Gujarati Thali Workshop | Great Indian Thali | Gujarati Thali Workshop with Swad | गुजराती थाली

Тәжірибелік нұсқаулар және стиль

Learn making different types of Gujarati recipes with our Gujarati Thali Workshop.
✅ 5+Recipes
✅ Detailed PDF Notes
✅ Lifetime Access
~~Time stamp~~
0:01:51 - Dudhpaak
0:11:17 - Bataka vada or Aloo vada
0:47:34 - Ringan Bataka Nu Shaak
1:01:22 - Gujrati speacial Dal
1:29:23 - Live Dhokla
1:45:21 - Lasan chutney
2:00:39 - Bhakhri
➡️ What will you learn?
1. Ringan Bataka nu Shaak (Brinjal Potato Sabji)
2. Gujarati special dal
3. Bataka Vada ( Farsan )
4. Bhakhri
5. Dudhpaak ( Sweet Dish )
6. Live Dhokla
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Пікірлер: 212

  • @vaijayanthimalaaiyer4322
    @vaijayanthimalaaiyer43226 күн бұрын

    Yu explain so well I feel. Likecooking at once vevy interesting to watch your recepies

  • @neelimagupta5037
    @neelimagupta5037Ай бұрын

    एलीफेंट फुट

  • @dipeshpatel144
    @dipeshpatel1445 ай бұрын

    The way u teach is absolutly amazing

  • @hemasaraiya5384
    @hemasaraiya5384Ай бұрын

    Mam very nice all items mouth watering dish thank u so much Jeni lovely recipies ❤

  • @kashmirapatel4601
    @kashmirapatel46012 жыл бұрын

    ગુજરાતી ની વાત જ અલગ છેvery nice good job 👍 olives blessings

  • @SwadCooking

    @SwadCooking

    2 жыл бұрын

    Hello Kashmira Patel, glad you liked the video. Thanks for watching and don't forget to subscribe to our KZread channel. Download our Free App: swadcooking.com/app

  • @Khushijoshi429

    @Khushijoshi429

    Жыл бұрын

    kzread.info/dash/bejne/f3mHy7eHeJjXp7w.html

  • @mumzyshah1625
    @mumzyshah16253 ай бұрын

    Actually dhoodpak and kheer is not the same. Dhoodpak has charoli, nuts and no raisins, whereas kheer has raisins and nuts. Also you add jaipher in dhoodpak.

  • @shabanashaikh7822
    @shabanashaikh78222 жыл бұрын

    Bhot khoob Masha Allah

  • @jassipal3433
    @jassipal34332 жыл бұрын

    Excellent workshop

  • @bijaldave132
    @bijaldave132Ай бұрын

    Majama

  • @hildafernandes3910
    @hildafernandes39107 ай бұрын

    The dal is absolutely amazing recipe

  • @naynashah6818
    @naynashah68186 күн бұрын

    સરસ

  • @anaghadeshpande3221
    @anaghadeshpande32212 жыл бұрын

    कोफता करी बहूती आछा स्वादिष्ट बनाया मूह मे पाणी आया धन्यवाद

  • @MadhuAgrawal-dv3xi

    @MadhuAgrawal-dv3xi

    2 ай бұрын

    Pĺ😅

  • @user-lx6pe3ov5k
    @user-lx6pe3ov5k Жыл бұрын

    Video dekhne me bahut maza aa raha hai...

  • @luckykazivlog8782
    @luckykazivlog87822 жыл бұрын

    Wow looks yummy! 😍😋👌

  • @varshajethwani2032
    @varshajethwani20322 жыл бұрын

    my favourite recipes 😋😋😋

  • @Khushijoshi429

    @Khushijoshi429

    Жыл бұрын

    kzread.info/dash/bejne/f3mHy7eHeJjXp7w.html

  • @pshivjee
    @pshivjee2 жыл бұрын

    Excellent great 👍

  • @ashakale8366
    @ashakale836610 ай бұрын

    Bhot pasand aaya hai Thanks to you

  • @SwadCooking

    @SwadCooking

    10 ай бұрын

    Thank you. Subscribe our channel for more recipe videos.

  • @khyatisharma2835
    @khyatisharma2835Ай бұрын

    Way of teaching is very good.

