How 160-Kilogram Paellas Feed 1,400 People In Spain | Big Batches | Food Insider

Paella is one of Spain's most iconic dishes. And every year, you can find massive paellas being cooked at festivals across Spain that serve thousands of people. We visited Quesa, Valencia, to see how a paella that can feed 1,400 people is made.
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How 160-Kilogram Paellas Feed 1,400 People In Spain | Big Batches | Food Insider

Пікірлер: 608

  • @aescala
    @aescala Жыл бұрын

    Vicente is right when saying that cooking rice and making it perfect (not too mushy but not too hard either) is a hard task! Can't wait for it to be Fallas Festival once again and eat Valencian paella every midday!

  • @pauloamw
    @pauloamw Жыл бұрын

    Brilliant. Paella is so amazing in how it brings people together into a big ocasionon.

  • @manuelwortmann2941
    @manuelwortmann2941 Жыл бұрын

    This video remind me so much of just eating paella with my family in Spain. Enjoying a meal together in Spain is never about the food, when you meet up with your „kolegas“ (as the one young boy from the video lovingly said) and „Padres“, but when you eat paella, you will always find everyone in pure bliss eating this. The „abuelitas“ in are just so wholesome. Loved this video

  • @marcgarrigosmane166

    @marcgarrigosmane166

    Жыл бұрын

    Colegas*

  • @LightbulbTedbear2

    @LightbulbTedbear2

    Жыл бұрын

    There's no letter K in Spanish!

  • @tedhodge4830
    @tedhodge4830 Жыл бұрын

    Wonderful video, thank you. I wish I could have just a bite of that paella so that I could savor the flavor.

  • @choudhuryindrani13
    @choudhuryindrani13 Жыл бұрын

    What a lovely way of community celebration!

  • @jenipotque
    @jenipotque Жыл бұрын

    I wish I could go to Spain for this!!

  • @BenBulks
    @BenBulks Жыл бұрын

    These videos are always so interesting!!

  • @SaarN1337
    @SaarN1337 Жыл бұрын

    The story behind the tradition is both dark and wholesome. Hope you keep that thing going for many years to come.

  • @catedoge3206
    @catedoge3206 Жыл бұрын

    Always room for improvement. That's a sign of a great chef.

  • @kaffir76
    @kaffir76 Жыл бұрын

    6:28 you are my favorite part of the festival ❤️❤️

  • @kontraksionista
    @kontraksionista Жыл бұрын

    _theres always something missing but its very good_ 😂😂 the joy of eating together big meal and big cook

  • @foodfight5836
    @foodfight5836 Жыл бұрын

    normally food in huge quantities look terrible but this look amazing!

  • @Greyalien587

    @Greyalien587

    Жыл бұрын

    isnt that weird? why is that

  • @shadowrulezzz

    @shadowrulezzz

    Жыл бұрын

    This is the dumbest comment I've read in a long while

  • @PerceptionVsReality333

    @PerceptionVsReality333

    Жыл бұрын

    The snails made me feel a bit sickly... 🤢🤢🤢

  • @LiebeLeuchten

    @LiebeLeuchten

    Жыл бұрын

    @@PerceptionVsReality333 nobody asked

  • @PerceptionVsReality333

    @PerceptionVsReality333

    Жыл бұрын

    @@LiebeLeuchten Yet you bothered to respond.

  • @nghinguyen2821
    @nghinguyen2821 Жыл бұрын

    Sharing is beautiful.

  • @HiHi-ls4ln
    @HiHi-ls4ln Жыл бұрын

    I have some Spanish in my family and it is interesting to see people that look literally like people from my family, but in a completely different country, and they all look so happy. It's rough around here I guess.

  • @jayflow7949
    @jayflow7949 Жыл бұрын

    There’s Sooooo Much to Do While Cooking this Large Amount of Food at Once it’s Like he’s Doing a Kind of Dance in Perfect Rhythm Fully Synchronised, At One with the Ingredients & The Vessel

  • @Memento__Mori
    @Memento__Mori Жыл бұрын

    This is so wholesome ❤️

  • @robertpenison9405
    @robertpenison9405 Жыл бұрын

    I'm hungry. Thanks looks like an art.

