How To Make Shrimp and Pork Wonton Soup (Recipe) 海老と豚肉のワンタンスープの作り方 (レシピ)
Тәжірибелік нұсқаулар және стиль
Whip up classic Shrimp and Pork Wonton Soup at home! This quick comforting meal takes just 20 minutes to make and uses basic Asian pantry ingredients.
PRINT RECIPE ▶ bit.ly/WontonSoup
Prep Time: 30 mins
Cook Time: 10 mins
Serves: 4
Ingredients:
For Wonton Soup:
1 green onion/scallion
6 cups chicken stock/broth (Use Asian chicken stock. See the post or Notes)
1 tsp sesame oil
1 tsp kosher salt (to taste)
¼ tsp white pepper powder (to taste)
For Wontons:
2 green onions/scallions
½ lb shrimp (½ lb = 227 g, about 8 pieces) (shelled and deveined)
½ lb ground pork (½ lb = 227 g)
1 inch ginger (1” = 2.5 cm)
1 package wonton wrappers (1 pkg (12oz/340g) = 46 wrappers)
Seasonings for Wontons:
2 tsp soy sauce
1 tsp sesame oil
1 Tbsp sake
½ tsp granulated sugar
1 Tbsp potato/corn starch
¼ tsp white pepper powder
To Serve:
cilantro
white pepper powder (to taste)
chili sauce
Instructions with step-by-step pics ▶ bit.ly/WontonSoup
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Пікірлер: 219
Hi everyone! I hope you enjoy this recipe! It's one of our family's favorite comfort foods (especially for my son's). :) Thank you for always watching my videos and supporting us. xo - Nami
@TheFraggler
7 жыл бұрын
Just One Cookbook it's my mom's favorite soup, I will no doubt try this very soon :)
@justonecookbook
7 жыл бұрын
+TheFraggler Hope you and your mom will enjoy this recipe!
@Schwarzgeist89
7 жыл бұрын
Could you make Chinese Hot and Sour Soup from the Chinese restaurants
@Javer80
7 жыл бұрын
Nami-san-- Can you show how to make omurice? I have seen the written recipe on your site, but I hope it will be in video form someday!
@windyhicks3319
5 жыл бұрын
Love it. Thank you so much
Best youtube channel! Very detailed in explaining, clear instructions. And not lazy to put the recipe in the description box! I’m a fan 👍🏻
This is the best single Wanton Soup making video on KZread (out of dozens). Simple, straightforward. Thanks.
I am a fierce lover of wonton soup and this is one of the best recipes I've come across. Simple is the key! I also enjoy very much the way your videos flow. Thank you very much for sharing!
I Love wonton soup. It is my absolute favorite. Warm and comforting. n filling and easy to make. & delicious
Love your excellent receipe. Thanks so much for sharing with us all here
Great video! Thank you for sharing!
Perfect wonton recipe for first timer!!!
Oh my goodness, I’m so hungry after watching this video!!! Thank you so much for sharing your recipe!!! ☮️🖖🏽
Thank you for showing me how to cook the soup. Cause I been wanting to learn how to cook it and yours is the most legit.
I love wonton soup, egg drop and miso soup with tofu and kombu
Looks great thank you
looks great!
Your soup looks delicious I’d love to try some! 🍜
Thank you so much for your recipe miss,I like it
Well done and thank
Looks Amazing. Wontons don't look to hard to make. This will save me money as 2 orders of wonton soup to go usually cost $16.00 with 6 won tons per order. Thanks for the great lesson
I love this soupp !!!
Love this soup.going to make your recipe soon
That looks fantastic
I will try it. thanks
Great instruction format easy to follow, clear and concise presentation of video.
looks amazing!
This looks absolutely delicious 🌹
Mine favourite too
Love this!!! Yummers!!! ❤️❤️
I love shrimp wontons. Thank you for the recipe.
@justonecookbook
7 жыл бұрын
Thanks for watching!
Amazing
Love your videos
Wow, that looks おいしい! Thank you for making such wonderful videos.
@justonecookbook
7 жыл бұрын
ありがとう Grayden! Hope you enjoy!
I am adding your recipe to my Christmas eve party as the main appetizer. Looks terrific, thank you.
@justonecookbook
2 жыл бұрын
Hope you enjoy!
Thank u.
Thank you for making it so simple!
