Can this be done with fruits as well

Helpful. Does this technique apply for other foods?

@bluevomit2361

7 жыл бұрын

Yeah sure!

@gazcan1

7 жыл бұрын

Cool thanks!

@ahpadt

7 жыл бұрын

You could apply it to any fruit and veggies. The ph or acid level is key in ensuring that the content doesnt go off tho.

2

Doesn't touching the underside of the lid with your fingers more or less negate the benefits of sterilizing the jar?

@Baelfyr

7 жыл бұрын

The hot liquid from the tomatoes is above 65°C(well above) which would kill any bacteria from the contact of his finger.

@davidroohy

7 жыл бұрын

Assuming that's true, why sterilize the jar? Having canned for years, I've never come across a procedure that called for not sterilizing the lids along with the jars.

Its untrue that you can't reuse the lid 2/3 time works like a charm

This method does not follow USDA home canning recommendations. After filling to the proper headspace, tomatoes should be water bath or steamed canned or, preferably, pressure canned. I would not recommend this for the general public.

@EGOCOGITOSUM

7 жыл бұрын

usda bullshit

@alejandrovictoriaorts162

7 жыл бұрын

U are boring as shit

@benphone1174

6 жыл бұрын

Also take these pills for your ailments. Its fine, the government told me so.

@Ma-dv9fx

2 жыл бұрын

Youre wearing mask while driving ern

1

@bluevomit2361

7 жыл бұрын

My greatest compliments to you Sir. you should be really proud of it! Again props to you and your achievements