i loved " when you wake up you take a coffee of course"

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂👍🏼 this point is very important 😉

@onlymina4310

3 жыл бұрын

Here another good recipe. Thanks for me later kzread.info/dash/bejne/inVmu6eBnpCnaLQ.html

Very good content! Thanks for sharin! Always wanted to know how these were made! Cheers!

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 😊 please share the videos 😉👍🏼

I am so happy I found this channel! Great videos!!

@Spectacular-cuoredicioccolato

2 жыл бұрын

Thanks ☺️ please share the videos

Man ! I just looooove you. Thank you Master. Gonna make a test when i can.

@Spectacular-cuoredicioccolato

3 жыл бұрын

🥳👍🏼😉 thanks 🍺

Excellent video. I was curious about gruit and you explained the process very well. I haven’t made beer in 20 years but you have me thinking of doing it again. Thank you.

@Spectacular-cuoredicioccolato

Жыл бұрын

😉👍🏼 thanks 🥳🍺 me too I should start again

Absolutely fantastic content as always. Keep up the good work 👍

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 😊 please share the videos with friends and family

This is best beer channel with good experiments and variations.

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 😊

Your doing an exceptionally great job here with the wine thing. You can incorporate things like salad cream, chocolates, ice cream, pasta, bread spreads, jam and tomato sauce with other Italian reciepe and productions for developing countries to learn for small scale industrial productions. People are hungry to learn new things everyday, likewise myself. Once again, a big thumbs up to you for your great work.

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks ☺️ check on the channel for ice cream ( gelato) and for mayonnaise

Love it ! you explained well.. sure gonna try it...

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 😊 please share the videos with friends 🤩🍺

Wao! I loved the way you did that Learned a lot Thanks

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 😊

Ok, I have now made this. I took your advice and doubled the artichoke leaves. I tasted it before bottling and found the rosemary was overpowering. After a few weeks in the bottle it has mellowed out and is now quite balanced. I find that it actually tastes more like cider than beer! I was pleasantly surprised.

@Spectacular-cuoredicioccolato

2 жыл бұрын

Spectacular 🥳🍺 thanks for sharing your experience

Very interesting, thank you!

@Spectacular-cuoredicioccolato

2 жыл бұрын

Welcome 😉👍🏼

Really enjoyed this video. Thanks mate

@Spectacular-cuoredicioccolato

2 жыл бұрын

Welcome 😉👍🏼

Wow! Maestro,I really learnt alot especially that of your fascinating Italian accent, it makes me feel like am in Milan or Cincinnati already

@Spectacular-cuoredicioccolato

2 жыл бұрын

😂🥳 thanks

You did a great job!!!!!

@Spectacular-cuoredicioccolato

2 жыл бұрын

Thanks ☺️

SPECTACULAR...GREAT VIDEOS

@Spectacular-cuoredicioccolato

3 ай бұрын

Spectacular 🍺

Thanks for the video! Nice option for the hops! If he likes it, it has to be good!

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 😊 but I prefer always the hops 🥳🍺

i subscribed because every time i ask myself "can i make a brew from this?" it seems like youve got a recipe and the real name for it.

@Spectacular-cuoredicioccolato

Жыл бұрын

😂👍🏼🍺 thanks for your support

Informative and entertaining as always.

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 😊

Awesome Thanks...!

@Spectacular-cuoredicioccolato

2 жыл бұрын

Try this one too 😉 kzread.info/dash/bejne/mWin06-SfZzcg6w.html

Everything looks so spectacular beer cookies weather everything cheers

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 🤩🥳🍺👍🏼

Very easy to follow ..recipes...keep it up..

@Spectacular-cuoredicioccolato

3 ай бұрын

Thanks 🥳

another spectacular beer :) grazie :)

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 😊

Great job...thankyou.

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 😊

This video helped me prove a point that hops is not needed in beer. I am determined to make a stout with a vanilla bean and lavender finish.