  • @jinitapanchal2645
    @jinitapanchal26452 жыл бұрын

    Wow looks yummy 😋 😋

  • @kusumjagatia8236
    @kusumjagatia8236Ай бұрын

    My two favourite ladies

  • @jayanthylaxmi7478
    @jayanthylaxmi74782 жыл бұрын

    Nice mam very minute details of cooking tq soo much

  • @SwadCooking

    @SwadCooking

    2 жыл бұрын

    Hello Jayanthy Laxmi, glad you liked the video. Thanks for watching and don't forget to subscribe to our KZread channel. Download our Free App: swadcooking.com/app

  • @dharapatel5849
    @dharapatel5849 Жыл бұрын

    Superb ❤️😋

  • @gitasolanki2932
    @gitasolanki29322 ай бұрын

    Thanks very much mam

  • @jayswaminarayan8329
    @jayswaminarayan83292 жыл бұрын

    Thank you so much 💟💟💟🥰

  • @SwadCooking

    @SwadCooking

    2 жыл бұрын

    Hello Nisha Soni Jay swaminarayan 🙏🙏, glad you liked the video. Thanks for watching and don't forget to subscribe to our KZread channel. Download our Free App: swadcooking.com/app

  • @rakhimehndiartcreation4043
    @rakhimehndiartcreation40432 жыл бұрын

    Looking very tasty

  • @khyatisharma2835
    @khyatisharma2835Ай бұрын

    👌

  • @dalpatranchhod109
    @dalpatranchhod1094 ай бұрын

    ઘણો આભાર સુરતનું જમણ 🙏 લંડન દલપતભાઇ

  • @heenarathod9126
    @heenarathod9126 Жыл бұрын

    My fevret wada pav

  • @dipeshapatel7570
    @dipeshapatel75702 ай бұрын

    Very nice I like your speech i love Gujarati thali I’m from New Yorker

  • @manjushajhunjhunwala1565

    @manjushajhunjhunwala1565

    Ай бұрын

    Kanchi chokhani

  • @manjushajhunjhunwala1565

    @manjushajhunjhunwala1565

    Ай бұрын

    Kanchi Chokha

  • @sangitaajaybhai8186
    @sangitaajaybhai8186Ай бұрын

    Wow nice my favorites jsk

  • @geetabadiger8697
    @geetabadiger86972 жыл бұрын

    Super.....

  • @kusumjagatia8236
    @kusumjagatia82362 жыл бұрын

    Also take some Duthpak and mix Kesar will even get better colour

  • @heenarathod9126
    @heenarathod9126 Жыл бұрын

    Wow nice my fevret

  • @SwadCooking

    @SwadCooking

    Жыл бұрын

    Hello Heena Rathod, glad you liked the video. Thanks for watching and don't forget to subscribe to our KZread channel. Download our Free App: swadcooking.com/app

  • @leenajoshi1341
    @leenajoshi13412 жыл бұрын

    Looks v yum.mouth watering .Surat nu jaman.but rotli puri go well with dudh pak n dal dear

  • @zaikaejannat
    @zaikaejannat2 жыл бұрын

    Very testy👌👌

  • @pravinapanwala5590

    @pravinapanwala5590

    2 жыл бұрын

    Yummy

  • @nirupassion7031
    @nirupassion70312 жыл бұрын

    well explain

  • @khyatisharma2835
    @khyatisharma2835Ай бұрын

    Very nice.

  • @naynashah6818
    @naynashah68184 күн бұрын

  • @binduthakker3659
    @binduthakker36592 жыл бұрын

    Gujarati thali workshop 2 mein dal baati shikhaoge? Agar time limit se possible na ho toh uski daal sirf sikhahoge toh bhi chalega mam.

  • @madhunayk9000

    @madhunayk9000

    Жыл бұрын

    o

  • @user-cr3dv9zv2k

    @user-cr3dv9zv2k

    3 ай бұрын

    Meri mom besan ke batter me rava dalti thi

  • @user-cr3dv9zv2k

    @user-cr3dv9zv2k

    3 ай бұрын

    Meri nani dudhpak me last mei rawai ghumati hei

  • @user-cr3dv9zv2k

    @user-cr3dv9zv2k

    3 ай бұрын

    Kyo ki dudhpak me chaval and dudh barabar mix ho jaye isiliye rawai ghumana chayie

  • @user-cr3dv9zv2k

    @user-cr3dv9zv2k

    3 ай бұрын

    Poha

  • @bilkishvohra7328
    @bilkishvohra7328 Жыл бұрын

    Bau sars che

  • @janakpatel5690
    @janakpatel56902 жыл бұрын

    v melt in warm milk v melt saffrone it come so so cute colour of saffron

  • @sandrabuthello5463
    @sandrabuthello5463Ай бұрын

    Please swad institute kindly write your different nos in live stream os we can write done side recipe I want learn Punjabi shhole.😅

  • @vimalpatel3973
    @vimalpatel39732 ай бұрын

    ફક્ત દૂધ પાક માટે 👌😊😋👍

  • @manjushajhunjhunwala1565
    @manjushajhunjhunwala1565Ай бұрын

    Aapka knife kaun sa brand ka hai ,kafi acha hai

  • @sandrabuthello5463
    @sandrabuthello5463Ай бұрын

    Please swad institute kindly write your different nos in live stream os we can write done side recipe I want learn Punjabi shhole.

