Hottest Peppers In The World | Comparison: What Are The Spiciest Peppers In The World?

Ойын-сауық

Chili is a type of spice that many people in the world use to flavor foods and there are thousands of chili pepper varieties. Because of this, various research has been carried out to improve the spiciness of chilies and produce highly spicy chilies. So let's see in this video what are the spicy chilies and peppers worldwide.
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#spicy #pepper #foods

Пікірлер: 528

  • @kennethluff4736
    @kennethluff4736 Жыл бұрын

    They spicier they get the more evil they look.

  • @Duke_of_Lorraine

    @Duke_of_Lorraine

    10 ай бұрын

    The part rich in capsaicin is the inside, not the outer walls. So the hottest ones have an overgrown inside part, similar to a human cortex, as opposed to narrow milder ones

  • @rraqua1279

    @rraqua1279

    10 ай бұрын

    @@Duke_of_Lorrainethere must be something related all the crazy chinense have the bumpy ass skin

  • @farmbear1231

    @farmbear1231

    7 ай бұрын

    Like my ex!

  • @NagaKing0622
    @NagaKing06228 ай бұрын

    As a Naga. We always put 3 or 4 Ghost Peppers in our cooking pot. It's like a custom for our family. It's the scent and taste that makes us forget about the heat

  • @LLIano4ka_true

    @LLIano4ka_true

    4 ай бұрын

    💀🔥🌶

  • @user-up4fj5eg3e

    @user-up4fj5eg3e

    3 ай бұрын

    What is a naga💀

  • @NagaKing0622

    @NagaKing0622

    3 ай бұрын

    @@user-up4fj5eg3e an ethnic group from northeast india

  • @Oeamix

    @Oeamix

    2 ай бұрын

    In India​@@user-up4fj5eg3e

  • @switchclawblackvein4146

    @switchclawblackvein4146

    2 ай бұрын

    ​@@user-up4fj5eg3eTribal people from the State of Nagaland in Northeast India

  • @rand49er
    @rand49er10 ай бұрын

    I've learned that eating hot peppers doesn't harm the mouth or tastebuds. Yes, it's a burning sensation, but there's no lasting injury. Amazing.

  • @DarkLord666SK

    @DarkLord666SK

    8 ай бұрын

    It harms the asshole the next day...feels like shitting shattered glass

  • @dyonisis7681

    @dyonisis7681

    Ай бұрын

    congraulations. Hopefully someday you learn how open a book

  • @melodyabusa
    @melodyabusa Жыл бұрын

    My grandad always grew habanero peppers and scotch bonnets and ate them like pickles in front of us. Older generation is built different.

  • @JedForge

    @JedForge

    11 ай бұрын

    It took me some time to get to where I could handle my Dad's pepper steaks. I think Habanero is about my tolerance limit. I haven't tried anything hotter, but Habanero I can handle yet my sinuses clear out and my eyes water. Also, I've never eaten a pepper straight like they do in the contests. I've only eaten them as an ingredient where I think other ingredients may tame the bite a touch.

  • @MindfulAura73

    @MindfulAura73

    10 ай бұрын

    ​@@JedForgeI grow ghost pepper plant in my porch lol 😅

  • @summer7603

    @summer7603

    9 ай бұрын

    you just need to adjust your diet, I have been adding wasabi to my food since as far back as highschool. I can eat habaneros just fine because I like Spicy food. It's the exotic stuff you wanna steer clear of(or seek out if you are mad) like carolina reapers that will really make you puke if you cant handle it.

  • @samuelhakansson6680

    @samuelhakansson6680

    7 ай бұрын

    @@summer7603 What does wasabi have to do with chilies?

  • @summer7603

    @summer7603

    7 ай бұрын

    @@samuelhakansson6680 pain tolerance

  • @pjacobsen1000
    @pjacobsen1000 Жыл бұрын

    I didn't see any representatives of any Chinese or Thai peppers in the list. Both countries have quite a variety.

  • @williampalchak7574

    @williampalchak7574

    9 ай бұрын

    Birds eyes are tasty.

