which vegetables are you freezing?? Comment and let us know.. full recipe: hebbarskitchen.com/how-to-freeze-vegetables-frozen-peas/

@my_lyricsworld

3 жыл бұрын

I'll freeze carrot 😊

@aanchalchandra212

3 жыл бұрын

Peas.....for sure😇😇😇

@bharatiagarwal6690

3 жыл бұрын

Peas

@sandeept7663

3 жыл бұрын

I am freezing beans,carrots and sweet corn thank you for uploading this video it is very useful mam

@anjum1004

3 жыл бұрын

By freezing i think vitimns will disappear so better to buy fresh now a days in fresh vegetables only we are getting less vitimns if we boil freze then we just need to use like preservative vegetables

How much I wish I could use that hand waving technique for chopping my veggies.

@ramani91133

3 жыл бұрын

😄

@sayeejagbandhu2303

3 жыл бұрын

Hahaha 🤣😅

@hebbars.kitchen

3 жыл бұрын

@Curries With Bumbi 😁

@hrishithakedage8338

3 жыл бұрын

😂😂

@ArchanaSingh-jp7eg

3 жыл бұрын

😅

The straw tip for sealing the plastic bags is so helpful, thanks!

This is very useful for stopping wastage and saving money, thank you!

You can use the blanched water as vegetable stock in soups

Amazing idea...people in India feel odd but outside india everyone freeze and use this veg all the time...special the one we grow in garden as organic veg are costly to buy year around..thank you for sharing

@deepthireddy3267

Жыл бұрын

Yes I do wonder same, people in india believe in fresh veggies and always cook same day. What would be the difference if we keep cut veggies ahead and use them later? Any nutrition loss? Or they would spoil? 🤔

@celestial.dreamer7028

8 ай бұрын

@@deepthireddy3267no it won’t lose any nutrition. Infact it will stop losing any nutrients because you are freezing it’s time! So the one month frozen veggies will be even more nutritious when compared to the few days old vegetables in your refrigerator. Only downside of freezing is that the texture will change

I would also suggest to use the leftover boiled water as vegetable stock in soups! Yes, the salt needs to be adjusted accordingly!

Wonderful idea. Greetings from Scotland 😊 Have a lovely day ♥️

Searching for so many days for this video thank you !

Thanks for the vacuum seal technique..love it

No words ! It's very helpful 👍 really appreciate ❤️❤️❤️❤️❤️❤️

For ppl against freezing they can just skip this video.. I was watching this just bcz I wanted to see what they do although I know if I stay where I live I won't be doing this as it's a local region where these are basically winter veggies which u can buy easily and I being a milennial is used to that process so for me that's regular way but at many places ppl can't do that for different reasons so it's good idea.. Bcz even in my region frozen green peas are used when ppl wanna have peas in another season

Hi Archana, wonderful idea, thank God we are in Italy we get fresh vegetables, just to know is really good, thank you, lots of love from Rome

In India we get these veggies 365 days a year

@amruthas9783

3 жыл бұрын

Yes

@shelldie8523

3 жыл бұрын

Yup but peas are cheap only in winter, I mostly do this for corn btw just so I don't have to keep shucking them

@buttercups8616

3 жыл бұрын

Exactly

@manharbenrajput5691

2 жыл бұрын

Not every area sometimes go to very far from our house for 200gram carrot etc

what is blench well ? how can you tell its well blenched ? how long should it boil ?

People in Antarctica will find it useful....great content

Superb....mam....This will definitely help us to preserve your favourite vegetable for longer time .Thanks mam .... Have a lovely day ❤❤❤❤❤❤

Great ideas, thank you for showing how to use the straw to remove the air from the storage bag.

@hebbars.kitchen

2 жыл бұрын

Thanks a lot

Do we really need to blanch the vegetables? Do we need to create vacuum?

