And all us bakers are screaming don't waste that buttermilk! It will give you the most tender and moist baked goods you can imagine. Everything from pancakes to biscuits to cake! ❤

@lcarmen100

4 ай бұрын

Yes I used it for making a cake replacing where it called for water I used the buttermilk. It made the cake better. How long do you think the buttermilk stays good in a mason jar in the fridge?

@DamianSzajnowski

Ай бұрын

For marinades or to drink

@joelb8300

28 күн бұрын

The kkkuolikkiiiuuj Qjuqujjuiikkuuj my kk Jmjiihh😅😮😮l. Just nLKW.

That butter looks absolutely beautiful. Will definitely try this!

@Al.Brady.

2 жыл бұрын

Let me know how it goes!

@deborahconley6165

Жыл бұрын

It's easy... Just wrap foil around your bowl while it's mixing... to save a mess.. the milk flings all over...

@amj76425

10 ай бұрын

1Corinthians15:1-4=Moreover, brethren, I declare unto you the GOSPEL which I preached unto you, which also ye have received, and wherein ye stand; By which also ye are SAVED, if ye keep in memory what I preached unto you, unless ye have believed in vain. For I delivered unto you first of all that which I also received, HOW THAT CHRIST DIED FOR OUR SINS ACCORDING TO THE SCRIPTURES; AND THAT HE WAS BURIED, AND THAT HE ROSE AGAIN THE THIRD DAY ACCORDING TO THE SCRIPTURES. Ephesian 1:13=In whom ye also TRUSTED, after that ye heard the word of truth, the GOSPEL of your SALVATION: in whom also after that ye BELIEVED, ye were SEALED with that holy Spirit of promise. Ephesian 2:8-9=For by GRACE are ye SAVED through FAITH; and that not of yourselves: it is the gift of God: Not of WORKS, lest any man should boast. Romans 3:23-26=For all have sinned, and come short of the glory of God; Being JUSTIFIED FREELY by his GRACE through the REDEMPTION that is in Christ Jesus: Whom God hath set forth to be a PROPITIATION through FAITH in his BLOOD, to declare his righteousness for the remission of sins that are past, through the forbearance of God; To declare, I say, at this time his righteousness: that he might be just, and the justifier of him which BELIEVETH in Jesus. Without blood there is no life and without Jesus BLOOD no eternal life. kzread.info/dash/bejne/npaWltqwic2Xaco.html Look up Robert Breaker on youtube.

@kellisprague7420

10 ай бұрын

What is double cream??

@kendraflowers6198

10 ай бұрын

​@@kellisprague7420Heavy whipping cream.

I made butter for years when I had a cow. Use a large shallow bowl to "wash" the butter. Drain the whey off then spread the butter on the bowl bottom. Now salt it very heavily to clean out the last of the bitter whey. Now work your butter in cold water until there is just a hint of salt left. The salt is a tool in the process

@Al.Brady.

Жыл бұрын

Interesting! I'm gonna look into this more! Thanks!

@TheEMC99

5 ай бұрын

How do you know there's just a hint of salt left? Do you do several tastes as you go or is it visual?

@user-sc3pu5qb2o

2 ай бұрын

​@@TheEMC99и г😂

You can also try using fresh garden herbs. It's amazing

@beckyowens2586

11 ай бұрын

I make honey, strawberry, roast garlic and herb and cinnamon. Makes fantastic Christmas presents along side a load of homemade sourdough.

@amj76425

10 ай бұрын

1Corinthians15:1-4=Moreover, brethren, I declare unto you the GOSPEL which I preached unto you, which also ye have received, and wherein ye stand; By which also ye are SAVED, if ye keep in memory what I preached unto you, unless ye have believed in vain. For I delivered unto you first of all that which I also received, HOW THAT CHRIST DIED FOR OUR SINS ACCORDING TO THE SCRIPTURES; AND THAT HE WAS BURIED, AND THAT HE ROSE AGAIN THE THIRD DAY ACCORDING TO THE SCRIPTURES. Ephesian 1:13=In whom ye also TRUSTED, after that ye heard the word of truth, the GOSPEL of your SALVATION: in whom also after that ye BELIEVED, ye were SEALED with that holy Spirit of promise. Ephesian 2:8-9=For by GRACE are ye SAVED through FAITH; and that not of yourselves: it is the gift of God: Not of WORKS, lest any man should boast. Romans 3:23-26=For all have sinned, and come short of the glory of God; Being JUSTIFIED FREELY by his GRACE through the REDEMPTION that is in Christ Jesus: Whom God hath set forth to be a PROPITIATION through FAITH in his BLOOD, to declare his righteousness for the remission of sins that are past, through the forbearance of God; To declare, I say, at this time his righteousness: that he might be just, and the justifier of him which BELIEVETH in Jesus. Without blood there is no life and without Jesus BLOOD no eternal life. kzread.info/dash/bejne/npaWltqwic2Xaco.html Look up Robert Breaker on youtube.