  • @smartant2097
    @smartant2097 Жыл бұрын

    One day humans will evolve to the point where pepper x feels like a jalapeno

  • @Stance1988

    @Stance1988

    Жыл бұрын

    no. we dont evolve, never did.

  • @user-dp6fd6hk7s

    @user-dp6fd6hk7s

    Жыл бұрын

  • @user-dp6fd6hk7s

    @user-dp6fd6hk7s

    Жыл бұрын

    😊

  • @user-dp6fd6hk7s

    @user-dp6fd6hk7s

    Жыл бұрын

    ​@Stance1988

  • @user-dp6fd6hk7s

    @user-dp6fd6hk7s

    Жыл бұрын

    ​@Stance1988

  • @OO-hs6wb
    @OO-hs6wb Жыл бұрын

    As a Nigerian the scotch bonnet is a staple in our food

  • @donnerk180

    @donnerk180

    10 ай бұрын

    used here in Bangladeshi cuisine alot!!

  • @joebaumgart1146

    @joebaumgart1146

    9 ай бұрын

    I'm from Philadelphia, but I travel to learn about music and food and I love both in Nigeria.

  • @kellywilson8440
    @kellywilson8440 Жыл бұрын

    Ate a ghost pepper just once never again !

  • @somerandomguy3558
    @somerandomguy3558 Жыл бұрын

    I remember eating the jalapeno we raised at home as a child. I cried for like 2 hours with ypghurt and bread in my mouth. I can't imagine What it would be like to eat a carolina reaper or pepper x.

  • @differentfins
    @differentfins Жыл бұрын

    Jalapeno and Habanero aren't my heat limit but are my enjoyment ceiling.

  • @COMPARISONLIST

    @COMPARISONLIST

    Жыл бұрын

    Yep.. I think more than that is too much to enjoy😑

  • @9-volt_fan142

    @9-volt_fan142

    10 ай бұрын

    @@COMPARISONLIST Why do you rarely comment to people? I recommend doing it consistently, just as I do.

  • @raptorkravmaga9977

    @raptorkravmaga9977

    10 ай бұрын

    I can't stand the taste of Jalapeno, just I don't like them . I'm growing Reapers, various kinds of Habanero and chile tepin (very tasty) I am making my own sauce (never under a million Scoville)

  • @jerryabrowne

    @jerryabrowne

    Ай бұрын

    I say the same thing as well. 🌶️

  • @antonyio009
    @antonyio009 Жыл бұрын

    Delicious list!!! 😋😋😋😋😋

  • @spongebitchbobface
    @spongebitchbobface9 ай бұрын

    I had a small slice of the peach ghost scorpion pepper before. The flavor was sweet, aromatic, and satisfying! At least until the heat kicked in...

  • @Murder96

    @Murder96

    6 ай бұрын

    Trinidad scorpion pepper you talking about

  • @barnaligoswami8231
    @barnaligoswami8231 Жыл бұрын

    I never knew foreigners called ghost pepper by its Assamese name which is bhut jolokia. I know it feels crazy but it is making me proud of my state💀

  • @bonobo2go
    @bonobo2go9 ай бұрын

    I'm not a great heat lover...grew chilli's on my balcony last year that had no heat. This year growing some yellow ones - I can just about cope with ONE in a chilli! I'm a wuss. Also growing Habaneros. I noticed they were lovely and red so deseeded one and a yellow and blended both with bell pepper and some tomatos. Made a chilli. 6 hours later I'm still in a world of pain!

  • @Shaolin91z
    @Shaolin91z Жыл бұрын

    Jalapeno is enough for me. Thanks for the video

  • @balajimanoharan23694
    @balajimanoharan236942 ай бұрын

    Thank you bro 👍🙏

  • @guibox3
    @guibox38 ай бұрын

    The Primotalii (Specifically the Chocolate Primotalii) is considered by most chili heads to be the hottest pepper out there.

