How to make bakery style cream at home | How to apply cream on cake | தமிழ்

In this video I have shared the procedure to whip cream and the methods to apply cream on cake.
Ingredients:
Whipping cream : 1 cup
Powdered sugar : 2 Tbsp
vanilla essence : 1 tsp
yellow food colour
green food colour
cocoa powder

Пікірлер: 855

  • @Vyoish
    @Vyoish2 жыл бұрын

    First youtuber I ever saw recommending and promoting other home business instead of hit subscribe button and bell icon.You have beautiful thought and kind heart,subscribed just for that ofcourse for the yumm cream.

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    So happy to hear your words😊 thank you so much for your support

  • @everylittlethings..

    @everylittlethings..

    2 жыл бұрын

    Ya it is 100% true you are great sister

  • @sumathi871
    @sumathi8712 жыл бұрын

    A to z ivlo perfect ah cake making video la yarum soli kuduthathu ilanga useful video.. Chinna chinna vishayangal niraya doubt irunthuchu ipo clear agitu.. Thanks

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    Welcome dear 😊😊

  • @sumaiyayasar9290
    @sumaiyayasar9290 Жыл бұрын

    Intha tricks use pannunen sis ningo sonna maathiriye romba alaga cream set aahchi

  • @YummyFoodhut
    @YummyFoodhut3 жыл бұрын

    Very neatly and slowly explained all details,even how to store cakes creams and all..very nice sis..thank u .🙏

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    So nice of you

  • @monikashanmugam8933
    @monikashanmugam89336 ай бұрын

    Wow mam, very neat and clear explanation,really informative❤I love ur explanation 💞👌

  • @vishivani821
    @vishivani821 Жыл бұрын

    I was waiting for this recipe thank you for this great video 📹 💜 ❤️ 🙌 🙏

  • @eniyann7828
    @eniyann78284 ай бұрын

    Ungaluku romba nala manasu akka tq nanum try pandra love u ka

  • @archanaveena4786
    @archanaveena478611 ай бұрын

    Even i use rich only, its soo good but a bit expensive compared to other brands.

  • @karpagamkavitha7341
    @karpagamkavitha73412 жыл бұрын

    Thank you so much sis... Really very nice, neat and clear explanation...

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    Thank you so much 🙂

  • @monicar7605
    @monicar76053 жыл бұрын

    Super informative video akka. Very well explained and cleared most of the doubts. Thanks.

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    thank you so much dear 😊😊

  • @Aaharshascuisine
    @Aaharshascuisine2 жыл бұрын

    One of my favourite fruits pineapple. Good to see the different recipe.👍

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    Thanks a lot

  • @jeyabalasubramanian811
    @jeyabalasubramanian8113 жыл бұрын

    Tried all ur tips and tricks akka.. It worked wonders on my cake... Thank u for clearing all the doubts and explaing everything😇

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Welcome dear😊

  • @annieshomemadecakes1102
    @annieshomemadecakes11023 жыл бұрын

    sis porumaya neat ta sollithariga really superb sis nan last video neega sonna type la cake try panni pathyn really well done sis super ra vanthathu... this vlog also very nice thank u so much sister nalla puriyara mari solli thariga .....

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Keka romba happy ah iruku pa 😊 thank you so much

  • @gayathris6686
    @gayathris66863 жыл бұрын

    Hello mam, i followed your recipe vanilla sponge cake in tiffin box you have showed know that one but the result was failure texture is little hard. Today while watching this video i can understand that you're using 1 cup means 200 ml but mine is 1 cup is 250 ml that's why the cake was hard. My suggestion is while you are telling the 1 cup or some cups please mention in ml or atleast in the description so that it will be easier. Thank you

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Thank you for your suggestion dear. Surely I'll add these points in the upcoming videos 😊😊

  • @rayyansulthan6828

    @rayyansulthan6828

    9 ай бұрын

    0⁰00000000000⁰000⁰😊

  • @UMASRECIPE
    @UMASRECIPE Жыл бұрын

    Very nice explanation thanku sister

  • @samyuspets3000
    @samyuspets30002 жыл бұрын

    Very detailed recipe thank you for sharing this wonderful video

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    Glad you like it 😊

  • @thangamthangam122
    @thangamthangam1223 жыл бұрын

    Sis neenga kudutha details very useful to me thank u sis

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    welcome dear

  • @ananthisaravanan6750
    @ananthisaravanan67503 жыл бұрын

    Super sister ungala mathuri yarum solitharala. unga secret share pannathuku romba thanks

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    So happy dear😊thank you so much

  • @devikapurushothaman4248
    @devikapurushothaman42482 жыл бұрын

    Hi.. Your videos are crystal clear explanation..n very useful for everyone..