@eyesthrurosecoloredglasses

9 ай бұрын

​@@beckyowens2586Why add the strawberry? Please and thank you.

@justinthomas27

9 ай бұрын

@@beckyowens2586how long does it last? Until new years?

@Shr0o0m

6 ай бұрын

@@beckyowens2586I need friends like u lol

Change out the whisk attachment for the paddle before the mix separates. It makes life easier.

i once accidentally made butter when i was like 12 while trying to make chocolate whipped cream, that chocolate butter was absolutely disgusting

@emperor8716

Жыл бұрын

same! 😂

@prorandocopier7945

Жыл бұрын

oh... oh no.... dairy + chocolate = melted chocolate in the toilet

@idreamofabikeeveryday

Жыл бұрын

@@prorandocopier7945 dont blame me, im a dumb kid

@adeebasheikh6906

11 ай бұрын

Same.. expect I did that at 20 years old 💀

@jessegelatnis6885

11 ай бұрын

Why does it sound delicious tho

Make sure to rinse until the butter runs clear. Any buttermilk left in it will cause it so spoil.

@michaelgreatorex2340

6 ай бұрын

It really does spoil so quickly. Any extra tips for removing as much of the buttermilk as possible?

@assthefakeone

6 ай бұрын

​@@michaelgreatorex2340 more cleansing rotation? Until bored...?

@michaelgreatorex2340

6 ай бұрын

@@assthefakeone the more I need it the more it seemed to soften and melt, making it even harder to separate the two

@Lefrancaishonhonho

4 ай бұрын

Thats probably because your water is too hot, I use ice cold water and it never melts, hope it helps!@@michaelgreatorex2340

@lcarmen100

4 ай бұрын

How much cream? What setting in the blender? This lacks critical recipe info

I made butter but i put in some garlic i grew plus i made bread with the buttermilk from the butter and oh my god it is divine

@lynnherron8670

Жыл бұрын

How do you make bread please

@whowhy9108

6 ай бұрын

@@lynnherron8670there’s literally endless supply of bread making recipes out there :) wherever it says to use water just replace with buttermilk. Simples.

@notsans9995

2 ай бұрын

Yup, some mince garlic, Rosemary or basil, and maybe a half cup of fresh shredded Parmesan will make some kick ass garlic butter.

Pro tip. Use the paddle instead. Works just as good and you don’t have to fight with it to get all the butter out.

@andrewtaylor2785

3 ай бұрын

Yeah never understood why people beat sugar and butter together with a whisk

Swap out the whisk attachment for the kneading attachment when the cream starts to go clumpy. Much easier to get the butter off the kneading attachment

@lcarmen100

4 ай бұрын

Did you find the paddle attachment still worked well separating the butter from the buttermilk?

I make this all the time like you say it’s easy and tastes lovely, when you compare it to the leading brand of butter and you see all the unnecessary ingredients added also it’s cost effective

My local grocery store sells heavy cream for about a dollar when it's close to its expiration date and they have to make room for a new shipment. I like to buy that and make it into butter and save the buttermilk for baking. Sometimes I'll melt some of the butter down into ghee (clarified butter). Ghee is absolutely perfect for stovetop popcorn.

@onlymyself7225

3 ай бұрын

ghee is the secret to great food , you can fry in it which is a game changer

Just made this! Turned out great, loved that your tutorial was easy to follow and to the point!

Great tutorial man. Quick, clear, and to the point. Love it. Keep it up 👍

Funny, in Germany butter is almost always without salt which makes sense because we eat a lot of wurstl, ham and that kind on the bread and it is salty enough

@Al.Brady.

7 ай бұрын

Makes a lot of sense!

I unintentionally did it with chopsticks

So underrated

@Al.Brady.

2 жыл бұрын

Thanks dude! 🤘

@melissaohlrich2418

Жыл бұрын

​@@Al.Brady. how much cream??

