I cannot wait to make this recipe Scott...Thanks for sharing it with us it sounds wonderful. I always enjoy watching you cook, You make it look so easy.

This looks awesome! I'm going try this out for sure. I look forward to more videos like this. :D

oh my that's an awesome idea for dinner tonight. :) thanks so much. i'll be watching your other videos!

I tried this recipe today it was delicious! Thank you for such a great recipe, I can't wait to try some more of your delicious dishes :)

why aren't you on the food network?? Honestly, you've helped me to make delicious meals for my family and friends, I get so many compliments on my cooking and its all thanks to you. fun and easy..and most certainly delicious! love it!

omG these look so delish i wish i could come through the screen gotta try these

Oh, those look so good. Another recipe I'm going to have to put together some time.

I love it! He substitutes the word "liquid" for GREASE!!! Whichever it is these are delicious.

those are adorable :D i must give them a try :D

Looks great.

I made it and boy was it good. my loved it!!!

Yummmm I cant wait to try this!

You're Awesome it's over 9000 Thumbs up

lol looks wonderful really

yeay*i've found a great cooking channel that's actually reliable on youtube~

ummm i'm drooling.

yummy !!

You are absolutely the best! Can you substitute the beef for ground turkey? I can not wait to try these...

Reminds me of White Castle Burgers,

Once you make the hamburger mixture it can be formed into patties and frozen until ready to use. About three months tops.

Thanks Scott

Yes, sirloin would work just fine, but as you said, you'd have to cook them a little longer.

as someone that doesn't eat pork, do you think that turkey bacon would add enough moisture to get the same effect?

how long would I be able to keep the hamburgers good in the fridge without cooking them ? and will I be able to freeze them and use them like 3 months later ?

do u no how to make biscit

This looks amazing! I can't wait to try them. Thanks!!