How to Grill Lamb Ribs | Full rack of Lamb Ribs easy way | Xman & Co
Тәжірибелік нұсқаулар және стиль
Join us where we share one of our favorite and easy was on how to grill lamb ribs at home.
Spices:
Rock Salt to taste
Ground Pepper 1.5 Tbsp
Homemade rub to taste
Cayenne Pepper 1 tsp
Paprika 1 tsp
Mint 1 tsp
Cumin powder 1 tsp
Homemade rub
3 Tbsp Bbq spice
1 Tbsp Chilli flakes
1 Tbsp mixed herbs
1 Tsp ground pepper
1 Tsp paprika smoked
This is so easy - you can do this at home like a legend.
You could follow the same rules and methods in your home with your Weber grill or in your kitchen oven. THIS will impress your friends and guests beyond believe...
Please like, share and SUBSCRIBE if you like what You see and don't forget to please tell your friends about this channel. I will greatly appreciate this. Also leave some comments on what recipes you would like to see in future...Stay Tuned!!!!!
➤ Subscribe to my channel here: / xmanwoodfiredpizzaandg...
#lambribs #lambrecipes #grilledlambribs
Also checkout our insta : / xman_woodfired_pizza_a...
and our Twitter account
@xman_and_Co
Lastly our Facebook page is Xman woodfired pizza and grill
Leeeeettsss Doooo THIS!!!
Cheers for now.
Xman & Co.
Пікірлер: 226
Guys also check this beauty of a Prime Rib still in the bone out...===>>> kzread.info/dash/bejne/iY2F1cejdJSeeNI.htmlsub_confirmation=1
@1nvisible1
3 жыл бұрын
*How come I can't shake the feeling that your arch enemy is Mr. James Bond?*
@XmanCo
3 жыл бұрын
@@1nvisible1 lol
South African accent is the most in the World.
Lovely!!!
You seem like a great guy. I subbed before you even started the prep work. Cheers bro
@XmanCo
3 жыл бұрын
Hey Luchiboy, thank you so much man really appreciate it so much. Stay safe hey. 🔥🔥🔥👍
Not bad! Not bad at all! 🥂😎
The way you bake bread on the back of lamb ribs amazed me. Will try this on Sunday
@XmanCo
3 жыл бұрын
Thank you so much for watching Gordon. The infusion on the bread was just out of this world. Excited for you.. sure you going to love it...🔥🔥🔥👍
This video is insane. Wow. Looks so delicious 🎉❤
What a dish, a full rack of lamb. Love your spice mix that you used. Great thanks, Blessings Denis
@XmanCo
2 жыл бұрын
Thank you so so much Man. Appreciate your support. Stay safe... 🔥🔥👍
When you turned the bread over I was so happy it looked awesome. I just know those ribs are spot on. Love what you do…👍
@XmanCo
2 жыл бұрын
Thank you so much man. Love these ribs done this way. Appreciate your support. Stay safe hey. 🔥🔥👍
Best lamb ribs I've seen in a while
@XmanCo
2 жыл бұрын
Thank you so much!!🔥🔥👍
Best of Luck, With Channel.
@XmanCo
3 жыл бұрын
Hey thank you so much. Appreciate the support. 🔥🔥🔥👍
Those are HUGE ribs. I think I want to experience this lol. Thanks for leading the way brother.
@XmanCo
3 жыл бұрын
Hey bud, Thank you for watching and if it helped in any way I am so happy... gonna have a look at your stuff in the morning..🔥🔥🔥
Sjoe, dit lyk mos nou lekker!
love how well you explained this
@XmanCo
3 жыл бұрын
Thank you so much man. Appreciate your support. 🔥🔥🔥😄
I tried this and it turned out great!
@XmanCo
Жыл бұрын
Fantastic news. Glad you enjoyed it. Stay safe hey 🔥🔥👍
🔥🔥🔥🔥
@XmanCo
Жыл бұрын
🔥🔥❤️
Good job man! I’m cooking that tonight. So happy I found this.