  • @MashinitoX
    @MashinitoX Жыл бұрын

    Finally! A video on a foreigner youtube channel with a real paella recipe! :P

  • @absinthexiii4376
    @absinthexiii4376 Жыл бұрын

    ¡Madre que cacho paella! 0:32 😂 tiene buena pinta pero menudo trabajazo!

  • @YummyAmerica7
    @YummyAmerica7 Жыл бұрын

    Woooow amazing

  • @terrencecoccoli524
    @terrencecoccoli524 Жыл бұрын

    Gotta make it to Valencia soon!

  • @djaybeetoo
    @djaybeetoo Жыл бұрын

    Free Food is a great way for people to make friends and interact

  • @goprowithgeno
    @goprowithgeno Жыл бұрын

    I will go back one day! I loved Spain!

  • @wemcal
    @wemcal Жыл бұрын

    Great video and the food looks amazing

  • @lol-pj6ss
    @lol-pj6ss Жыл бұрын

    Great communal meal 👍❤️

  • @defercloud
    @defercloud Жыл бұрын

    Looks sooo good ❤️

  • @tessaambler8715
    @tessaambler8715 Жыл бұрын

    Spain is part of Filipino’s ancestry and heritage, my mother and myself DNA’s have the Spaniards bloodline in highest percentages which is not really surprising for my families. ❤️🤗

  • @khantin6526

    @khantin6526

    9 ай бұрын

    Yea so?

  • @rrufio3026
    @rrufio3026 Жыл бұрын

    Paella and Biryani are my two favourites

  • @Raiche58
    @Raiche58 Жыл бұрын

    I could only dream of this man's food math skills.

  • @romiarkan450
    @romiarkan450 Жыл бұрын

    Batch cooking is often such an attraction to watch

  • @Gendraws4090
    @Gendraws4090 Жыл бұрын

    Looks good

  • @monicalevyt
    @monicalevyt Жыл бұрын

    Yum wish I could try it

  • @rubendaniel6569

    @rubendaniel6569

    Жыл бұрын

    Hello Monica, how are you doing today

  • @isaiahc8390

    @isaiahc8390

    Жыл бұрын

    This world is rapidly passing away and I hope that you repent and take time to change before all out disaster occurs! Belief in messiah alone is not enough to grant you salvation - Matthew 7:21-23, John 3:3, John 3:36 (ESV is the best translation for John 3:36) if you believed in Messiah you would be following His commands as best as you could. If you are not a follower of Messiah I would highly recommend becoming one. Call on the name of Jesus and pray for Him to intervene in your life - Revelation 3:20. Contemplate how the Roman Empire fulfilled the role of the beast from the sea in Revelation 13 over the course of 1260+ years. Revelation 17 confirms that the beast is in fact Rome. From this we can conclude that A) Jesus is the Son of God and can predict the future or make it happen, B) The world leaders/nations/governments etc have been conspiring together for the last 3000+ years going back to Babylon and before, C) History as we know it is fake. You don't really need to speculate once you start a relationship with God. Can't get a response from God? Fasting can help increase your perception and prayer can help initiate events. God will ignore you if your prayer does not align with His purpose (James 4:3) or if you are approaching Him when "unclean" (Isaiah 1:15, Isaiah 59:2, Micah 3:4). Stop eating food sacrificed to idols (McDonald's, Wendy's etc) stop glorifying yourself on social media or making other images of yourself (Second Commandment), stop gossiping about other people, stop watching obscene content etc. Have a blessed day!

  • @ImAnEmergency
    @ImAnEmergency Жыл бұрын

    Those rice throws are satisfying

  • @thelion2751
    @thelion2751 Жыл бұрын

    Vamo! Nada mejor que comer paella hecha por españoles deliciosa es la paella y cada familia la hace diferente, excepto mariscos ellos le dicen "arroz con basura" o "arroz con cosa" (una vieja señora española le dice así) Pd: Cuando duermo en camarote yo duermo abajo y españita arriba!! -mi novia viendo partidos de España en el mundial