@Spectacular-cuoredicioccolato

3 жыл бұрын

Let us know when you taste it 🥳🍺

Great video thanks, I also replaced hops by fieno greco, artichaut and wild cardoon **** Love from Tunisia

@Spectacular-cuoredicioccolato

3 жыл бұрын

Spectacular 🥳

Nice job👍. Thanks to share the receipe.

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 😊 please share the video 😉🍺

@76henrysingh

3 жыл бұрын

@@Spectacular-cuoredicioccolato Ciao Friend. Sure :)

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 😊

Im doing this beer right now! 😋

@Spectacular-cuoredicioccolato

2 жыл бұрын

Keep us updated and send me some pictures on instagram

Thanks! Love from India.

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 🤩 greetings from Italy 😉

Ciao Dear. I’ve learned a lot of things from you. Grazie mille 🙏😘

@Spectacular-cuoredicioccolato

3 жыл бұрын

Ciao 😀 grazie 😉👍🏼

You are funny and awesome and make everything look so easy!! Thanks a lot!! (: "Artichoke leaves are good for....." XD

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂👍🏼 thanks

You apologize for your English, but your English is very good and significantly better than my Italian. Thank you for this video and all the other videos you've made that I have watched.

@Spectacular-cuoredicioccolato

2 жыл бұрын

Thanks ☺️ you are very kind

Thanks!

@Spectacular-cuoredicioccolato

2 жыл бұрын

Welcome 🤗

spettacolare signore. grazie per il video :)

@Spectacular-cuoredicioccolato

3 жыл бұрын

Grazie 🥳🍺

Spectacular!))))

@Spectacular-cuoredicioccolato

3 жыл бұрын

Bravo 🥳😂😉👍🏼🍺

hello from Ukraine! thank you for your channel and your recipes :) wish all the best!

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 🤩 greetings from Italy

I do like Gruit brews, ive never brewed it, I buy it in the package stores. I never had gruit with artichoke leaves. Good job, great post. cheers I subscribed.

@Spectacular-cuoredicioccolato

Жыл бұрын

If you try it keep us updated

Another spectacular video my friend.... I hope you are keeping safe, Italy is still on the Amber list so the Surrey Hills Smokers cant come out to visit just yet :)

@Spectacular-cuoredicioccolato

3 жыл бұрын

Spectacular 👍🏼 I am fine thanks 😷 maybe I will visit you 😉

Thank you....

@Spectacular-cuoredicioccolato

3 жыл бұрын

Welcome 🤗 please share the videos with your friends and family

Goooooooood.... From tunisia

@Spectacular-cuoredicioccolato

4 ай бұрын

Thanks ☺️

I'm planning on making a gruit, so I#m looking for different recepies and stealing what I think will work for me. Nice video!

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 🤩😉👍🏼🍺 let us know when you find your recipe

Yarrow, I bought a plant a few years ago. It's not hops but has a refreshing flavour and is the original gruit. I also use hops and in fact sometimes mix the two plants. Hops is expensive where I live. In fact it's the most expensive part of making the beer for me. For dark beer I would recommend the toasted peel of an orange.

@Spectacular-cuoredicioccolato

2 жыл бұрын

Thanks for the advice 🥳🤩👍🏼🍺

You don't want to say spectacular 😳 Everybody waits for you to say that. Mate millions of people watch your videos just to hear you say "spectacular" 😁👌

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂👍🏼 because it was good but not spectacular 😉

Excellent 👌 dude

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 🤩

Awesome video!!! So informative and well done! Thanks mate (: AAA+++!

@Spectacular-cuoredicioccolato

2 жыл бұрын

Thanks ☺️👍🏼🥳🍺

5:59 🤣🤣 👏👏👏 also great video as usual 👍👍

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂👍🏼🥳😉 thanks

Bravo!

@Spectacular-cuoredicioccolato

3 жыл бұрын

Grazie mille ☺️

It's looks too good i like the tasting part. i like the wave ur hand to after tasting it. its so funny sir

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂👍🏼🥳🍺 thanks 😉 please share the videos

Good my friend...go on..👍👍👍

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 😊 please share the videos 😉👍🏼

@doncorleone979

3 жыл бұрын

@@Spectacular-cuoredicioccolato yes i did it my friends...

