गुड़ अरसा जब इस तरीके से बनाएंगे तो कभी कड़ा नहीं होगा । एकदम नरम बनेगा ।। Arsa Recipe l Gud Arsa ll
गुड़ अरसा जब इस तरीके से बनाएंगे तो कभी कड़ा नहीं होगा । एकदम नरम बनेगा ।। Arsa Recipe l Gud Arsa ll
#jharkhandiarsarecipe #traditionalfood #christmassnacks
Poojamonica kitchen is an indian food channel. This channel gives you simple and authentic food. Can be cooked with the ingredients which are easily available at home. So I like to keep connected with foodie.
Thank you...
Gud Arsa Recipe
************************
Ingredients
Rice flour - 1kg
Jaggery - 250 gm
Water - 1 cup
Oil - 4 tbsp
Roasted peanuts - 4tbsp
Oil - for fry
**************************************
Yours queries
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Don't forget to like, share and subscribe
Friends agar apko meri ye recipe acchi lagi tho Like aur Share jarur.... kare aur new recipe ke liye channel ko subscribe kare aur bell icon press kare.
[New recipe: every Tuesday, Thursday and Saturday ]
(Thanks for watching this videos.)
Пікірлер: 418
छत्तीसगढ़ की प्राचीन पारंपरिक पकवान है अरसा
@poojamonicakitchen
17 күн бұрын
हाँ, और झारखंड की भी पारम्परिक पकवान है शादियों में या फिर त्योहारों में बनायी जाती है।
छत्तीसगढ़ में भी ऐसा बनता है
@poojamonicakitchen
24 күн бұрын
हां, बहुत लोगो ने कमेंट किया है कि छत्तीसगढ़ में भी बनाया जाता है, जानकर बहुत अच्छा लगा नहीं तो आजकल लोग बनाते ही नहीं हैं ।😊
उत्तराखंड की फेमस रेस्पेपी हैं ❤
@poojamonicakitchen
Ай бұрын
ये तो बहुत अच्छी बात है, और ये हमारे झारखंड की भी फेमस रेसिपी है ।
So perfect and delicious arisa recipe, thanks for sharing.
@poojamonicakitchen
7 ай бұрын
You're welcome , must try
Beautiful testy yammi recipe dear ❤hamare gaun me bante hai ❤❤❤ bahut khoob testy hote hain arsha ❤❤❤stay connected ❤❤❤
@poojamonicakitchen
7 күн бұрын
Thank you so... much 😊
Perfectly made dear.Even in South India we make in the same manner and we too call it Arisa.But instead of moongfali we add till.
@poojamonicakitchen
6 ай бұрын
Thank you so much
@adityagaming1818
5 күн бұрын
We add till & khopra .
Very good recipes
@poojamonicakitchen
5 күн бұрын
Thank you so much
Wso very tasty food 👌👌😋😋😋
@poojamonicakitchen
4 ай бұрын
Thank you so much
Nice recipe ❤️❤️
@poojamonicakitchen
Ай бұрын
Thank you 😊
Wow very nice sharing maam thanks 😊 namaste
@poojamonicakitchen
7 ай бұрын
Welcome, namaste
Bahut Sunder recipe 😋👌🎉🎉
@poojamonicakitchen
7 ай бұрын
Thank you
Bahut hi sunder.👌👍
@poojamonicakitchen
7 ай бұрын
Thank you so much
very tasty item, explain it very well.👌
@poojamonicakitchen
6 ай бұрын
Thank you so much
बहुत सुंदर हुआ।खाने का मन करता है,जी।
@poojamonicakitchen
7 ай бұрын
Thank you, app iss bnakar try kare