  • @NeelamNarsinghani
    @NeelamNarsinghaniАй бұрын

    Sukha kokum brown colour ke use kar sakte hai

  • @heenarathod9126
    @heenarathod9126 Жыл бұрын

    Mam muje khata dokla bahut pasnd che

  • @jayshreethakur2926
    @jayshreethakur2926 Жыл бұрын

    I wanted Gujarati marriage dai,Thanks mam

  • @amandeepsaluja2389
    @amandeepsaluja2389 Жыл бұрын

    Aaku. Wooku. Charelu

  • @suchetabokil8254
    @suchetabokil82542 жыл бұрын

    कौची चावल

  • @anjalijoshi7274
    @anjalijoshi72745 ай бұрын

    Dal looks colourful and tasty madam - half cup dal means how many grams

  • @ranjusuri8206
    @ranjusuri82062 жыл бұрын

    excellent workshop

  • @jyotikavhekar9553
    @jyotikavhekar95532 жыл бұрын

    🙏🌹👌👍

  • @jayswaminarayan8329
    @jayswaminarayan8329 Жыл бұрын

    Gujarati thali part 2 part 3 lavo

  • @Deccan_Food
    @Deccan_Food2 жыл бұрын

    Very delicious and mouthwatering recipe we have fully enjoyed watching u r video and have a New journey with us and superb recipe ...

  • @hardeepkaur2753
    @hardeepkaur27532 жыл бұрын

    Gifts everywhere gifts shine more thanks again journey honour happyniess everyday

  • @payalwaghresha988
    @payalwaghresha9882 жыл бұрын

    PDF is not available on your website. please update

  • @ShilpiSingh-py1gx
    @ShilpiSingh-py1gx Жыл бұрын

    Mam ek Bihari thali v baniye

  • @hardikvelinker3890
    @hardikvelinker3890Ай бұрын

    Punjabi Punjabi paneer tikka masala recipe batao

  • @smitab8483
    @smitab84832 жыл бұрын

    What is vagar ki mirachi? Any special type

  • @user-cr3dv9zv2k
    @user-cr3dv9zv2k3 ай бұрын

    Meri mom bataka vada ke masale mei poha bhi dalti thi

  • @SwadCooking

    @SwadCooking

    3 ай бұрын

    Thats nice.

  • @kusumjagatia8236
    @kusumjagatia8236Ай бұрын

    U K THI KUSUMBEN JAGATIA KAHE CHE HI❤❤ BANE NEH

  • @priyankasethi2804
    @priyankasethi2804 Жыл бұрын

    I need more of *Pure traditional delicious Gujarati thali and Delicious traditional Gujarati dishes only*. Can you please please please please kindly teach me traditional pan made *Khandvi*recipee please 🙏🏻

  • @SwadCooking

    @SwadCooking

    Жыл бұрын

    kzread.info/dash/bejne/i6p_y7txl9G_htY.html Here you can learn khandvi recipe

  • @sheelashirole4215
    @sheelashirole42153 күн бұрын

    😂आपबातेआछी हैहासी मजाक टैशनंफीरी

  • @geetmandir4709
    @geetmandir4709Ай бұрын

    Kya dhokala meethi chatni ke sath bhi khaya ja sakta hai

  • @ushakarbhari1228
    @ushakarbhari12284 ай бұрын

    Sootarpheni &Ghari

  • @geetmandir4709
    @geetmandir4709Ай бұрын

    Mam aap ki recipe ki koi kitab bhi aati hai kya Amazon per agar aati hai to bataiye main Lena chahta hun jo ki Hindi mein ho❤❤❤

  • @harshitamastud7341
    @harshitamastud73412 жыл бұрын

    Kavchi chokha chaval

  • @shantavenkatasubramanian8234
    @shantavenkatasubramanian82342 жыл бұрын

    The answers to your question are first is Kanchi chokha and for aloo vada the secret ingredient is poha or flattened rice.