@XmanCo
2 жыл бұрын
Awesome thanks for your support man. Im sure you enjoyed that Rib. Stay safe hey. 🔥🔥👍
Jeez Bud, I love your setup and back yard keep the videos coming love your content boet!!!
@XmanCo
2 жыл бұрын
Thanks! Really appreciate the comment. Stay safe man.🔥🔥
👏👏👏
@XmanCo
2 жыл бұрын
🔥🔥
THE DOGS😍
@XmanCo
Жыл бұрын
Love them...👌🔥👌
Wow! Looks so delicious. I will definitely try this out.
@XmanCo
2 жыл бұрын
Awesome man. You will enjoy it so much. 🔥🔥👍
That looks amazing!😍
@XmanCo
2 жыл бұрын
Thank you so so much. 🔥🔥👍
Love this
@XmanCo
3 жыл бұрын
Thanks Hayden, appreciate man. Stay safe ☺🔥👍
Love the video, shall try it out some day.
@XmanCo
Жыл бұрын
Awesome man. You will love it. 🔥🔥👍
Those look incredible! I think they'll be on my menu this weekend.
@XmanCo
2 жыл бұрын
Thats fantastic. Time and place please... lol. Enjoy thwm they are delicious. Stay safe.☺🔥🔥👍
Great stuff. Well done.
@XmanCo
3 жыл бұрын
Thank you so much. 🔥🔥🔥
My mouth watering 🤤!!
@XmanCo
3 жыл бұрын
These ribs are really amazing and so easy... glad you liked it. 🔥🔥🔥👍
Cool dogs
@XmanCo
3 жыл бұрын
Thank you
taste it lk a man reactions lke a ............ no diss great job
@XmanCo
2 жыл бұрын
Thanks man. 🔥🔥👍
This looked so great! I have not smoked lamb yet but this makes me want to go to the store right now!! Great video!
@XmanCo
3 жыл бұрын
TN Grillin' & Smokin thank you so much for the comment and the support. Very glad to support you too. Thanks man. Keep posting them videos...🔥🔥🔥👍
Looks amazing!!
@XmanCo
2 жыл бұрын
Thank you so much Stephen. Appreciate the comment man. 🔥🔥👍
That looks amazing! I need to do some lamb now! Shared!
@XmanCo
3 жыл бұрын
Thank you so much. Keep on cooking. Lamb is really amazing meat...🔥🔥🔥👍
Delicious looking ,great idea with the bread man 👌
@XmanCo
3 жыл бұрын
Hey Paul. Hows things man. Thank you. Glad you liked that. Yeah shows you to always play and experiment hey... have a good one... 🔥🔥🔥👍
Lovely seeing our local hidden talent showing what they've got! Loved this one boet, lekker kos uit die bos
@XmanCo
2 жыл бұрын
Hey Bryce thank you so much for the comment and the support. Appreciate it. Stay safe. 🔥🔥👍
New follower here, I love lamb, I'm Mexican, so my favorite recipe is in the pit! But I'm away from my family in Mexico and a full lamb is just too much, I'm gonna try something like this, I make a family here now but is small, that's a perfect recipe. I see myself, I love grilling with one hand and my beer in the other., having those habaneros is a plus., I'm subscribing right now!
Thank you.. will be making it .. cheers.
@XmanCo
3 жыл бұрын
Hey Burzin, awesome. Glad you enjoyed it. 🔥🔥🔥👍
Great recipe sir, u r definitely styling it.....love it....
@XmanCo
3 жыл бұрын
Thanks a ton. Appreciate it man
Looks Great, thank you! Would love to find the beer your drinking too! Send beer! Haha
@XmanCo
2 жыл бұрын
Love this beer too. Stay safe man lol. 🔥🔥👍
Once I saw the pool, the beer and the Rottweiler I realized this guy is living the South African dream!