Christmas ka pakwan ready testy and healthy
@poojamonicakitchen
7 ай бұрын
Yes, ho gya ready 😊
Wow very tasty Recipe👌
@poojamonicakitchen
4 ай бұрын
Thank you so much
बहुत ही सुन्दर मैं अवश्य बनाऊंगी।
@poojamonicakitchen
2 ай бұрын
धन्यवाद । हाँ जरूर बनाएं
Bohot khub 💞
@poojamonicakitchen
6 ай бұрын
Thank you so much
Wow very tasty recipe 👌👌
@poojamonicakitchen
7 ай бұрын
Thank you so much 😊
Tasty and delicious recipe 👍👌
@poojamonicakitchen
7 ай бұрын
Thank you
एक। किलो चावल में तीन पाव गुड़ लगता है
@anjilakujur4341
5 ай бұрын
😊😊😊 PPL😊😊😊😊😊 pi😊😊😊😊😊😊😊😊
Nice👌👌👌
@poojamonicakitchen
2 ай бұрын
Thank you so much
Bahut hi achha se bataya h aapne
@poojamonicakitchen
6 ай бұрын
Thank you so much
वाह बहुत बढ़िया 👌
@poojamonicakitchen
7 ай бұрын
Thank you 😊
सदियों से झारखंड का बहुत ही लोकप्रिय रेसिपी।
@poojamonicakitchen
20 күн бұрын
हाँ, वो तो है लेकिन आजकल लोग बहुत कम बनाते हैं ।
Tasty
@poojamonicakitchen
Ай бұрын
Thank you
Ye best video rha😊😊😊😊 good yaar 😊😊
@poojamonicakitchen
4 ай бұрын
Thank you so much
Aapne bahut acchi tarha se samjhaya di thanks❤
@poojamonicakitchen
7 ай бұрын
welcome 😊
मैं भी छत्तीसगढ़ कि हु मैं दुसरे तरीके से बना ती हु, अच्छी रेसिपी है ❤
@poojamonicakitchen
29 күн бұрын
जानकर अच्छा लगा कि आप भी ये रेसिपी बनाती हैं, नहीं तो आजकल लोग इसे बनाना कम कर दिये है । 😊
@adwitiya660
29 күн бұрын
@@poojamonicakitchen thank you
Very nice recipe. 👍🙌
@poojamonicakitchen
4 ай бұрын
Thank you so much
Very very tasty yummy recipe 😋
@poojamonicakitchen
7 ай бұрын
Thank you so much
Bahut sundar
@poojamonicakitchen
6 ай бұрын
Thank you
Vary tasty arsa racipe🎉🤝🙋♀️
@poojamonicakitchen
6 ай бұрын
Thank you 😊
Very nice arrangements apnea banana.achi lage.same item ko ham Esko athrisum bolte haie.same method.Thank you didi ❤😊👍🌹
@poojamonicakitchen
5 ай бұрын
Athrisum waw.. It's nice and welcome 😊
Hummm delicious ❤
@poojamonicakitchen
5 ай бұрын
Thank you
बहुत सुंदर ❤❤
@poojamonicakitchen
2 ай бұрын
धन्यवाद 😊
Great👍👍👏👏👏
@poojamonicakitchen
5 ай бұрын
Thank you so much
Bahut tasty recipe
@poojamonicakitchen
7 ай бұрын
Thank you so much
Ekadam nai recipe pahli bar Dekhi
@poojamonicakitchen
2 ай бұрын
Ok , app bna kar try krna chahe tho kar skte hai ye ek sweet ki tarh hai 😊
शानदार रेसिपी👍😋
@poojamonicakitchen
2 ай бұрын
बहुत बहुत शुक्रिया
Hamare ghar me pahle yahi arisa banta tha.meri mother banati thi.ajkal koi kabhi kabhi banate hein.ajkal ke ladkiya ise jante tak nahi.thank you for sharing the arisha pitha.
@poojamonicakitchen
7 ай бұрын
Thank you so much
@bijayakumarmohapatra886
7 ай бұрын
@@poojamonicakitchen thank you pooja
@bijayakumarmohapatra886
7 ай бұрын
@@poojamonicakitchen tum pooja ya monica?jo bhi ho bahut sunder ho.