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    Thank you so much 😊

  • @Mohankumar-kr3tm
    @Mohankumar-kr3tm3 жыл бұрын

    Very clear explain Mam thankyou so much

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Most welcome 😊

  • @rubyasharaf3816
    @rubyasharaf38162 жыл бұрын

    Very nice explanation dear😍😍

  • @debistips1676
    @debistips16763 жыл бұрын

    Very clear explanation. thanks mam.

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Welcome pa 😊😊

  • @soundarya_vijay
    @soundarya_vijay2 ай бұрын

    Tq so much sis very very very useful for me

  • @indhumathigeorge2381
    @indhumathigeorge23813 жыл бұрын

    New subscriber... It is really awesome.... You were clarified all my doubts. Thank you so much mam...

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Thank you for your support 😊 welcome dear

  • @sanjanaravi2132
    @sanjanaravi21325 ай бұрын

    Such a neatly presented video mam. I have 1 doubt - won't the cake become hard when we keep in fridge ?

  • @kousi3550
    @kousi35503 жыл бұрын

    Akka semma, clear and learn well cream apply

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Thanks pa

  • @adhishomebakes7711
    @adhishomebakes77113 жыл бұрын

    Woww..sis..nice xplantion .. And decoration vera level,🤩more decoration ideas podunga ka

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Sure pa😊

  • @santhiyak8205
    @santhiyak820511 ай бұрын

    Very useful tips sister

  • @kraftyrecipes2268
    @kraftyrecipes22683 жыл бұрын

    Amazing 👌😍. More request explain the nozzle size and it's design..

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    thank you 😊 Sure

  • @helenjob3754
    @helenjob37543 жыл бұрын

    Detailed explanation am from Kerala You said about failure reasons good

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    😊thank you soo much

  • @estervasanthan6889
    @estervasanthan68893 жыл бұрын

    Nice explanation ur advice is very useful

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Thank you so much 😊

  • @kamsiyamzhr7125
    @kamsiyamzhr7125 Жыл бұрын

    Mam neega ellam super a syirigga uggata video romba pdichi iruku 😊😊

  • @Rottikadai

    @Rottikadai

    Жыл бұрын

    Thanks dear 😊

  • @saranyaramakrishnan4938
    @saranyaramakrishnan49382 жыл бұрын

    Hi mam nan niraya cake KZread la pathuruken but unga explanation pakka

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    Thank you so much pa 😊😊

  • @tannugalatta9267
    @tannugalatta92672 жыл бұрын

    So many fake channel fake teaching..all cheating ..In that .. Seriously.neinga vera level pa...,😍😍😍😍😍 really in love ur channel and u took lot and I appreciate u lottttttz

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    Thank you so much dear 😊❤️

  • @ashwetamanjrekar6005
    @ashwetamanjrekar60052 жыл бұрын

    You can just whip this cream straight out if the box. It's a ready whip cream. No need to even add yur vanilla. The cream is already flavoured.

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    The sweetness and flavour wasn't enough for me. So I add additional amount of sugar and essence in all recipes. You can skip this if you are ok with the sweetness of the cream.

  • @Seethathangam
    @Seethathangam4 ай бұрын

    Short and sweet🎉

  • @ferrylamare4287
    @ferrylamare42873 жыл бұрын

    Thank you so much for this. Will definitely try the tricks and tips!

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Welcome 😄😊

  • @bhuviram1943
    @bhuviram19433 жыл бұрын

    Very useful for beginner as like me thanks mam

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Glad you liked it 😊

  • @kousi3550
    @kousi35502 жыл бұрын

    Akka, intha whipping cream semma taste.

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    Yes😊

  • @mathanshree2088
    @mathanshree20882 жыл бұрын

    Simply superb 😊

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    Thank you so much 😊

  • @PositiveVibesOnly51
    @PositiveVibesOnly513 жыл бұрын

    Clear explanations 🙏

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Glad you liked it 😊

  • @UmaMaheswari-cq6zy
    @UmaMaheswari-cq6zy Жыл бұрын

    Wonderful superb mam. Azhaga solikoduthinga. Mam 4hrs fridgela vechi deliver pana sonninga. Eggless cake fridgla appadi vecha cake sponge ulla rough ah aagudhu enna panradhu mam. Customer en rough ah iruku nu kekraanga. Please help me.

