Making frozen yogurt is super easy! Here’s how I do it… use my code: LISA15X for 15% off at culturesforhealth.com and make your own Greek yogurt at home!

This is probably the best frozen yogurt recipe ever ❤

You can never go wrong with yogurt and honey. I always have yogurt and fruit at nights. I just add some cinnamon to mine. I'll definitely try this!

@LunchwithLisa

7 ай бұрын

Yum!!!

Nevermind I didn't freeze it again

@LunchwithLisa

11 ай бұрын

Yay!! Glad ya got it!

Great short - perfect timings, simple, easy to follow, no annoying music

@LunchwithLisa

7 күн бұрын

Glad you liked it! Thank you so much!

i've never had frozen yogurt before hahaha this looked just like icecream but still tasted like yogurt I like it

I didn’t know what to do with all the Greek yogurt that no one ate at home, I’ll have to try this ❤

I have to try this ❤

@LunchwithLisa

7 ай бұрын

Yes! 🙌🏻

Ur awesome thanks my sister 💞 love d it

Awesome❤🧿

Damn that is good

Why should we freeze it twice? And why should we blend it? What different does it make? Can someone explain it to me? TIA

@LunchwithLisa

Күн бұрын

It’s all about ice crystal formation. Freezing once gives larger ice crystals and then blending it breaks them down, but it gets kinda loose so freezing it again so it’s more creamy.

@mom_mee2237

Күн бұрын

@@LunchwithLisa thank you! It helps😀

No need for ice cube then blend just put it in a bowl freeze and scoop

@LunchwithLisa

10 ай бұрын

Let me know how it works for you!

Lunchwithlisa

@LunchwithLisa

3 ай бұрын

hello!👋🏻

...and once it's frozen and not too hard! 😮

Great idea!😂

@LunchwithLisa

8 ай бұрын

Thanks 😅

Too bad it can’t be done with alternative milk yogurt because they separate ?!

@LunchwithLisa

7 күн бұрын

Well, I just found this recipe: sweetsimplevegan.com/strawberry-frozen-yogurt/ So maybe it’s possible??

What is lime juice for?

@LunchwithLisa

11 ай бұрын

Flavor! Gives it a little kick.

How long do I freeze it for?

@LunchwithLisa

5 ай бұрын

Depends on the size of the cubes! The first freeze is for creating those ice crystals. Then blending it to break them up and make them softer for the second freeze. The second freeze you’ll want to keep it in until it’s the texture you like. Too many variables to give you a time frame.

Thank you so so so so much💕🍨 *Questions:* 1. does it have to be LIME? (I only have lemon) 2. have you tried it without honey, like using some sugarfree "sugar" instead? 3. can I add blended strawberries into the mix? (my fav flavour is strawberry)

@LunchwithLisa

5 ай бұрын

It can be any flavoring you like! You can try it without honey and use something sugar free for sure. I don’t see why not. Just might have a different texture. But worth a shot. Strawberries blended in it sounds amazing. I’d love to hear how your experiments go!

That's icecream!

@LunchwithLisa

2 ай бұрын

Made with Yogurt!

@Melanieslayzz-qg6zd

2 ай бұрын

@@LunchwithLisa oh yeah true I’m devs gonna try this out!

Its that easy? Can i use a blender instead of food processor

@LunchwithLisa

2 ай бұрын

You can try but it’s more a solid than a liquid so a food processor works better.

@Butterfly1798

21 күн бұрын

Yes you can

can you use a blender

@LunchwithLisa

2 ай бұрын

You could if you have something like a Vitamix. Otherwise, you’ll have to stir it up to get everything blended small enough. It’s just strugglebus city. Food processor is easier since it’s more of a solid than a liquid.

It didn't work

how much yogurt

@LunchwithLisa

4 ай бұрын

3 cups Greek yogurt Full recipe on the Cultures for Health blog here: culturesforhealth.com/blogs/recipes/yogurt-recipe-greek-frozen-yogurt

I never worked 😢

@LunchwithLisa

10 ай бұрын

What didn’t work? How can I help?