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 🤩🥳

Cheers.

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 🥳👍🏼 please subscribe to the channel and share the video

the t-shirt is so good 😂

@Spectacular-cuoredicioccolato

3 жыл бұрын

Spectacular BEER: bit.ly/2YMMnJ9 You can buy it 😉

belissimo maestro :)

@Spectacular-cuoredicioccolato

3 жыл бұрын

Grazie Igor 👍🏼😉🥳🍺

Immensely helpful in this lockdown, 👌👌👌👌👍👍👍👍🙏🙏🙏🙏🙏

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 😂 please share the videos with your friends and family 😉

@swamijeevanpromod1657

3 жыл бұрын

@@Spectacular-cuoredicioccolato okay 👍 👍👌✌️

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 🤩

Hi, really enjoyed the video. I've ordered all the ingredients so I'll give this a try. How well does this keep? Will it go sour without the hops?

@Spectacular-cuoredicioccolato

2 жыл бұрын

I will be sour without the airlock

I was going to say you should keep your beer covered to keep it from getting "light struck." But that only happens when you use hops! Haha I will definitely try making a gruit beer :-)

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks for the advice 👍🏼 let us know when you try it 😉

Great👍even if not spectacular😃

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂👍🏼🍺 thanks

Love it Thank you .... of course i can use any malt for this recipe right . Like barely or corn??? And still i can use the same amount of water?

@Spectacular-cuoredicioccolato

3 жыл бұрын

Yes 👍🏼

You may want to try Jaggery Ale: 1.2kg Pale Ale Malt 400gm Jaggery 200gm oats 20-25gm Goldings Hops 10gm Ale East 8L water Final close to 7L Beer with 6% ABV. You may improve this better for the video ☺️ -Aravind from India

@Spectacular-cuoredicioccolato

3 жыл бұрын

Spectacular 🤩👍🏼🥳🍺 thanks for the recipe 😉 I will try it in the future 😀

@ronfroehlich4697

3 жыл бұрын

Challenge accepted

Excellent! This is so helpful! Thanks a lot. Just one question: the malt has to be grinded?

@Spectacular-cuoredicioccolato

Жыл бұрын

Yes 👍🏼 grinded

@GuillermoHernandez-km4rt

Жыл бұрын

@@Spectacular-cuoredicioccolato you think this could work just with wheat malt and oats as grains?

@Spectacular-cuoredicioccolato

Жыл бұрын

Yes 👍🏼

Wonderful video.. will definitely try to make it..

@Spectacular-cuoredicioccolato

3 жыл бұрын

Bravo 👍🏼 let us know when you taste it

@HarishKottayam

3 жыл бұрын

@@Spectacular-cuoredicioccolato sure... 👍👍👍

@Spectacular-cuoredicioccolato

3 жыл бұрын

And please share the videos with friends and family ☺️ thanks again

@HarishKottayam

3 жыл бұрын

@@Spectacular-cuoredicioccolato sure.. 👍👍👍

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 🤩🥳

im not a homebrewer but a beer from buckwheat and gruit i havent come across such a beer yet ;-)

@Spectacular-cuoredicioccolato

Жыл бұрын

Thanks 👍🏼🍺

sir.. i want learn gruit beer and delicious beer.. amazing awesome

@Spectacular-cuoredicioccolato

2 жыл бұрын

Now you can make it 😉

@hellionax28

2 жыл бұрын

@@Spectacular-cuoredicioccolato yeah I will try it.. Next week

@Spectacular-cuoredicioccolato

2 жыл бұрын

Keep us updated 😉🍺

that's great, thank you! have you used mugwort (Artemisia vulgaris) in gruit ale?🌿

@Spectacular-cuoredicioccolato

3 жыл бұрын

No yet but maybe in the future, in Italy it’s not easy to find

@user-pi4cf6fj7b

3 жыл бұрын

@@Spectacular-cuoredicioccolato it's a very commom weed in the fields, maybe you can find them, pick and dry them - newly picked mugwort can give bitterness, an interesting aroma + it is a dream-herb and makes your dreams more vivid 🌿

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks for the advice 👍🏼

Chao, how are you doing... I like biscuts... Well beer 🍻 should be great... T-shirt should have your bubble face as bottle.... 🥳🍺🍺🍺 More beer more working yeast more fun time... Stay safe friend...