@mikepappas5713

Жыл бұрын

Except judging try to do something with your miserable life

@wetwerk2178

11 ай бұрын

​@@mikepappas5713 underrated is an expression of positivity

@joemurphy1626

10 ай бұрын

​@@melissaohlrich2418how much butter do you want? 😅

Just gave this a shot. the full carton of heavy whipping cream was just over $5, and produced less butter than the 4 sticks i would have gotten from the supermarket. In the end, Its cheaper to simply buy butter, but it was a cool experiment.

@Star0776

Жыл бұрын

4 sticks of butter where I'm at is about $6-$8.

@jonkris243

Жыл бұрын

Actually look at the ounces this makes more but it's so much better you go through it faster and it's not separated like the sticks are so you put more on things one carton of whipping cream makes 2 pounds which is 8 sticks of the store bought soo idk do it the easy way if you want to but it actually taste better so I'll do it this way thanks

@DomaineStickem

Жыл бұрын

@For Music it tasted more like the heavy cream then butter to be honest. But I blended it until it all separated. It ended up spoiling after a couple weeks though

@TheEMC99

5 ай бұрын

Plus you can make it from raw cream. Better than store-bought.

@brendaamerica2926

5 ай бұрын

It's healthy to make it. Taste better to.

You can just wash the butter with the paddle attachment and ice water. I do it at least three times.

@TheEMC99

5 ай бұрын

Details please?

@lcarmen100

4 ай бұрын

I found it I kept using the blender to wash the butter it was turning the butter too soft and wasn’t squeezing the water out. How do you do it using the paddle?

I’ve been looking at different recipes. I like yours with adding the salt before you form it. Fabulous! But tell me that bread looks absolutely delicious. That’s what I need with my butter is that bread!❣️

I just made homemade butter tonight in a whim ans it has changed my life

Well I recently accidentally made butter while trying to whip the cream. Ended up overdoing it which turned it into butter instead. Ruined my Tiramisu recipe but had delicious butter for next day’s breakfast.

That’s my favorite salt. Soooooo gooooood

@Al.Brady.

7 ай бұрын

Definitely!

As kids, we would make butter by shaking it in a jar. Good times. 😊

Butter is one of the best things for your body

I just did this a few days ago. I added salt before I started whipping. Still worked

I torture myself with a churner lol! The feeling of accomplishment is astonishing, using wooden paddles to beat it is crucial it removes all butter milk that you didn’t squeeze out. ( the wooden paddles are butter specific)

I just tried it It turned out beautiful

Made it…turned out delicious

I just made butter, sour cream and buttermilk!!! Yummmmmmm

You made life so much harder for yourself by using the whisk attachment that long. Once it starts to clump you should clear out the balloon whisk and swap to the paddle attachment to finish the last section. It's way better at finishing the process as well as squeezing the the liquid out.

@Al.Brady.

8 ай бұрын

Yeah SO hard! Thank god you were here to save me from the struggle!

I love homemade butter.

I’ve been doing this at home for a while. I’m starting to add a bit of science re salt. It’s prepped in a food processor with the blade attachment. I run it through a potato ricer: it clears a lot of the buttermilk which is kept aside for pancakes!

I make it all the time. So fun. Sometimes I don't put it in ice-cold water.

@brookemcquiggan6781

11 ай бұрын

Me either i forgot too this time lol

My son and I just did this. He is even trying to butter celery

Instantly subscribed! 🔥

I’m making this next weekend. But I have a hand held electric mixer. Hope it works

Wow ❤ .... i love your video! I must try this ... thank you xx

Watching this after finding out the butter we've been having has canola oil in it. Didn't know it was this simple!

Used this method for the first time today and I'm happy to say it's easy af to accomplish. Thanks for the video!

Here before you get famous!

@Al.Brady.

Жыл бұрын

You could have waited another 10 years and still be in time! 🤘

I'm trying this right now

this is truly amazing ..........IF you have expensive kitchen equipment in a time where money does not go far , so , there is always that , but , amazing for sure.

@albradyshorts

3 ай бұрын

Pretty sure butter existed before electricity. So you can always just beat it by hand or shake it in a jar and make butter the same way. But if you have a machine, use that. A £15 electric hand-whisk will work just as well as a £300 standing mixer. Don't pretend butter is gate-kept behind some sort of barrier of wealth, when really it's because you can't figure out how to adapt the recipe!

I made some this morning an it's amazing

Thank you, for this.

@Al.Brady.

19 күн бұрын

No worries!

Stunning ❤❤❤❤❤

@Al.Brady.

