You are the real deal!!

Oh wow, best recipe vid I’ve see. On it so far!

@therealgreekchef

12 күн бұрын

Wow, thanks!

Fantastic result..can't wait for your e-book!

The best! Thank you!

Awesome, BRAVO!

heart of art thats the spirit very true 💐🌷🙂

Made this for dinner last night. It was incredibly amazing! Thank you so much for posting

@therealgreekchef

5 ай бұрын

👏👏 well done

Wow!!👍👍👍👏👏 you are a artist in the kitchen. I was amazed with the whole process, and it looked absolutely delicious.

@therealgreekchef

2 жыл бұрын

Thank u my friend

Looks Amazing can't wait to try the recipe!!

@therealgreekchef

3 жыл бұрын

Thank you 😁

As always 👌👌

@therealgreekchef

3 жыл бұрын

💙

Bravo. Outstanding

@therealgreekchef

2 жыл бұрын

thank you

I'm making this today. Love from Trentino.

@cliffgaither

Ай бұрын

Sure you are‼️ ...................................... How did it turn out ❔️

😋

We need more greec pecipes

Well.done filarako

very cool to see, thank you :-) Is this a greek traditional dish? I lived in bologna (italy) for years, and also travelled quite alot in sicily, and this is almost like a combination of the lasagne from the bologna area, and the pasta al forno that you can find in sicily, with some twists added of course. :) it looks very good :-)

@mackjeez

10 ай бұрын

It's a early 20th century Greek dish, there was another dish also called Pastitsio in Greece but was a more of a filo wrap with a pasta filling. The Greek chef that invent it made it as homage to Italian, French and Greek cuisine. He named it Pastitsio after the Italian word (pasticcio) meaning layered dish.

Sababa, Sababa😊

We’re cooking your pasthitio tonight we love your cooking

@therealgreekchef

7 ай бұрын

Thanks for ur support buddy

@cliffgaither

Ай бұрын

​​@@therealgreekchef:: The incredible process ... this must be the greatest pastich

Супер

Yiasou! This dish looks amazing, are you able to list the ingredients abs portions that you use so I am able to make it for my family please? Thank you so much, keep up the awesome work 😎

@therealgreekchef

3 жыл бұрын

Yes I will

Επος! Μπραβο! Δοκιμασε στον κιμα να βαλεις και ατζικα (βρες το στην αναζητηση και δοκιμασε το)!

Συνταγή μπορείς να μας δώσεις σε παρακαλώ? 🙏

What cheese is this ?

What cheese do you use?

@therealgreekchef

2 жыл бұрын

Feta!

@anthonyrentzepis1010

2 жыл бұрын

@@therealgreekchef in the bechamel?

carrot?

I didn't think, pastichio was made with bolognese sauce?

Pretty damn good but not as good as my mother’s 😉

I can't find ingredients

You are the first person I have seen that uses carrots in the sauce. Why do you use carrots in the sauce?

@therealgreekchef

Жыл бұрын

Gives it more flavour

@stephenmavromichalos7316

6 ай бұрын

Sweet

Please give us the recipe 🙏🏻 not all of are natural cooks 🤓

Where’s the recipe?