@XmanCo
2 жыл бұрын
Hahhaha thanks man. Thank you for your support. Stay safe and see you next time. 🔥🔥👍
Thanks for sharing. Was looking on how to cook my first rack of Donkerdraai Kalahari Lamb on a Weber. Your video came up first, didn't bother looking further because yours looks amazing. Thanks again. All the best, Sean.
@XmanCo
Жыл бұрын
Thanks man. Appreciate your comment and so happy that you enjoyed the cook. Stay safe hey. 🔥🔥👍
You know your meats tender when you don't need an axe👍
@XmanCo
2 жыл бұрын
Now you talking!!! 🔥🔥👍
Best demonstration ever broer
@XmanCo
2 жыл бұрын
Thank you so much... 🔥🔥👍
nice video nice guy ! Lots of great tips for me thanks bro
@XmanCo
3 жыл бұрын
Hey bud. Thanks man. Appreciate it so much. Thanks for your support. 🔥🔥🔥😄
Lovely stuff as usual 😀😊👌
@XmanCo
2 жыл бұрын
Thank you so much man.🔥🔥👍
Nice set up👍and Video💯🥰
@XmanCo
2 жыл бұрын
Thank you 🤗
Great video man1 Those lamb ribs look like perfection! 🔥🔥
@XmanCo
3 жыл бұрын
Thank you so much man. Appreciate it... 🔥🔥🔥👍
@PinchofMintCookingChannel
3 жыл бұрын
@@XmanCo No worries mate!
Nice dogs brother. My best friend as well.
@XmanCo
Жыл бұрын
Thanks man. Definitely!!! 🔥🔥👍
Great looks absolutely DELICIOUS😍😍😍thanks a lot guys i will definitely try this one at home first chance I get thanks for the shoutout aswell l9ve the channel's content
@XmanCo
3 жыл бұрын
Hey Kasper, thank you for your loyal support man. What a huge pleasure it was. Anytime sent some photos when you do and thanks for watching...🔥🔥🔥
As the boertjies say: Nou dis f%$@@n lekker! Thanks for the video. Gonna give it a bash👍✊
@XmanCo
Жыл бұрын
Jy verstaan mos! Definitely was amazing boet. Thanks for the comment man.
Really enjoyed your video.love your bread baking trick,but you have forgotten to try it.Thank you.
@XmanCo
2 жыл бұрын
Hahhaa thank you. Appreciate the comment. Stay safe hey. ☺️🔥🔥👍
So good so tasty so yummy well done
@XmanCo
3 жыл бұрын
Thank you Thomas. 🔥🔥🔥👍
Dankie ouseun!
@XmanCo
2 жыл бұрын
Grooy plesier meneer. Dankie vir die onderstuening. 🔥🔥👍
Man that was really cruel using the dogs to wrench hearts like that 😂 good video. Lamb looks amazing 👏
@XmanCo
5 ай бұрын
Hahhaah thank you man. Ya just love these guys so much. Appreciate the comment man
Tasty food, beautiful nature and awesome host. What country is this ?
@XmanCo
2 жыл бұрын
Thank you so much. We are based in South Africa, Durban on the coast. Stay safe man. 🔥🔥👍
That lamb looks phenomenal and the bread on top of the meat master stroke. nicely done. had to Subscribe amazing looking food buddy
@XmanCo
3 жыл бұрын
Thank you so much man. Really appreciate your comment. Thanks for the visit. 🔥🔥🔥👍
your quiet beautiful way of doing the Braai is amazing.. keep it up .
@XmanCo
7 ай бұрын
Thank you so much. 😊👌
Lekker man!!!!!
@XmanCo
3 жыл бұрын
Eks bly jy geniet dit my maat... 🔥🔥🔥👍
Yum!!!!!!!!!
@XmanCo
3 жыл бұрын
Thank you🔥
At precisely 10:43 you made my mouth water 🥲
@XmanCo
2 жыл бұрын
So glad you enjoyed it man. stay safe hey...