2 ай бұрын

Thanks! 🤘

Thank you!

Use the paddle attachment half way through, after mixing with whisk attachment, much easier

I made some by hand yesterday, was an experience

YUM! nothing beats homeade butter!

So easy to make. I will try it for sure. I think I'm going to add dry oregano and dry basil

i made this and it was very good

😮😮 l love it 😮😮😮😮

I tried thid and looks fantastic. Is it necessary to place in vold water? I squeezed out the eccess butter milk using small amounts to squeeze itvall out looks famazing

Spot of garlic in there too 😊

OMGs! 🔥

I am differently going to try this. I shared this with my friend who made this. She said it was delicious but you need to make sure to keep Cleaning the butter as the water is clear so it last long..

I followed this vid and it works omg never buying butter again

Hi .... I just made butter!!!! Wow .... awsome!!!

Mm! I'm excited to make this tomorrow!

What double cream do u use?

Brilliant!

VERY COOL 👍

Try that in a small town!

Smooth like butter

Yum ❤

@Al.Brady.

8 ай бұрын

Thanks!

I wanted the yellow stand mixer..it was backordered for months! I got pistachio instead..but anyways would love to try with homemade bread!

@Al.Brady.

Жыл бұрын

Kitchen Aids are the best out there!

I made it! Olala awesome taste! never buying butter again!

B U D D A

@Al.Brady.

2 жыл бұрын

😂

Looks good

What type of cream did you start out with? Double cream??

The churn is just a gimmick. How to make Butter in 5 easy steps! Step 1- put heavy cream in a mason jar. Step 2- find a child and tell them if they shake the magic liquid it will turn to gold Step 3- after you've kept the child occupied for 15 minutes, separate the butter from buttermilk Step 4- wash butter under tap water and add salt to your liking Step 5- Enjoy your butter! Don't forget to return the child to its parent. Step 6 (optional): run from police. They don't tend to understand how butter is made

@Al.Brady.

7 ай бұрын

I started reading this comment thinking "Urgh! Here's some jobsworth about to complain about how I made this butter." But I have to say the second half really took a twist! I will be stealing this to use myself in the future. 👏👏👏

@anonconspicuous6910

7 ай бұрын

@@Al.Brady. Thanks, I come up with some good ones now and then

@SuperMunchken

3 ай бұрын

I had such a laugh!

Ok I'll try

Double cream aka 48% cream. The heaviest I can find in Canada is 35%.

this is so simple

How mhow much cream do you need to make a regular size block of butter. Wo t it be cheaper to buy? And yes...I know that isn't necessarily the point of making your own butter.

it waaaw

New sub, thanks !

Watching this on day 3 of a water fast 🤤

🤤

can you use the buttermilk thats left over for other recipes?

How much butter volume do you get from say a 1/2 a gallon of milk or a whole 1 gallon? Any idea on the conversion rates? Thanks. (using whole milk).

I made it and it work and it tastes good

@flaviagravereaux4333

Жыл бұрын

Have you tried unplugging the fridge when you put the butter in it?

Thanks for the vid 😎😎

@Al.Brady.

2 жыл бұрын

No worries dude!

fawt butta

Bom dia !!!! Mais um vídeo Top amigo. Like garantido. Ótima semana pra você e sua família. Grande abraço, TMJ

@Al.Brady how long did it take you ?

How much whipping cream?

What is the shelf life of this homemade butter? And how can we increase the shelf life?

Lately when making butter and when it splits to butter milk it's been thick not runny , any suggestions? I was running pretty high setting would that be why?

After taking the raw milk out of the fridge, how long do I let it set out before I start blending it to make butter?

Now how to make that cream though

Is it the same concept if I wanna make unsalted butter just not add the salt

What did you use butter milk for?

It was milk or yogurt you use for butter??

Does anyone know the typical “best by” date for home made butter? 😅 I want to make some for me & the family, but only want to make a generous amount based on how fast it could spoil. I love butter but my folks are a bit skeptical on trying new things.

Cream is 2 parts milk, one part butter. But to make butter you need cream. So which came first, butter or cream?

Could you add the salt to the cream before you mix it?

@eeveedee3702

Жыл бұрын

Yes. I’m pretty sure 😅😂

Can I make butter out of buttermilk?

I tried double cream in grinder it did go creamy and again gone watery don’t know what went wrong !!? Maybe due to heat of the grinder ! Or should I add ice when it turned creamy!? Please advise