  • @mathiascavalcanti1101
    @mathiascavalcanti1101 Жыл бұрын

    Made chili with some chocolate habanero on the sauce. Thing is no joke. Was crying through the meal

  • @Chaldon-hl6yk

    @Chaldon-hl6yk

    Жыл бұрын

    But then......be crying more one time.

  • @seetasingh2032

    @seetasingh2032

    6 ай бұрын

    😂😂😂😂😂😂😂😂😂❤

  • @mietekjaroszek7899
    @mietekjaroszek7899 Жыл бұрын

    The hottest I ever grew in my garden were habanero chocolate. Way too strong for me, but the flavour was amazing. From the other hand, Jalapeño is my everyday pepper I add always pickled Jalapeño to toasts and it's more like warm sensation to me than burning, very pleasurable.

  • @jaimexx5160

    @jaimexx5160

    10 ай бұрын

    I grow up 2 carolina reaper plants at the moment, because i don't Iike the taste of Dragon breath and never heared about pepper X.

  • @mietekjaroszek7899

    @mietekjaroszek7899

    10 ай бұрын

    @@jaimexx5160 My friend gave me one and tasted just a little bit, really nice flavour, how does dragon breath taste? He has it this year I think

  • @noorazamyasin

    @noorazamyasin

    9 ай бұрын

    its not spicy but it stings my tongue idk why

  • @chlepek6944

    @chlepek6944

    9 ай бұрын

    ​@@jaimexx5160i think pepper X is quite a new species so it might not be that popular yet

  • @BrawlStars-yp7ez

    @BrawlStars-yp7ez

    9 ай бұрын

    @@chlepek6944 ok

  • @DataWatch.
    @DataWatch. Жыл бұрын

    Some of those just look harsh! I love jalapeños but I’m not sure I could go much higher

  • @DataWatch.

    @DataWatch.

    Жыл бұрын

    Great video this one

  • @COMPARISONLIST

    @COMPARISONLIST

    Жыл бұрын

    As an asian.. jalapenos are nothing to me😑❤.. thanks mate😃❤

  • @gsgamesoundtracks

    @gsgamesoundtracks

    Жыл бұрын

    ​@@COMPARISONLIST as an asian too.. i can confirm you are right😂

  • @COMPARISONLIST

    @COMPARISONLIST

    Жыл бұрын

    @@gsgamesoundtracks haha yes mate😂❤

  • @thebestplayerispatapete4564

    @thebestplayerispatapete4564

    Жыл бұрын

    you should try serrano pepper and cayenne peper

  • @skoop651
    @skoop6519 ай бұрын

    I always love when these videos put the #1 not at #1

  • @robertzalman4333
    @robertzalman4333 Жыл бұрын

    Good list 😎👍.

  • @COMPARISONLIST

    @COMPARISONLIST

    Жыл бұрын

    Thanks brother😃❤️

  • @robertzalman4333

    @robertzalman4333

    Жыл бұрын

    @@COMPARISONLIST 🖐️ i like peppers 👍hot.

  • @deckhead33
    @deckhead3311 ай бұрын

    Naga morich is a staple in almost all Bangladeshi households. Some of them are really hot, others not so but a big clue is how they smell when you break into it.

  • @golljhjkahsdah2817
    @golljhjkahsdah2817 Жыл бұрын

    awesome.

  • 4 ай бұрын

    Malagueta is ly favorite.

  • @davidwesley2525
    @davidwesley2525 Жыл бұрын

    If a Komodo Dragon 🐲 Eats a Komodo Dragon pepper , They would Breathe Fire 🔥. 🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣

  • @COMPARISONLIST

    @COMPARISONLIST

    Жыл бұрын

    May be it's cannibalism 😂😂😂

  • @K1909m

    @K1909m

    Жыл бұрын

    وای تو چقد نمکی کو.ی

  • @PSYCHIC_PSYCHO

    @PSYCHIC_PSYCHO

    Жыл бұрын

    No, the Comodo would blow fire out of it's ass

  • @chenoko
    @chenoko9 ай бұрын

    I had an apache pepper plant. The peppers are only about 3/4 inch long at most, but the can pack a punch!