My mouth is currently watering 🤤 unfortunately here in the states, Atleast where I live, the lamb is skinny 😂 90% fat 10% meat hahah.
@XmanCo
2 жыл бұрын
Hahaha so glad you enjoyed man. Stay safe hey. We love our meat hey. Thanks for the comment. Appreciate it. 🔥🔥👍
lamb ribs- you are speaking my language! cooking lamb in general is underrated in my opinion lol. these look awesome, nicely done. just subscribed look forward to more of your cooks! cheers
@XmanCo
3 жыл бұрын
Meaty Mike, thank you so much for that. Glad you enjoyed that and you are 100% correct, Lamb rib is one of my all time favorites. Man do they come out nice!!! Thanks for the comment. cheers man.🔥🔥🔥
@MeatyMike
3 жыл бұрын
Xman woodfired pizza and grill no problem at all! Great cook.
Nice work Mnr
@XmanCo
3 жыл бұрын
Thank you so much. Appreciate your comment. Glad you enjoying the channel. Stay safe. ☺🔥🔥👍
So beautiful ❤
Great to see a local channel with some of our favourite local cuts of meet 👍🏽 keep them coming One question... is there any benefit or difference with searing thr ribs at the beginning vs the end?
@XmanCo
3 жыл бұрын
Howzit man. Wellcome to our channel and thank you so much for your support. Personally I like the reverse sear method (searing meat the at the end) for one reason and that is that I have found that this method keeps the internal moist etc so stable. This METHOD however for me works only on certain cuts of meats. If I have a thick cut of meat I would definitely go reverse sear. That is just my personal opinion. Big difirence on the ribs searing initially vs end - dont think it would make a huge difference unless you want to go real low and slow. Stay safe. 🔥🔥🔥👍
and my bru those puppies!!!!
@XmanCo
2 жыл бұрын
They are the best!!!
Number 1 that..!!!!
@XmanCo
3 жыл бұрын
Hey Stefan Thanks boet appreciate...🔥🔥😆
@stefankleynhans933
3 жыл бұрын
@@XmanCo 100% and my pleasure.🏆🏆🏆💪🏻👍🏻
My bulldog would have taken my hand off. 😂. Gonna give it another bash! Go Bokke!
Yummy yummy that’s my favourites meat ♥️♥️
@XmanCo
Жыл бұрын
Lamb is seriously the best. 🔥🔥👍
In all my braai experience this is the first time I learn of taking the membrane off. Please could you do a birthday braai video, where you do perhaps starters, mains and deserts? I see you made the bread in this segment, nice one! Wow, so happy to have stumbled on your page.
@XmanCo
2 жыл бұрын
Hey Candice, so hapoy that you enjoyed. I will definitely add the request to my list. Stay safe and appreciate the support. 🔥🔥👍
Thanks for sharing mate. I cooked 2 racks trimmed St. Louis style tonight on the charcoals. Brilliant 👌 I did a low & slow cook for 2.5hrs and mopped them like pork ribs. Just fell apart when we ate them From Australia 🇦🇺 🍻
@XmanCo
Жыл бұрын
That sounds delicious man. Thanks for the comment and stay safe hey. 🔥🔥👍
Your the Lucky men in the world👍 with beautiful baby’s🐶🐶🐶🐶♥️ best breed ♥️♥️♥️
@XmanCo
3 жыл бұрын
Thank you. Yeah they are the best. Love them to bits. Glad they allow us to share the house with them...😍😆😆😆
Jaarpie barbie... didn't know you boikies liked lamb so much . Good video, now to find a rack of ribs as serious as those!
@XmanCo
2 жыл бұрын
We love Lamb. Thanks for the comment man. Appreciate the support so much. 🔥👍👍
💯bedonnerd! Jy mag maar...