@sidhidhanai9067
6 ай бұрын
Bahut sal pehle bahut bante they ye hamare garhwal mein,ab tho km ho gya bn na . pehle beti sasural jati thi tho methai nhi ye hi dete thy.ab tho laddu Dene lg gy,purani yad dela di apne 😢.ab hum bhi Delhi mein h ,dekh kar kosis krugi bnane ki, fir apne bacho ko dugi jab ghur ayge unko bhi bahut pasand h ye.😂😂❤
@chandrasakhisaraswat8161
5 ай бұрын
@@poojamonicakitchen😅😊😅😊😊😊😊😊😊😂😊😊 ।
Very nice recipe
@poojamonicakitchen
7 ай бұрын
Thank you so much
Bahot tasty hota h
@poojamonicakitchen
7 ай бұрын
Yes ,it's very tasty 😊
Very yummy ❤❤
@poojamonicakitchen
6 ай бұрын
Thank you so much
perfect & delicious recipe
@poojamonicakitchen
6 ай бұрын
Thank you
@Priyankakitchen000
6 ай бұрын
mam please support me
Thanks for amazing👍😍👍😍 video very nice👍👏😊
@poojamonicakitchen
3 ай бұрын
Thank you so much
@user-ki2ms2ii8w
3 ай бұрын
@@poojamonicakitchen welcome🎉🎉 🥰
Www very nice 👌 arsa yummy 😋
@poojamonicakitchen
7 ай бұрын
Thank you so much
Looking very tasty
@poojamonicakitchen
Ай бұрын
Thank you so much
Very delicious
@poojamonicakitchen
6 ай бұрын
Thank you
Wow super and tasty 😋 ❤❤like done ✔️
@poojamonicakitchen
7 ай бұрын
Thank you so much , must try 😊
Very nice 👌
@poojamonicakitchen
6 ай бұрын
Thank you
Nice sharing 🎉🎉
@poojamonicakitchen
7 ай бұрын
Thank you
बहुत ही सुन्दर 7:09
बिहार में लोग इसे हिलशा कहते हैं
@poojamonicakitchen
2 ай бұрын
हिलशा , ये भी अच्छा है और हमारे यहां अरशा
Bhut acha recipe aapne bataya hai
@poojamonicakitchen
7 ай бұрын
Thank you so much
Bihar mein ise hilsa bolte hai
@poojamonicakitchen
4 ай бұрын
Waw.. Its nice aur humare yaha arsha bolte
Maine jab bhi banaya khul k tel me fail jata hai😫
@poojamonicakitchen
5 ай бұрын
Pak liquid jaise rahega tho tel me failega
thank you so much 🙏 for nice resipi
@poojamonicakitchen
2 ай бұрын
Welcome, must try it's very tasty
Tasty arsa
@poojamonicakitchen
7 ай бұрын
Thank you
Jharkhand ka bhi pakwan hai but liquid gudd se Banta hai
Y mera fevret dish hai chhattisgarh ka ham log til milate hai hamesha banate hai airsa khaskr chherchhera me😊
@poojamonicakitchen
Ай бұрын
Waw... That's good, hum bhi kavi till dalte hai kavi aise hi bna dete 😊
Nice recipe 😋 😊
@poojamonicakitchen
Ай бұрын
Thank you so much
Thank you so much for sharing such a nice video 🥰🥰👍🏻👍🏻👌🏻👌🏻👏🏻👏🏻🥰🥰
@poojamonicakitchen
6 ай бұрын
Thank you so much
Very nice . I love arisa very testy . Thanks for super video . Wish you all the best.
@poojamonicakitchen
4 ай бұрын
Thank you so much
Nice
@poojamonicakitchen
6 ай бұрын
Thank you
छत्तीसगढ़ में अइरसा कहते हैं हमारे यहां भी बनता है।
@poojamonicakitchen
2 ай бұрын
हाँ, थोड़ा सा नाम बस अलग है । बाकी सब एक जैसा ही बनता है।
Jio ji🎉🎉🎉
@poojamonicakitchen
3 ай бұрын
Thanks
Waoo ❤❤❤
@poojamonicakitchen
7 ай бұрын
Thank you
Wow मेरी मां भी बनाती है। खाने में बहुत अच्छा लगता है । अब में भी बनाऊंगी।
@poojamonicakitchen
4 ай бұрын
Ok jarur.. Bnawo it's very testy
Uttrakhand ki femous ❤
@poojamonicakitchen
16 күн бұрын
Haan aur humare jharkhand ki bhi 😊
Very nice and tasty aarisa.my favorite.💯👌👍
@poojamonicakitchen
7 ай бұрын
Thank you so much
Thanku so much . Bahut dinon se mai iski recipe Janna chah Rahi thi . Thanks
@poojamonicakitchen
7 ай бұрын
You're welcome, must try it's very delicious.