  • @DarkLord666SK
    @DarkLord666SK8 ай бұрын

    I did trinidadd moruga scorpion... didnt like the taste ... but the burn was hell.. loved it

  • @sturejonsson
    @sturejonsson10 ай бұрын

    I like this video😊👍🌶

  • @punothebear
    @punothebear Жыл бұрын

    As peppers get hotter they look uglier.

  • @COMPARISONLIST

    @COMPARISONLIST

    Жыл бұрын

    Aaahh yes😂.. getting hotter gives them more wrinkles i guess

  • @punothebear

    @punothebear

    Жыл бұрын

    @@COMPARISONLIST Good point. I'm going to start using some of the names as insults. Imagine a guy picking up his date and saying 'Wow, what a dress. It makes you look like Pepper X!'

  • @thebestplayerispatapete4564

    @thebestplayerispatapete4564

    Жыл бұрын

    and more intimidating

  • @habibiaje2321

    @habibiaje2321

    Жыл бұрын

    Like a last Boss

  • @klaushofmann9122
    @klaushofmann9122 Жыл бұрын

    Pepper X? Has never been officially confirmed....

  • @Awood2207

    @Awood2207

    Жыл бұрын

    neither has Dragon's Breath

  • @galav108

    @galav108

    11 ай бұрын

    It was confirmed but it was a one time pepper

  • @johnabetterdesign

    @johnabetterdesign

    2 ай бұрын

    When you take the extract of pepper x, ghost pepper, and habenero, and you put 8 drops in a pot of chili, give it to your best friend. Guess what? No more friend... 🤔

  • @Real_katsu_Eremanturu

    @Real_katsu_Eremanturu

    Ай бұрын

    It's out know

  • @alexlama-vs9ro

    @alexlama-vs9ro

    18 күн бұрын

    Yeah, but it's hybrid not natural, Naga king chilli is the hottest natural chilli in the world

  • @Underpar26
    @Underpar26 Жыл бұрын

    The spiciest that I've done is the Reaper but I still think that the Maruga Scorpion put in more pain!! I don't like to go that hot anymore though... Habanero about the limit now.

  • @lelandmiller312
    @lelandmiller31211 ай бұрын

    Love it

  • @blackenedheart9592
    @blackenedheart9592 Жыл бұрын

    I did not know that they bred a pepper hotter than the Carolina Reaper

  • @koala-a-a-a

    @koala-a-a-a

    Жыл бұрын

    What would happen if I eat the pepper spicier than Carolina reaper

  • @wingmannj

    @wingmannj

    Жыл бұрын

    @@koala-a-a-a be shitting lava for the next week probably...

  • @goleemtkoller3661

    @goleemtkoller3661

    Жыл бұрын

    They did not, the Pepper X is a myth. It was send to Guinness world record for a scoville test but there was no news from them meaning that it may not be as hot as they claim it to be.

  • @RedPanda391

    @RedPanda391

    Жыл бұрын

    @@koala-a-a-aIt would just be hot. But unless you have underlying health conditions, the capsaicin will not hurt you. Spiciness is technically the sensation of pain, but you aren’t actually getting hurt.

  • @vendelinoprsalek3280

    @vendelinoprsalek3280

    Жыл бұрын

    Carolina Reaper is scam. This is 7 Pot Primo.

  • @richardschneider4775
    @richardschneider4775 Жыл бұрын

    Great film because..........................I like hot peppers. I was vacationing at the Heliconia Lodge in Peru on the Amazon River. The buffet had a plate with a sting like vine of small fresh yellowish peppers. Never knew name of strain. The were Aji Charapita.@1:08 Hot as lava drops they were.

  • @gabork5055
    @gabork5055 Жыл бұрын

    The wax pepper on the picture looks like a 'sweet' one. The spicy ones tend to be a darker green color (or red, some of them are really spicy and discolored red-orange yellow-green, the normal green don't really compare to them)and usually thinner. I once ate a really discolored one and could only get through it with sour cream. Those small ones are easier for me even though they are usually hotter simply because you don't have to chew on them for long. :D

  • @akechijubeimitsuhide

    @akechijubeimitsuhide

    Жыл бұрын

    Yeah, in Hungary the very spicy kind is the deeper green skinny ones (although they are unpredictable, sometimes they taste like grass and sometimes it's holyfuck) and the small round ones.

