My mouth is watering, very authentic. Keep up the goan tradition.

@JevonRandh

3 жыл бұрын

Please do not forget to subscribe and share Jevon Randh recipes only channel in Konkani.

My favourite sannas😋😋😋

@JevonRandh

3 жыл бұрын

Thanks, Please do not forget to subscribe and share Jevon Randh recipes only channel in Konkani.

♻️Nice combination when you eat Sannas with Sorpotel … it’s yummy 😋

@JevonRandh

4 жыл бұрын

Oh yes!, Please do not forget to subscribe and share Jevon Randh recipes only channel in Konkani.

Nice vidiyo

@JevonRandh

3 жыл бұрын

Thanks, Please do not forget to subscribe and share Jevon Randh recipes only channel in Konkani.

Thnx for showing sanna

@JevonRandh

2 жыл бұрын

Thanks, Please do not forget to subscribe and share Jevon Randh recipes only channel

Amazing keep it up 👍🏻

@JevonRandh

3 жыл бұрын

Thanks, Please do not forget to subscribe and share Jevon Randh recipes only channel in Konkani.

I finally found the authentic way to make sannas. I will make this. Also I might add that it is so refreshing to hear you speak Konkani. My Pai would speak with us. I miss him very much. Thank you for making this Sannas.

@JevonRandh

2 жыл бұрын

Thanks, Please do not forget to share Jevon Randh recipes only channel in Konkani.

Hello I like ur videos it reminds me of my childhood as I am goan👌

@JevonRandh

3 жыл бұрын

Thanks, Please do not forget to subscribe and share Jevon Randh recipes only channel in Konkani.

Nice sanna,pun sur melpak jay 👌👌👍👍🙏🙏💕

@JevonRandh

3 жыл бұрын

Thanks, Please do not forget to subscribe and share Jevon Randh recipes only channel in Konkani

Memories of childhood, God bless those still do miss alot Thanks for showing this recipe

@JevonRandh

4 жыл бұрын

My pleasure 😊, Please subscribe Jevon Randh and share to yours friends

Superb. Feel like going to Goa.... To eatcsanna and sorpotel. But bcoz if lockdown cannot go.

@JevonRandh

4 жыл бұрын

haha, Please do not forget to subscribe and share Jevon Randh recipes only channel in Konkani

Wow really reminds me the olden n golden days when I used to help my mother steaming these kinds of goan sannas specially for the church st feasts. My mother still has this chodro when I used to clean this chodro untill it looks like new... I still also remember my grandma was having of mud type. Well just old memories never to b forgotten as u do. Hats off bro. Keep going

@JevonRandh

3 жыл бұрын

Thank you for the compliment my Friend. Please do not forget to share Jevon Randh recipes only channel in Konkani.

Nice

@JevonRandh

3 жыл бұрын

Thanks, Please do not forget to subscribe and share Jevon Randh recipes only channel in Konkani

You are to good keep our Goan tradition

@JevonRandh

4 жыл бұрын

Thanks a lot, Please subscribe and share Jevon Randh only channel in Konkani

God bless pl continue to share our ancestors great recipes..

@JevonRandh

4 жыл бұрын

Hope you enjoy, Please subscribe and share Jevon Randh recipes, for our Konkani to be Alive

Dev borem koru..sannas super success

@JevonRandh

2 жыл бұрын

Thanks, Please do not forget to subscribe and share Jevon Randh recipes only channel in Konkani.

Great recipe. However, unfortunately here in the UK we don’t get toddy. So, is there any other substitute that we can use in place of toddy?

@JevonRandh

Ай бұрын

no, Please do not forget to subscribe and share Jevon Randh recipes only channel in Konkani.

You really explain very & very very natural, but I jst have one small suggestion to make....please give the quantity of what you use to make a particular dish....it wud be really helpful. Keep up !👍

@JevonRandh

4 жыл бұрын

Thank you, The quantity is given, click on the CC under the video if you are using the PC, or click on the 3 dots above the video and turn on the caption if you are on any mobile phones.Let me know if you finding difficulty

Hi... I'm from Margao....

@JevonRandh

4 жыл бұрын

Great, Nice to know, Please subscribe and share Jevon Randh recipes to protect Konkani

I want to buy chodor to make sannas how do I get that the old ancient mould to make sannas, what is show in the video

@JevonRandh

6 ай бұрын

Please do not forget to subscribe and share Jevon Randh recipes only channel in Konkani.

Hi where can I buy that pot for steaming in Goa. When I visit I want to buy as I'm a chef.