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂👍🏼🥳 thanks 😉 stay safe too

I don't like hops for the estrogenic effects. Video was interesting. I like the juniper berries and want to try a beer with those.

@Spectacular-cuoredicioccolato

Ай бұрын

Keep us updated with the juniper beer 🍺👍🏼😉

What sort of swing top bottles do you use? Mine don't carbonate very well

@Spectacular-cuoredicioccolato

3 жыл бұрын

Add a plastic film 😉

Hi Bro, I'm from Sri Lanka I really like your videos I tried grape wine recipe 👌👌👌

@Spectacular-cuoredicioccolato

3 жыл бұрын

Hi 👋🏼 Spectacular 🥳 Please share the videos with all your friends in Sri Lanka 🇱🇰

@mahasara2007

3 жыл бұрын

@@Spectacular-cuoredicioccolato Sure I will 👍👍

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 😊👍🏼

Exlent

@Spectacular-cuoredicioccolato

3 жыл бұрын

Spectacular 🥳

❤️❤️❤️❤️❤️ Nice

@Spectacular-cuoredicioccolato

2 жыл бұрын

Thanks ☺️

hello mr when i need to bring Pilsner malt i make it in blander? broken it?

@Spectacular-cuoredicioccolato

3 жыл бұрын

Yes but only broken, not flour

Gruit is a combination of herbs, commonly including: Common heather (Calluna vulgaris). Ground ivy (Glechoma hederacea) Horehound (Marrubium vulgare) Mugwort (Artemisia vulgaris) Sweet gale (Myrica gale) Yarrow (Achillea millefolium) Gruit varied somewhat; each gruit producer included different herbs to produce unique flavors and effects. Other adjunct herbs include juniper berries, ginger, caraway seed, aniseed, nutmeg, cinnamon, mint, and occasionally hops in variable proportions (although gruit today is often sought out for lacking hops).

@Spectacular-cuoredicioccolato

Жыл бұрын

Thanks for the explanation 👍🏼

Hey chef ! I'm ur new subscriber from India 🇮🇳 I would like to see some Italian dishes which 100 % veg....no eggs plz Loads of luv ❤️💕❤️💕❤️💕

@Spectacular-cuoredicioccolato

3 жыл бұрын

Very difficult 😬 bread recipe probably are the only things or this kzread.info/dash/bejne/c2iA3MRskq_Ll9Y.html

Gruit beer needs to be more widely available. We should really try to popularize it and have it become a common thing.

@Spectacular-cuoredicioccolato

5 ай бұрын

Ok 😉 share this video 🤩 it will help

Almost spectacular beer and spectacular biscuits!! Spectacular! I want to make "old" beer... what is the oldest recipe you have found - the one used hundreds of years ago when life was more simple?? Thanks!!👍🍻😉😁

@Spectacular-cuoredicioccolato

3 жыл бұрын

This one is very simple 😉 more simple will be not good 😂

@vossierebel

3 жыл бұрын

@@Spectacular-cuoredicioccolato I'm only a simple man!! 😉🤣

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂 me too 🍺

Is fresh bread yeast better then dry yeast for wine!? And how much grams should I add per little

@Spectacular-cuoredicioccolato

3 жыл бұрын

No because the result is bad Follow this video 😉 Homemade YEAST for WINE, BEER and BREAD - How to make YEAST from scratch kzread.info/dash/bejne/iq6Ew6uHdqipqrQ.html

Nunca ví que le agreguen romero y laurel. No sé si son esas plantas pero parecen. Interesante como quedó a pesar que no sanitizo mucho lo que utilizó. Y el azúcar la agrego con la mano 😯

