Wah Ma sha Allah

Mashalla steem roast beef looks absolutely delicious and tasty recipe 👌

@muhammadhammad7800

Жыл бұрын

Online work available

MashAllah nice 👍

Very nice yummy zabrdast MashAllah 👍👍

Masha Allah 👌😋

Zaber10 ma Sha Allah

Nice recipe share

@Samiullahfoodsecrets

Жыл бұрын

Thank you

Zbrdast

بہت اعلی سر بہت اعلی

Zbrdst

Subhanallah, Mashallah,,bahut khoob,,i will sure try it Thanks friend

Masha Allah ❤❤❤🎉

Maa Sha Allah

Zabardast soo nice 👌 ❤

Very Good Upload Liked Very Much # 477

Masha Allah Fantastic Foods Coking Jobs Beautiful Personality

Salam Bhai bohat alla.

@Samiullahfoodsecrets

Жыл бұрын

Thank you

Looks so delicious

Mashallah mashallah 🤲

واہ

Very nice recipe 🤲

yummy recipe

@Samiullahfoodsecrets

Жыл бұрын

Thank you

❤ good work❤

MashaAllah Zabardast

@Samiullahfoodsecrets

Жыл бұрын

Thank u

Boht Acha

Excellent sharing 8:59

❤ delicious i will try insha Allah

@Samiullahfoodsecrets

Жыл бұрын

Ji zaroor and share feedback

Wow ❤❤❤very nice sir ❤❤❤

Amazing

The channel name is samiullah meat secrets is best

👍😋😋🌹🌹🌹🌹

Zaberdast

@Samiullahfoodsecrets

Жыл бұрын

Thank u

Mashallah 👌👌👌👌👌👌👌👌👌

Zabardast

بہت زیادہ مصالحہ دار ھے

Mashallah❤❤❤❤❤❤🎉🎉

آپ نے واقعی بہت اچھا طریقہ بتایا اب ہم بنا کر دیکھیں گے کیا واقعی اس میں پانی نہیں رہتا ہمیں پانی کا مسلہ تھا آخر میں پانی والا سٹیم بہت برا لگتا تھا

@mazharkhankha331

Жыл бұрын

2ooiuu.

Salam samiulla ap bht achy shef hn

Very nice 👌

Very nice yummy

Tasty

@Samiullahfoodsecrets

Жыл бұрын

Thank you

Wow tasty 😋🤤

Best.

❤❤❤❤❤❤ Zabrdst 1:21

Wow

amazing

Thank.u soo much

Nicely explained recipe. Good share.

@Samiullahfoodsecrets

11 ай бұрын

Thank you so much

Good

💗

Without fry b steam ho jata hai.

faial k b ageyr bnana batain ya tu censar ha

sami bhi ager foile na ho to teshu use kr sakty hn ..

Super

@Samiullahfoodsecrets

Жыл бұрын

Thanks

Total AP ny kitny garam meat liya hae

agr pressure cooker ki jaga aam patily my bnay to kitny time k liye isko low flame py pkana zruri hy?

V🎉

Good 🎉😂❤

Great recipe kya hum oven mein bake kar sakte hain? if so kitne temperature aur kitni dair?

سمیع اللہ مصالحے بہت ذیادہ استعمال کرتے ھو

@Samiullahfoodsecrets

Жыл бұрын

Steam thora karra acha lgta hy out class taste hy

40 saal k huway phir mehday nay kaam kia band. Yeh masala aik daig k liye kaafi hay. Toba ya Allh

Saath saath microve me bhi kis tarha banaaye ye bhi batayein please

اسلام علیکم

@Samiullahfoodsecrets

Жыл бұрын

🥰🥰

Never marinate vinegar or any acidity like citrus juices in a metal container.

I am following this recipe today. 😃 Will post how it turns out. Only using 1 KG beef. The timing was perfect as I took out beef from the freezer last night and then thought of doing something like this. In the morning, your video showed up first thing on my youtube feed. Thank you, Samiullah Bhai.

