Shopping Note: If you go to the Korean Market and only find Sagol Yuksu Broth Packets that are available in 350g packets (as opposed to the 500g packets show in the video)... buy 3 of them >> Use 3 Packets of Beef Bone Broth + 1.5 Packets of Water.

The Korean beef base is outstanding! I use it all the time. What I like about it most is there are no artificial components used in it.

I can't wait to make this! Much love to you Daniel. Thanks for enriching our lives with your recipes!

I’ve passed this package so many times in the market. Now I’m going to fill my cart/pantry. Thank you for teaching us the art of soup. Stay warm my friends 🏡

I remember having this the first time I went to Jeju. It was a cold, windy, January morning, and having this made it one of the most beautiful breakfasts I had in my life.

Dipping the pepper in the chilli paste is a power move lol. Love it

@flow-like-water

3 жыл бұрын

So true 🌶

LMAO you dropping the meat caught me off guard 😭😭😭😭

I have been craving for dwaeji gukbap for the entire year! Your video gave me inspiration to recreate it at home. But, would love to see a video on dwaeji gukbap in future too! Thank you~

Just made this for dinner and it was AMAZING. Thank you for sharing!

I really miss this!! Thank you so much for sharing!

This looks SO good!

Wow, that is definitely nice. Gonna try this recipe this week!

Yeay...im going to make this today.😍😍😍..thank you for the recipe...🤗🤗🤗

so delicious. supporting you here from Philippines ❤️

Adding this to the family dinner menu for next week!

Thank you for the recipe . I'm definitely going to try this.i tried them in jeju oh i still craving for them

I’ve been buying some of the ingredients you have recommended and used them in my American dishes. I have been getting lovely depths of flavor. I can’t wait to try this dish here!

Oh wow ,this I must try 👌👌🙌 Spectacular dish with demonstration 👌

@manuelpereira542

3 жыл бұрын

Doesn’t this look soothing on a cold winter day

Looks delish 😋

Yum! I will make this 🥰🥰

i love you daniel Nice recipe this is look so good i will go to korean market

Recently went to Korea FINALLYYYY

This recipe is AWESOME!!! With rice or noodles on a cold rainy night comfort food thanks Future Neighbor😁😁👍👍

2:03 dropping with style

Looks so GOOD! I LOVE that bone broth but it's a little pricey where I'm from so I save it for special occasions!

Have to cook this for my boyfriend, he absolutely LOVES that beef bone broth

I never knew we use bay leaves in Korean cooking....huh you learn something every day..

Two soup dishes: 🍝 & 🍛. Nice 🙏

Thanks!

Im doing this right now❤️❤️❤️

Beef bone broth always looks so fancy to me. Thank you for sharing a recipe using how to make it Jeju style. 😎 Love the two for one with this broth recipe

I need a husband that cooks like this for me

This looks so good!

@coolchannel1239

3 жыл бұрын

u aint even seen it yet fam

@theonetruesarauniya

3 жыл бұрын

@@coolchannel1239 So the thumbnail doesn't count or?

Jeju Island is the best!

That Bibigo Beef Bone Broth is AMAAAAZINGGGG! I just wish it weren't so pricey though haha

omg, where did you get those hippo handmitts?? I'm located in Korea right now and would absolutely love to purchase those, they're adorable!!

I want that!

I looked the thin wheat ramens I bought some time ago. It is sold as Japanese style noodles but the label is Korean 😉 I can't find pork here, but I'll try it with veal. Thank you for recipe!

@ownlywon

3 жыл бұрын

just curious, but where do you live where expensive ass veal is sold but pork is not? its the complete opposite here in the states

@didemt.6040

3 жыл бұрын

@@ownlywon I live in Turkey, which is not available due to the majority of Muslims.That's why it is found in the metro markets I mentioned, especially in big cities where people from other nationalities live.