  • @danielbarreiro8228
    @danielbarreiro8228 Жыл бұрын

    Both in Catalan and Valencian, "paella" simply means "frying pan" so, in a sense, paella is whatever you cook on a frying pan, one of many dishes that got its name from the utensil it is cooked in, like "casserole" or "cassoulet". However, in one of those twists of the language, in Castilian Spanish "paella" is the dish and the pan is called "paellera", thus, the pan got named for the food is meant to be for, which is named for the name of the pot in another language. There are, of course, as many recipes for paella as regional foodstuff is available in each place. As for caterers for giant paellas, there are plenty all over Spain. I've seen one with a big truck purpose-built for that, with a crane to take care of handling the heavy items and the cargo compartment made of separate built-in cisterns for water and oil, with its hoses attached (no need to transfer it to buckets), a section of storage bins for rice, a general cargo section for the butane gas canisters and a refrigerated section. The section for the ingredients was made low so as to carry the frying pan, support legs and gas burner flat on the top half. So, giant paellas are such a big thing here that there are companies that have trucks with its cargo compartment purpose-built for that.

  • @WideMouth

    @WideMouth

    Жыл бұрын

    Kind of reminds me of Korean bibimbap. Bibimbap means “mixed up with rice,” so you could say that anything mixed up with rice is “bibimbap.” But obviously, there are traditional Korean ways of making it.

  • @aresdonachelo5283
    @aresdonachelo5283 Жыл бұрын

    This plus the Plov pilaf video makes so hungey 🤤🤤🤤

  • @aadixum
    @aadixum Жыл бұрын

    I always remember the El Risitas meme whenever i hear the word 'Paella'.

  • @ismaelhall3990
    @ismaelhall3990 Жыл бұрын

    gonna try that one day

  • @michaelastone828
    @michaelastone828 Жыл бұрын

    Spain is the country with the best food dishes and products

  • @rajs7876

    @rajs7876

    Жыл бұрын

    Indian and Thai food are tops for me but as far as European food goes, it is quite flavourful. So hard to cook vast quantities

  • @vefametbexde8350
    @vefametbexde8350 Жыл бұрын

    very good video thank you very much

  • @Dailyvids25
    @Dailyvids25 Жыл бұрын

    Now I am so hungry 😋

  • @JohnHausser
    @JohnHausser Жыл бұрын

    Not a big fan of paella but this one looks legit. Cheers from San Diego California

  • @aceisto2268

    @aceisto2268

    Жыл бұрын

    Im sure you didnt tasted actual paella, just tourist paellas

  • @botmexicanpatriot

    @botmexicanpatriot

    Жыл бұрын

    @@aceisto2268 californios don't know about food, just ask them about what is real mexican food lol

  • @BrianXPaul

    @BrianXPaul

    Жыл бұрын

    You definitely didn’t had the right Paella

  • @hjon9119
    @hjon9119 Жыл бұрын

    wow thats a big paella

  • @RyanFox85
    @RyanFox85 Жыл бұрын

    Oh that looks delicious! I absolutely love rabbit!!!!!!!! It can taste like beef or chicken depending on how u cook it, and it's a very good protein and extremely sustainable!!!!!

  • @freak8385
    @freak8385 Жыл бұрын

    I been making my version of paella in Guatemala, since is a dish that not so many understand but believe me done correctly is delicious, of course my version is different from others, is never going to be the same as my mother`s or my father`s, each version is our own. That`s how it is.

  • @belleepoque3919

    @belleepoque3919

    Жыл бұрын

    no entienden en guatemala xq no saben lo q es el buen comer de una paella

  • @robertnewell4054

    @robertnewell4054

    Жыл бұрын

    This is the home & birthplace of Paella. Traditional Alicante .Paella must always have 🐇 rabbit/conejo

  • @andreusck3495

    @andreusck3495

    Жыл бұрын

    Arroz con cosas

  • @Torosentao

    @Torosentao

    Жыл бұрын

    A ver gente dejad al chaval tranquilo obviamente no puede hacer una paella igual, si es de Guatemala no tendra ni la mitad de ingredientes. PEro si le apasiona la comida Española y la paella siempre puede inspirarse y darle su version. No hay que pasarse de criticones, y lo dice un Valenciano que he visto aqui en España barbaridades y si que tienen los ingredientes buenos.

