Tried this today, the cake itself is very lovely,soft ,light and delicious!! Thank you so much for sharing your recipe. ..

Looks so delicious, can’t wait to try it 😃

Amazing! Can’t wait to try it!

This looks soooo good 😩

This is my go to recipe, turns out really good!

It looks so yummmy

Attempted it and it was fabulous definitely recommend thank u👍🏼👌

This looks easy and soo good. Will definitely try baking this soon inshallah

Thank you for sharing this wonderful recipe

Looks so good

Great video, looking forward to more recipes! 😁

So perfect 👍🏻

I'm definitely gonna try this

Looks yummy!

That looks soo delicious, will be trying it out for sure 😍

The most delicious cake I’ve ever eaten. 👍

@bitiboy786

Жыл бұрын

Gonna try it, in sha allah.

This is look soooo Good

Very nice and yummy thanks for nice recipe

I will try it out very soon

Ma shaa Allah apu amazing looks Delicious thanks for sharing ❤

Mashallah looks so delicious and tasty stay in touch thanks for sharing

U r so amazing thx for the recipe

I am going to try this recipe but substitute vanilla essence with extract. And the elmlea alternative to cream with real double cream. Looks great.

ALHAMDULILAH THIS RECIPE IS GOOD I TRIED IT AND IT WAS 😌 Edit: my mom said she was so surprised at how soft it was

@CookingwithAneesa

3 жыл бұрын

I’m glad it turned out perfect🥰

@AK-bk8rt

2 жыл бұрын

@@CookingwithAneesa what is the pan size?

Delicious 😋

mashallah shubhanallah really really delicious 😋 mouthwatering 😍 recipe 👌

Yum!!!

Mashahall so nice beautiful delicious cake

Thank you 💗

Yummy....i want some

Amazing

I made this today and it turned out rock hard!

@NuzhatJabeen

3 жыл бұрын

Did you pour liquid on top of hot cake or cooled down cake ?

@CharlieSDee

10 ай бұрын

😂

Wow it's so yummy The way you cook is so good Became ur fan Stay tuned

That looked amazing and so glad you used proper weight measurements for us it makes it alot easier for the viewers 🤗🥰

@wondersoflife8288

3 жыл бұрын

Yes definately!

Best recipe

Maa shaa Allah

Very good explanation

thank you sa tuturial sis so yummy

Masha Allah very nice thank you for sharing stay connected

Thanks for sharing

Very yummy 👍👍👍

@neelamchoudhry6327

3 жыл бұрын

What size is the tray?

Original Tres Leche Cake doesn't contain Butter, You have shown a normal cake recipe. Tres leche cake has the Egg yolks whisked separately with Sugar, then flour is folded in, next the Egg whites whisked separately with sugar until stiff peaks. Then the Egg whites are folded into the mix. This is because it is a light Sponge, not a standard cake. The milk mix is added to a warm cake, then left to absorb the milk for a few hours preferably overnight. Its supposed to be a moist cake. In the comments a few people have made misunderstood the concept of this cake, it is not soggy it is meant to be that way. Its a milk cake .

Yummy

Thank u for sharing xxx

Very good Cake

😍

Look so testy

Nice

Assalaamu alaikum sister your recipe looks so delicious ma sha Allah definitely trying this 👌🏼😊

Nice sharing

Good video!!!

🤗🤗💕💕

🥰

It is soooooo good😁😁

Looks amazing , where’s the piping bag from sis ? x

Nice recipe stay connected

And also as much as i know about mixing the cake... i've always learnt that you shouldn't over mix the cakes after adding the flour in? Since that makes the cake harder not soft and fluffy?

What do you do for left over milk if you have any. Can we freeze it and use later?

Assamualaykum sister thank you so much for this it turned out so good and tasted so good 😍❤️🤲

what size tray did u use

Salam. Do you cut it into individual servings before or after pouring the milk?