  • @krishmahivlogs7828
    @krishmahivlogs78283 жыл бұрын

    Clearly explained super mam

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Thank you so much pa☺️

  • @deepikavivekanandan6422
    @deepikavivekanandan64222 жыл бұрын

    Hlo mam I just saw your videos and so great I have been searching for cake recipes now today I found your channel really it was so helpful and I liked your baking 😊 And I'm just now starting my baking career I was searching for perfect recipes...and a good teacher Mam could you share about your online or offline class and how much money ? And which district are you mam ? I'm living in vellore district. Plz kind reply me mam 🙏🙏🙏

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    Hello pa. Thank you so much for your compliments 😊 I’m in Madurai pa. For now I have stopped taking classes. I’ll update once I start taking classes

  • @madhumitha_b5163
    @madhumitha_b51633 жыл бұрын

    Eagerly Waiting aunty 😉..

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    on the way 😊

  • @gracewilliam5818
    @gracewilliam58183 жыл бұрын

    Hi mam im your new subscriber.. All ur explanations are crystal clear. Can u put videos on nozzle designs ? Like which nozzles gives which designs?

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Thank you so much. Sure dear, will upload soon

  • @Passion_Garden
    @Passion_Garden3 жыл бұрын

    Excellent ideation thanks sis

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Welcome 😊

  • @kalaivani1548
    @kalaivani154810 ай бұрын

    I am your subscriber sister so nice.... indha whipping cream enga kadaikum sister

  • @rabitulrehana6792
    @rabitulrehana67923 жыл бұрын

    Thank you soo much expected this video

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Welcome 😊

  • @usharajendran1165
    @usharajendran11653 жыл бұрын

    Nice video mam. Thankyou😊

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Most welcome 😊

  • @D.C.P632
    @D.C.P6323 жыл бұрын

    Super tips akka

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    thanks ma 😊

  • @Srees_cakes_and_bakes
    @Srees_cakes_and_bakes2 жыл бұрын

    Very nice 👍🏻 thank you

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    Welcome 😊

  • @jansipradeep4144
    @jansipradeep41443 жыл бұрын

    Super ha explain panringa ka

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Rmba nandri pa 😊

  • @my-tiny-world82
    @my-tiny-world823 жыл бұрын

    Super explanation 😍

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Thank you so much 😊

  • @krish-veni
    @krish-veni3 жыл бұрын

    Sis can u pls upload your videos daily it's very useful for home bakers💥

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Sure dear 😊 I'll try to upload daily videos in future

  • @Java-xs3zj
    @Java-xs3zj Жыл бұрын

    Please tell about baking temperature and pan size

  • @sajidhayf4112
    @sajidhayf411210 ай бұрын

    Icing upper side even a. Waranuamna epdi icing podanum and 1/2 kg cake Ku ewlo icing thewa padum

  • @sirisweethometeluguchannel
    @sirisweethometeluguchannel Жыл бұрын

    Hi sis how to prepare normal cake imean not cool cake only normal cake with cream like bakery style

  • @sktamilvlogs6284
    @sktamilvlogs62843 жыл бұрын

    I struggling in making whipping cream. It's not comming perfectly. I will try as you said in this video. Thank you

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Many are struggling here. All the best 😊

  • @manjusakthi1053
    @manjusakthi10533 жыл бұрын

    Romba super ah solli kuduthinga sister thank you so much food colour normal liquid colour use pannalama ella gel colour than use pannanuma sister pls reply

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    thank you pa. Na gel colour use panren pa. Gel colours vibrant ah irukum

  • @manjusakthi1053

    @manjusakthi1053

    3 жыл бұрын

    @@Rottikadai Ok sister thank you

  • @rakeshmagesh6679
    @rakeshmagesh66796 ай бұрын

    super explanation

  • @M.Jo2023
    @M.Jo20233 жыл бұрын

    Hello sis. Thank you for sharing the recipe. May I ask whether this cream will melt fast in hot country? I live in a hot country and I'm not sure whether this method would stay longer. Please advise. Thank you.

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Yes dear it would melt faster than usual. Since the room temperature is high it would be little harder to maintain low temperature of cream while beating. You can try this method. I think this should help you 😊

  • @M.Jo2023

    @M.Jo2023

    3 жыл бұрын

    @@Rottikadai Thank you :)

  • @chennailadyinmangalore5765
    @chennailadyinmangalore57653 жыл бұрын

    Well explained super super for the beginners little more u can explain about the cake softenness mam some time it is hard

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    yes many are facing the same problem. I'll explain in upcoming videos

  • @TamilTrending360
    @TamilTrending3602 жыл бұрын

    Simply nice mam

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    Thanks pa😊

  • @casualsofrish8305
    @casualsofrish83053 жыл бұрын

    Sis if u can use buttercream to frosting the cake. I like to see in ur way

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Sure dear 😊😄

  • @karpagamkavitha7341
    @karpagamkavitha73412 жыл бұрын

    I am your new subscriber sis...keep posting....really you are doing great...