Beautiful ❤❤❤❤
@poojamonicakitchen
5 ай бұрын
Thank you so much
You explained so clearly and gud ka arisha dish is very good.👌👌❤️
@poojamonicakitchen
7 ай бұрын
Thank you so much 😊
1/2 kg aata ke liye kitna jaggery (rawa) ki jaroorat padegi
@poojamonicakitchen
4 ай бұрын
Jaggery means rawa nahi gudd hoga Aur 1/2 kg aata me 125 gm gudd dale
very tasty ❤
@poojamonicakitchen
7 ай бұрын
Thank you
Beautiful video
@poojamonicakitchen
6 ай бұрын
Thank you so much
Chhattisgarh ka famous sweet h har Teej touhar me banate h
@poojamonicakitchen
7 ай бұрын
Haan ,humare yaha bhi tyoharo me banate hai 😊
@easycookingbypriyanka4333
5 ай бұрын
Khaskar makar sankranti me jharkhand me bnta hai@@poojamonicakitchen
🎉🎉🎉🎉🎉🎉nic😊
@poojamonicakitchen
3 ай бұрын
Thank you
Very nice 👌❤️
@poojamonicakitchen
7 ай бұрын
Thank you so much
Sundar 🎉🎉
@poojamonicakitchen
7 ай бұрын
Thank you
हम लोग पाक में तेल नहीं डालते। हम जब अरसे तलने के लिए डालते हैं तो अरसे फट जाते हैं। ऐसा क्यों?
@poojamonicakitchen
5 ай бұрын
तेल पाक मे थोड़ा डालना चाहिए एक तो हाथ मे नहीं चिपकेगा और एकदम नरम बनेगा । पाक बहुत ज्यादा टाइट रहेगा तो तेल मे डालने से फटेगा । पाक थोड़ा गिला रखे ठीक है फिर एकदम नरम बनेगा ।
Very nice mam ❤️❤️
@poojamonicakitchen
5 ай бұрын
Thank you so much
Sahi baat
Very nice
@poojamonicakitchen
4 ай бұрын
Thank you so much
Very testy love from Kolkata
@poojamonicakitchen
7 ай бұрын
Thank you so much
Testy❤❤❤❤❤
@poojamonicakitchen
7 ай бұрын
Thank you, must try
Ye to chhatisgarh ka traditional roti hai
@poojamonicakitchen
7 ай бұрын
Achaa.. Aur humare yaha ka bhi 😊
hamare Uttrakhand mein asha bolate Hain
@poojamonicakitchen
5 ай бұрын
Ok, aur syad ye waha ka bhi traditional dish hai mujhe kisi ne comment kiya tha
Yum
@poojamonicakitchen
7 ай бұрын
Thank you
Very nice video my new friend
@poojamonicakitchen
6 ай бұрын
Thank you so much
🎉nice
@poojamonicakitchen
4 ай бұрын
Thank you
Wow.... yummy recipe 😋😋😋 Mere yaha bhi aaiyega bahut 💐👏
@poojamonicakitchen
6 ай бұрын
Thank you so much
So nice
@poojamonicakitchen
7 ай бұрын
Thank you
Anarase bolte he marathi me❤mast bnayya
@poojamonicakitchen
2 ай бұрын
Thank you so much
Chhattisgarh me bhi famous hai
@poojamonicakitchen
18 күн бұрын
Acha , aur humare jharkhand me bhi 😊
This is popular in Nepal and the rice is ground in a dhiki. The Arsa in Nepal is like a flat poori, a lot thinner than shown here. It lasts for months outside fridge but is so good that it disappears within few weeks.
@poojamonicakitchen
7 ай бұрын
Waw... It's really good.
👌👌👌👌
@poojamonicakitchen
4 ай бұрын
Thank you
Chaval ata ka use kr skte h??? Bina chaval bhigaye???
@poojamonicakitchen
14 күн бұрын
Nahi chawal atta se nahi ban payega fatt jayega . chawal tho bhigana hi hoga .
पुजा रेसीपी पहली बार देख रही हुँ मजेदार लगी...पर चावल का आटा कितना पडा गुडके चासनीमे ? 1 किलो का प्रमाण है पर उतना पडा नही ..तो कैसे समज आयेगा की कितना लगा
@poojamonicakitchen
7 ай бұрын
1 किलो चावल के आटे में 1/2 कप आटा बच जायेगा ।