  • @hardeepkaur2753
    @hardeepkaur27532 жыл бұрын

    Learning more thanks

  • @NeelamNarsinghani
    @NeelamNarsinghaniАй бұрын

    Sindhi log yehi kokum brown sukhe wale use karte hai

  • @shitalpatel1660
    @shitalpatel16602 жыл бұрын

    Can’t find pdf on application

  • @tarunabendesai5103
    @tarunabendesai51032 жыл бұрын

    ગુજરાત ની સાન ગુજરાતી રેસીપી

  • @Khushijoshi429

    @Khushijoshi429

    Жыл бұрын

    kzread.info/dash/bejne/f3mHy7eHeJjXp7w.html

  • @gagupatel8318
    @gagupatel831812 күн бұрын

    Dudpak me gujrat satar ke rise use karti hu me to

  • @user-cr3dv9zv2k
    @user-cr3dv9zv2k3 ай бұрын

    Kowchi chaval

  • @kal1462
    @kal14623 ай бұрын

    What online courses u have online

  • @asitkumartrivedi1014
    @asitkumartrivedi10142 жыл бұрын

    Pl letus know the items prepared by u is for how many person tks

  • @laxmirawal3029
    @laxmirawal30294 ай бұрын

    Ambe mor rice chalega,usko hi chota rice kaha jata hai

  • @meenaarbuj22
    @meenaarbuj222 жыл бұрын

    Premix workshop me pulao, khichadi,masalebhat,misal,chole ki recipe sikhana please

  • @heenarathod9126
    @heenarathod9126 Жыл бұрын

    Bhrela bata nu sak banavo mam

  • @heenapprajapatiprakashbhai9026
    @heenapprajapatiprakashbhai90264 ай бұрын

    Medam khir me bhat nakhi ne banavay chhe Ane dudhapak ma andar chokha nakkhi pakavama aave chhe aa khir Ane dhudhapak ma farak chhe

  • @user-cr3dv9zv2k
    @user-cr3dv9zv2k2 ай бұрын

    Mam muje chora ni dar na patra sikhna hei

  • @satishshah7084
    @satishshah708413 күн бұрын

    हमें कूदने के लिए रस्सी की भी आवश्यकता है।

  • @madhupandviya1862
    @madhupandviya18622 ай бұрын

    Madhu pandviya Ujjain m.p.

  • @eleshachudasama3045
    @eleshachudasama30453 ай бұрын

    Dudhpak has much less amount of Rice, compared to Kheer!

  • @shantavenkatasubramanian8234
    @shantavenkatasubramanian82342 жыл бұрын

    Vatteli daal na dhoklabatavi ahaksh?

  • @kusumjagatia8236
    @kusumjagatia82362 жыл бұрын

    Program bahuj saras che mothama oani avu gayu che

  • @heenarathod9126
    @heenarathod9126 Жыл бұрын

    Bahrela bangan bata nu sak banvo mane bahut pasand che

  • @kavitabhamuvani3823
    @kavitabhamuvani38232 жыл бұрын

    Elephant phoot

  • @pritiraja9904
    @pritiraja99042 жыл бұрын

    Hi mam bardpli patra recipe bataye.

  • @manjushajhunjhunwala1565
    @manjushajhunjhunwala1565Ай бұрын

    Manjusha Shillong

  • @raginikansara2195
    @raginikansara21952 жыл бұрын

    Akhu ubhu n chadhelu

  • @kusumjagatia8236
    @kusumjagatia8236Ай бұрын

    Guji ki chash nahi banai ??

  • @smitab8483
    @smitab84832 жыл бұрын

    Is there something called "osaman"? Is it different from maharaja dal?

  • @sarojyadav-om1zw
    @sarojyadav-om1zw9 ай бұрын

    mam shikhand banana sikhaiye

  • @laxmirawal3029
    @laxmirawal30294 ай бұрын

    Kochi rice

  • @priyankasethi2804
    @priyankasethi2804 Жыл бұрын

    Ma'am what is kharey??

  • @FoodbyAsma33
    @FoodbyAsma33Ай бұрын

    How to get recipe pdf mam

  • @user-cr3dv9zv2k
    @user-cr3dv9zv2k2 ай бұрын

    Mam muje khari vedmi sikhni hei

  • @krutichampaneria7154
    @krutichampaneria71542 жыл бұрын

    Please teach Butter Scotch halva of 24 carrot shop

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