Glad I found this!! Got umpteen dozen carrots...but only about three or four pea pods!! Might have to do a mixed bag!! Otherwise I would have thrown out the peas!! LOL!!

Very explanatory n straight 2d point, bravo 👏👏👏👏

I have been searching for this for ages. Thanks for sharing. Is it advisable to follow the same method for carrot & bean juliennes as used in cooking noodles?

To all commenting that” fresh” vegetables are available, so freezing is a bad idea: 1. How many of us actually buy vegetables on daily basis and use it up immediately? Most of us store for a week - is the nutritional value the same or is it reduced in that week? 2. For people in the city buying from supermarkets/ shops rather than mandis- do you know how long it has been since the vegetables were harvested? There are a lot of videos and studies available that prove that (some, not all varieties) of vegetables retain nutrients more when frozen. Please get your facts right before criticising someone’s ideas. To me personally freezing vegetables was a big help especially during the lock down times when nothing was available.

@davidl9943

2 жыл бұрын

I don't understand some people... You can buy frozen at the store so what's the difference in buying or growing and freezing your own? I'd choose frozen before canned any day of the week and as you said, nutritional value isn't affected much if any.

@dineshirranki1269

2 жыл бұрын

@@davidl9943 smart pants, frozen veggies cost double the fresh ones in market. So it make sense to do this process

@Chaatpakodi

2 жыл бұрын

@@davidl9943 in india at stores companies add alot of sugar in it so we prefer to do it at home

@Chaatpakodi

2 жыл бұрын

Research paper shows that there is minimal nutritional loss if you freeze your vegetables. Just cut and store in a polybag in freezer. Its as simple as that. Busy people working day to night can use them. Atleast better than buying a fastfood.

Wow. Brilliant idea, thank you

Wow very useful tips, I'll definitely try 👍👍

I only stored it directly without blanching , used up within few weeks. Thanks for giving idea to store for months

@hebbars.kitchen

3 жыл бұрын

Most Welcome

@pravalikapabba

Жыл бұрын

If i store directly beans would really become hard and when i unfreeze them, they just look lifeless :(

Archana mam... lots of love ❤️❤️ for u and ur family and ofcourse to hebbars kitchen ..... lot's of love ❤️❤️

@guptashalu.14

3 жыл бұрын

❤LOVE YOU ARCHNA❤❤ 🥰🥰🥰🥰😘😘

I think this is very useful for those who in abroad

Very helpful to preserve and use in lockdown

Would be really nice if just by waving our hands over the ingredients they get peeled/ chopped/ ground, or cooked!!

طباخة ماهرة ماشاء الله تبارك الرحمن ،اللهم بارك لك.

Very good information.Thank you sister.❤️

Very helpful. Is blanching a must? If so about how long

Is freezed vegetables are good for health?? I think we should buy as per our convenience,cut, cook and eat.

@divyanandan3239

3 жыл бұрын

True...

@radhadevan1768

3 жыл бұрын

In western county most of them use frozen veggies n food. Just that it's not Indian type. Life expectancy is much higher in western county than india.

I real love your presetetion.very use ful video.👌❤️.

The nutritional values are lost by blanching the vegetables.

@abc8608

3 жыл бұрын

Yashawini km sis pls support me

@SuperP37

3 жыл бұрын

Actually not. Nutritional quality starts to drop after picking.

@amrutasawant4123

3 жыл бұрын

One can eliminate the blanching step. I have been doing this since years now. Tastes same.