  • @markmower6507

    @markmower6507

    9 ай бұрын

    Looks can be deceiving however. I have eaten Hot peppers like Habaneros and Ghost Peppers but sometimes you can get a random jalapeno or birds eye chili pepper that is hotter than normal. And I like it when that happens...

  • @garyheatchcock6515
    @garyheatchcock6515 Жыл бұрын

    Where's the Cayenne?

  • @StewieGriffin505

    @StewieGriffin505

    Жыл бұрын

    30,000 to 50,000.

  • @percd
    @percd9 ай бұрын

    You're missing a few that tops Carolina Reapers like Choclate Primotalii for an example

  • @Krakcedscull
    @Krakcedscull Жыл бұрын

    I remember eating a Habinaro it hurt like hell, I want to try it again

  • @afout07
    @afout0710 ай бұрын

    It's missing a bunch of really popular peppers like cayenne, Thai chilies, etc. Also chiltepin peppers are about the same heat level as a pequin, maybe a little hotter but they are nowhere near 1.6 million SHU

  • @jorgethegreat

    @jorgethegreat

    9 ай бұрын

    Thai chilies is siling haba. Not sure why it was named using the tagalog/Filipino version. The siling haba is a mild green chili similar to jalapeños. I got confused why it was showing red.

  • @afout07

    @afout07

    9 ай бұрын

    @@jorgethegreat thai chilies are small, red and pretty hot. Way hotter than a jalapeño

  • @jorgethegreat

    @jorgethegreat

    9 ай бұрын

    @@afout07you got confused. I know what Thai chilies are. I was just explaining why the vid called it as siling haba when siling haba is green and mildly hot instead of red.

  • @afout07

    @afout07

    9 ай бұрын

    @@jorgethegreat oh I see

  • @Universal69man
    @Universal69man Жыл бұрын

    Naga viper is not so spicy to me 😂 It’s pride of our Sylhet division and India's Nagaland, Assam etc

  • @calanon534

    @calanon534

    Жыл бұрын

    I can eat Jalapenos. I think if I went to your house for supper, I'd be consuming a lot of bread.

  • @ELITHECHOSEN1

    @ELITHECHOSEN1

    Жыл бұрын

    @@calanon534The bread pushes the capscaisin against the wall of your stomach giving you cramps that are 10/10 painful! Eat before hot stuff goes in to protect your gut!

  • @johnleeson6946
    @johnleeson6946 Жыл бұрын

    Thanx for the info! "Pepper X" might be the right answer on "the Hottest Pepper?" during Trivia Night!!!

  • @MasterExploder61

    @MasterExploder61

    Жыл бұрын

    Pepper X being the hottest is only a claim. Carolina Reaper is still officially the hottest according to the Guinness Book of World Records.

  • @akin_90

    @akin_90

    3 ай бұрын

    ​@@MasterExploder61Yeah.. About that..

  • @wccman107
    @wccman10710 ай бұрын

    Just looking at all these peppers is making me want to drink a gallon of milk 🥵🥛

  • @joemarchinski914

    @joemarchinski914

    9 ай бұрын

    the only thing that works to tame the spicy burning is tomatoes...the acid neutralizes the capcacun...eveeyrhing else is an old wives tale and might cover it up for a few seconds but the burn comes right back

  • @oirampeceda2409

    @oirampeceda2409

    7 ай бұрын

    Or ice cream

  • @robertzalman4333
    @robertzalman4333 Жыл бұрын

    🔥🔥🔥

  • @tankcommander33
    @tankcommander33 Жыл бұрын

    I have never heard of the last two.