@justonecookbook
6 жыл бұрын
Aw thanks for your kind words, Linda! xo
I love your whole video presentation and now I'm hungry
@justonecookbook
5 жыл бұрын
Thanks so much!
Thanks for this Nami! I made these without the pork and it taste exactly like the Costco won ton. So goid
Yummmmmm 😋
I'm always happy to see a new video from you in my feed. I look forward to making this. Thank you :)
@justonecookbook
7 жыл бұрын
Thank you for your kind words! Hope you enjoy this recipe!
I followed your recipe today...made 43 wontons...ate 20 in one sitting; wife ate around a dozen...that’s how good they were!
Hi Just One Cookbook ! Thanks for this recipe !
@justonecookbook
7 жыл бұрын
Thank you so much!
A lovely recipe. I cannot wait to try it out as it is both my and my husband's favourite soup whenever we eat out. I am enjoying your channel. Keep up the fantastic work!
@justonecookbook
7 жыл бұрын
Thank you! Hope you enjoy!
wanton fillings looks so great!
@justonecookbook
5 жыл бұрын
Thanks so much!!!
Yum
mmmm looks amazing
@justonecookbook
7 жыл бұрын
Thank you!!!
I usually eat it in breakfast. I save it in a jar so when i want to eat, i can microway it with the broths about 1 minute. That's all! Very quick and u have a delicious meal ever 😋😋 so yummy 😋😋
@justonecookbook
7 жыл бұрын
I think my son will ask for that for breakfast. :) Thank you for your kind comment!
Hi Nami, Love your recipe. Easy and quick especially for a busy mom. I've tried several and I really like yours. Thank you so much :)
@justonecookbook
5 жыл бұрын
Thank you so much!
Wonderful recipe! Just tried it and they came out very nicely. Still zeroing in on the exact amount of filling...a few were too stuffed and popped out of the wrapper while cooking, but no big deal. Thanks!
@justonecookbook
6 жыл бұрын
Thank you for your kind feedback!
I like sizzling rice soup
i love ramen. especially with pork. my daughter loves her ramen with shrimp!
@justonecookbook
7 жыл бұрын
When you combine together.... it's delicious! ;) Thanks for watching!
This is one of my favorite foods, thanks for sharing ; )
@justonecookbook
6 жыл бұрын
Thank you! Hope you enjoy this recipe!
Hi Nami, Wow your videos are so beautifully made and so easy to follow! I am new to your site. Can you use regular chicken stock? If Asian chicken stock is different, where can I find this??? Thank you and so well done!
Thank you
@justonecookbook
6 жыл бұрын
Thank you for watching!
Hej Nami! Wow. I also love wonton noodle soup. I will do this recipe. Thank you for this recipe. :)
@justonecookbook
6 жыл бұрын
Hope you enjoy ❤️
Omg 🤤🤤 and it's winter time now too!!
@justonecookbook
7 жыл бұрын
Hope this will keep you warm! We eat all year around... as I freeze wontons for emergency meal. :D
Hi, I'm from Mexico and I like your recipe, I'll try to do it, congratulations for your channel.
@justonecookbook
7 жыл бұрын
Thank you so much!
Wow! Very nice.
@justonecookbook
6 жыл бұрын
Thank you!
wow your editing is soooo good and make recipes look so simple to make. subd :)
@justonecookbook
7 жыл бұрын
Thank you!!!
うれしい!The only one soup my husband loves and eats! Thank you !
@justonecookbook
7 жыл бұрын
よかった!ありがとう!Hope you two enjoy this recipe!
@Yuliana_lisova
7 жыл бұрын
I couldn't find wonton かわ.. かわの作り方を教えてくれたら助かります!
@justonecookbook
7 жыл бұрын
リストに入れておきます!リクエストありがとう!
Delicious! and this music is so relaxing ❤
@justonecookbook
7 жыл бұрын
Thank you so much Mariah!
@mariahrichardson1745
7 жыл бұрын
Just One Cookbook You're most welcome!! ❤
it is extremely delicious ...yuuum... :) very special recipe... :) :)
@justonecookbook
7 жыл бұрын
Thank you!!
Wow, this looks so simple yet so delicious!! I can't wait 'till I am paid to go buy the ingredients, because I need to make this
@justonecookbook
7 жыл бұрын
Hope you enjoy this recipe, Majoba! :)
@majobagarcia2564
7 жыл бұрын
I sure will! Thanks for publishing this video~~
This is to die for. The most attractive thing about this recipe is there is no msg added.