  • @TeaDrinker-eq3md
    @TeaDrinker-eq3md Жыл бұрын

    Reminds me of that one time I saw a similar giant Filipino paella. Thank you Spain for the amazing culinary influence! 🇵🇭❤️🇪🇸

  • @hjon9119

    @hjon9119

    Жыл бұрын

    Filipino paella is more similar to south america's

  • @TeaDrinker-eq3md

    @TeaDrinker-eq3md

    Жыл бұрын

    @@hjon9119 We sometimes put banana leaf on the pan where we cook out paella here in the Philippines.

  • @frostincubus4045

    @frostincubus4045

    Жыл бұрын

    @@TeaDrinker-eq3md for extra aroma 😋

  • @kyleterry5190

    @kyleterry5190

    Жыл бұрын

    And the weird thing is, it's named "valenciana", after it's home province in spain

  • @hjon9119

    @hjon9119

    Жыл бұрын

    @@kyleterry5190 all countries that have been colonized by Spain have their own versions of arroz valenciana. yes, the hometown is in valencia.

  • @jakemercedes280
    @jakemercedes280 Жыл бұрын

    Thats money dude!!

  • @petetling
    @petetling Жыл бұрын

    the perfect paella is when all the paella is gone, finished, eaten. and by its yummmy looks, that paella was perfect.

  • @eimisavageofficial9196
    @eimisavageofficial9196 Жыл бұрын

    Hola espana 💪👍

  • @fotrosri1872
    @fotrosri1872 Жыл бұрын

    Wow

  • @Nearnface
    @Nearnface Жыл бұрын

    wowowoww

  • @NikkLiberos
    @NikkLiberos Жыл бұрын

    Galbis are MASTERS at doing this kind of paellas. It's so impressive to see that you have no idea.

  • @someBODY1s2ldMe
    @someBODY1s2ldMe Жыл бұрын

    Me: that looks really delicious- My inner me: bruh what if you accidentally trip into it

  • @Aletek
    @Aletek Жыл бұрын

    It's funny how Uzbekistan's Pilaff seems to share a similarity, altho the ingredients are obviously different. But the spirit is there.

  • @boulderbash19700209

    @boulderbash19700209

    Жыл бұрын

    Paella, Polao, Plao, Pela, Pilav, Pallao, Pilau, Pelau, Pulao, Palau, Pulaav, Palaw, Palavu, Plov, Palov, Polov, Polo, Polu, Fulao, Fulaaw, Fulav, Fulab .. They are the same thing in different languages. Each region of the world may have different ingredients according to tradition and availability, but one ingredient is in all of them : rice. It's also differ from fried rice in that instead of separately cook rice from other ingredients then mix it, it cooks rice with other ingredients at once in one big pan.

  • @jayedith9398

    @jayedith9398

    Жыл бұрын

    Also in the caribbean there is pelou. This is a dish made all over the world.

  • @Turnpost2552

    @Turnpost2552

    Жыл бұрын

    Its pronounced Biryani bra

  • @lunarisita26

    @lunarisita26

    Жыл бұрын

    @@jayedith9398 It's really not the same at all.

  • @jayedith9398

    @jayedith9398

    Жыл бұрын

    @@lunarisita26 Rice based dish with popular local seasonings and meats.

  • @myonionsmatter7843
    @myonionsmatter7843 Жыл бұрын

    the birdshit it collects probably adds its creaminess

  • @pandoravex4791
    @pandoravex4791 Жыл бұрын

    Having this at a wedding venue would be such a flex, haha.

  • @isaiahc8390

    @isaiahc8390

    Жыл бұрын

    This world is rapidly passing away and I hope that you repent and take time to change before all out disaster occurs! Belief in messiah alone is not enough to grant you salvation - Matthew 7:21-23, John 3:3, John 3:36 (ESV is the best translation for John 3:36) if you believed in Messiah you would be following His commands as best as you could. If you are not a follower of Messiah I would highly recommend becoming one. Call on the name of Jesus and pray for Him to intervene in your life - Revelation 3:20. Contemplate how the Roman Empire fulfilled the role of the beast from the sea in Revelation 13 over the course of 1260+ years. Revelation 17 confirms that the beast is in fact Rome. From this we can conclude that A) Jesus is the Son of God and can predict the future or make it happen, B) The world leaders/nations/governments etc have been conspiring together for the last 3000+ years going back to Babylon and before, C) History as we know it is fake. You don't really need to speculate once you start a relationship with God. Can't get a response from God? Fasting can help increase your perception and prayer can help initiate events. God will ignore you if your prayer does not align with His purpose (James 4:3) or if you are approaching Him when "unclean" (Isaiah 1:15, Isaiah 59:2, Micah 3:4). Stop eating food sacrificed to idols (McDonald's, Wendy's etc) stop glorifying yourself on social media or making other images of yourself (Second Commandment), stop gossiping about other people, stop watching obscene content etc. Have a blessed day!

