Hello everyone, Sorry for late upload video today ,something’ went wrong while editing .Thank you for your understanding ! 🙏 Caption will be upload soon and don’t forget to check my new vlog in my other channel livingwithdickeydol 👇 kzread.info/dash/bejne/Yq2Tu7GclpbNmpc.htmlsi=ctP_4xxw2jSfMUDv

Yummy yummy 👍😋👍

Jhol momo all Nepalis favourite ❤

@DickeyDolrecipes

Күн бұрын

That's absolutely true! Jhol momos are a beloved favorite among Nepalis, and it's a dish that brings people together. It's a comfort food that evokes nostalgia and warmth, and its popularity transcends generations. From street stalls to restaurants, and from homes to festivals, jhol momos are a staple in Nepali cuisine. The combination of the juicy momos, the flavorful jhol, and the variety of chutneys and condiments makes it a truly satisfying and delicious experience. No wonder it's a favorite among Nepalis!❤

Definitely I will try yours recipe, very curious how it taste because I haven’t eat jhol Momo. 👌

@DickeyDolrecipes

Күн бұрын

I'm so glad to hear that! I'm excited for you to try making and tasting jhol momos for the first time! It's a delicious and iconic Nepali dish that's loved by many. Don't hesitate to reach out if you have any questions or need any clarification on the recipe. Remember, the key to making great jhol momos is to use fresh ingredients and to not be afraid to adjust the seasoning to your taste. Enjoy the process and the flavors! Let me know how it turns out!💞

looks amazing, could you write down the ingredients in the description?

Wow 😮❤ authentic tibetan recipe.

Wow yummy ❤❤❤

Thank you so much for every recipient you make. ❤️🙏

@lhakpachoekyi9456

3 күн бұрын

And ya love the last part when u drop the camera.🎥

Good nice

Doll momo is my favourite

@DickeyDolrecipes

5 күн бұрын

Me too

What kind of power, where do we find this power can you let me know thanks bye the way I love you’re block and keep it up ❤❤❤

Thank u yummy recipes.. I m learning cooking from u dear sister ..I want to ask that what is another red chilli name and if I don't found lobshi powder . We can use limi powder ? Thanks 😊

I love your cooking style. But, we need to know what you talking while cooking. So, please add subtitles. Thanks!

@Time-heals_everything9

4 күн бұрын

Ofcourse

@DickeyDolrecipes

4 күн бұрын

For sure I’ll add caption :) sorry yesterday I face some problems while editing

Wow delicious ❤❤

@DickeyDolrecipes

5 күн бұрын

Thank you 😋and give it try

@shilpavlogsandcooking

5 күн бұрын

@@DickeyDolrecipes ya sure , will make tomorrow 🥰

Wow

@DickeyDolrecipes

4 күн бұрын

🙏thank you

Looks delicious yummy

@DickeyDolrecipes

4 күн бұрын

Thank you 😋

Wow 👍👍👍👍

@DickeyDolrecipes

4 күн бұрын

🤗thank you

Where did u use lapsi powder soaked in water..?

Wow! Looks easy and delicious. Definitely will try to make them. Hope I will succeed.. thank you Dickey for sharing and teaching us . Hope you are okey after the small accident 😝

@DickeyDolrecipes

4 күн бұрын

Thank you for your compliment 🥰 wish you an all the best ! I trust you 👩🏻‍🍳 yes am okay thank you for your concern

Tashi delek 🙏 so yummy 😋 keep growing 😇

@DickeyDolrecipes

4 күн бұрын

Thank you so much 🙏

Thank you i i had enjoyed a lot ❤

@DickeyDolrecipes

4 күн бұрын

You're welcome 🙏

Yum yum….ending was so funny 🤣

@DickeyDolrecipes

4 күн бұрын

Thank you yeah indeed ! 😂

❤❤❤

Price of mixture ??? 1piece ??? Made in INDIA ???

❤ + 😂 too at last

@DickeyDolrecipes

4 күн бұрын

😅

Dickey dol la how to make pishi thukpa ? I think it's Chinese food

Wow mouthwatering, what happened 😂😂😂😊

@DickeyDolrecipes

4 күн бұрын

Just a small accident 😅

Keema mai garlic nahi dalte?

@DickeyDolrecipes

4 күн бұрын

Waise toh Ab dal bhi sakte hai

❤woowowowowowowowoowowowowoowowo🎉

@DickeyDolrecipes

4 күн бұрын

Thank you 🙏

Please please let me know what is makshi that you added In sauce?

@DickeyDolrecipes

4 күн бұрын

Sorry I didn’t get your question clearly. you mean lapsi or ?

@Tenzin115

4 күн бұрын

@@DickeyDolrecipes yes lapsi where I will get ?

Good❤❤❤

For lavshi,we call nying shyosha (སྙིང་ཞོ་ཤ་)in Tibetan.

@DickeyDolrecipes

4 күн бұрын

Laso thukche Che

these days nepali influcencer are claiming that momo is from nepal.