  • @watzumoro
    @watzumoro Жыл бұрын

    mmh wonder if chiltepin is in the correct place. when i was younger my mom had a plant in the garden and I put like 2-3 in my "soups" foods...i cant anymore tho

  • @devilboy3117
    @devilboy31176 ай бұрын

    as an bangladeshi, seeing naga morich on the list is something else😁

  • @daviddavenport1485
    @daviddavenport1485 Жыл бұрын

    Pepper X would basically kill me

  • @plugin25
    @plugin2510 ай бұрын

    Naga king chilli is the number one according to my own experience

  • @chrisjarvis4449
    @chrisjarvis444910 ай бұрын

    for salsa a few serrano with a jalapeno and a habanero along with the other things is my fav

  • @user-sn5gy7pb7f
    @user-sn5gy7pb7f9 ай бұрын

    The Omega the creeper and the chocolate primotaliis should be at the top of the list

  • @gregragincajun7968

    @gregragincajun7968

    26 күн бұрын

    they are hottest any true chilli head know better

  • @steveo726
    @steveo7269 ай бұрын

    This year growing California reapers not sure why lol Could possibly make a meal with them

  • @danielbrum9586
    @danielbrum95867 ай бұрын

    I grow peppers, the peppers are so beautiful!

  • @danielerasi3832
    @danielerasi38322 ай бұрын

    dove posso prendere la scheda che avete fatto vedere su questo video

  • @justjokinntokin5474
    @justjokinntokin54749 ай бұрын

    I’m getting heartburn just watching this!😰

  • @herschelsquirts2338
    @herschelsquirts2338Ай бұрын

    My favorite Bloody Mary is made with ghost pepper vodka from Anchorage Distillery. It has a whole ghost pepper in the bottle. Soo good!!!

  • @thegoldgallusanimation76
    @thegoldgallusanimation763 ай бұрын

    Every other Aji gangster until the real Aji shows up

  • @arlenenisperos9411
    @arlenenisperos941126 күн бұрын

    yo in the philippines i always eat with chili especialy siling labuyo perfect with a hint of calamansi

  • @Arhamnaseem8171
    @Arhamnaseem8171 Жыл бұрын

    Bro which app do you use for video editing plz tell me all details about editing I am waiting your reply 🥺😕🥺

  • @Arhamnaseem8171

    @Arhamnaseem8171

    Жыл бұрын

    Reply my comment plz 🥺

  • @COMPARISONLIST

    @COMPARISONLIST

    Жыл бұрын

    I use adobe photoshop and adobe premiere dude.. and for the intro i use camtasia.. all are windows versions and it's difficult to describe the whole process as it takes some time and number of steps to make.. But if you are an apple user... there is a channel in this video's comment section called @DataWatch . He has uploaded a complete series about how to create this kind of videos using apple keynote...

  • @COMPARISONLIST

    @COMPARISONLIST

    Жыл бұрын

    kzread.info/dash/bejne/fGGdr7Wdo8yzYqw.html here is the first part

  • @Arhamnaseem8171

    @Arhamnaseem8171

    Жыл бұрын

    @@COMPARISONLIST thank you so much dear 😊

  • @nickg3879
    @nickg3879 Жыл бұрын

    Mexico's gift to the cuisines of the world. Chili peppers were unknown outside Mexico - where they were cultivated for thousands of years - before the late 15th century.

  • @marcoscalderon5321

    @marcoscalderon5321

    Жыл бұрын

    No fue un invento mexicano , ustedes no la inventaron solo es oriundo de la zona donde está actualmente México , ya antes de la llegada de los españoles a América los pueblos precolombinos conocían muchas variedades de chile o ajíes.

  • @ritwik0

    @ritwik0

    10 ай бұрын

    We Indians say hi. lol

  • @baldieman64

    @baldieman64

    8 ай бұрын

    @@ritwik0 There wee no chillies in India until the British and Portuguese arrived. Similarly, there was no potato, no corn, no Ram fruit, no chikoos, no peanuts etc.

  • @nunyabidnis5407
    @nunyabidnis5407Ай бұрын

    Been enjoying some habanero based hot sauces. Probably don't want to go further than that.