  • @colourcloud65
    @colourcloud65 Жыл бұрын

    Love from lahore pakistan 😘

  • @mariposaorofusionfoodchann7573
    @mariposaorofusionfoodchann7573 Жыл бұрын

    It would be interesting to learn what seasonings they use for this! Looks very good!

  • @ainhoas2830

    @ainhoas2830

    Жыл бұрын

    Garlic, Saffron, Spanish Sweet Paprika and there are also some varieties with clove, thyme or rosemary.

  • @mariposaorofusionfoodchann7573

    @mariposaorofusionfoodchann7573

    Жыл бұрын

    @@ainhoas2830 gracias! Supe que paella 🥘 contiene azafrán pero hay otras que contiene caldo de vegetales, pero nunca ha tenido tomillo cuando veo receta en línea! Son todas recetas cambiable por famila y región de España también?

  • @angelcosta4383

    @angelcosta4383

    Жыл бұрын

    Saffron, salt and rosemary only

  • @YakkzSaint

    @YakkzSaint

    Жыл бұрын

    mi abuela ponia romero estaba riquisima

  • @user-bz8uz3wn7r

    @user-bz8uz3wn7r

    Жыл бұрын

    @@mariposaorofusionfoodchann7573 yo a la mia le pongo caldo de pollo, sal, picas ajos y perejil juntos con una cuchara lo eachas a la paella, azafran y termino, bueno tambien le pongo rosemary con la carne para que le de el sabor (en estados unitodos no tenemos los ingredientes "buenos") pero sale muy buena

  • @Citricut2
    @Citricut2 Жыл бұрын

    I’m arriving in Castellón next Sunday, so much looking forward to eating proper Paella

  • @ln6373

    @ln6373

    Жыл бұрын

    i hope you like it here! :D

  • @aceisto2268

    @aceisto2268

    Жыл бұрын

    Im also going to castellon next sunday! Just be careful, be careful and choose real paellas, not tourist paellas.

  • @xShurin

    @xShurin

    Жыл бұрын

    @@aceisto2268 THIS

  • @johnnyboy3410

    @johnnyboy3410

    Жыл бұрын

    hello did you make it ?

  • @ethancarre561
    @ethancarre561 Жыл бұрын

    Could definitely eat that in one

  • @ma220
    @ma220 Жыл бұрын

    😲😲

  • @munyanezabosco8202
    @munyanezabosco8202 Жыл бұрын

    Wawuuu

  • @Nothinggirl
    @Nothinggirl Жыл бұрын

    I thought it always had seafood. Learned something new’

  • @sslelgamal5206
    @sslelgamal5206 Жыл бұрын

    This is the Heisenberg level of cooking!

  • @kabayizalambert5654
    @kabayizalambert5654 Жыл бұрын

    👌👌👌👌👌

  • @ramiroavila9374
    @ramiroavila9374 Жыл бұрын

    Man, I would love to try this

  • @SEKHAR-EL
    @SEKHAR-EL Жыл бұрын

    ❤️

  • @jennglow4647
    @jennglow4647 Жыл бұрын

    😮😋

  • @rubendaniel6569

    @rubendaniel6569

    Жыл бұрын

    Hello Jenn, how are you doing today

  • @victorbenner539
    @victorbenner539 Жыл бұрын

    This was the first time that I have heard that rabbit is a traditional ingredient in paella. Good to know.

  • @XxviciaoxX

    @XxviciaoxX

    Жыл бұрын

    As said in the video, Paella its the tipical recipe from Valencia, but in the rest of Spain we take that concept and prepare our own recipe since ages. Been said that, you can find "paellas" with pork or even duck. Of course, theres also seafood paella, with even octopus. Basically, paella its a concept, and you can put whatever you want on it. However, if you look for trully spanish flavor, just dont throw into the pan whatever you think about. Choose 1 or 2 meats (not chorizo please), prepare a good "sofrito", good rice and lot of practice with the whater control.

