Homemade Beer done with Old Fashion recipe

Тәжірибелік нұсқаулар және стиль

Today I propose the traditional method for making beer at home, a method that I will compare with the perfect recipe in the next video. For this homemade beer I used:
Pilsner malt 1600 g
Water 9 litres
1/2 lemon
Styrian Dana hops 20g amzn.to/3WtV3D6
Cane Sugar 100 g
Brewing Yeast 1 teaspoon amzn.to/4cPrIc0
Don't forget to share your experience by leaving a comment 👍🏼
Here, on my website you can find the written recipe:
2 Gallon Fermenting Bucket with Airlock: amzn.to/3JZWIcr
Hops pellets: amzn.to/4bhwpdU
Brewer's Yeast (S-33): amzn.to/3V2akuh
Pilsner Beer Yeast: amzn.to/3K1jdhm
Beer hydrometer: amzn.to/3WM8U8x
Brewing Airlock with 2pcs: amzn.to/3wBcuYg
Bucket Spigot tap: amzn.to/3UZWs3y
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26mm Crown Caps: amzn.to/4dBEifH
Bottles with Flip Caps: amzn.to/3wAKK5Y
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Пікірлер: 132

  • @dustinismail7532
    @dustinismail753223 күн бұрын

    andrea is the best of bests !! who agrees ??

  • @fabbricaitalianaautomobili5859

    @fabbricaitalianaautomobili5859

    22 күн бұрын

    Yea my chef is king of food cheese and wine

  • @HoferAdam-xz9xz

    @HoferAdam-xz9xz

    22 күн бұрын

    Jawohl so ist es.

  • @barkncennet1372

    @barkncennet1372

    22 күн бұрын

    Amazing recipe. Good job bro.

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    😂👍🏼🍺 thanks 🤗

  • @barkncennet1372

    @barkncennet1372

    21 күн бұрын

    @@Spectacular-cuoredicioccolato u r welcome my italian brother and hello to you from Turkiye/Adana.

  • @soundspartan
    @soundspartan23 күн бұрын

    You don't need to apologize, we know you are a working man! That beer looks really good! Everything you make looks really good! SPECTACULAR!

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    🥳👍🏼🍺 thanks

  • @ronquiring7796
    @ronquiring779623 күн бұрын

    It looks beautiful. I'll give it a try. From one homebrewer to another "well done!"

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Thanks buddy 🍺👍🏼 keep us updated 🤪

  • @GiC7
    @GiC723 күн бұрын

    Thanks I love the teachings, thanks and be blessed

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Thanks ☺️🍺

  • @1strangealaskanaloha417
    @1strangealaskanaloha41723 күн бұрын

    Awesome Cheers from Alaska 😁🍻

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Thanks 🥶🍺

  • @EchoesofAfricatales
    @EchoesofAfricatales23 күн бұрын

    Slick!

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    🍺

  • @AlexOsborne-fc5om
    @AlexOsborne-fc5om22 күн бұрын

    That beer looks mouthwateringly delicious!

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    🥳🍺👍🏼🤪 thanks

  • @porkfied
    @porkfied23 күн бұрын

    Grazie tante I have no more relatives in Italy only one aunt in Prato Italy.My Italian dad died in 1994 here in the USA.

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Sorry 😞 Big hug 🤗 from Italy

  • @porkfied

    @porkfied

    21 күн бұрын

    @@Spectacular-cuoredicioccolato Molto grazie.

  • @karimdh8549
    @karimdh854923 күн бұрын

    very nice cheers from Tunisia 🍺

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Thanks 👍🏼 greetings from Italy

  • @aliceleishman5596
    @aliceleishman559620 күн бұрын

    I love making kitchen beer. Men I know make beer in big pots on propane stoves in garages, but that is more complicated than it needs to be! Love this method! ❤

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    20 күн бұрын

    😉👍🏼🍺 if you try it 🤪 keep us updated

  • @kattengat2
    @kattengat215 күн бұрын

    It’s a Friday afternoon. Just took a 5 mile walk in Chicago - very hot. Looks amazing.

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    14 күн бұрын

    Now you need a craft beer 🍺😉👍🏼

  • @growintheglass
    @growintheglass16 күн бұрын

    We've only just begun putting out homebrew tutorials and really need to look into all grain. Nice video! Thanks, you've gained a couple of new subscribers here

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    15 күн бұрын

    Thanks for your support 😉 keep us updated with your beers 🍺

  • @ndwilsonogbonna1726
    @ndwilsonogbonna17266 күн бұрын

    Much love from Nigeria 🎉

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    6 күн бұрын

    Thanks brother 🍺

  • @riddersjc
    @riddersjc21 күн бұрын

    Dude, you've taught me so much - I followed your mango wine recipe and now six weeks later have enjoyed a spectacular first ever batch, thank you so much - you're a phenomenal teacher!