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    Thank you for your support 😊 surely dear

  • @shalinishankar8872
    @shalinishankar88723 жыл бұрын

    Super explaining mam

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Thanks dear😊

  • @sinthunapriyadharshinirajk5627
    @sinthunapriyadharshinirajk56272 жыл бұрын

    Mam,please upload butter cream frosting video in cake. Which is good butter cream frosting or whipping cream frosting? Before cake cutting ,evlo neram munnadi frosting pannanum? Evlo time munnadi frosting pannal melt ahgamal irukum?

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    kzread.info/dash/bejne/mXlnscSaes_Np9o.html watch this

  • @sinthunapriyadharshinirajk5627

    @sinthunapriyadharshinirajk5627

    2 жыл бұрын

    Thankyou mam

  • @saranyad4554
    @saranyad4554Ай бұрын

    Hi...mam unga video pathu nanum home baker start pannirean...thank you so much mam....but sponge cut பண்ணும் pothu நிறைய உதிருது y mam

  • @bhavipillai4058
    @bhavipillai40583 жыл бұрын

    Wow super video... U cleared all doubts... Thank u... What's the price of whipping cream mam

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Thank you so much 😊 195 per kg pa

  • @jayasuji5671
    @jayasuji56712 жыл бұрын

    Mam evlo neram varaikum veliya iruntha melt aagama irukum mam please sollunga

  • @Jaseesworld
    @Jaseesworld3 жыл бұрын

    Very useful video 👍

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Thanks a lot

  • @stellakalebar242
    @stellakalebar2423 жыл бұрын

    None of the video are explained so good with whipping cream name also is informed thankyou

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Thank you so much 😊😊

  • @Anbukutty0007
    @Anbukutty0007 Жыл бұрын

    Shall I make cream and freeze before one day of my cake preparation?

  • @kiruthikanathan
    @kiruthikanathan Жыл бұрын

    Sema sis🤩

  • @blubird6849
    @blubird68494 ай бұрын

    Akka sugar sheet madurai la enga print pana kudukalam... Aparam customised acrylic topper enga print panrathu, pls solunga

  • @graceshanthakumari1299
    @graceshanthakumari12992 жыл бұрын

    Thank you so much sister

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    Welcome pa😊

  • @jahabardeen2533
    @jahabardeen25332 жыл бұрын

    Instead of sugar it is okay to use icing sugar ?

  • @sinthunapriyadharshinirajk5627
    @sinthunapriyadharshinirajk56275 ай бұрын

    Which would you suggest mam? Non dairy whipped cream or dairy whipped cream?

  • @sheelasampath7578
    @sheelasampath75783 жыл бұрын

    Amazing work... Learning lots of tips from you.. Nice explanation..Thank you

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Glad you found it useful 😊

  • @kalailk5869
    @kalailk5869 Жыл бұрын

    Sis vanila cake whipping cream use pna room temperature la store Pana mudiuma melt agadha sis

  • @user-tl1jm5ey3r
    @user-tl1jm5ey3r Жыл бұрын

    Super thank you

  • @sunithakumar1430
    @sunithakumar1430 Жыл бұрын

    Mam I found ur serrated knife is atttached with cap..Have u attached it manually?

  • @anvis_homemade_with_care
    @anvis_homemade_with_care7 ай бұрын

    Piping bag la iruka colored whipping cream cake panitu epadi use pantrathu sister

  • @brindadevi6225
    @brindadevi62252 жыл бұрын

    Mam tomorrow I am going to buy otg. After seeing your otg review only thought if buying 35 litres. Here in my area only Philips is available. But can you say which is the best otg. Really confused with morphy Richards and also with bajaj. Pls mam reply me. Your reply means me a lot. Thanks in advance and happy Diwali mam.

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    Both are nice brands pa. Two of my frds have morphy Richards and they got dry cakes when they baked at 180 deg. But when they baked at 160 the cake was good. They is difference in temperature setting in morphy richards. Otherwise both are good you can buy anything.

  • @brindadevi6225

    @brindadevi6225

    2 жыл бұрын

    @@Rottikadai thank you so much mam. I bought morphy 40 l.

  • @janasandhiya7844
    @janasandhiya78443 жыл бұрын

    Mam pls use thawed whipping cream for frosting....it will be good for icing ...