@Spectacular-cuoredicioccolato

2 жыл бұрын

Sorry 😞 I don’t understand

@martinvillafane8126

2 жыл бұрын

@@Spectacular-cuoredicioccolato I've never seen them add rosemary and laurel. I don't know if they are those plants but they seem. Interesting how it turned out even though I didn't sanitize much of what I used. And I add sugar by hand 😯... Traducción español-inglés

@Spectacular-cuoredicioccolato

2 жыл бұрын

Thanks for the translation 👍🏼 Yes 😉 you can find many different recipes

Hello. How many times could one re-use the leftover yeast ?

@Spectacular-cuoredicioccolato

3 жыл бұрын

In theory forever but if you take some infection ( if your beer is not good) you must start from new yeast

Eu agradeço muito por botar a legenda em português

@Spectacular-cuoredicioccolato

3 жыл бұрын

Sorry but I don’t know Portuguese

Spectacular video. Do you know how much liquid you lose when boiling?

@Spectacular-cuoredicioccolato

3 жыл бұрын

No sorry but I used 10,5 liters and I got 6 liters of beer 🍺

@bradleysadowsky6397

3 жыл бұрын

@@Spectacular-cuoredicioccolato okay, thank you

@Spectacular-cuoredicioccolato

3 жыл бұрын

😉👍🏼🍺

When you collect the yeast in the jar at the end of the fermentation.. do you use all the yeast that you collect for the next fermentations and must those fermentations be the same amount of litres as in this. ( 1 jar for 5 liters +/- )? Also, what is your favorite hops?

@Spectacular-cuoredicioccolato

2 жыл бұрын

1 tablespoon or 2 will be enough for 5 liters

@shibuigardenbungalows0420

2 жыл бұрын

@@Spectacular-cuoredicioccolato thank you very much

Very nice. But seems to be lot of work for a few bottles... but I wouldn't mind having a taste if you have any left ;-)

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂 you can make more 😉

Like it

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 😊 please share the video

I have to do it :-) but one "but" - 500 years ago people did not know sugar, so if you want to do it in traditional way, you should use honey instead of sugar... Greetings from Poland :-)

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks for the advice 👍🏼

Is artichoke leaf a traditional Italian gruit ingredient?

@Spectacular-cuoredicioccolato

3 жыл бұрын

No , in Italy is traditional making wine 🍷

I certainly agree about the coffee. You can't start anything without religiously taking a coffee.

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂👍🏼☕️ bravo

I love your Videos bro, when you are making the Beers..., Can u please make the "Lion strong Beer 8.8 Percent Alcohol" it's A beer that is made in my country of Sri Lanka. Please make it and let me know.....

@Spectacular-cuoredicioccolato

3 жыл бұрын

I will check 😉🍺

@michaelkrausee

3 жыл бұрын

@@Spectacular-cuoredicioccolato thank you brother, please let me know... And say my name in the Channel too when u are making it....

@Spectacular-cuoredicioccolato

3 жыл бұрын

😉

Hi.... If I add a pinch of sugar in bottle for fissy sparkling beer, will that bottle explode due to gas..?

@Spectacular-cuoredicioccolato

3 жыл бұрын

Not if you follow the video 😉 You can add less than 10 g per liter

Your recipes is too good ... you should try to make the beer of wood apple.....I sure you'll like it...

@awaneeshojha9203

3 жыл бұрын

SPEC--- TA--- CULAR😎😎

@Spectacular-cuoredicioccolato

3 жыл бұрын

Wood apple 🤔 I have to check 😉👍🏼

❤❤❤❤❤❤❤

@Spectacular-cuoredicioccolato

3 жыл бұрын

🥳🍺👍🏼🤩

👍👍

@Spectacular-cuoredicioccolato

3 жыл бұрын

Thanks 😊🍺

I’m allergic to hops this would be something I can drink

@Spectacular-cuoredicioccolato

3 жыл бұрын

👍🏼 check ginger beer too 😉

14:34 what a great meme

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂👍🏼

where have you leart all these things wonder !