  • @cooliobroski3008
    @cooliobroski3008Ай бұрын

    Dang I didn't realize how hot the habanero peppers were. I need to go to the grocery store and buy some

  • @T1chArtist
    @T1chArtist8 ай бұрын

    missing Armageddon chilli, around 1.2 - 1.3m Scoville

  • @boxfox2945
    @boxfox29456 ай бұрын

    Wonder if eating a ghost pepper chip, is anything like eating one straight out.? Realy liked the chips.

  • @bru1015
    @bru101510 ай бұрын

    What about Hatch chill peppers? I don’t see them on here.

  • @tomsherwood4650
    @tomsherwood4650 Жыл бұрын

    At what point do they just burn themselves up and dissolve?

  • @danielerasi3832
    @danielerasi38322 ай бұрын

    where can I get the card you showed in this video

  • @mateosandiavologomeznavarr3149
    @mateosandiavologomeznavarr31499 ай бұрын

    And what about the padrón Pepper (semi-spicer), from Spain? Or seven horses (quite strong spicy), from Guatemala?

  • @daddio7249
    @daddio724911 ай бұрын

    My neighbor has two green houses and grows Datil and Carolina Reapers. I like Datil sauce but it has to be made with lots of ketchup. No use at all for Carolina Reapers. I grew some salsa peppers (3000 units) but they have just heat, no taste.

  • @nexus5253
    @nexus52539 күн бұрын

    Anyone who puts any of these in a Bloody Mary is either hardcore or crazy

  • @LattePunch
    @LattePunch Жыл бұрын

    Had some California reaper wings from buffalo wild wings. I was able to get half of two down and had to stop. That was to intense and I had a stomach ache for a while. I also had some habanero flavored lays chips a few years ago. It was one of those small bags you probably get out a vending machine. Took me at least 3 days to finish but I actually kind of liked it. The flavor wasn't so overwhelming to the point it was just gross and painful. I think I bought another bag a few months later and ate it much quicker though I haven't seen them sold many places anymore. I'd say my limit and flavor preference between them is the habanero for sure.

  • @kabouterwesley83

    @kabouterwesley83

    10 ай бұрын

    Mango habanero is the hottest I ever got at bww. There's two above I believe.

  • @vladimirivica7967
    @vladimirivica79678 ай бұрын

    i have red habanero , chocolate habanero , scorpion moruga and carolina reaper in my garden . gona make hot sause in a few days .

  • @CunnyRadishElf
    @CunnyRadishElf10 ай бұрын

    The hottest pepper I ever ate on this list is the Fiesta...I'll never forget the intensity of those lil peppers, it lasted for half an hour and the battle in the toilet was legendary 😂

  • @NoneYuh-kg1qz

    @NoneYuh-kg1qz

    9 ай бұрын

    ​@@OfficialBIG_CHEWSE_VRwtf?

  • @davidlloyd3116
    @davidlloyd311610 ай бұрын

    A biochemist friend of mine synthesised pure capsaicin in the laboratory, and tried a crystal on his tongue. Never saw someone in so much pain.

  • @indijanac_jones66
    @indijanac_jones66Ай бұрын

  • @gregragincajun7968
    @gregragincajun7968Ай бұрын

    thai cayenne pepper are awsome to to make sauce and salsa

  • @pinelopikopanaki9341
    @pinelopikopanaki93419 ай бұрын

    I like 😋 spicy food 🌶️!

  • @crackerbarrel6965
    @crackerbarrel696510 ай бұрын

    I thought Pepper X had not been certified as such, only claimed to be this many Scovilles?

  • @Balsieur
    @Balsieur9 ай бұрын

    I once ate a tiny piece of Carolina reaper, it’s something I won’t eat again for $100

  • @warkal868
    @warkal8689 ай бұрын

    Almost completed the growth of pepper XYZ. Hehehehe. I'll excel 4 million SU.

  • @indahood555
    @indahood555 Жыл бұрын

    The uglier the pepper is, the hotter it becomes.

  • @MasterExploder61
    @MasterExploder61 Жыл бұрын

    I was forced to eat a Scotch Bonnet and it gave me violent diarrhea on the train.