  • @victorbenner539

    @victorbenner539

    Жыл бұрын

    @@XxviciaoxX I was happy about the rabbits because next year I'm going to be raising meat rabbits 🐇. Now I have something else to cook,yum.

  • @nahor88

    @nahor88

    Жыл бұрын

    @@XxviciaoxX In America, seafood is most commonly associated with Paella, so it's news to me that a traditional paella has none of it! :O

  • @xShurin

    @xShurin

    Жыл бұрын

    @@nahor88 You can make rice with whatever u want, but real one is made with rice, chicken, rabbit, green & white beans. You can add artichoke, snails, duck or red peppers. With seafood its called ‘arros a banda’, por ‘paella del senyoret’ if seafood is clean and ready to eat without exoskeleton, you can check for it.

  • @Cyge240sx
    @Cyge240sx Жыл бұрын

    Shout out to Toro Kitchen they got me hooked on Paellea.

  • @lissyperez4299
    @lissyperez4299 Жыл бұрын

    la raspita!

  • @travel9two557
    @travel9two557 Жыл бұрын

    Paella is from Spain but I’ve been to many places where they have variations of this dish and name is just different. I have never visited Spain yet but I remember trying it in Antwerp Belgium

  • @janvanrenselaar5998

    @janvanrenselaar5998

    Жыл бұрын

    @@thepablyko And the flight to spain is for free offcorse. And nowdays the most cooks in the restaurants are cheap eastblock cooks, so very little spanish in spain. Just like french fries and not from france, the are from belgium. And 160 kilo for 1400 people is not enough to feed them all. 110 grams is the amount for a tapa. But it sound so nice he??

  • @georgeskanderbeg3242

    @georgeskanderbeg3242

    Жыл бұрын

    @@janvanrenselaar5998 it sound nice since Spain is one of the most beautiful countries in the world, so along with paella you also enjoy the country

  • @aliciacastillerogomez6178

    @aliciacastillerogomez6178

    Жыл бұрын

    @@janvanrenselaar5998 actually 110 g of rice will result on a good amount, specially if you add the chicken, rabit and beans.

  • @cristoux

    @cristoux

    Жыл бұрын

    If you do the math, all the mentioned ingredients ammount to around 200g of cooked food per person, one big plate as you can see in the video. Also shut up about Spanish food, being very little Spanish. You probably have only been to touristic restaurants in Barcelona city centre.

  • @alihorda

    @alihorda

    Жыл бұрын

    ​@@janvanrenselaar5998 they give it for free to the people, what did you expect? 1kg per person?

  • @MiloSatori
    @MiloSatori Жыл бұрын

    6:30 que guapo 😨♥️

  • @RicardoLopez-gr5jh
    @RicardoLopez-gr5jh Жыл бұрын

    6:07 sip la vdd eso es un lujazo :-)

  • @audisportcup4607
    @audisportcup4607 Жыл бұрын

    Visente a mise you, jayahajhahah🤠🥳😝

  • @samgallagher5928
    @samgallagher5928 Жыл бұрын

    Cooking for thanksgiving thinking you didn’t make enough for everyone

  • @jeromefitzroy
    @jeromefitzroy Жыл бұрын

    Without or with shells?

  • @MKF30
    @MKF30 Жыл бұрын

    That's cool. The rabbit meat and snails turns me off though lol 😆 but the rice looks amazing. I'm half Spanish but I don't like all dishes.

  • @MichelleWardley

    @MichelleWardley

    Жыл бұрын

    Only half lol

  • @MKF30

    @MKF30

    Жыл бұрын

    @@MichelleWardley Yeah, so? There are people who are 1% of something and say "Hey I'm this" like Elizabeth Warren lmao My native country where I was born speaks Spanish at least 😂

  • @markfromminnesota1162

    @markfromminnesota1162

    Жыл бұрын

    Snails I didn't like at first either but after trying sea snails several times in the northern spanish coast I grew fond of them. On the other hand, Iberian rabbits taste like a toughter version of chicken to me but it's not bad. I was told that there were loads of wild rabbits in Spain and they'd mess with the farms. So people started hunting them down and give them use lol.

