I’ve tried this dish yesterday which was my first time ever eating an real and true African dish needless to say I DON’T want any American food any more lol it was delicious!♥️

@sayetazonen6607

Жыл бұрын

😂 ik that’s right! 😂

@Peace43587

Жыл бұрын

Me either!!! 😂😂😂😂

@CHUZLUVA

11 күн бұрын

I'm gonna try this... I'm addicted to cassava leaf and rice😂

To surprise my mom today, I made this instead. I couldn’t do the Gb because they were sold out of Yellow seeds. For the seasoning. I had to make my own Lawry’s seasoning salt because I ran out, however it still came out great & sweeeeeet. This video was simple. Thank you for teaching me 😢 this means so much to me. I’m excited to try your rice bread recipe.

I cooked my cassava leaf for the first time today and it is delicious! Your recipe was easy to follow and precise. Thanks Winn!

@CookingwithWinn

2 жыл бұрын

I am happy to hear that and you are welcome.

I followed this recipe and my family loved it. But now they won’t let me sleep, they want more loool ugh

@CookingwithWinn

4 жыл бұрын

thanks for trying out my recipe and i'm glad your family loved it🙏🏽. lol your family enjoys your cooking thats why😂😋

@tamondavis885

3 жыл бұрын

It looks good but you put to much salt in your food it’s not good for your heart health

@CookingwithWinn

3 жыл бұрын

@@tamondavis885 the salt wasn’t too much but you can make yours with less salt if you like.

@tamondavis885

3 жыл бұрын

Cooking with Winn I was Just concerned. The lawrys seasoning salt and adobe isn’t healthy either. Maggie Cubs would be better .

@CookingwithWinn

3 жыл бұрын

@@tamondavis885 thanks, i do get what u saying.

Brings back childhood memories growing up with my African friends love them

@CookingwithWinn

2 жыл бұрын

Yes, i will definitely make eggplant stew. I live in Boston Mass.

@sylvestinebarjolo8313

2 жыл бұрын

We love you too

@sylvestinebarjolo8313

2 жыл бұрын

@@CookingwithWinn we live in the same city

Yes this is my favorite brand of cassva. Thanks for sharing

I brought the fresh cassava leave from Gambia a month ago, I can’t wait to cook this on Saturday.

You better speak that kpelle girl! You just gained a new subscriber because of it 😊. I'm kpelle too 😊💕💕.

Oh how I love this meal. I’m glad I found this channel.

I am indigenous Montagnard I ate cassava leafs tonight with white rice

I made sweet red oil cassava soup today, thanks love 🙌🏿

This is my daughter favorite..I am making this today on Christmas day..its her birthday as well

@CookingwithWinn

3 жыл бұрын

Tell her happy birthday for me🎊

Finally! Good Liberian recipes thank you?

@CookingwithWinn

3 жыл бұрын

You welcome

Thank very much sista , well explained. GOD bless you more

Looks amazing I love this and I always wanted to make it I never knew it was this simple lol I will be making it tonight thank you ❤️

@CookingwithWinn

3 жыл бұрын

U welcome

@CookingwithWinn

3 жыл бұрын

Definitely

@ivelinepierre7756

2 жыл бұрын

@@CookingwithWinn thank you very much for all

I would like to say thank you for teaching me.

@CookingwithWinn

2 жыл бұрын

my pleasure

Thank you so much for putting the ingredients and the measurements in the description box, its really helpful 🧡

@CookingwithWinn

4 жыл бұрын

I luv Food you welcome n thanks for your continuous support.

@CookingwithWinn

4 жыл бұрын

@@nancyrichardson6435There is no measurement, I don't use measurement, I just eyeball and season to my liking.

@iluvfood12

4 жыл бұрын

@@nancyrichardson6435 sorry about that i made a mistake

@bigj3339

4 жыл бұрын

@@CookingwithWinn ... thanks for the recipe! I never had cassava before, but plan to make it. Questions: 1) can we use jalapeno pepper for less heat? 2) can we use tahani, cashew or almond butter instead of peanut butter? Some people are allergic to peanuts.

@CookingwithWinn

3 жыл бұрын

1. Yes you can use jalapeno pepper if you like 2. I'm not sure about the tahini, cashew, or almond butter because I haven't cook or had it with it before but I will say, if you don't want to use peanut butter, you can make the cassava leaves without the peanut butter.

