Too cute! I got a Chick-fil-a ad right as you were making fried chicken. I thought the fried rice came all in one big bag. So nice it is many smaller packs.

Hi Lily, it all looks good. That crispy chicken looks so good. And I think that mango sticky rice would be great chilled in the summer time.❤have a great week.😊

@lilynguyen88

Ай бұрын

Hope you have a great week too🙂

Such a beautiful presentation on the mango sticky rice! Potato starch works really well to make Korean style sweet and sour pork, too. We're making it this weekend. I always enjoy your videos.

@lilynguyen88

Ай бұрын

Thanks for your comment, Mark. Korean style sweet and sour pork sounds delicious. I'm going to look for a recipe 😄

Lily, the chicken looks yummy and will give it a go for dinner tonight! I wish that our Costco location carried more ethnic selections. We are scheduled to have a T&T supermarket open this summer and I am looking forward to it greatly. Thanks as always for your lovely videos. xx

@lilynguyen88

Ай бұрын

It's good to know that you're going to have a T&T opened in your area. I go to T&T almost every week 😄 I love both Costco and T&T, but I don't go to Costco often.

Cool, a video. Thanks.

@lilynguyen88

Ай бұрын

Thank you, Judy for your support as always 🥰

Hello Lily, I’ve just subscribed, unfortunately I’m tube fed at the moment, but I still enjoy watching you cook. Looking forward to seeing more of your vlogs. Sending love from England.❤

@lilynguyen88

25 күн бұрын

Hi Emma, Thanks for your comment, and welcome to my channel. I hope you are doing well. I'm happy that you enjoy my videos. Take care❤️❤️❤️

Japanese fried chicken looked super tasty! I love cooking japanese cuisine, especially when I don't know what to make then udon is always go to recipe since it's fast & delicious :)

@lilynguyen88

Ай бұрын

I love udon, too. always have frozen udon in my freezer, so when I don't have time or want something quick, I make udon.

I'm going to make my chicken that way also the hot pot 🍲 looks so good thanks 🇨🇦

@lilynguyen88

Ай бұрын

Hope you enjoy🙂

I always fry my chicken in my cast Iron skillet, and I use Crisco shortening just like my mother and grandmother did...

@lilynguyen88

Ай бұрын

That's good to know, and thank you for sharing. Hope you are doing well. Enjoy nice and warm weather 🥰

That mango sticky rice looked amazing, I would have put some coconut sauce on the mangoes also. ❤❤❤❤❤❤❤❤❤❤❤❤❤❤

@lilynguyen88

Ай бұрын

Hi Cynthia, That's a good idea🙂 I loved coconut sauce so much.

It's 80 degrees (27C) here now...

What is the item you poured the rice into (inside the colander) and then used in the steamer? I’m fascinated! 🤩

@lilynguyen88

16 күн бұрын

Hi there, you mean the steamer mat? That's silicone steamer mat. Can be reusable.

@user-xs2en1en7w

16 күн бұрын

@@lilynguyen88 Thank you! My steamer has larger holes and I lose spices or pieces of garlic into the water. Not the worst thing, but I do like eating garlic - just not when it’s soggy from the water. 😉 That insert looks like a great solution!