@justonecookbook
7 жыл бұрын
Thank you for watching my video! Yeah it's true. :)
Love
Looks soooo good! I am definitely making this for my grandsons tonight!
@justonecookbook
6 жыл бұрын
Hope you enjoy(ed)! Thanks Judy!
@judym3272
6 жыл бұрын
It was delicious! “Legendary!” was what #2 grandson said! Thank you so much! Love your recipes! (I always make your oyakodonburi, too!)
@justonecookbook
6 жыл бұрын
Aww I'm so happy to hear that. Please send my high five and hug to your #2 grandson for me!
I think your son is going to love eating in Hong Kong. Wonton noodles with more wonton please!!
@justonecookbook
7 жыл бұрын
I guarantee it. :)
Shrimps and porkbelly can also use dried Shrimps l, and other vegetables like paksoy, this is one of my favorites dishes
Nami-san can you share recipe of Japanese corn soup (the milky-kind, sometimes called corn pottage?) This soup looks AMAZING, thanks for sharing!
@justonecookbook
7 жыл бұрын
Thanks for your request. I'll add to the list. It's not the same, but I like this corn soup too: www.justonecookbook.com/chicken-corn-chowder-with-roasted-potato/
Thank you for your videos. Looking forward you to teach japanese nikujaga and japenese sea salt bread by handmade😊
@justonecookbook
7 жыл бұрын
I have Nikujaga recipe here: www.justonecookbook.com/nikujaga/ and Pressure cooker version with video here: www.justonecookbook.com/pressure-cooker-nikujaga/ .
@justonecookbook
7 жыл бұрын
I'll work on bread recipes when I lose some weight... LOL. A bit too scared of recipe testing as I don't know how many attempt I will need for a perfect recipe... haha.
I have so many favorite soup dishes but I think my favorite has to be pho 🍲
Nami you forgot to sleep? Is midnight in the bay area now and your video just uploaded. The soup looked wonderful made me hungry and is midnight so I am not suppose to eat, too bad! Well, thanks for the recipe. I'll make this maybe by Wednesday if I can wait that long.
@justonecookbook
7 жыл бұрын
+J BaBa Haha we wanted to publish before going to sleep. :) You are still up as well! Thank you for watching this video and hope you enjoy it! Good night! :)
Hi Nami....you are my idol.
Where can we buy that double leveled garnish server and sauce plate. ? So cute.
Arigatho...❤️
This is the most yummiest wonderful recipe I ever seen can you make something close to the recipe different kind of recipes please and thank you
@justonecookbook
7 жыл бұрын
Thank you so much!
Just One Cookbook. Thank you for the recipe, I made it. It's very perfect for cold weather and family dinner. Love that recipe :D
@justonecookbook
7 жыл бұрын
SO happy to hear that. Thank you for your kind feedback!
Shabu Shabu🙂👍
Great tasting soup. Are you able to share with us a Chinese home-made stock recipe please. Thank you
@justonecookbook
7 жыл бұрын
Thank you! Here it is: www.justonecookbook.com/how_to/homemade-chicken-stock/
I want to eat wonton soup
Looks very good. I have always liked wonton soup since childhood, as I'd have it every time we'd eat at a Chinese restaurant. How is Asian chicken stock different from ordinary stock?
@justonecookbook
7 жыл бұрын
Thank you for your kind words Jeff! Asian chicken stock is made with chicken, water, ginger, garlic, and green onion. That's it. No carrots and celery etc. :) www.justonecookbook.com/how_to/homemade-chicken-stock/
Hi. I love this recipe but I have one question.... Do I have to use sake?? Can I just leave it out or is there something else I can replace sake with?? Thank you
Hi! How do you boil frozen wonton? Do you just cook them in boiling water?
In the winter time my wife makes this a couple of times every month. So delicious. the best part is seasoning the broth how you like it.
@justonecookbook
7 жыл бұрын
+Michael Sullivan Yes! We eat often in winter time but enjoy all year around as my kids like it.
@Sully9663
7 жыл бұрын
For sure it is great all year long. I like to put green onion, cilantro, crispy garlic and fresh squeezed lime in my broth.
Looks delicious!!! I have a question, can i use your gyoza wrappers recipe for the wontons? Because hear wear a live is difficult to find wontons wrappers.