Black pepper Maggi Lawry's season salt Regular salt Goya adobo powder 😋😋

Love this recipe thank you 😊

@CookingwithWinn

2 жыл бұрын

you welcome

I love this ❤🤤

Thank you for this video this taught me alot

@CookingwithWinn

2 жыл бұрын

you welcome

That looks delicious!!!

@CookingwithWinn

3 жыл бұрын

Thanks

Cassava leaf is sooooo gooooood

@CookingwithWinn

3 жыл бұрын

So so good😋

It was so good thx

I love how you cook!

@CookingwithWinn

4 жыл бұрын

thank you

True cookers like my mom don’t use measurements they just “know” love it!!

@Crabtree1844

Жыл бұрын

Cooker vs "cooker." A cooker is the equipment you cook on. A cook is the one doing the cooking, as in the person. The plural vis a vis singular; you can have one cooker or two cookers and/or one cook and or two cooks.

@richbiago8887

Жыл бұрын

@@Crabtree1844you feel good about yourself huh ? Giving English lesson

Best recipe ever!!!

@CookingwithWinn

3 жыл бұрын

Aww thanks

Thank you sooo much for this video my friends mom used to make the best cassava leaf ever and I moved and haven’t been able to find any cassava leaf soup here 😫😫 I’m making this asap it looks so good

@CookingwithWinn

Жыл бұрын

Glad I could help!

Thank you oooooh anti!!

Thank you!

@CookingwithWinn

4 жыл бұрын

My pleasure.

I am Montagnard jarai tribe I love cassava leaf it’s Montagnard traditional but different way of cooking.

@CookingwithWinn

4 жыл бұрын

Sounds great! It seem to be known around the world but with different ways of preparing it.

Damnit this made my mouth water going to make some yesterday

@CookingwithWinn

3 жыл бұрын

Nice!

I’m trying this tomorrow. I just need to get a bigger pot out on🎉

Great Job

@CookingwithWinn

2 жыл бұрын

thanks

Hi…for the frozen cassava leaf, do I need to ground it as well. The eggplant went over well. A great dish. He liked it very much.

OMG! My Kpelle sister! I knew we had something in common. Proud kpelle geh yah❤️

@CookingwithWinn

3 жыл бұрын

❤️❤️

Hi new subscriber your instructions are easy to follow and the ingredients r simple but question do have to use hard chicken please let me know your dish looks delicious im going use this method great job 💯💖

Delicious African food originated from Sierra Leone

I never made cassava leave but I will try sometime

@CookingwithWinn

3 жыл бұрын

I’m sure you gonna love it.

wow

You are the best

@CookingwithWinn

3 жыл бұрын

Thanks

Yea bah i coming try it 👌🏿👌🏿👌🏿 Thank you!

@CookingwithWinn

4 жыл бұрын

You welcome 🙏

I’m making this next

@CookingwithWinn

2 жыл бұрын

hope you enjoy it.

Where did you get the big tub of Lawry seasoning salt?

My kpelle sista!!☺️

@CookingwithWinn

4 жыл бұрын

Yes na...

Do you keep the heat on low when cooking ?

Hey Winn, my household is split on vegan and meat eaters. Could you show us how to make this vegetarian/vegan style if possible? Thank you. Love the videos

@CookingwithWinn

2 жыл бұрын

yes sure.

@weathamorris4251

2 жыл бұрын

Try with vegan meats or mushrooms.

@kbs149th

2 жыл бұрын

My family is the same. One pot meat, one fish only and one vegan. I prefer using different types of seasoned and fried mushrooms over vegan meats and I use Mushroom broth and porcini mushroom powder for meat flavor. ❤️❤️

@dkdkdnddnfldndld9167

7 ай бұрын

Or only cassava leaves with coconut milk it's absolutely enough to be delicious too

What song is playing in the background ? Toonx 🙏🏾

@CookingwithWinn

4 жыл бұрын

the song playing is a liberian song called " sweet cassava leaf" by Jones Dopoe.

This looks amazing where do you buy the cassava frozen bags from ?

@CookingwithWinn

4 жыл бұрын

You can find cassava leaves in a African food market or a Hispanic food market in the frozen food section.

@weathamorris4251

2 жыл бұрын

Or Asian Markets but you need to defrost and blend.