@XmanCo
2 жыл бұрын
Bai baie dankie meneer ek waardeer die boodksap. Bly veilig hoor. Cheers boet🔥👌🔥
Those ribs are huge!! These look amazing and so juicy! 🤤
@XmanCo
3 жыл бұрын
Thank you so much for the comment and the support.🔥🔥🔥👍
decent
@XmanCo
Жыл бұрын
Thank you. 🔥🔥👍
Ribs look great. Backyard scenery looks awesome. And whered you get that rott? Beautiful
@XmanCo
2 жыл бұрын
Thanks man appreciate. Ya these Rotties are our babies. We have four of them... stay safe man. 🔥🔥👍
@Kk_1100
2 жыл бұрын
@@XmanCo you as well... Do you breed rottweilers?
@XmanCo
2 жыл бұрын
@@Kk_1100 hi no, we just love them and enjoy them a lot. 4 is a handfull lol. Best pets ever...😃🔥🔥👍
Coming into winter in the UK but I bbq all year ,off to the butchers tomorrow to order my rack ,will let you know how I get on 👍
@XmanCo
3 жыл бұрын
Awesome. I love it. Yeah keep me posted please. I love the uk. Have a good one Paul. 🔥🔥🔥😉👍
Want to try it in an hour. What is in your home made rub if I may ask . Great video
@XmanCo
3 жыл бұрын
Hi Charl, offcourse you can ask. Here goes - steak or bbq spice, dash of mustard powder, garlic powder, mixed herbs or your favourite dry herbs. I USED about 60% rub and complimented the rub with the rest of the ingredients. Be mindfull of your salt content in the bbq spice so you don't overdo it...enjoy man. 🔥🔥👍
Try soaking your wood chips in water for about 30 minutes before you add them to the coals. They then smoke rather than just burn. Thanks for a very entertaining channel.
@XmanCo
2 жыл бұрын
Will definitely do that. Thanks for the ongoing support. Stay safe hey. 🔥🔥👍
Great video. How long do you cook the ribs on indirect heat per kg? It would seem from your video 45min per kg if it's 4 pounds?
@XmanCo
Жыл бұрын
Thank you so much. If it is a 4lb then I would guess 1h10 as it is not always as easy as doubling the numbers if that makes sense. Hope this helps. Enjoy 🔥🔥👍
I did not know they come so big. I will buy some and try it. It been a long time since I ate ribs an these are lamb ribs
@XmanCo
3 жыл бұрын
Hey Job yeah they are quite big if you get the full rib. Sure you will love them. Thanks for the comment and stay safe.😀
Looks good..where do you buy that beer..Durban poison
Great video bud, try a butterfly leg of lamb. Go 1 part Nando’s hot marinad and 1 Jimmy’s and some olive oil. Season the lamb then marinade overnight. Use direct and indirect to braai, only takes about 25/30 min braai. I promise, you will not regret it. Keep up your brilliant work.
@XmanCo
3 жыл бұрын
Adrian I love your recipe man, that sounds like the bomb. will definitely give that a go!!! Thank you so much for the support man.🔥🔥🔥😀
@Braaiman
3 жыл бұрын
@@XmanCo you are very welcome. I look forward to seeing it. Love you channel pal. I love all the bread stuff you do too. Those boeri rolls look outstanding. Will attempt them soon.
@XmanCo
3 жыл бұрын
@@Braaiman hey Adrian. Thank you very much man. So glad you like our channel. Appreciate it so much... 🔥🔥🔥😄🍺
Loved the recipe. You've taught this Greek a new way to cook lamb. But for the record, you weren't speaking Greek in that video 🤣
@XmanCo
2 жыл бұрын
Hahahhaa try to do some Greek next time. Glad you enjoyed the video and the recipe. Stay safe man. 🔥🔥👍
Gonna give this a go soon…
@XmanCo
3 жыл бұрын
Oooh they are just amazing. Stay safe 😎🔥🔥
I don't have a webber could i braai it on my braaier. With the same recepy
@XmanCo
Жыл бұрын
You most definitely can and I'm sure you are going to love it!! 🔥🔥👍
Interesting beer, Durban poison? I haven't seen it in Namibia
@XmanCo
2 жыл бұрын
It is quite nice and enjoy this beer from time to time. Not sure that they are in Namibia. Thanks for the comment and stay safe...🔥🔥
Surprised you could cook such a thick rack in such a short period of time. What are your thoughts about cooking it indirect for 4-6 hours or so until it’s around 200F (or probe tender)?
