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how to make the Best Moist Red Velvet Cake (A Must Save Recipe)
Ingredients
240g cake flour
200g granulated sugar
113g unsalted butter/margarine
10g unsweetened cocoa powder
180ml odorless vegetable oil
180ml buttermilk
2eggs at room temperature
1 tsp baking soda
1/2 tsp salt
2 tsp white vinegar
2 tsp vanilla extract
1/2 tsp dry red color
Пікірлер: 3
Can you tell me size of mold
@allrecipesbaking
10 ай бұрын
6 inch
@wardayamin5870
4 күн бұрын
Which cream u use on the top of tha cake??