Homemade Japanese Perilla Seasoning(Shiso Furikake) Yukari/自家製 ゆかり ふりかけ/

Пікірлер: 21

  • @nailedt0thecr0ss
    @nailedt0thecr0ss25 күн бұрын

    Wow that is a beautiful Kimoto.

  • @keithlomas6107
    @keithlomas61073 жыл бұрын

    Quite a culinary Art form.

  • @egearalaksoystudent6650
    @egearalaksoystudent6650 Жыл бұрын

    This is an amazing tutorial, thank you!

  • @YouYou_Moment

    @YouYou_Moment

    Жыл бұрын

    Glad you like it!^^

  • @gcvrsa
    @gcvrsa Жыл бұрын

    I just a few days ago ordered three packets of Yukari, three of Yukari with Ume, and three Umeko. They should be arriving tomorrow. This is so fascinating to see how it is made at home. That giant jar of umeboshi looks wonderful. Unfortunately, I don't have a place to grow my own shiso.

  • @YouYou_Moment

    @YouYou_Moment

    Жыл бұрын

    I really love Umeboshi, so I need giant jar for it ^^. To grow Shiso, we can also use flower plant pot, it is easy to take care too.

  • @tatianabasova8024
    @tatianabasova80242 жыл бұрын

    Thank you so much for the recipe! Yukari is an unforgettable taste. Thankfully I found some good seeds of perilla, will grow it and make shiso furikake this year! Beautiful video!

  • @YouYou_Moment

    @YouYou_Moment

    2 жыл бұрын

    Hope you enjoy! And you could also use Perilla to make Perilla Tea, it tastes SUPER GOOD !

  • @lilataylor5872
    @lilataylor5872 Жыл бұрын

    Wonderful videos, I am so glad I found your channel!

  • @YouYou_Moment

    @YouYou_Moment

    Жыл бұрын

    Glad you like them!

  • @rosangelamashima7910
    @rosangelamashima79102 жыл бұрын

    Hi,My name is Rosangela HIROMi from Brasil,muito obrigada !!!I Will try shisso recipe !!today I got a Lot a shisso and mioga from my garden

  • @YouYou_Moment

    @YouYou_Moment

    2 жыл бұрын

    Hello Hiromi, thank you. I hope you would like your Shiso Recipe. Mioga is really great for Miso Soup, or pickle with eggplant, etc. Here is the recipe for Shiso, in case you are interested👇 kzread.info/dash/bejne/rKSk1LuNlsm0YNI.html Have a nice day in Brasil.

  • @rosangelamashima7910

    @rosangelamashima7910

    2 жыл бұрын

    @@YouYou_Moment muitíssimo obrigada Deus abençoe vc!!!

  • @sookyung4039
    @sookyung4039 Жыл бұрын

    thank you. and how to make umebosi vinegar?

  • @mickael7891
    @mickael7891 Жыл бұрын

    thank you for this tutorial. I planted green shiso because i couldn't find red shiso seeds. Does the recipe for Furikake also works with green shiso ❔

  • @YouYou_Moment

    @YouYou_Moment

    Жыл бұрын

    The green shiso is also good for making Furikake, in this case, is much easy. Just dry the green shiso, then add some salt and sesame.

  • @mickael7891

    @mickael7891

    Жыл бұрын

    @@YouYou_Moment どうもありがとうございます

  • @weeleelim7456
    @weeleelim7456 Жыл бұрын

    @You2 I am worried you are adding scrapped plastic 7:40 from your chopping board. Be careful.

  • @lynnscott4729
    @lynnscott4729 Жыл бұрын

    My red shiso didn't do well this year. Could this be made with green shiso?

  • @YouYou_Moment

    @YouYou_Moment

    Жыл бұрын

    If you use green shiso, the powder will be green, but it is also delicious.

  • @lucianaedaki2238
    @lucianaedaki2238 Жыл бұрын

    ブラジルから野点よ 日本 愛してる ー人。おしえて下さった ありがとう ございます

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