Grilla Grills Silverbac All Terrain Pellet Grill Review

Тәжірибелік нұсқаулар және стиль

Check out our review of the Grilla Grills Silverbac All-Terrain Alpha Connect WiFi BBQ Pellet Grill. Does this beast of a pellet grill live up to the hype? Is the all terrain cart worth it? Watch now to find out!
Link to purchase the Silverback AT Pellet Grill: grillagrills.pxf.io/9gqV0j
Chef iQ Smart Thermometer: amzn.to/4aQfjUG
Just an FYI, on some of our reviews you'll see some Amazon links as well as other affiliate links. As an Amazon affiliate we earn a percentage from qualifying purchases. This costs you absolutely nothing and helps us make these reviews. Thank you!
#grilla #bbq #grill

Пікірлер: 19

  • @Jake-ce4dm
    @Jake-ce4dm8 күн бұрын

    I’ve had a silverbac for 6 years. Just replaced my first igniter. I love it and would buy another.

  • @STREETFIGHTER50
    @STREETFIGHTER505 ай бұрын

    Awesome review! Thank you sir!

  • @DiffFamilyReviews

    @DiffFamilyReviews

    5 ай бұрын

    Thanks for watching!

  • @christieppo4115
    @christieppo41156 ай бұрын

    Great review Dif!!! Your attention to detail with the thermometers is so money(you don’t even know it 😂), especially for people that really do pay attention to stuff like that and trust that the technology is accurate.

  • @DiffFamilyReviews

    @DiffFamilyReviews

    6 ай бұрын

    Thanks Chris!

  • @akquicksilver
    @akquicksilver3 ай бұрын

    Great review! GOD bless you as well sir!

  • @akquicksilver
    @akquicksilver2 ай бұрын

    I've had mine for about a month now and I love it. I've had a few connection glitches with the app also, but as you stated it always reconnected. I really don't know why one should have to login in to use the app with their grill. I don't really worry about anyone hijacking my grill while I'm trying to use it for crying out loud. Great review. I will check my probe calibration to check accuracy. I'll give you a recipe I just thought up for chuck roast that works fantastic. I sous vide a 3.5 pound roast at 150F for 24 hours after dry brining over night. I pulled it ot of the sous vide and dried it off and then seasoned with my own rub. I saved the 3/4 cup juice from the sous vide bag for later. I put the roast on the grill in Pro mode at 225F and I added one of those hexagonal SS tubes of pellets in with the roast to get a jump on the smoke flavor. After 2 hours and a couple spritzs the roast was looking great, but the temp had only come up a couple degrees. I put the roast in a foil pan and poured the juice from the bag in with it. I added about 2 TBS of Worchestersire (sp?) and cranked the heat up to 285F. I put the probe in and set my mark at 205F. After about 3 more hours it was done. I must say it was better than any brisket I've had, and I grew up in Texas! It actually cut like butter and was amazing! Give it a try. GOD bless you as well!

  • @DiffFamilyReviews

    @DiffFamilyReviews

    2 ай бұрын

    Agreed about the login, it's kind of annoying. Did you get a lot of smoke flavor on the roast after it had already been cooked for so long?

  • @akquicksilver

    @akquicksilver

    2 ай бұрын

    @@DiffFamilyReviews I wouldn't say it was a lot, but it was definitely smokey.

  • @waymor2460
    @waymor24602 ай бұрын

    I’ve had the Silverbac for about 3 years and my only complaint is the ambient temp is much hotter than the grill indicates. The Silverbac grill indicates 225 but it’s actually 275-300. I’ve confirmed this with 2 separate thermometers.

  • @DiffFamilyReviews

    @DiffFamilyReviews

    2 ай бұрын

    You can offset the temp in the app to adjust it.

  • @GreyEagle3
    @GreyEagle32 ай бұрын

    Awesome review thank you, so was the smart thermometer worth getting ?

  • @honestnewsnet
    @honestnewsnet2 ай бұрын

    You’re being gracious. I have same grill.

  • @jammen10
    @jammen106 ай бұрын

    That pizza looked amazing and the chicken thighs!

  • @DiffFamilyReviews

    @DiffFamilyReviews

    6 ай бұрын

    Thank you!

  • @KevinNoble-v8o
    @KevinNoble-v8o29 күн бұрын

    I'm having a problem with my LED temperature gauges. I can't make out the numbers any more. Anyone have this issue?

  • @DiffFamilyReviews

    @DiffFamilyReviews

    24 күн бұрын

    I haven't had that issue, sorry!

  • @llhillan
    @llhillan2 ай бұрын

    An absolute waste of money. Over half my cooks are finished in the oven due to the grill dropping temp and shutting down. I also clean the grill every 3rd cook.

  • @Amazingkaddycaps

    @Amazingkaddycaps

    22 күн бұрын

    Call for warranty , I also clean every 3rd cook, going on 2+ years, never had a problem. Try different pellets, could make a difference

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