ಹಿರೆಕಾಯಿ ಏಣಗಾಯಿ Heerekayi Enegayi Palya Recipe In Uttar Karnataka Style| Stuffed Ridge Gourd Curry
Stuffed Ridge Gourd Recipe is a must try vegetable curry. This dish is made by stuffing onion and Coconut masala into the cylindrical shaped ridge gourd pieces and then sautéed until they turn soft and juicy. The stuffed ridge gourd is then cooked along with some more leftover masalas until it has observed all its flavors.
Ridge gourd has always been a part of Ayurveda diet, this is because of the increase in Vitamins C, Zinc and Antioxidants. It has also been used extensively in most of the cuisines across India.
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ಎಣ್ಗಾಯಿ ಪಲ್ಯ👌
ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಮೇಡಮ್. ನನ್ನ ಅಮ್ಮ ಕೈ ರುಚಿ. ಸೂಪರ್ ರುಚಿ. ಆರೋಗ್ಯ.❤️❤️❤️🙏🙏🙏🙏🙏
Looks so yum
Nice recipe
Superb...
❤
Ennegayi superb .
@NBNA
Жыл бұрын
Thank you so much 😊 Keep supporting 🙏
Very useful information thank you very much Madam.
Nice recipe,innu uttara karnatakaddu recipes torisi
I am from Mysore.. tried this, really cameout very teastfull... Each one in the family literally loved .. thank you
@NBNA
3 жыл бұрын
That’s so nice 👍 And I love Mysore it’s beautiful city
I m expecting this recipe from long back.,thank u for ur useful video.I was in hubli for 20 years ,u take me to Hubli through this video.i ate this recipe in kanavali.Thank u somuch for uploading this video, congratulations.Waiting for more receipies.uttarkarnataka receipies r unmatched, mouthwatering 👍😀
@NBNA
3 жыл бұрын
Thank you so much for your valuable comment it really means lot to us 🙏, and motivates like anything.. kindly share this video link to your friends and family😊. Keep Supporting
Hey G”day all the way from Australia !!we r from north Karnataka n we have settled here for the past 20 yrs .. my wife is from Hubli ( hubballi) and I made this after watching ur video .. .. she tasted it n said “ Awesome “ brings back her Hubli memories .. She has pretty high standards in cooking n coming from her it must be r Really really good .. Thank u so much for a great video n giving us the taste of north Karnataka
@NBNA
3 жыл бұрын
Thank you so much for your lovely feedback it really means a lot to us. It really feels so good when people stay outside Karnataka or India still loves our food. 😋 Kindly take few minutes to share this video to your friends and family 🙏😊
Mastt
Your intro is osm akka super namskar yalrigu 😊
I'm ur new subscriber n addicted to your vedios🤗
@NBNA
2 жыл бұрын
Thank you so much 😊 it really means a lot 🙏
Did today it was tasty....thanks re pa
@NBNA
2 жыл бұрын
That’s really nice ri 😊🙏
Request for Hagalkai yennagai palya...plz
ಇವತ್ತ ಈ ಪಲ್ಯಾ ಮಾಡೀನಿ. ಭಾರಿ ಆಗೇದ ! 😀
Bhari agate ri..
Madam tumba tasty agittu, ennu tumba adige hakri, nav nimm abhimani agbittevi nodri.
@NBNA
3 жыл бұрын
Bhal khushi aat ri nim comment oodi🙏, Keep supporting 👍
ಮಸ್ತ್ ರೆಸಿಪಿ ! ಪಡ್ಡು ಮಾಡೂದು ಹೇಳ್ರಿ. ಕಾಯಾಕ್ಹತ್ತೇನಿ !
ಗೊರಳ ಪುಡಿ ಯಾವುದ್ರೀ
Wher is garlic ?
ಕೋಲ್ಡ್ ಪ್ರೆಸ್ ಕೊಬ್ಬರಿ ಎಣ್ಣೆ ಬಗ್ಗೆ ವಿಡಿಯೋ ಮಾಡಿ
Looks really good . 🥰 Thanks for the interesting recipe. What is gurellu powder ? Have you shared the recipe for it earlier ? Your English sub titles really help . Can understand just a bit of Kannada :) in case of any tips, do translate in English, too.
@NBNA
2 жыл бұрын
Thank you so much for your lovely comment. Gurellu powder is nothing but black Niger seeds powder . Roast Niger seeds for 2-3 min and grind into powder . You can Store it for 15 days . And I’ll definitely consider adding English description 😊 And feel free to ask me any doubts . DM me on Instagram 😊
Voice 👌👌👌👌 explain it's nice Mam.
hi what is gurellu powder??
@NBNA
3 жыл бұрын
Niger seeds powder
Thankyou very much mam 🙏❣.I was trying to get this taste for 15 years. But now I got it thankyou once again. Where are you from ?
@poojabhat4209
3 жыл бұрын
Please reply 🙏🙏🙏
@NBNA
3 жыл бұрын
Hey it really means a lot . I’m from Hubballi. Keep supporting us by sharing this video to your friends and family. 🙏😊
Mam nice neevu helu Munda ri hacchi maatidi,ek vachan daaga maatad bedi odd anastaitri
@NBNA
Жыл бұрын
Sure . Thanks for your suggestion
Akka sambar recipe torsi andre 7 days ge
@NBNA
3 жыл бұрын
Sure dear
Your recipes are just asome, but you add 'Gurellu Powder' in almost all recipe. Please share me more details or recipe of Gurellu powder
@NBNA
3 жыл бұрын
Thank you so much 🙏 Here in Uttar Karnataka we use gurellu pudi for almost every palya it really enhances the taste. And making of gurellu powder is very easy , roast it for 2 min , allow it cool down and grind. And you can store it for 1 week in air tight container. 😊
@naxynude
3 жыл бұрын
@@NBNA thank you for reply, but roast what?? ground seeds or sunflower seeds? or any other seeds
@priyarao4336
3 жыл бұрын
@@naxynude It is Niger seeds. In Uttara Karnataka, everyone knows it as Gurellu
Herakai stuff ... Method...Fry 1 tsp oil, 3 tsp groundnut, 1/2 Onion, 5 garlic, 3 chilli, curry leaves, jeera , 3 tsp dry coconut, turmeric Coriander leaves jaggery, tamarind ,salt,... kuchellu pudi. added 1 capsicum also
ಗುರು ಪುಡಿ ಅಂದ್ರೆ ಯಾವುದು
@NBNA
2 жыл бұрын
ಗುರಳ ಪುಡಿ ರೀ . ಗುರಶಣಿ ಪುಡಿ ನೂ ಅಂತಾರ ನೋಡ್ರಿ ಅದಕ್ಕ
Where is garlic? Mam
@NBNA
3 жыл бұрын
It’s in Hasi Khara paste dear
May I know your name please 🙏
@NBNA
3 жыл бұрын
Preeti 😊
@poojabhat4209
3 жыл бұрын
I too live in Hubbaalli 😍❣
Nivu Bari aduge madthiri
You are not perfect cooking Ginger where is
Wher is garlic ?
@NBNA
3 жыл бұрын
Add it while grinding