@Spectacular-cuoredicioccolato

3 жыл бұрын

😂👍🏼

Plizz give how to use bubble plastic

@Spectacular-cuoredicioccolato

2 жыл бұрын

What do you mean?

Is there a substitute for the artichoke leaves that is more common in Northern Europe?

@Spectacular-cuoredicioccolato

3 жыл бұрын

You have to check the bitter herbs that are available in your country, probably hops is the best choice

@eelcokruidenier8039

3 жыл бұрын

@@Spectacular-cuoredicioccolato Grazie! I learned that Myrtle is another option. But that seems very hard to get.

@Spectacular-cuoredicioccolato

3 жыл бұрын

Yes 👍🏼 but you can use juniper berries

@eelcokruidenier8039

3 жыл бұрын

@@Spectacular-cuoredicioccolato Thanks again! :D

@Spectacular-cuoredicioccolato

3 жыл бұрын

😉👍🏼

Do they have the fermenter you use on amazon?

@Spectacular-cuoredicioccolato

3 жыл бұрын

STAR SAN : amzn.to/3f9EYeI BEER KIT : amzn.to/3f5KX47 IPA BEER KIT : amzn.to/3kCoLiX THERMOMETER: amzn.to/2IJ4NX2 DENSIMETER: amzn.to/3kEcD1c YEAST : amzn.to/3f6UcRv amzn.to/32SCNau WINE YEAST : amzn.to/3fa7Lzq HOP : amzn.to/2UC4vni MALT : amzn.to/339TnTp BOTTLES : amzn.to/3nA37Oy AIRLOCK : amzn.to/3f8YYxO FERMENTER STEEL t.5 gallon : amzn.to/3pClvYH STARTER KOMBUCHA : amzn.to/2O7kaZ1 OAK WOOD amzn.to/2OW8cVk Oak Wood Dark Tost: amzn.to/2UbKpzR

@rayfulmer5146

3 жыл бұрын

@@Spectacular-cuoredicioccolato I've seen that. I just dont see the particular hard plastic fermenter. It's ok, I'll find something similar :)

@Spectacular-cuoredicioccolato

3 жыл бұрын

kzread.info/dash/bejne/n62lurOvY5Sph6w.html But you don’t need transparent 😉 white will be perfect

👍👍👍💕💕💕

@Spectacular-cuoredicioccolato

3 жыл бұрын

🥳👍🏼😋

So Italians do have a beer for some change.

@Spectacular-cuoredicioccolato

3 жыл бұрын

Check this one kzread.info/dash/bejne/ZG19qc5weZjFY8o.html 😉🍺

hello mr the Biscuit malt i put more in the fire? thats u mean?

@Spectacular-cuoredicioccolato

3 жыл бұрын

Yes 👍🏼 more dark 😉

@GeorgeSalem1234

3 жыл бұрын

@@Spectacular-cuoredicioccolato ahhh ok thank u

@Spectacular-cuoredicioccolato

3 жыл бұрын

😉👍🏼🍺

Can we use wheat? I don't know if biscuit malt and pilsner malt is readily available in India.

@dusshan1

3 жыл бұрын

i am no expert (yet :D), eg. i didnt brew any beer so far, but be sure that wheat will dramatically change the flavor profile of wort and subsequently of your beer. Personally Weiβbeer/Weizen (wheat beer) i like but probably it is not somehthing you are looing for as an outcome of this recipe

@Spectacular-cuoredicioccolato

3 жыл бұрын

Yes but the result will be different, you can use any barley malt available in India, like pale malt

@inad7395

3 жыл бұрын

@@Spectacular-cuoredicioccolato thank you. And thank you for the creme Brulee recipe as well. I will try it out over the weekend :)

@Spectacular-cuoredicioccolato

3 жыл бұрын

Yes 👍🏼 different ingredients different taste

@Spectacular-cuoredicioccolato

3 жыл бұрын

👍🏼 let us know when you taste it 🥳