@XmanCo
2 жыл бұрын
Totally agree with low and slow especially if its pork ribs. I found that the Lamb falls of the bone long before. I will have to give lamb another shot at low and slow (smoking). Love it. Thanks for the comment and stay safe...🔥🔥👌
Great man....Where are u from?
@XmanCo
3 жыл бұрын
Thanks man. Im from South Africa... 🔥👍
That durban poison. One of my favorite strains of tree. Gotta see wats up with that drank tho
@XmanCo
2 жыл бұрын
Hahaaha I get you... 🔥🔥👍
HI, how are you all, can you please make a video on hunters beef, like south africans do it
@XmanCo
2 жыл бұрын
Hi there, good and you guys.. definitely adding to future videos... 🔥🔥👍
What if you have no grill but a oven how long do you cook lamb short ribs for?
@XmanCo
3 жыл бұрын
Hi Phillip, I would do it low and slow. Basically an hour @160 deg Celcius. Hope that helps. Stay safe man 🔥🔥👍
Amazing ribs and place :) love it! Done subs 👍. Keep it up and Let’s grow together :)
@XmanCo
3 жыл бұрын
Thank you so much. Offcourse keep in touch. All the way to the top... 🔥🔥🔥👍
Durban Poison Cannabis Lager...I have so many questions
@XmanCo
Жыл бұрын
🤣🤣🤣👍
Where's the rub recipe? Can't seem to see it in the description.
@XmanCo
2 жыл бұрын
Howzit man. Will update that. Spices consista of Rock salt, Ground pepper, Homemade rub (mixture of favourite bbq spice), Cayenne pepper, Paprika, Mint and Cumin powder. Hope this helps...
Where did you buy the lamb ribs from?
@XmanCo
2 жыл бұрын
Hey Dicky, not sure what part of the world you are but I bought this in Westville north buthcery in durban (my favourite butcher). Hope this helps? 🔥👌
@dickeymoore4264
2 жыл бұрын
@@XmanCo ok Thanks im in Atlanta Georgia
where can i order these ribs i would love to smoke these
@XmanCo
3 жыл бұрын
Hi Vernon, if you are in Durban then your best bet would be a place like Grobbies Butchery. Thats where I get all my meat. These guys cut any meat or cut you need. Keep on grilling... thanks for the visit and the comment.🔥🔥🔥🍺👍
@frostedlambs
3 жыл бұрын
I got mine at the supermarket for £4
Hello I need advice. I have smoked lamb riba in weber kettle but after everything finished the meat was like a gum. It was disaster. Where was wrong step? BR
@XmanCo
2 жыл бұрын
Hi Bopa, it is hard ta say. If you follow my video to the point it should not happen. All I can think is that the rib was too long on DIRECT HEAT or your heat source was to hot in the Weber. Both those scenarios would turn into a rubbery Rib. Make sure your Weber dont have too many coals in and also on the side. Basically indirect heat. Then it should be perfect. Hope this helps. 👆🔥🔥
@bobapuzin
2 жыл бұрын
@@XmanCo not was direct on heat It was by side and temp about 150-160 degrees Celsius. Maybe was on smoke to long?
@XmanCo
2 жыл бұрын
That could definitely do that. Over smoking is easy. Stay safe man. ☺🔥🔥👍
What is better than a lamb's rib? Another one.
@XmanCo
3 жыл бұрын
Kallie, you are so right. Must make a plan and do another... 🤗🔥🔥🔥
hala if you looking to shoot this professionally. great work on the channel
@XmanCo
3 жыл бұрын
Hey thanks man appreciate it. Will do.🔥👌