He poured his heart out.

@idocare6538

8 ай бұрын

Nice one.

@LevelingUpMyLife

6 ай бұрын

😆

@isaacrodriguez4432

6 ай бұрын

Yes. This is exactly where you say this. 👏

@arundarcy

6 ай бұрын

@@isaacrodriguez4432 Thanks!

@arundarcy

6 ай бұрын

@@idocare6538 Thanks!

First thing I need is a pair of steady hands and for the love of lord “don’t panic” playing in my head

@alejrandom6592

8 ай бұрын

I have shaky hands and our latte art by sliding the jug on the cup

@user-pp4uk6vg4g

6 ай бұрын

😂😂😂😂😂😂What I pray virtually every time I think of doing coffee art!

@2fast2nick

Ай бұрын

haha yeah, and slow down, no speed up.. ahhhhh

I think this is the perfect tutorial for this under a minute. It's so much easier to learn when you know exactly what is happening in the cup as you do it

@FiatVTua333

Ай бұрын

Yes, but you also need to use a round cup with a flat bottom.

This is the first video of pouring milk latte art, that I've seen slowed down enough and explained well enough for me to feel that if I were to try to do it right now, I could actually finally get it right... hahaha awesome.

Wow, perfect!

@Goldenbrown.coffee

9 ай бұрын

Thanks a lot!

One of the best heart latte art I have ever seen❤️

This is the first time it has ever made sense to me. Thank you!

this video taught me all i need to know

Shit is a damn art, that’s awesome

Wow, As a Nanofoamer user, I’d make a wish I could pour a heart as good as you. As all my respect, Is’t possible that you take a short clip and teach how to use nanoformer 😊?

@Goldenbrown.coffee

9 ай бұрын

Absolutely! Just so I know, what do you struggle with most? Texture? Amount f foam?

@user-zl8gw4ut5p

9 ай бұрын

Yes sir The texture and the amount of foam are bother me most. Thank you again and wish can your clip soon😊

@hombreincantato

8 ай бұрын

Please do that

Like I've been trying this for about two years! I gave up until I watched this video, it certainly work! I think the first step is to brew the coffee first and then the mill, that made a big difference

This is so cool I can see the progress thanks to the explanation thanks

Yup! 👍 still can’t do it lol 😂

looks great!

Still makes it look so much easier than it is in my reality

Now if only I can do this in the game “Coffee Talk” when I serve customers latte drinks! 🤔😩😏😆

I’ve been learning but I still don’t understand why you need to tilt the cup when you pour the milk

@joeprice6307

7 ай бұрын

lets you get the spout of the milk jug closer to the coffee letting it sit on top of the crema rather than sinking under, also lets you pour bigger designs

Beautiful❤!

❤ nice thank you for sharing

As an audio engineer, I first heard "lowering the tip to the crema allow you to place your MICROPHONE on top of the canvas..." And I was like _Wait? I need a close mic... for my coffee? ASMR is the trick??_

great video. what kind of foaming tool was that?

without the slow mo that all happened in just 1 sec lol

Good job

The most perfect heart i have ever seen

amazing!

thanks! opening a coffee shop soon and realised i suck at latte art 😂

Nice one

Hey, i have a question about how many seconds I have to stay to have the perfect texture on the milk??

This made me cry

How do you get that milk so smooth? I have a Miss Silvia But it always just ends up one layer of hot milk, one layer of froth milk. I'm ashamed to admit I've probably made over 500 cappuccinos without great success...

Beautiful

Great

So beautiful ❤😊

One drop spilled out , anxiety

Amazing

Ahhh what is that magical steamless steamer machine? Also, any tips for how to get my milk to “move around” more, so that there’s separation? I’ve worked a lot on my texture but it seems to just stay still as one white blob. Thanks so much in advance!

@Goldenbrown.coffee

9 ай бұрын

It’s called a NanoFoamer Lithium

@marcoantonio8909

8 ай бұрын

damn bro didnt answer the important question, no sub then

@idocare6538

8 ай бұрын

Maybe they are no the actual content creator, we get alot of ripped off content on here @@marcoantonio8909

@ewah25

7 ай бұрын

you may be overaerating your milk, make sure it isn't tearing for too long - if you don't already know tearing is the loud noise it makes when the spout is only a few millimetres below the surface of the milk, when it tears like that it introduces air into the milk making it dryer. you want to texture it (by putting the steamer to the bottom corner of the jug) for longer so that it becomes smoother, if there are no bubbles at this point you're doing it right - slow pour at a pencils thickness and there should be just enough microfoam to create some lovely art :)

@EmilyReinhold

7 ай бұрын

@@ewah25 thanks so much for the tips! Really appreciate it.

