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Herb compound butter is perfect for so many things. Let it come to room temperature to slather it on bread (real bread). You can use it to sauté' vegetables, fish, chicken, corn on the cob, or omelets. You can stir it into hot rice, pasta or mashed potatoes or soup. You can put a slice on top of a just-cooked steak or use it to dip your steamed crab or lobster.
My food possessor: amzn.to/3vFC9yA
Very inexpensive but works great for home cook.
My mill that I use for many years, very inexpensive and works great. I love to grind all my flours for my bake goods.
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How to make ricotta cheese:
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