Hi can I use this recipe to make cupcakes instead of a big cake? X

Super 👍👌👍

Mmmm yummy 🙄

I felt hungry when The Video Was Starting 😂😂😂😂😂😂😂😂😂

Hello im not sure if i have a fan oven but will it work with any other oven

The recipe looks amazing!!! Im just wandering why baking powder wasnt used in this cake?

@sarahm4132

3 жыл бұрын

Because self raising flour already has a raising agent

Thank you so much for sharing! Can you please tell me which piping tip you used? 🙏

@CookingwithAneesa

3 жыл бұрын

Shahana Khan Wilton 1m tip😁

@shahanakhan7769

3 жыл бұрын

@@CookingwithAneesa Thank you very much for your reply. Much appreciated!

Assalamualaikum sis lovely recipe i just made it for the first time using ur recipe ...its amazing ...came out perfectly perfect

Can I used ready made shop bought whipped cream Instead of making it myself ?

Mashallah

Definitely trying this for Eid!!! Thanks for the video!

@xxaxxxux2427

3 жыл бұрын

How did it go?

@nabihaiffath2828

3 жыл бұрын

@@xxaxxxux2427 it tastes amazing! Definitely recommend it.

If i wanted to make biscoff milk cake how would that work? Thanks

🌷👍👍👍👍👍

What piping nozzle did u use please?

What size baking tray sis you using

How do you get the whipping cream to not be runny when you pipe it ?. ....also to make multiple cakes do you just double the ingredients and divide in half ?? Xx

@saidahamin8934

3 жыл бұрын

When u pipe normally the heat from your hand will melt the cream so try to hold the bag at the top where there no cream otherwise the cream will melt an become runny

@imannaz3421

3 жыл бұрын

Add icing sugar when whipping the cream it helps it stay stiff, only a tbsp or two x

I have got large eggs shall i use only 4 then? Thanks lovely recipe.

@CookingwithAneesa

3 жыл бұрын

I used 5 large eggs for this recipe, how did it turn out?

Can I use double cream instead of that whipping cream pls?

Can I make the cake and freeze it So I can defrost it the day before I need to serve

what tray size did you use and why did you only use half of the batter

Assalamualaikum. What gas mark should you put the oven on for the cake sister?

What size the baking tray had?

Can I make the cake a day in advance and then do the milk part on the day?

Thanks for sharing. I've never seen anyone measure liquid in grams.

@CookingwithAneesa

3 жыл бұрын

You saw it here first.😉

@CookingwithAneesa

3 жыл бұрын

You saw it here first.😉

Salaam , is that margarine your using or butter ?

Salams, when i add eggs to my batter it curdles. Any tips for that please.

what butter was used to make this cake? x

Hi what noddle did u use

What piping tip did you use, i bought one in bio but it does not come out the same as yours?

What size tray did you use?

Where did you get your piped from?

Can u pls put the measurements in cups tyy

What are the baking tray measurements. Thanks

@linaali2907

2 жыл бұрын

I need this too 😫

pls tell substitute for eggs..looks awesome want to try

@CookingwithAneesa

4 жыл бұрын

I will be making a eggless cake recipe soon! Keep a look out👀

Guys try this. It is the best milk cake recipe I’ve ever tried

@CookingwithAneesa

3 жыл бұрын

Thank you lovely😊

@zainabkatheejabakrin2135

2 жыл бұрын

can yu tell the size of the pan pld

I've made this a few times and it came out amazing! But could you clarify the amount of double cream in the pouring milk and the topping. The written recipe says 280ml*2, but the video says 100ml or grams in the pouring milk? Thanks

@faithfulabefe2899

5 ай бұрын

Same issue I’m trying to figure out, the whipped cream and the whole milk has different measurements in the video and caption

Hi which size you did you use?

This seems like the most easiest , milk cake recipe to follow so far , will try it inshahallah

Asalamualaykum sister can you tell me which tray size you use for baking in this video.

@CookingwithAneesa

4 жыл бұрын

Salam it’s a large serving tray, I’m not sure of the dimensions