@JevonRandh

3 жыл бұрын

Please ask anyone while in Goa, Thanks, Please do not forget to subscribe and share Jevon Randh recipes only channel in Konkani.

I told u... I'm from Margao... So do u have... Any contact who is selling toddy?

@JevonRandh

4 жыл бұрын

Fresh toddy are available places like Cuncolim. Sanguem, Rivona, Quepem etc.

Hi.... Margao.......

@JevonRandh

4 жыл бұрын

👍

From which part of Goa R U

@JevonRandh

4 жыл бұрын

Chinchinim

@sabinagracias9626

3 жыл бұрын

Where in chinchinim brother

Plzzzzzzzzz setup English translation ... As for difficulty in understanding the language....👌 My favourite sanas ... We goans enjoy our tasty dishes.....

@JevonRandh

2 жыл бұрын

If you are on the PC, click the CC button in bottom right hand corner. If you are on the KZread app on your phone, click the three dots in the top right-hand corner. Then turn captions on. If you are on the KZread website on your phone, click the settings button in the top right-hand corner and turn captions on. Thanks, Please do not forget to subscribe and share Jevon Randh recipes only channel in Konkani.

Besides sur any other option

@JevonRandh

4 жыл бұрын

sur is no option, it is a must, if you have no sur, then do without sur. Please do not forget to subscribe and share Jevon Randh recipes only channel in Konkani.

@inacindoranna8339

4 жыл бұрын

@@JevonRandh ok Thanks

How much kg of rice and sugar

@JevonRandh

Жыл бұрын

given in the subtitles

Here we do not get Goa rice, then what rice to use n how much proportion.

@JevonRandh

3 жыл бұрын

rice don't make any difference

@winniealvares5843

3 жыл бұрын

Can we use instant yeast instead of toddy?. I love to see you cook on firewood n speak in our mother tongue 👍

Tu kedna Jevon rantha video chear fuich dis tea sang

@JevonRandh

4 жыл бұрын

Sodanch Brestara novem video upload korta, Please subscribe and share Jevon Randh recipes in Konkani

@mercianfernandes8201

Жыл бұрын

What are the measurements

Also no toddy available.here. what to use instead of that.

@JevonRandh

3 жыл бұрын

Please don't make it, there is no substitution

What is toddy?

@JevonRandh

Жыл бұрын

coconut water

Hi... I love sanna... Thanks for sharing d recipe....n traditional way...... I saw video.... They use yeast which is not Gd for health.... N it's not traditional way..... So using toddy is the traditional way..... I'm from Goa... Bt I don't find any contact of person selling toddy..... If u hv anyone..... Please reply......

@JevonRandh

4 жыл бұрын

Lot of places in Goa

@winniefernandes9492

3 жыл бұрын

The yeast is used cause toddy not available abroad in all countries... Here in gulf not available..people use Sprite instead

Rice and coconut quantities sagung na patrao

@JevonRandh

4 жыл бұрын

Please click on "CC " for subtitles, everything is mentioned dear

@nayanak9067

2 жыл бұрын

Cc is not working

You have not mentioned that you have to ferment the paste for 6 to 8 hours. Before steaming them.

@JevonRandh

Жыл бұрын

lets do then

It's called 'chondor' and 'sandon'.

@JevonRandh

2 жыл бұрын

Thanks, Please do not forget to subscribe and share Jevon Randh recipes only channel

Quantity kitu tem sangok na mure

@JevonRandh

2 жыл бұрын

quantities are given in Subtitles, If you are on the PC, click the CC button in bottom right hand corner. If you are on the KZread app on your phone, click the three dots in the top right-hand corner. Then turn captions on. If you are on the KZread website on your phone, click the settings button in the top right-hand corner and turn captions on.

@joanitarebelo9320

Жыл бұрын

Just mention the rice quantity

Patrao tuka ani tujh glamorous assistant ak Dev bore koru😊

@JevonRandh

3 жыл бұрын

Thanks, Please do not forget to subscribe and share Jevon Randh recipes only channel in Konkani.

Komfro muntai. Not tandoor

@JevonRandh

3 жыл бұрын

we call it CHONDRO

Aiz hanv sanna kortole teka lagon tujo video poita . Konkanint sangta mhunn aikopak borem dista . Aiz poile pautt sanna korta hanv .

@JevonRandh

4 жыл бұрын

Please let me know, Please do not forget to subscribe and share Jevon Randh recipes only channel in Konkani

@missangelfernandes3264

4 жыл бұрын

Borim zalim Sannam .

Very bad explanation

@JevonRandh

6 ай бұрын

Thank you, Please do not forget to subscribe and share Jevon Randh recipes only channel in Konkani.