How to make lu
How to make lu pulu and sipi, a Polynesian/Tongan dish. Lamb and corned beef wrapped in taro leaves with coconut milk and vegetables.
How to make lu pulu and sipi, a Polynesian/Tongan dish. Lamb and corned beef wrapped in taro leaves with coconut milk and vegetables.
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Love 💕 your video
Thank you Sela. Love the video. Thanks for sharing.
Nice lu 😋
I’ll have to try putting jalapeños next time, I also put tomatoes but haven’t tried jalapeños yet,Malo for this wonderful idea🥰
That looks very scrumptious!