  • @MKF30

    @MKF30

    Жыл бұрын

    @@markfromminnesota1162 Cool. Everyone always tells me rabbit tastes like chicken lol, I just don't have the heart to eat it. I do like chicken, but I guess if I was starving. I used to play with my friends bunny they're adorable. Oh wow never knew that, most bunnies are prey animals so usually they're always hiding and running lol. Over here an assortment of animals can mess with gardens and farms from squirrels to ground hogs especially, those little things will literally bypass your fence, dig under etc they will find a way to get in if they see veggies lol.😂 Snails I don't know if I could ever get into since I'm not into seafood much, though I do like tuna and I used to eat fish sticks as a kid, but I do like tuna but that's pretty much it haha.

  • @XxviciaoxX

    @XxviciaoxX

    Жыл бұрын

    @@MKF30 I understand you. Im spanish and cant think about eating dog, like lots of asians do. However, rabbit is a very versatile meat, you can roast it, fry it, boil it, whatever you can come up with. Its very soft and low fat, but have to many bones for few meat hahaha. We barely have that concept of the rabbit being a pet.

  • @54321Judith
    @54321Judith Жыл бұрын

    I make a very nice paella using 1/2 red , yellow ,orange peppers, baby peas, frozen , mussels, scallops, shrimp, and salmon, paella spice mix , colorante , chicken, stock powder, Bayleaf, tablespoon, lemon juice, garlic powder, and rice I use uncle Ben’s converted -2 cups, assembling to my large pot with 4 cups of water , because I do not have a paella pan and 20 minutes later you have a wonderful dinner. But this is my own version. This is not a Spanish paella.

  • @Sophia-Petrillo

    @Sophia-Petrillo

    11 ай бұрын

    Lo importante es que te guste y la disfrutes. Da igual el nombre que tenga. Sigue así.

  • @gorillachilla
    @gorillachilla Жыл бұрын

    Claudia ❤️😍

  • @dailynnsp.o.v
    @dailynnsp.o.v Жыл бұрын

    To the ones who likes these kinds of post this is for you. I Hope your day, week, even year is a blessed one. Life is to short to hate and be mad at anything. Start reaching out to loved one more because you never know when it’s our last day here. Whatever it is in life you want to do go after it don’t let anyone tell you other wise. Keep on fighting, pushing, and grinding through whatever you are going through hope all is well peace and one love! ✌🏽🙏🏽

  • @cheyxnne

    @cheyxnne

    Жыл бұрын

    Thank you, this made my day

  • @neilm3955
    @neilm3955 Жыл бұрын

    The best paella I ever had was in el Palmar, just south of Valencia. Nothing before or since has compared.

  • @user-qw7rf2sz7f
    @user-qw7rf2sz7f Жыл бұрын

    🇪🇸🤝🇮🇳

  • @user-bz8uz3wn7r
    @user-bz8uz3wn7r Жыл бұрын

    AS A Spaniard I can say snails are amazing and if u have not had it you are missing out as well as rabbit meat

  • @danielright1515
    @danielright1515 Жыл бұрын

    Comparing to Uzbek Pilaf (very similar dish) World Record this volume looks peculiar 😅

  • @wagwanbennydj6003
    @wagwanbennydj6003 Жыл бұрын

    I'm always a bit iffy about big batched food I just wanna know the protein is cooked basically 😅

  • @kingleo7281
    @kingleo7281 Жыл бұрын

    Viva Cristo Rey! 🇻🇦 Ariba Reino de España! 🇪🇸 Gracias a Dios ✝️ por la rica paella 🥘

  • @prasadsharma8585
    @prasadsharma8585 Жыл бұрын

    On binge watching all the episodes but after watching the golden temple one this looks very small.

  • @semuaorgtau
    @semuaorgtau Жыл бұрын

    Are they put safron too?

  • @jackbenimblejack1
    @jackbenimblejack1 Жыл бұрын

    what kind of seasonings?

  • @giovanni-cx5fb

    @giovanni-cx5fb

    Жыл бұрын

    Salt, smoked paprika, garlic and saffron.