  • @FootballisLife11993
    @FootballisLife1199310 ай бұрын

    Pepper X would liteealy self destruct me and explode to a big bang

  • @munzurharck368
    @munzurharck3689 ай бұрын

    Is eating spicy masocism? I eat spicy too and sometimes it can be a torture to eat spicier food that includes jalapeño or habanero whether eating out or at home.

  • @TheHighter1
    @TheHighter19 ай бұрын

    I almost died eating a whole pepper that was 50,000 scoville units

  • @Lpp360
    @Lpp3609 ай бұрын

    Me and the toilet, are going to have one hell of, a conversation tonight.

  • @COMPARISONLIST

    @COMPARISONLIST

    9 ай бұрын

    🤣🤣🤣

  • @christopher-seanderlow2383
    @christopher-seanderlow23834 ай бұрын

    I had quite the traumatizing experience eating a Carolina Reaper for the first (and only) time!! 😂 I didnt do any real spice challenges for a while after that, but I always eat food with alotta spice to it ! I just tried The Last Dab Xperience on a spoon, it was quite hot actually 👌🏽 reminds me of Da Bomb with the same disgusting taste aswell 😂🥵

  • @Nirmalan-ig3tc
    @Nirmalan-ig3tcАй бұрын

    Bishop Crown - Ashti

  • @2visiondigital
    @2visiondigital8 ай бұрын

    I have successfully grown Trinidad scorpion and Carolina reaper in the garden, don't rub your eyes. Now I am content with Habineros, easier to grow, they have an unmistakable flavor.

  • @raphaelfrancis4509
    @raphaelfrancis4509 Жыл бұрын

    Just recent I cooked with a small amount of Trinidad Scorpion pepper.... Man, I was coughing, sneezing, runny nose and crying at the same time. I thought, I was going to die..

  • @geoffc376

    @geoffc376

    Жыл бұрын

    If you get the oils on your fingers, don't scratch your nuts! 🤣

  • @raphaelfrancis4509

    @raphaelfrancis4509

    Жыл бұрын

    @@geoffc376 😂😂🤣🤣 I will remember that for sure!!

  • @n01dea54

    @n01dea54

    Жыл бұрын

    @@geoffc376sadly i did that to my nose and it hurt for like T hour

  • @tomtalley2192

    @tomtalley2192

    Жыл бұрын

    Or rub your eyes!

  • @equilibrum999

    @equilibrum999

    10 ай бұрын

    had chilli, accidantle tochun eues, eyes was bitter@@geoffc376

  • @ExoticPlayz6336
    @ExoticPlayz63365 ай бұрын

    The spice kings need to watch this video to see what the most spicy pepper is

  • @Wyrizon
    @Wyrizon10 ай бұрын

    We have Carolina reaper in the garden and it's too mcih for me but tastes good

  • @ginnifender4695
    @ginnifender46954 ай бұрын

    When pepper Y comes out it’s gonna make all those other peppers like babies

  • @colclumper
    @colclumper10 ай бұрын

    I buy ghost peppers by the bag,can't get enough of them

  • @yusufnoname1949
    @yusufnoname1949 Жыл бұрын

    So....i just know it called tabasco.... i has this in my garden for years

  • @timothyturtle4298
    @timothyturtle42988 ай бұрын

    I don't care about heat. I want to know about flavor. What the best taste

  • @puls3illegalmusic
    @puls3illegalmusic10 ай бұрын

    Anyone else’s screen moving to the right when the video ended? 😵‍💫

  • @namericanprepper4648
    @namericanprepper46489 ай бұрын

    Anything Carolina Reaper Or Habanero. Jalapeno ghost peppers I love. N is only spicy to me. Just chew up good . Lol don't inhale food. I need to try the X 🤔🤣😭

  • @Chet73
    @Chet73Ай бұрын

    Pepper X hasn’t been released yet.

  • @nicholasnovellino6321
    @nicholasnovellino632110 ай бұрын

    Try Indonesian cayenne :))

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