Katie: "Remember? We went to that famous place where we had to kill--" Me: 0_0 (sudden images of the Future Neighbor team being revealed as an International Couple of Mystery who shot a foreign sleeper agent in Jeju before his nefarious plots could come to fruition and end civilization as we know it) Katie: "--like, an hour?" Me: ...Oh. Phew. ... UNLESS IT'S CODE! We're on to you, Katie. And we thank you for your service to civilization. o7

@liz12eccy

3 жыл бұрын

I think she said “queue”, not “kill” 😆😆😆

@hprbjr2

3 жыл бұрын

Lolll future neighbour international spies... I can't wait for this kdrama hahaha

I like your cooking pot. Where I can buy that?

I don’t have the ingredients but I so wanna try this! 🥺🥺🥺

Is this "Spicey Hot"?? (I can do a "little" wasabi but I have a very hard time with any types of peppers. (sigh) Thanx for answering, Love your channel and share a LOT of the things that you both share. God Bless you. ;)

@katl8825

3 жыл бұрын

You can just add less of the pepper sauce at the end if you don’t like spicy. Korean chili flakes look very red, but they are actually not as spicy as they look!

You know what? I'm a baby when it comes to spicy stuff lol.

The chopstick and spoon set that you are using. Is it the same ones on sale at Gochujar?

New subscriber, friend showed me this channel.

Gosh making me hungry xD but I don't have the ingredients :((((

한국 음식 비데오를 많이 만들어 주세요 저는 더 많이 배우고 싶어요 ㅎㅎ

👍🏻👍🏻👍🏻💗😋

Hello neighbor👋

Can we talk about how they just eat jalapeños dipped in spicy sauce as a side

What’s the serving size for this?

🐖 ✨🌟✨ 🐖 🍜 ❤️ = 😊

Eating this in a restaurant in which Korean owners are fighting actually sounds perfect.

AS IN CHEDJU-DO?

@ownlywon

3 жыл бұрын

i cant tell if this is a joke or not, but no unless your refering to jeju-do island then yes

Steer clear of Jeju Island unless you are a S rank hunter :)

@chidozieomisa

3 жыл бұрын

Was looking for this lol

Can it deal with beef😀?!

@ownlywon

3 жыл бұрын

there are variations of this dish that can use either chicken or beef if wanted, they are its own dish and called something else. you should look up yuk gae jang and kalguksu. they are similar to this dish. all freaking delicious. for the beef you can do the same thing they did, but shred the beef into pieces rather than cut, then mix the chili paste they made with the beef shreds then top your noodle dish with this like they did with the pork

@ali_elgarby

3 жыл бұрын

@@ownlywon Many thanks, I'll try it soon👌

Sooooo deeeep 🤡🤣

Those mid-roll ads though...:( Two in less than 10 minutes, and a third just in case there weren't enough.

@Evelyn-dh7vc

3 жыл бұрын

Gosh, I only got 1 ad at the very end

@chromberries7329

3 жыл бұрын

I only got 2, the one at the beginning and the one at the end. Honestly, I don't mind waiting 10 seconds if it means they get paid fairly for their videos, their recipes are awesome.

I see a lot of cooks complain about "pork taste" or something being too "porky". I'm sorry, but if you don't want pork flavor, then why are you eating pork? The porkiness is the best part! Imagine eating beef that didn't taste beefy! What's the point? Anyways, good recipe.

@pissa2

3 жыл бұрын

en.m.wikipedia.org/wiki/Boar_taint

@lazaronen1786

3 жыл бұрын

@@pissa2 huh. This was surprisingly educational. Never heard of that before.

@pissa2

3 жыл бұрын

@@lazaronen1786 Me neither, until I was inspired by this comment to google the reason behind this pork taste that many people I know complain about.

Could not eat that fatty meat. Take off the fat after cooking. I sure the meat is good not the fat.

@ownlywon

3 жыл бұрын

this is her opinion, but for anyone who actually makes this absolutely do not listen to this woman. she doesnt know what shes talking about and has obviously never had pork belly or anything to its equvalent. when you boil the pork for that long most of that fat is rendered into the broth where most stays in the first pot and you get a nice texture contrast of the different layers of meat. if you want to take the fat off go ahead but i will tell you right now it wont be the same

@user-ki1xj5fl1i

3 жыл бұрын

Br u h