  • @npg8522

    @npg8522

    Жыл бұрын

    @@giovanni-cx5fb not garlic

  • @Stillirise617
    @Stillirise617 Жыл бұрын

    I know they have those pans made to order but what company makes them that size

  • @maxx666mayhem
    @maxx666mayhem Жыл бұрын

    Amazing to see how Indian Pulao/polao/pilao inspired similar recipes all over the world

  • @MiloSatori

    @MiloSatori

    Жыл бұрын

    Nah, just because it has rice doesn’t mean is Asian.

  • @maxx666mayhem

    @maxx666mayhem

    Жыл бұрын

    @@MiloSatori I'm actually referring to the recipe... The category of the ingredients and the items thats required the method of cooking it the final product is actually inspired from ancient Indian recipes when kings used to reign and after their successful hunts they used to ask their gourmet to make a special venison pulao

  • @maxx666mayhem

    @maxx666mayhem

    Жыл бұрын

    @@MiloSatori the recipe of pulao is recorded back several thousand years which actually had similar ingredient of rice mixed with meats with spices cooked at a controlled heat

  • @gibememoni

    @gibememoni

    Жыл бұрын

    NO IT ALL CAME FROM ARABS. ALL INDIAN FOOD WAS COPIED FROM ARAB

  • @alvaromontes3314

    @alvaromontes3314

    Жыл бұрын

    It doesn't have a relation to polao in any way

  • @GregCurtin45
    @GregCurtin45 Жыл бұрын

    I enjoyed this but there was no mention of any spices being added?

  • @SirAule

    @SirAule

    Жыл бұрын

    salt, smoked paprika and Zafron are staples, sometimes a parsley and garlic paste can be used too.

  • @ainmiky4620

    @ainmiky4620

    Жыл бұрын

    Lmaoooo

  • @zethloveless7238

    @zethloveless7238

    Жыл бұрын

    Yea I kinda cringed

  • @asiandavidp
    @asiandavidp Жыл бұрын

    I could see someone washing the pan down with the garden hose because it's to big to fit in a kitchen sink lol 😂

  • @Akelehimarenge
    @Akelehimarenge Жыл бұрын

    Similar to indian pullaow or uzbeki pilaf😊

  • @confusios1654
    @confusios1654 Жыл бұрын

    I need to go to Spain for the paella and for the men 😍

  • @StephenYuan

    @StephenYuan

    Жыл бұрын

    You could go to New York and put out a singles ad looking for Spanish men. That would take care of the second part

  • @confusios1654

    @confusios1654

    Жыл бұрын

    @@StephenYuan great now I need to fly to New York from Hong Kong xp

  • @ffbnx9804

    @ffbnx9804

    Жыл бұрын

    @@StephenYuanI doubt you're gonna find many spaniards in New York

  • @Antonio-km8fr

    @Antonio-km8fr

    Жыл бұрын

    @@confusios1654 just come to spain🤗😉😉

  • @TasukuMuncha

    @TasukuMuncha

    Жыл бұрын

    @@StephenYuan ??? Hispanic and Spaniard is not the same tho, the latter are Europeans, the former Americans

  • @Rika101OfficialYT
    @Rika101OfficialYT Жыл бұрын

    1:37 this is bugs bunny worst nightmare.

  • @ketomousketo3345
    @ketomousketo3345 Жыл бұрын

    I'm from Spain and I have never seen snails in the paella.

  • @vader404

    @vader404

    Жыл бұрын

    Porque no es habitual hacerlo fuera de Valencia.

  • @ketomousketo3345

    @ketomousketo3345

    Жыл бұрын

    @@vader404 Eso me parecía, porque luego vi otro video en el que también ponían caracoles xD

  • @Javas1757

    @Javas1757

    Жыл бұрын

    @@ketomousketo3345 en valencia la paella valenciana si lleva caracoles

  • @lilliensrose

    @lilliensrose

    Жыл бұрын

    Well, I'm not from Spain, so how would I know, but my guess is., the man was saying, this is from a special area in Spain maybe you're from another area. Just a guess.❓🤗 Also, I wish you a great day.💖🎉👍😁😊☀👏

  • @GandharKulkarni2000

    @GandharKulkarni2000

    Жыл бұрын

    You must be eating fast food then

  • @Robdc89
    @Robdc89 Жыл бұрын

    I love using game in paella, I sometimes make one with duck and venison, I only make meat and vegetables paella, no seafood and chorizo!

  • @rwnin
    @rwnin Жыл бұрын

    Looks like biriyani.

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