How To Level Cake Layers (updated)
Тәжірибелік нұсқаулар және стиль
Learn how to easily level and trim your cake layers without any fancy equipment!
I share everything you need from how to level your cake layers with a serrated knife to the best way to remove caramelization from the side and bottom of your layers.
This demo is done with cake layers made with vanilla layer cake recipe. Here's the link: chelsweets.com/best-vanilla-l...
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Пікірлер: 13
That’s exactly the tutorial I was looking forward for. Thank you!
Thank you for explaining this so well. Appreciate it!
Love this basic videos!! 🥰
I like the stand mixers in the background! 🙂 I have one similar to your green one but it's got a stainless steel bowl ♥️ nice cake cutting as well!
Thank you for advices :))))
nice work, i bake cakes and i loved the video
Can you please share a detailed video of making SMBC using meringue powder ? By detailed I mean how many minutes / temperature and other specifics ! Thanks 😊
I definitely needed this video lol 😆
can you do a video on batter consistency for cakes and cupcakes
Have you ever used a grater or zesting microplane to take off caramelization?
Out of curiosity, have you used cake strips before? I never have and had never heard of them but after watching a video on how they make the cake bake more evenly, I'm intrigued. I'd love to know your thoughts!
Hi 👋.I have a question?do you use simple sugar syrup in your cakes?
Do you tort your cakes? How many inches are your layers?