Very good!! Keep going man!!!!❤❤❤

I love the authenticity of making things homemade!

@russiansiberianman5053

2 жыл бұрын

👍🏻 what videos would you like to watch? what homemade recipes do you like?

Pelmini, otherwise known as an instant transportation to happy days of childhood.

This looks amazing 🤩

Thanks great tasting I tried!

My sister and I wanted to eat authentic Russian food while watching a new season of a Russian based show - so I used this recipe, and it was delicious! Thank you and good job!!

great video ! i like your personality, i am subscribing !

Using topor (an axe) is freaking amazing. Good job tovarishch! 👍

Great video!

Please never stop making videos. Thank you so much for your contribution to the KZread community. Much love from the USA my brother. Пожалуйста, никогда не прекращайте снимать видео. Большое спасибо за ваш вклад в сообщество KZread. Большая любовь из США, мой брат.

@russiansiberianman5053

Жыл бұрын

Большое спасибо !! 😊🙂

The moment he broke out the hatchet, I knew he was my kind of man.

Awesome video my brother! Thank you and much love to you from the USA!

I love this guy! So real 👍

Yum!!!!!

Thank you! From Baudette Minnesota USA ❤

You are the best 💪 bring me smile every time

@russiansiberianman5053

Жыл бұрын

thank you very much! 🙂🙂

Looks good brother, I'll try to make them for myself.

Wow lovely

Super 🤗👍🏼👍🏼👍🏼

So cute! and charming! I'm sorry our leaders do not let us be friends! keep up the good work!

@russiansiberianman5053

Жыл бұрын

I try to be out of politics, besides, my direction is definitely not connected with it in any way 🙂 thank you, I am very pleased 😊

I will try to talk my wife into making this. She even has the Cutter as she brought it from Russia. We usually buy.

@russiansiberianman5053

Жыл бұрын

The advantage of homemade dumplings is that you can make the minced meat from the meat you want or mix from several types of meat, I would like to try to make a mix of lamb, fat tail and marbled beef😋 The main thing when you cook, roll out the dough in a thin layer

This is Too Cool...thank you! (new subscriber here)

Love this! Keep it up man I had a real good time watching this and had to share my favourite moments with my friends: You casually taking out a hatchet to mince the meat, or your amazing advice for when someone doesn't have the appropriate equipment: "Buy it or do it by hand" cannot wait for your next videos :)

Awesome video, great guy 100% professional

@russiansiberianman5053

Жыл бұрын

Thank you very much🙂🤝🏻

Very tasty looking! I've never seen dough with so many eggs, I wonder how it changes the taste.

@russiansiberianman5053

2 жыл бұрын

Surprisingly, this is a completely ordinary dough in taste, which does not differ deliciously from usual, the main dough needs to be rolled out thinly. However, the dough is slightly different in color from the usual one and does not crack when sculpting dumplings.

I really like your accent. My advice would be not to over edit when you’re speaking. A nice flow of words sounds more natural. Thanks for the recipe.

@russiansiberianman5053

Жыл бұрын

Thank you very much! Do you mean less cuts in the video?

@ladyphnx

Жыл бұрын

@russiansiberianman5053 I can’t answer for them, but yes - I recommend using less cuts in the video to make the audio flow better. Great video! 😊 I have that same pemeni form! I bought it on Amazon, but I haven’t tried using it yet 😅 Now that I’ve seen you do it, I think it will be easier to try it myself. Greetings from Florida, USA! 😊🌴

I very much enjoyed your video. What do you call the device you used for forming the dumplings?

@russiansiberianman5053

Жыл бұрын

Making dumplings)

that gadget you have for making the dumplings is super cool!!!!

I will make your dumplings and send you pictures but I don't own an Axe? LOL

@russiansiberianman5053

Жыл бұрын

It is not necessary to have an ax, you can freeze the meat and grate it, this is sometimes done when there is no meat grinder or culinary axes or an ordinary ax😂😂😂

In the fry version, do you take it raw and full cooking in the hot oil or you Cook it in hot water first then you remove it from water and put it in the hot oil, thanks

@russiansiberianman5053

Жыл бұрын

First, I boil dumplings in hot water, and only then I deep-fry the finished dumplings. This method makes them more juicy.

@AbdoTawdy

Жыл бұрын

@@russiansiberianman5053 thanks for your reply

@winters8428

5 ай бұрын

Very cool! Keep the recipes coming guy!

He can fix me

Na kakom jazike vi govorite?

Where is the smetana? ))

топор для рубки дров?Серьёзно?А потом говорят что русские дикари. an ax for chopping wood? Seriously? And then they say that Russian savages.

But would Boris approve?

@russiansiberianman5053

Жыл бұрын

It's not Boris who approves me, but I approve Boris 😂😂

@carriehallahan5568

Жыл бұрын

@@russiansiberianman5053 Boris is the Slav King. I'm not too sure.

@russiansiberianman5053

Жыл бұрын

Well, firstly it was a joke) and secondly, when I don’t remember when he was crowned the Slav King 🤔

@carriehallahan5568

Жыл бұрын

@@russiansiberianman5053 Sounds like you're not a true slav if you don't remember Boris being crowned Slav King. You keep heels high when you squat, probably.