Loved cassava ball

Bad girl Ash u a whole vibe. Will try ur recipe and let u know

😮

Loveĺy

@cookingwithash

24 күн бұрын

Thank you

Wow! Ash, my mouth is watering, looks delicious. Thanks for sharing.

@cookingwithash

Ай бұрын

Thanks love happy you enjoyed this recipe

Ash, this looks so good. I really want to try it. I love cassava, so I could just imagine how delicious it is. Great snack!

One of my favourite dishes on the weekend growing up. Delicious

@cookingwithash

Ай бұрын

Can't go wrong it's simply delicious

Growing up on the corentyne I had eggballs .We get cassava here in Toronto from Asia and Africa and from guyana. I guess I will try your recipe. Thanks for sharing.

You made me so hungry. We are going to have those today. Thanks fo being so amazing. Love you.

@cookingwithash

Ай бұрын

Enjoy hun can't go wrong with some delicious eggballs

An all time favorite girl, I like to use the frozen cassava too it’s quick and easy. ❤❤

@cookingwithash

Ай бұрын

Thanks gal can’t go wrong with frozen cassava

Love. Love. Love ❤️ up. U. 👀✌️💯 Chris. Bronx, New York. Monrepo. 💯🇬🇾✌️👀⭐️👍 love

@cookingwithash

11 күн бұрын

Thank you my friend

Looks very very delicious 😋 Thanks for sharing Ash. Blessings ❤️

@cookingwithash

Ай бұрын

My pleasure sis thank you for your beautiful comment

Wow just amazing delicious 😊😊😊❤❤

Thanks for sharing your beautiful recipe I love it xoxo ❤

@cookingwithash

2 ай бұрын

My pleasure 😘😘

Hi Ash kudos to you for all those beautiful recipes you are amazing.❤❤❤❤❤. Could you please do a video on how to make yummy masala

Omg delicious ❤

@lauraleecross4544

Ай бұрын

My mouth watering Ash❤

Hi Ash 👋 good to see you again. I must say I truly love your spunk 😜 appreciate what you do, keep up the good work. Blessings 🙏 🇹🇹

Cooking with Ash, girl you are so kind, I’m drooling for egg ball right now. Happy to know I can make with frozen cassava, I get lots of that in Miami, gosh I think I’m trying your recipe this weekend. You explain that recipe so thorough,( pulling out those strings) lol. I making mango sour( Trini say mango chutney) to compliment mine too. Thank you dear.

@cookingwithash

2 ай бұрын

Gosh sis enjoy I’m so happy you will be trying this recipe sending big love ❤️ I have to come cook with you when I’m in Florida learn some trini recipes

Good Morning My beautiful Ash ❤️❤️🎊🙏You are Amazing Love 💕 watching your show 🍂❤️

Nice 😮

@cookingwithash

Ай бұрын

Thank you

Happy Friday beautiful chef 🧑‍🍳 this is delicious looking 👀 yum yummy and delicious 🤤 💛🦋🌈💗🧡💚💙

@cookingwithash

2 ай бұрын

Thank you beautiful big love to you for always being one of the 1st people to comment on my videos love you 😘❤️

@wavyliketheocean3486

2 ай бұрын

@@cookingwithash love you back

Wow yummy good thing to eat 😋

@cookingwithash

Ай бұрын

Thank you 🙏

@cookingwithash

Ай бұрын

Thank you

Love your videos woman! I'm English and have a Guyanese partner for like 7 years. Mr is still waiting for some decent Guyanese cooking as I do try😢but watching your videos I'm about to give it my best shot again 😂 God bless 😊

Salaam Ash, looked delicious, never had it though.. Jummah Mubarak to you my dear ❤

@cookingwithash

2 ай бұрын

Jumma Mubarak sis have a blessed weekend, try it you will love it

Hello ash so vex I miss ure meet an greet today

Good afternoon sis Ash that egg ball look so delicious and yummy great job God bless ❤

@cookingwithash

2 ай бұрын

Thank you bro have a great weekend

@nickeyfamily3125

2 ай бұрын

@@cookingwithash thanks sis Ash it will be great if I have someone to bring me tomorrow to see u 💓

Love your vibe! I'm Grenadian and I sent your link to my Guyanese wife.😂. I hope she makes it for me

@cookingwithash

Ай бұрын

Hi my friend love Grenada 🇬🇩 thank you for your love and support I hope wifey makes you this it's so delicious

Love your shows always looking at them Salim from Toronto Canada

👍👍

Girl you does always mek me leh leh leak up! Absolutely delicious Ash, love all your videos and recipes. Continue to bring us these videos love❤️

@cookingwithash

2 ай бұрын

Thanks my love so happy you are enjoying the videos love to tease you guys 😘😘

Hi ash I might be late telling you this as I just checked out your egg balls recipe. In your description box it says chicken split pea flour instead of chick pea ok just letting you know ❤ love your recipes hun keep them rolling ❤️

❤

Ash, absolutely no STRINGS attached to your egg ball 😂😂. Beautiful looking egg ball. TGIF 🇬🇾🇬🇾🇬🇾🇬🇾

@cookingwithash

2 ай бұрын

Lmao bro good one 😆😆literally none na slip through my fingers

Looks absolutely yummy sis always enjoying your cooking love and blessings always ❤️ 🙏

@cookingwithash

2 ай бұрын

Thank you sis for all your love and support on my different platforms 😘😘😘

Yum. With sour. Lovely.

@cookingwithash

2 ай бұрын

Thank you

Love, love your commentary especially when you dropped in a few Guyanese lingos while cooking!👏👏💕

@cookingwithash

2 ай бұрын

lol thanks sis I’m so happy you are enjoying the video sending big hugs 🥰

@satteesingh3741

2 ай бұрын

@@cookingwithash Where are you filming from..the USA? Sending warm hugs from beautiful Toronto! 🇨🇦🇨🇦 Keep those funny Guyanese comments coming. Loved that you haven’t forgotten your roots from our amazing homeland!!👏👏❤️❤️

Good afternoon Ash, thank you so much for your delicious recipes. The only thing I need to make is your mango sour, can I use frozen mangoes or do I have to buy the fresh mangoes? It is always a pleasure tuning into you and I love your sense of humor. Have a safe and bless day🙏🏽🙏🏽❤️❤️

@cookingwithash

2 ай бұрын

Thanks my love for your support you can use frozen mango 😘😘

@ali_mpharris9702

2 ай бұрын

Thanks

You get me drooling 🤤🤤girl look at that mango sour 🤤🤤🤤 i coming for one with alot of sour lol.... i try your spounge cake recipe today and it came out amazing i enjoy every bite of it ❤❤❤ plz take a bite of that eggball and call my name 😊😊😊😊

Yummy

U go sister let's see

Simply amazing, sis. Except I will eat the cassava part. ❤❤❤💪💪💪💯💯🇬🇾🇬🇾

Hey so i tried making this...😭 it came out perfectly up until frying...i tried the egg method and flour only...made sure oil was hot enough but as soon as i put it in it started to melt in the oil😞