@justonecookbook
5 жыл бұрын
It will be a bit thick so you may notice it but nothing is wrong with it. Just different from thin wonton wrappers. 😊
Yummy! How easy and luxurious 😋 Please tell us where we can also get a beautiful porcelain double stack personal herb keeper! It's the second star feature of this wonderful video
@justonecookbook
4 жыл бұрын
Thank you so much for your kind feedback. They are from Japan. :)
なみさんこんにちは!あなたのレシピポストしてはありがとうございます!美味しいそうですね〜。😋 My family and I also cook this at home. I think I'll try your version of the recipe next time we make it. 又ね〜。😁
@justonecookbook
7 жыл бұрын
どうもありがとう!ぜひ作ってみてくださいね!
You make some amazing looking food. Will you cook for me? I love Asian food.
@justonecookbook
7 жыл бұрын
Thank you for your kind compliment. :)
How long we can keep that in refrigerator?
Hello Nami-san ! Thank you for recipes ! They are always simple to understand and to cook. I don't live in US and I don't find wonton wrappers. Did you have a recipe for wonton wrappers ? Or can I use your gyoza wrappers recipe to make this wonton soup ?
@justonecookbook
6 жыл бұрын
Thank you for your kind words, Mei. :) Hmm I see. Gyoza wrappers are thicker. I don't know how to make wonton wrappers. I'm afraid gyoza wrappers are too thick BUT that's probably the best choice. :)
@meilys
6 жыл бұрын
Just One Cookbook Thank you for your answer ! I will do some research and probably test wonton soup with gyoza wrappers !
It's so good👍. Can you share the wonton wrap too? I can't find any wrap like yours in the Chinese supermarket. Thanks
@justonecookbook
7 жыл бұрын
I don't have the wonton wrap recipe... I'll put it on my list. :) Thank you!
@brandon3872
5 жыл бұрын
They should sell them in the frozen section of any Chinese supermarket, if you can't find them ask, I would be surprised if they don't have any. If they only have regular dumpling wrappers they will be ok too but ones specifically for wontons are best.
Would like seeing you make Hot & Sour soup😋Yum
My mom made me some dumplings when she stayed with me in the USA. I'm afraid I will eat all of them before she comes back. Thanks you for posting this recipe even though it's not dumpling recipe. I also like wontons, and this recipe seems easy to make. I've had the ingredients already, and I think I will make it soon. Just one question: can I use ground beef or others instead of pork? I eat pork but my son's dad doesn't.
@justonecookbook
7 жыл бұрын
+Winnie Zhao Yes you can use other meat if you like. Hope you enjoy!!
@fuzzyx2face
5 жыл бұрын
Try using ground chicken
#JustOneCookbook Thanks for the great recipe Nami! 😄 I'm not sure if you noticed, but there reads "WHITE PEPPER POWER" at 2:26 Had to stop and check again too see if I read it wrong.
@justonecookbook
7 жыл бұрын
Ahhhhhhhhhhhhhhh!!!!! Both Mr. JOC and I watched several times but we completely missed it. I think both of our eyes were so tired. I'm glad it's not an offensive word at least.... Unfortunately we can't edit the video once uploaded to youtube. You have good eyes to capture it for the first time (even tho you double checked it). Thanks for letting us know!
wonton wrapper is different from Gyoza wrapper? OH, I though they are same Can I use gyoza wrapper in this recipe?
@khalizziebee9125
5 жыл бұрын
Chi Dao You could but I liked them better with the thinner wonton wrappers
Hi I love your recipe but it's not available here in Kuwait , any sustitute for all your recipes with sake ? Thank you😊😊😊
@justonecookbook
7 жыл бұрын
You can skip or substitute with water (depends on recipes). Not the same but that's the best sub.
Love that you also use the metric system. Most annoying part of cooking videos? Having to convert every single ingredient listed
Could I use the filling recipe to make gyoza or dumpling or is it best only for wontons?
@justonecookbook
7 жыл бұрын
Sure you can use the leftover to make gyoza! :)
where did you get the stackable cilantro/scallion containers?
@justonecookbook
7 жыл бұрын
+George Moore Bought them in Japan last summer. :)
If you can't find Asian chicken stock can you use regular chicken stock
👍🏾👏🏾
Can we use regular chicken stock. Or homemade one? Can we boil it in the chicken stock?
@justonecookbook
5 жыл бұрын
Yes you can use regular chicken stock 😊
Can I use anything else I’m allergic to pork