@sherk360

Жыл бұрын

Wow. It turned out great. It's very dry (meat was juicy) and very flavorful. The meat came out tender, too. Love love love the recipe. Thanks again, Samiullah bhai.

@shahrukhkingking5982

Жыл бұрын

​@@sherk360 hamen bhi khiladen

@syedmuhammadwahab441

Жыл бұрын

Assalam alekum Can we follow same receip and cooking method for mutton leg steam roast?

@sherk360

Жыл бұрын

@Syed Muhammad Wahab Sure, just adjust masala and cooking time accordingly. If mutton leg has bone, then adjust a bit longer pressure cooking time if it doesn't have bone I would reduce it. I would experiment with 15 min increment and see the tenderness and juiceness.

@syedmuhammadwahab441

Жыл бұрын

@@sherk360 thank you so much for your reply 👍. I have mutton steam roast program this weekend 😋👍

sara juice nikal dia 3 dfa

بھائی، کیا اس گوشت کو فریز بھی کیا جا سکتا ہے؟

kis hisa ka gosht best result daita ha?

Bhai...Charbi aur smell ki waja se gosht khany ka dil nahi krta ha..khas kr Beef aur Mutton ka... Kya kren koi tareqa btaen bagher Charbi aur Smell ka kese pakaen???

Sirka kis ka jamun ganna apple?

Bhai instead of maida what else I can use ?

@farheensadiq6104

Жыл бұрын

I think...corn floor

لو جی، جس چیز کو چھ گھنٹے چھوڑنا ہے ابھی پکائی بہت دور ہے۔ اور ٹائٹل ہے جلدی

بھالی آپکا بہت شکربہ گوشت سڈم۔کا بہ طفرلفبہ بابا ھے مبن بھی ھوللل مبن کام کرتا رکہا ھوں A/C پلانٹ کا کھانا پکا کا شو بہت ھے مبن۔ ۔۔۔

@Samiullahfoodsecrets

Жыл бұрын

جزاک اللّہ 🙏

You should wear gloves.

پرائی ویڈیو پر کمنٹری کی ہے۔

Should not steam in Aluminium foil. It is poisonous.

Ghost ko pahly boail kr skty hn kia

@Samiullahfoodsecrets

Жыл бұрын

Karne ko tu kuch b kar lain cheez ban jati hai but is ka original authentic tarika yehi hai

Anda dlna zrori h

@Samiullahfoodsecrets

Жыл бұрын

Zaroori nhi

سرکہ اور نجم واش کرنا ہے یا نہی یہ نہی بتایا

@Samiullahfoodsecrets

Жыл бұрын

گوشت کو واش کر کے نمک سرکہ لگائیں پھر بعد میں واش نہی کرنا

@roohantariq6001

Жыл бұрын

Phir namak zayada ni ho jaye ga

@Samiullahfoodsecrets

Жыл бұрын

@@roohantariq6001 nhi hota Gosht jub panni chorta hy us main b nikal jye ga marination main check kr k dal lain

@uzmaafzal1682

Жыл бұрын

نہیں

@zahoorahmed116

Жыл бұрын

​@@Samiullahfoodsecrets0000😊😊😊

Bewaquf aadmi, itni aasani se nahi galega Paagal mat bana logoun ko Pahle isko galaana padtaa hai

@binteadbulhafeezhafeez8745

Жыл бұрын

Jahil admi. 1ghnta 30 mint low flame py pkygaa to q nhi gllyga gosht. Bgher tjriby k cmnt mt kro

آپ کے پاس کوئی مختصر سی ریسیپی نہی، یہ تو 24 گھنٹوں کا پروگرام ہے

MashAllah very good one God bless you and your family Ameen Keep in touch with my channel

پانی کیوں چھوڑتی ہے اتنا زیادہ

Steam kha say howa