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Will try that dear. Thank you for your suggestion 😊

  • @janasandhiya7844

    @janasandhiya7844

    3 жыл бұрын

    @@Rottikadai so happy for ur rply

  • @santhiyasandy5025
    @santhiyasandy50253 жыл бұрын

    Waiting from the day you put this pic sis.. need decoration video too

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    I have added the decoration part too 😊

  • @santhiyasandy5025

    @santhiyasandy5025

    3 жыл бұрын

    @@Rottikadai super sis.. clear explanation

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    @@santhiyasandy5025 thanks dear

  • @pselva1136
    @pselva11362 жыл бұрын

    Very simple and easy way u explained but how can maintain different colours with piping bag cleaning working area bz that is big difficulty pl tips and idea

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    Yes that is difficult and cleaning them is even more tedious. I usually use disposable piping bags. So after use I’ll dispose them and I’ll wash the nozzles alone. I’ll put a separate video on this

  • @pselva1136

    @pselva1136

    2 жыл бұрын

    @@Rottikadai thank you so much bz of that maintaining cleaning process very rarely do cake.so waiting for that video

  • @krishnavenilenin2968
    @krishnavenilenin29683 жыл бұрын

    Hii Sis I am your new subscriber.. U r rocking

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    thank you for your support 😊 thank you dear

  • @sowndharyagobi9534
    @sowndharyagobi95343 жыл бұрын

    Live was very useful mam

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Thanks a lot 😊

  • @babycharu5484
    @babycharu54842 жыл бұрын

    Hi sis very clearly explained..I tried ur recipe came out well thank u so much sis,and I ve doubt sis cake icing panum pothu cream stiff illema poguthu y sis...? Cekerama melt agiruthu sis what's the reason?clear my doubt sis

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    Try to change your cream brand pa. What cream are you using?

  • @babycharu5484

    @babycharu5484

    2 жыл бұрын

    @@Rottikadai I'm using rich brand whipping cream only sis

  • @sumathisumathi5686
    @sumathisumathi56863 жыл бұрын

    Waiting sis cream apply pandrathu pakkalam ga sis bakery style

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    thank you dear 😊

  • @angelscakewithfuns2023
    @angelscakewithfuns20233 жыл бұрын

    Hi mam how are u Mam I watched ur cake video only. all cake came out well Can u tell the measurement for 1/2, kg 1 kg ,2 kg cake mam

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Fine dear😊 how are you? Thank you so much ❤️ In the previous video I have share 1/2 kg cake recipe dear. Please check that. If you use those ingredients you will get 270 grams of cake. The remaining 230 grams is filled by cream to make a half kg cake. So follow that measurement in previous video. If you double that you will get the cake for 1 kg. For 2 kg bake two 1 kg cakes. This is the procedure dear😊

  • @Momshomecooking
    @Momshomecooking2 жыл бұрын

    Useful video 👍

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    Thank you😊

  • @mrssgrecipes7149
    @mrssgrecipes71493 жыл бұрын

    U were details explained about frosting to the cake thank you dear 😍🤗

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    thank you so much dear 😊😍

  • @shortedits5515
    @shortedits55153 жыл бұрын

    I'm in Chennai can you suggest any baking classes with reasonable price

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    You can find many baking classes but I'm not sure about the price. I'll let you know soon.

  • @PearlCDCJr
    @PearlCDCJr3 жыл бұрын

    Now that's perfect whipping cream! Awesome 👌

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    Thank you so much 😊

  • @ithutheriyuma3014
    @ithutheriyuma30142 жыл бұрын

    Hi mam.. I'm ur new subscriber..I really like ur all the videos very useful for beginners like me..☺️ thank u very much❤️. I have 250 ml measuring cup only how to follow ur measurements? Plz reply

  • @Rottikadai

    @Rottikadai

    2 жыл бұрын

    En measurements ellame 200 ml cup iruntha thaan pa perfect ah varum. Please buy 200 ml cup set

  • @ithutheriyuma3014

    @ithutheriyuma3014

    2 жыл бұрын

    @@Rottikadai thanks for your reply mam☺️

  • @bhuvanaeswari7828
    @bhuvanaeswari78283 жыл бұрын

    Super kindly do eggless cake recipe and I tried cream in mixer grinder it is not coming properly without beater any other easy method for cream share with us

  • @Rottikadai

    @Rottikadai

    3 жыл бұрын

    You can't beat perfect cream using mixer grinder pa. I have also seen many videos related to that. You can use whisk but it will take a lot of time. I'll share making cream using whisk soon.

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