this is just the real and the best thai street food Chanel 😃👍

New subscriber incoming..Love Hua Hin and the night market..Thankyou for sharing this.

He will be getting a visit from us soon. I think we are just going to do a foodie trip and follow your vlog steps around Hua Hin ❤

First class job Som , wow they looked fantastic, I have never tried lobster but I have to say they looked delicious . Another great video we.l done Som

@somethingscookingasia

Жыл бұрын

Thank you michael i hope you are well, jonny says hi 😀

Good Stuff Som!!!!!!!!!!!!!❤

@somethingscookingasia

Жыл бұрын

You are welcome 😀

Them lobsters were cooked perfectly broiled then grilled.🙏🏾👏🏽

Your presentation is getting better every time you do Something Cooking videos, keep up the good work. Thanks for the captions of finished dishes. Also my favorite, Lobster. Thanks for the video, Som.

Som and Jonny y'all rock! Love the channel and content! Peace

@somethingscookingasia

Жыл бұрын

Thank you Ben for the support as always, hope you are well 😀

The exit is hilarious

Great video Som, I love Lobster that looked delicious.

@somethingscookingasia

Жыл бұрын

Thank you was it was very tasty Derek thanks for watching 🙂

I have never seen a Lobster so chunky. Giant Crayfish, yeah buddy!

Good stuff jonny and som yummy

@somethingscookingasia

Жыл бұрын

Thank you 😋

Well Done Guys

huha.... thank for video. sweet girl

@somethingscookingasia

Жыл бұрын

Thanks for watching

That’s my kind of eating right there!

@somethingscookingasia

Жыл бұрын

It's really tasty but very rich, how are you i hope you are doing well 😀

@PK-nm8wu

Жыл бұрын

@@somethingscookingasia I love those lobsters and the different cooking styles really made it look appealing. I am back in the hospital in the US now trying to get things figured out and hopefully they will soon. I have my tickets bought for my return in November. Again thanks for your work on finding good places to review!

Well presented Som. Thanks.

That lobster looked good. Made me hungry!

My new favorite channel!👍

Another great video Som keep up the interesting contents of Thai food.

I used to eat at this restaurant many years ago.

amazing presentations, shellfish is my weakness.. thanks for the content, really do enjoy your work.. great job, cheers

@somethingscookingasia

Жыл бұрын

Thank you for the support Michael, hope you are well🙂

Good video

Looks nice I think I would have to go for the one split down the middle with garlic butter 😊

Liked.

Som’s doing great,she’s not shy anymore

Great stuff mate

@somethingscookingasia

Жыл бұрын

Thank you for watching Dave

KO Seafood is fantastic I've been there many times over the years . My favourite is a whole deep fried Red Snapper on top of a vegetable green curry . The owner supports Newcastle United so I'd guess that's the reason for the black and white striped shirts 😋

Nice

Nice work Som. A bit rich for me. I like my seafood tasting like seafood...🦞

Cheers

Bolt ons!!!

👍

@somethingscookingasia

Жыл бұрын

Thanks for watching😀

Going Hua Hin in 2 weeks must try

@somethingscookingasia

Жыл бұрын

Great to hear John if you like cream and cheese i recommend the lobster thermadore 🙂

@jonhobson3592

Жыл бұрын

@@somethingscookingasia yes same as video. How much approx cost ? Average size

@somethingscookingasia

Жыл бұрын

The 900g thermadore we had was about 1300 so expect to pay between 1200-1500 thb

@jonhobson3592

Жыл бұрын

@@somethingscookingasia ok kub thanks 🙏. Worth it for a treat. They have crab 🦀 too ? And this is at the night market you say in video ?

The lobster looks delicious. The price seems somewhat expensive compared to everything else. But I would still order a plate. Thanks for the video.

@somethingscookingasia

Жыл бұрын

Very true! Julian next we will be doing video on the thai river prawns they are less expensive and full of flavor 🙂

she definitely looks yummy...