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Thanks 🥳 I am very happy to read this message 🍾

  • @arimalegend
    @arimalegend22 күн бұрын

    SPECTACULAR!

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Thanks 🍺👍🏼🥳🤪

  • @JontyBlue67
    @JontyBlue6714 күн бұрын

    Fantastic video as usual, you are giving me inspiration to home brew again! Hope the house renovations are going well, if they are as good as your recipes/videos then they will be 'Spectacular' 🤩

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    14 күн бұрын

    🥳👍🏼🍺 thanks Yes 👍🏼 finished but now I am preparing my room for recording the videos and making my experiments 🧪

  • @chishimbamukunta5910
    @chishimbamukunta591023 күн бұрын

    I watch your videos and amazed at your creativity. God bless you.

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Thanks for your support 🥳🍺

  • @jimbennett1519
    @jimbennett151922 күн бұрын

    Spectacular indeed

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Bravo 👏🏼

  • @fabbricaitalianaautomobili5859
    @fabbricaitalianaautomobili585922 күн бұрын

    My chef, thanks very entertaining, but for me as I don't like bitter hobbed beers I am in week 2 of my rice wine(your recipe) But while I am waiting on the fermentation that is slow in winter so I am enjoying ginger 🫚 beer made with the live ginger bug recipe, Same as you I am enjoying it with friends and family , So nothing for me to distill yet😂 Anyway my chef be blessed Ciao Ciao

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    😂👍🏼🤪🍺 ok 👌🏼 bravo enjoy it with friends 🙂

  • @santhoshzany1451
    @santhoshzany145122 күн бұрын

    Thank you for another spectacular🎉

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Thanks 🥳👍🏼🤩🍺

  • @byronsowntime
    @byronsowntime13 күн бұрын

    wow.. great video... a lot of hops..must be very strong taste...

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    12 күн бұрын

    Yes 👍🏼 it is like IPA 🍺

  • @francisconieves6883
    @francisconieves688323 күн бұрын

    Saluti Andrea da Porto Rico. Adoro il tuo canale. Le tue ricette sono spettacolari. Ne ho preparati tanti e sono gustosi.

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Grazie Francisco 🥳🍺👍🏼🤪

  • @gerryrussell5325
    @gerryrussell532523 күн бұрын

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    🍺

  • @googletybe
    @googletybe23 күн бұрын

    Perfect, thanks for all...

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Thanks 🍺👍🏼🥳

  • @haddarbadis2009
    @haddarbadis200916 күн бұрын

    Best and easy beer

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    16 күн бұрын

    Thanks 🍺👍🏼🥳

  • @oceanbeliever681
    @oceanbeliever68122 күн бұрын

    Looks great Chef

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Thanks my dear

  • @ViralDailyShorts
    @ViralDailyShorts23 күн бұрын

    Will try this on Sunday..Thank You..

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Spectacular 🍺 keep us updated

  • @sunderrajsolomon1439
    @sunderrajsolomon143923 күн бұрын

    Very well explained spectacular👍😊

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Thanks 🍺🥳

  • @LeDrapeauBlanc
    @LeDrapeauBlanc10 күн бұрын

    Great job God bless you! ✝️🙏

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    9 күн бұрын

    Thanks 👍🏼🍺

  • @djemalapetkovic8102
    @djemalapetkovic810222 күн бұрын

    Spectacular my friend ,❤ Although I don't drink any sort of alcohol.

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Brava 🤩 thanks 🥳

  • @melekhorizonundread2460
    @melekhorizonundread246023 күн бұрын

    Thanks for sharing bro, I really like the way you work, neat, clean, and skillful. Unfortunately, I don't have any time to try all those recipes, I wish I could, though. Now I go get a beer to join you😊, cheers! 🍺❤

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    😂👍🏼 thanks 🍺

  • @TheSquirreless
    @TheSquirreless16 күн бұрын

    Thanks

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    16 күн бұрын

    Welcome 🍺

  • @dmitridiaguilev3990
    @dmitridiaguilev399021 күн бұрын

    Thanks for the recipe! Seemed like you drained all the good stuff from the malt and then did the bread yeast trick when then beer yeast gone too slow. Shall try to try that, thanks!

