Great fisherman Andrew.

Tuna in for a great day lol

well done guys

Mates, you gotta be happy about that session. Very tasty garfish done as butterfly fillets in Panko breadcrumbs in peanut oil (you can get the heat up higher than with olive oil without it burning) Subscribed.

@happyfishermanadventures

2 ай бұрын

Thanks for the tip!

Hi HF, I will get back to you when my boat is back it’s being repowered.

Brilliant. Must do that too.

Great but where was it? thank you, Frank

@happyfishermanadventures

2 ай бұрын

Just out from swan bay. text me on the messenger. I 'm more than happy to send you my mark

@frankfrok1265

Ай бұрын

@@happyfishermanadventures Hi HF, what are you targeting over this winter? My boat should be back soon and I am looking for a productive area?

Hi Tibby, you don’t use floating burley pots? What’s in your burley mix exactly? Thanks : )

@happyfishermanadventures

2 ай бұрын

to attract garfsih i do use a burley pot in the back of my transom. The pallets i use are the here fishy fishy and the red bullets but id o put extra tuna oil in them. I will show this in next few weeks. Also, I do put some tuna leftovers or pilchard if I don't have tuna. I crush that slowly but frequently. Lets say every five minutes i use the burley muncher and do couple twists

Are there any garfish left?

@happyfishermanadventures

2 ай бұрын

Just did another session and there's tones of garfish. Unreal, considering that we get them all around the bay atm