❤❤❤❤😮😮

Wow.

What coffee can I practice with I tried using the ground coffee and it just mixes together. Also sometimes my nespresso frother makes out too foamy :(

They make this look so easy lmao

How do you get the right temperature of the milk?

My grandma bought my fiancé and I an espresso machine and I am trying to learn how to make fun latte art. I want to make a cute heart and impress my grandma😭🩵It is harder than it looks!!

Is that a normal milk ??😮

Que preciosura ❤

Art

What are those cups called?

How many grams of milk do you have to frot? And do we heat the milk before frotting?

Wow! Do we warm up the milk first?

@nadimzr1382

6 ай бұрын

Yesss

Wow

Hermoso ❤❤❤

Which type of milk are you using please

i cannot steam my milk to the correct texture, it is either too blobby or too thin

The humble onion

beautiful pour. bro get a microphone or record using your phone's microphone. I cannot hear you

How many ounces of milk?

Looking ez... Bt if try it frkg hard damn😅

How do u make a perfect foam with just a milk frother?????

Woowwwww

what is the frother you are usuing?

My toxic trait is thinking I can do this (I’ve never done latte art in my life)

❤❤❤ beautiful.. if someone made that in for me 🥰

What jug do you use?

Man I use the same milk foamer and just can't get the same results. Gotta practice some more...

You started too close to the middle, so the pattern didn't fill the whole cup. If you start closer to the edge and push forward with it, it will wrap around the whole canvas

❤❤❤❤❤❤

my eyes learned, but not my hands lol

How many second we have to steam milk for perfect texture

Woo

Hii..sir what is name of milk of milk jag name..

切开的洋葱😂😂😂

Which electric milk frother do you have/recommend?

@NhanNguyen-be1ie

5 ай бұрын

Same question :(

Please pinned the link of the frother you used

🧡🧡🧡

Same my art

Was it slo mo or did my heart stop

What’s the name of that machine you used to steam your milk

That's how the heart-shaped milk foam is made in coffee.

I’ve been trying to do this. But it never comes out right. Ughh

I made my first heart today... depends on the angle because on a certain angle it looks like a pair of balls

I am new to this things and I tide to do it but it so hard I need something more easier then beginner 😅

Belongs to r/oddlysatisfying the way you pour the latte art!

@Goldenbrown.coffee

9 ай бұрын

Haha thank you!

❤❤❤❤❤

Hard to believe that milk froather can really make silky milk to make latte Is this real !!!

I just cant understand how to cut trough the heart. Everytime i try to do it, i fail :(

ok I think together with the man

I’m really struggling to have a the perfect milk consistency🥲

Why milk comes out like it’s boiled not silky creamy?

why did my milk become too foamy when using the frother?

What kind of milk I should use in

@ewah25

7 ай бұрын

whole milk has the nicest thickness and consistency and is the easiest to work with, if you want to use a dairy alternative then go for a high fat barista specialised milk, alpro and oatly do some of these.

@florencenjerimuiruri9498

7 ай бұрын

If you using a frother should the milk be warm?

What word are you saying "crehmer"?

Mine always look like onions hahaha

I’m a starting coffee nerd and could someone please explain what the cremer is?

@OneLessCar

Ай бұрын

Crema is the pale colour on the top of the espresso.

Cà Phê Showbiz (Mùa 5)

I really needed this video, and I wish I was in front of a machine to try it out right now.. I do latte art every day at work and I’m not bad in my opinion but everytime I try and do the heart, which seems so simple, it looks more like a monkey’s ass lol.

What's name of this machine

Everytime i try this i always overflow

How do you get your milk thick without that special tool

Meanwhile the foam i made never float 😔

He is smile reason together

New to making coffee. What kind of milk? Heavy creme? Half and half? Whole milk? I'm really quite confused when people say milk on which kind. 😅😖

@hridaysharma5019

8 ай бұрын

same here 😂

@Emppu_T.

8 ай бұрын

i think whole milk is the best, it's the milk protein that gets you a lot of foam too.

@kyliefronda4967

8 ай бұрын

​@@Emppu_T.Thank you!!