😋😋😋😋😋😋

I would love to see you to make a vegetarian wasabi leaf or potato leaf with no meat

What rice are you using?

Plz can you use fresh one

Does it have to be rice or can I be swallow too?

🎉

do you know if i can make this without red oil? i love this dish. been my favorite since i was little

@CookingwithWinn

2 жыл бұрын

yes you can

@lifewithzinnah

2 жыл бұрын

@@CookingwithWinn thank you. could you make a video of that if you can?

@weathamorris4251

2 жыл бұрын

@@lifewithzinnah you can even use coconut oil.

How much oil do you use ?

Please I'm at Tema where can I get all the ingredients

Hey!! What type of rice did you use?

@CookingwithWinn

4 жыл бұрын

I used the parboiled rice.

What's the purpose of washing it again ?

What does cassava leaves 🍃 taste like?? looks delish 😋

@CookingwithWinn

3 жыл бұрын

Thanks and i don’t know how to describe how it taste like but I’ll say it’s really good.

@romemeka

3 жыл бұрын

Sought of like a mix of spinach/collard greens but but better tasting

You could add the fish and other meats that take less time later. that's what my mom Does.

@CookingwithWinn

3 жыл бұрын

That way works too

I wish I had patience to do this 😩

Where do you get your cassava leave

@CookingwithWinn

3 жыл бұрын

from the african store

Hello! Why use hard Chicken instead of regular Chicken?

Looks interesting an peppery...i can never understand why some African dishes contain meat chicken and fish in the same dish...

@CookingwithWinn

3 жыл бұрын

because they're bomb that way.

@weathamorris4251

2 жыл бұрын

That's just how people like it, it's not that deep.

Yoo are you speaking kpelle in the video at the beginning?

Can I leave the peanut butter out?

@CookingwithWinn

3 жыл бұрын

Yes you can

Very good directions for cooking csssava leaf. But I suggest you let the viewer know the measurements of the recipe - how much cup of water or oil? How many tablespoon of each seasoning? Otherwise, you made me hungry. Also, what do you think about adding butter beans pie the Vai people cook it?

@alfredkonuwa7766

3 жыл бұрын

Like the Vai people cook it.,..

@CookingwithWinn

3 жыл бұрын

I honestly don't cook with measurement, I just use my eyes and my taste buds. I've seen people add butter beans to their cassava leaves but I haven't had it before. If u want to, u can can add it. I heard it taste really good with it.

You don't add the Peanutbuter in right away, I has to boil a good time before add so it can small raw.

@CookingwithWinn

3 жыл бұрын

Don’t like the raw peanut butter smell on my cassava leafs that’s why i add mine at the beginning. Ain’t nothing wrong with adding it at the beginning.

I don't see you use onions why? Your recipe are on point tho... Am just curious

@CookingwithWinn

4 жыл бұрын

I did use onions. I must have forgotten to mention it.

@alichiagunter9021

4 жыл бұрын

I believe she blended it with the peppers

How many habanero peppers did you blend? You didn't show us

@CookingwithWinn

4 жыл бұрын

I luv Food I used 7 habanero peppers. You can use less or more. It all depends on how spicy you’ll like your food.

@iluvfood12

4 жыл бұрын

@@CookingwithWinn thank you

@CookingwithWinn

4 жыл бұрын

You welcome

I am eating cassava leaves as I'm typing this comment.

@CookingwithWinn

3 жыл бұрын

Where is mine😩

Now I know she's my sister-in-law (Kpelleh) lol.

@CookingwithWinn

3 жыл бұрын

Lol 😂

RIH to grandma Cap “Iron Lady” I haven’t had this since she gained her wings 🙏🏾😢🥺

@CookingwithWinn

2 жыл бұрын

I am sorry about your grandma❤️

I love you sure where do you live New York New Jersey a Maryland Pennsylvania Wish app of Liberia are you from

@CookingwithWinn

3 жыл бұрын

I live In Massachusetts. I’m from bong county

Next time add more peanut butter u will like it trust me

@CookingwithWinn

3 жыл бұрын

I did add peanut butter

Cooking all manner of animals, birds and fish carcasses in one pot is prevalent among West Africans.

This kind of cassava don't need to be wash it's already been prep before just cook it

She is definitely Liberian that accent

@CookingwithWinn

2 жыл бұрын

you already know😂