@prabhanagavi9241

3 жыл бұрын

@@amrutasawant4123 plz tell me how to do that. I keep in Tupperware still get rotten

@studyted1493

3 жыл бұрын

@லட்டு தின்ன ஆசையா Now being so rude let me tell you one thing we need some veggies for urgent cooking and for that purpose frozen and dehydrated veggies are best to get handy No one is so lazy just to cut veggies They must be needed in urgent use

اَللّٰهُُ اَكْبَر ❣️اَلْحَمْدُلِلّٰه ❣️اَللّٰهُُ اَكْبَر ❣️اَسْتَغْفِرُاللّٰه ❣️ لَا إِلٰهَ إِلَّا اللّٰهُ مُحَمَّدٌ رَسُولُ اللّٰهِ‎ 🎀❣️🎀 صَلَّى اللّٰهُ عَلَيْهِ و آ لہ وَسَلَّم 🎀❣️🎀

Thank you so much it's very helpful:-)

This video is really helpful.thanks for sharing

Thank you mam, for good information....🙏👍🏻

VERY USEFUL IDEAS THANK YOU 😇

Clean and keep your pea pods. They can be made into a highly nutritious soup, made into actual.pasta or even into roti

I was waving my hands over veggies for hours nothing happened

@buttercups8616

3 жыл бұрын

Lol😂 nice sense of humour

@radhak5650

3 жыл бұрын

@@buttercups8616 exactly

@babycakes8434

3 жыл бұрын

@ Sandeep Jha thank you for checking it for us🤣🤣🤣🤣🤣🤣🤣

@chamuchamu7602

2 жыл бұрын

Me toooooo

@gayathrin6968

2 жыл бұрын

🤣🤣🤣🤣

When you are in Tamilnadu you don't need to do this except hill stations like ooty Kodaikanal especially in Chennai 😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂

@hyderabadi135

3 жыл бұрын

Why?bcoz of cold weather?

Thanks for this useful cheap n best tips.

So.. Finally veggies are ready for cooking in winter

I freeze washed fresh vegetables when I get them in season and they stay just fine. Is there any particular reason for blanching?

@globalcitizenn

3 жыл бұрын

Stays longer

Wow how the vegetables looking colourfully I like it but your idea is excellent

Wooh nice idea thanks a lot mam I am a fan of your

Too good maa'm.. 👏 Especially the methods. No talking only action👍🌟

Wow.......that is really good.....need to try this .......

Wow!That's great.. Thanks a lot Maam

Hi, can I use plastic jar or lunch box for keeping instead of ziplock vaccum bag?

Do the vegetables need to be blanched? Can they go straight into freezer after cutting?

@LavinaSolly

Жыл бұрын

I wash, chop & freeze them. No need to blanch

Nice 👍🏻 very helpful for busy people...

Thanks a lott maam for the information

Will definitely try this method

Thanks for the idea 🤗🤗

Your recipes ideas are too good Love your recipes 👌 👌 👌 👌 👌 👌

Thank you so much 😀

Ohhh thanks dear.... really need this video.. stay bellessed

Hi Hebbar, very nice video. How many minutes each vegetable has to be blanched? let us know it...

@aneeqaimran9272

Жыл бұрын

1 minute and 30 seconds

Mam I freeze Peas, sweet corn, lime juice. Where do we get the stove U use, Is that Gas or Electric. TQ 🙏 mam

@lakshmijmaane-ki3nv

3 жыл бұрын

It's induction stove I think

@tdanujaa

3 жыл бұрын

It is a propane can gas cooker can find in Canada Australia ....

@shelldie8523

3 жыл бұрын

Induction cook top I have one, not a fan of it since it shuts down on prolonged heating

@rithvikgorantla9693

3 жыл бұрын

It is a gas stove propane gas stove we can get it in Australia because she lives in Australia and for proof you can check her tomato chutney recipe

Why do you want to freeze these vegetables, they available round the year?

@learnwith_smriti

3 жыл бұрын

not for people in north..... vegetables like peas, carrots and few others are available only in winters and if available will cost you a lot 😊

@9906168490

3 жыл бұрын

@@learnwith_smriti what are you talking about? I live in jammu and everything is readily available here at normal prices except for orange carrots

@Girldiaries8990

3 жыл бұрын

I do not know whether veggies is available throughout the year in East West, north but it south India all veggies are available

@ananthanarayanan4100

3 жыл бұрын

@@learnwith_smriti aha I see didn’t know that. Thank you😁👍

@FOOTYPICKSS

3 жыл бұрын

Dear in north these are seasonal vegetables.