@jdl9623

7 ай бұрын

I'm a little bit surprised with that price they're not even fresh but frozen. 😢

OMG looks delicious.. is this Thailand street food? How much for a lobster plate?

@somethingscookingasia

7 ай бұрын

About 1200 thb

At least you got a bite som I'm thinking Jonny wanted just a taste and finished the rest 😂

@somethingscookingasia

Жыл бұрын

I ate most of it Jonny was busy filming 😂

😮😋👍

@somethingscookingasia

Жыл бұрын

Thank you tony

GOOD VIDEOS , SOM very well presented .... you will pass Jonny soon 5555

ソルト🧂胡椒🧂オンリーで 焼いて食べたい。

Vietnamese lobster- Looks delicious- And Som is so hot😍 Jonny is lucky.

@somethingscookingasia

Жыл бұрын

Thanks for watching Dave 🙂

@DaveEPie

Жыл бұрын

@@somethingscookingasia Cheers from Arizona. My wife is Vietnamese,so we always love seeing all the products that the country is providing. I really enjoyed this style of video, Great camera work and not too much talking. And it’s much better than any other style. Have a good summer you two.

Som’s getting a bit more confident- she’s naturally quite shy - until she’s had a few beers with her mates 🍻 😂. With regards to the video - Lobster 🦞 is expensive in Thailand 🇹🇭 The various types of King Prawns are cheap. 🦐

@somethingscookingasia

Жыл бұрын

Thank you next we will be doing video on the thai river prawns they are less expensive and full of flavor, thanks for watching

Hi Som.! does that price he quoted you include the cooking..??? Otherwise that's more expensive per kilo than Australia. Here in Perth we can now buy crayfish for $27 a kilo...

@somethingscookingasia

Жыл бұрын

Hi John yes that includes cooking, next we we will be doing the thai river prawns the are less expensive 😀

That looks a tiny bit good. Seeing the prices in Tbh, would be nice even though they and the exchange rates can be anything atm.

Top video xxx

15:31 who opened their mouth when she did this?

I've never really been a fan of lobster. Too fiddly to get the fish/meat away from the shell. When they cooked it, I would almost prefer it to be separated from the shell, and laid on the plate, with the sauce added. Just a personal view. Great presentation as always. Charm personified.

@somethingscookingasia

Жыл бұрын

You should try the lobster thermadore Mark you can just pick it from the shell with cream and cheese. Next we will be doing video on the thai river prawns they are less expensive and full of flavor, thanks for watching

@marklawson8022

Жыл бұрын

@@somethingscookingasia I love the prawns in Thailand. Deep-fried at Pond restaurant on Kamala Beach, Phuket, and my friend found a 'prawn pad krapow' (help me with the spelling, please) behind my Smile House hotel in Fisherman's Village on Koh Samui, both of which I will return to in January! Thank you for replying - You rock!

A little pricey. $42 per kilo usd. Is that for just the meat or the lobster in the shell?

@somethingscookingasia

Жыл бұрын

They weigh it with the shell, next we will be doing video on the thai river king prawns they are less expensive and full of flavor, thanks for watching leo

I thought you were supposed to keep lobsters alive till you are ready to cook them. These seemed to be dead and hence on ice ?

Looks pretty rich. I’d have to go straight home.💩

@somethingscookingasia

Жыл бұрын

You can only so much very rich with the cheese and cream but yummy

Expensive for lobster. 2 lbs $37. Way cheaper in the US

@somethingscookingasia

Жыл бұрын

Anthony next we will be doing video on the thai river prawns they are less expensive and full of flavor, thanks for watching 🙂

These prices are higher then what you would pay for lobsters in the U.S at red lobster.

Actual lobsters have claws. These are crayfish.

Sorry but this place are not pleasant I have been there and lobster don't taste good and personal it's not nice. It's my experience and I respect and threat others who i want Micke 🇸🇪

What did I just find?