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Yes 👍🏼 keep us updated 😉

  • @swamijeevanpromod1657
    @swamijeevanpromod165718 күн бұрын

    Thanks dear 👍👍👍👍🍨🍨🍨🍨

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    17 күн бұрын

    🤗👍🏼🥳

  • @learndesignwithdev
    @learndesignwithdev23 күн бұрын

    Hey Andrea, a quick question. This beer you made is all natural and without preservatives. So, what'll be the shelf life of such beers after adding that 5g of sugar. 😊

  • @fabbricaitalianaautomobili5859

    @fabbricaitalianaautomobili5859

    22 күн бұрын

    The shelf life can be as long as a year if your equipment is sterilized, The more alcohol it contains the better the shelf life, alcohol is a preservative on its own 😊

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    1 year but I think more if you store it in a basement

  • @benigopalbhati8989
    @benigopalbhati898911 күн бұрын

    CHEERS 😇😇😇

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    11 күн бұрын

    🥳

  • @imeekamland660
    @imeekamland66023 күн бұрын

    😊😘😘😘😋😋😋❤❤❤

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Thanks ☺️

  • @AlexKarel-bh3yy
    @AlexKarel-bh3yy22 күн бұрын

    💚💚💚💜💚

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    😍🍺🥳

  • @TheWolfyDaddy
    @TheWolfyDaddy23 күн бұрын

    Interesting simple process! One question: Did you measure the temperature of the grain/hot water mixture in the plastic container? I would have expected the hot-water temperature to drop significantly below the initial 78 C, and I am surprised that got the needed starch-to-sugar conversion.

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Sorry 😬 I didn’t

  • @Ansis99
    @Ansis9921 күн бұрын

    Interesting! Simple filtration/ slow process and if it works, why not? :)

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    20 күн бұрын

    Bravo 😉👍🏼🍺

  • @Ansis99

    @Ansis99

    19 күн бұрын

    @@Spectacular-cuoredicioccolato :)

  • @cezar4046
    @cezar404621 күн бұрын

    thanks for the recipe! what is the brand of the malt that you used? i would like to use czech malt as well

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    20 күн бұрын

    I don’t know the brand but I am in Italy so I think you can not find the exact brand

  • @ilyjk4162
    @ilyjk416216 күн бұрын

    We need beetroot wine ♥

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    16 күн бұрын

    😉👍🏼 good idea

  • @brillbrenhill595
    @brillbrenhill59523 күн бұрын

    Will there be yeast in the beer while bottling for the 5g sugar to ferment?

  • @learndesignwithdev

    @learndesignwithdev

    23 күн бұрын

    Yes. Adding sugar is to remove that yeast and also give good carbonation when opening the bottle. Also it increases alcohol level a bit. 😊

  • @fabbricaitalianaautomobili5859

    @fabbricaitalianaautomobili5859

    22 күн бұрын

    Remember little yeast strains stays suspended in the liquid , therefore it will continue to ferment 😊

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Yes 👍🏼 the yeast is already in the beer, only 5 g of sugar 🍺

  • @HoferAdam-xz9xz
    @HoferAdam-xz9xz22 күн бұрын

    Andrea on Wednesday where barbecue in the boatgarage.

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Spectacular 🥳

  • @Cokobek
    @Cokobek22 күн бұрын

    Sorry OOT, is it possible to make wine that resembles the taste of Whiskey or Bourbon without distillation, like making wine in general, just fermentation?

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Yes but you need yeast with high alcohol tolerance or you can use this technique kzread.info/dash/bejne/d2ams6xpn7mbY6w.htmlsi=gqSNcr0_L7p90P96

  • @tareqzeidalkilani949
    @tareqzeidalkilani94923 күн бұрын

    I thought milled malt should be used very soon!!

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    If you can milled it by yourself is better 👍🏼

  • @haddarbadis2009
    @haddarbadis200916 күн бұрын

    You will become wanted internationally because you will close their factories😂

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    16 күн бұрын

    😂🍺

  • @mrfixer212
    @mrfixer21218 күн бұрын

    Should we stir from the beginning of fermentation till its end . I mean if we don't stir = mold making

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    17 күн бұрын

    Not stir it, beer 🍺 should stay steady

  • @mrfixer212

    @mrfixer212

    17 күн бұрын

    @@Spectacular-cuoredicioccolato so i stir it . Thanks

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    17 күн бұрын

    No 👎🏼

  • @mrfixer212

    @mrfixer212

    17 күн бұрын

    @@Spectacular-cuoredicioccolato ok thanks a lot.

  • @nzs316
    @nzs31622 күн бұрын

    Not a critique! Over the last couple of months, more and more discussions revolve around how micro plastics have made their way into our food even our bodies. Lets do our best to go back to the traditional ways and bring back more glass containers and products that we use daily that are free from as much plastic as possible. I have guarded my glass demijohns in their wicker baskets with the spigot impeded in cork.