This video is very helpful....plzz make this type of videos also mam... Lots of love ❤️

Awesome Archana ❤️🙌🤗👌😘 I do the same way. Removing air with a straw is too good.nice.i fold the bag and lock.your method is easy.thanks dear🙏

@hebbars.kitchen

3 жыл бұрын

@meena sundar 🥰

Wow your style is so amazing ur the best mam 😘😘

very useful!. Thanks Archie avre

Hey Archana, u just amazing 👌👍💕🇧🇩

Are you blanching in the same water or should we change the water each time ?

Thankyou mam... Very Very Useful for me

Thanks for ur awesome tips

Wow good idea. Tnk u for this information

Super madam 👌, I freeze green peas, happy sankranthi to u and Ur family

Super bro! Very helpful!!

Its ok for emergency purposes. Thank you for sharing.

This is very important video recipe... Thank you for Sharing 👍

@hebbars.kitchen

3 жыл бұрын

Most Welcome

I real love your presentation

So helpful & great video👍

Useful tips hats off hebbars

Wow.. u win my heart 🥰

Super useful tips 😍

Thnq so much madam... Super...

Helpful one thanq mam

Super....... Excellent idea..... Keep uploading

Very very useful vlog. Can you tell us how keep 🌶 vegetables 🍅 specially curry leaves and coriander leaves 🍃 please

@nkhan9911

3 жыл бұрын

Put whole tomatoes in freezers, use in curry, dhal etc. Curry leaves can be kept in the cooler, they will dry out, but freshen up as soon as its put in the oil. Chillies, can dry and use in powder form, stops wastage but still get the same spiciness. Haven't found any solution for coriander.

@sarojini763

3 жыл бұрын

@@nkhan9911 thank you for your care and suggestions

Great di... Very useful 👌👌👌 By the way happy makar Sankranti di...🎊🎊

Superb!

Thank u dear for ur tips

I never got soooo pure and perfect green peas , everytime I got that white peas.

@MyRecipeBookA

3 жыл бұрын

Use thik and log peas and store in freezer u got pure green peas

Hi Archana, do you use any chopper to chop the veggies? If yes can you share the link

It’s better to freeze on a parchment paper lined sheet pan 1st and then bag. IQF=individual quality frozen

I'm saving this video thankyou!

@hebbars.kitchen

2 жыл бұрын

Glad you liked it

👌thanks for sharing👋🤝

Hi why We need to blanche.. Can We freeze direct fresh ones!?? If yes then how long can they stay freezed n to be used!?

Very useful information...... 😊

When it comes to Kitchen hacks and tips Hebbars Kitchen is the best 💞💞💞 Thank you 💞 so much 💝🥰 Hebbars Kitchen for the information ❤️❤️❤️❤️❤️

Wow.. amazing hebbar , to store it for longer time... Anyways happy lohri

Very informative useful

I freeze peas and corn directly without blanching it for about 8 months to an year . And it will be fresh. Even mango puree.

@prabhanagavi9241

3 жыл бұрын

Plz tell me the method

@siddharthjain5601

3 жыл бұрын

How you store mango puree pls tell me

@arunachalampappu

3 жыл бұрын

@@deepthip9179 I deep freeze greenpeas alone in the refrigerator directly without blanching. It cooks faster. It's better than blanching.

@SB-gm8zp

3 жыл бұрын

Puree mango with a bit of sugar and store in containers with large lid or in zip lock bags. For vegetables just chop and freeze in smaller zip lock bags. Mine lsst more than 6-8 months. Mango lasts one year and more. No cooking or blanching

@shelldie8523

3 жыл бұрын

You can freeze directly but this preserves the texture better, mango puree needs sugar btw else it becomes slimy