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    21 күн бұрын

    Thanks but without plastic it’s too complicated 😬

  • @krisahacker
    @krisahacker23 күн бұрын

    Something's not right with gravity measurement. OG 1.030 and FG 0.994? If its

  • @TheWolfyDaddy

    @TheWolfyDaddy

    22 күн бұрын

    FG < 1 certainly is possible, since it is for a mixture of water and alcohol, and alcohol is less dense than water.

  • @krisahacker

    @krisahacker

    22 күн бұрын

    @@TheWolfyDaddy Of course, but during process of distilation or orther type of alcohol separation, not in naturally fermented drinks. Beer yeast cannot attenuate more than 100%, that’s not possible.

  • @TheWolfyDaddy

    @TheWolfyDaddy

    22 күн бұрын

    @@krisahacker Nonsense!

  • @krisahacker

    @krisahacker

    22 күн бұрын

    @@TheWolfyDaddy Do ant experiment and prove me wrong then :) Diastaticus yeast strains (for example saison yeasts) have attenuation close to 90% and more, but still it’s impossible to get more than 100% sugar conversion to alcohol.

  • @TheWolfyDaddy

    @TheWolfyDaddy

    22 күн бұрын

    @@krisahacker I do not have to do any experiments since these are well-stablished facts, and I encourage you to educate yourself by studying the literature. You are correct that it is impossible to get more than 100% sugar conversion to alcohol. Where you go wrong is in the implication of that fact for final gravity (FG). 100% sugar conversion does not mean a FG = 1 (as you seem to assert), but it would imply a FG < 1 because of the alcohol created.

  • @mikehughes6363
    @mikehughes636320 күн бұрын

    Hey mate. Just a note to let you know your website is not very functional. Perhaps you should have someone look at it.

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    20 күн бұрын

    Thanks for the advice 👍🏼 do you have some idea?

  • @mikehughes6363

    @mikehughes6363

    20 күн бұрын

    @@Spectacular-cuoredicioccolato It would be to your advantage to buy a website hosting plan for you website. You've already spent the money for the domain. Using a free webhost will always give visitors hassles trying to navigate your site and it discourages them from coming back or buying anything. I don't know what is available in Italy, but a basic webhost package with GoDaddy or Squarespace might be available.

  • @traenenlicht
    @traenenlicht20 күн бұрын

    Please, if you want to brew beer, just watch a homebrewer´s video. This is a brewers nightmare. I´m very sorry. I can´t recommend this. 8h mash? No calculations for the hop additions, no disinfection? No temperature control in the fermentation. And there is absolutely no possibility that you could get 4 or 5 % of alcohol out of 1030. Brewing is not whine making. Please, please, please....read or watch something about the brewing process before you upload a video about it.

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    20 күн бұрын

    😂👍🏼 thanks

  • @neematm8266
    @neematm82663 күн бұрын

    They ask you ˹O Prophet˺ about intoxicants and gambling. Say, “There is great evil in both, as well as some benefit for people-but the evil outweighs the benefit.” Quran-The Cow-219

  • @Spectacular-cuoredicioccolato

    @Spectacular-cuoredicioccolato

    2 күн бұрын

    Moses , David, Salomon were drinking wine 🍷

  • @neematm8266

    @neematm8266

    2 күн бұрын

    @@Spectacular-cuoredicioccolato I doubt that, they all came forth with the same message of Oneness of God, the same message islam and Quran confirmed, so alcohol is still forbidden because of the intoxication and addiction it causes. God wouldn't let his prophets go astray or go near anything inherently bad. And Allah knows best

  • @neematm8266

    @neematm8266

    2 күн бұрын

    @@Spectacular-cuoredicioccolato btw in the Quran Prophet Suleiman (Solomon) peace be upon him , forgot the prayer once so if he was praying he couldn't have been drinking ( Allah revealed that believers should not approach the prayer while drunk) I can imagine prophets received the same instructions. And Allah knows best

  • @neematm8266

    @neematm8266

    2 күн бұрын

    @@Spectacular-cuoredicioccolato if you think about it, the Prophets' work was demanding, they had the burden of delivering the message to people, and instructing and helping people and at times pass judgments between people, add to that their home life, in the case of Suleiman and Dawood (Solomon and David) peace be upon them, they had a kingdom to run, Musa (Moses) had people to save from pharaoh and he already had a quick temper (only got angry about righteous things though) and strength, drinking would have worsened his temper, add to that their spiritual obligations, it's all work that demands a clear head, so I don't, in my opinion and Allah knows best, think they would have drunk.

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