You pronounced “pecans” correctly. I’m in love!😂

Looking good as always I will try it

@TatyanasEverydayFood

3 жыл бұрын

Thank you! :) Hope you enjoy the recipe!

Wow!!! 🤩 can’t wait to try this!!!

@TatyanasEverydayFood

3 жыл бұрын

Hope you enjoy the recipe!! :)

Oh my! Will have to make this one! We've been loving your recipes and how you makes things so easy yet delicious to make.

@TatyanasEverydayFood

3 жыл бұрын

I'm so glad to hear that!! :) Hope you enjoy this one, too!

I love the fact that your German chocolate cake is rich, moist and chocolaty.

@TatyanasEverydayFood

3 жыл бұрын

Yes, soo silky and rich! :) Thanks for watching!

Good morning Tati and all ! What a way to start the day off when watching your fantastic goodies ! Thank you for sharing🍰💗

@TatyanasEverydayFood

3 жыл бұрын

Good morning! :) Thank you for watching!

im going to make this cake today looking so delicious ❤

@TatyanasEverydayFood

3 жыл бұрын

Have fun baking!! :) Hope you enjoy it!

Looks delicious!

@TatyanasEverydayFood

3 жыл бұрын

Thank you!! :)

as always, everything looks gorgeous! stay inspire, happy and safe!

@TatyanasEverydayFood

3 жыл бұрын

Thank you! You too! :)

You never disappoint. Thank you for sharing your recipes. I'll be making this for sure. 🤗

@TatyanasEverydayFood

3 жыл бұрын

You're so sweet! Thank you so much for watching! :) Hope you enjoy this one, too! :)

I love coconut and chocolate taste!!! This cake looks very delicious!!! Thank you Tatyana, you're the best. Love you.

@TatyanasEverydayFood

3 жыл бұрын

My pleasure 😊 I love it, too and this cheesecake captures those flavors so well! Enjoy!!

Wow omg so yummy

@TatyanasEverydayFood

3 жыл бұрын

Thank you 😋

This looks so awesome 🤎💛🤎

@TatyanasEverydayFood

3 жыл бұрын

Thank you so much! :)

Be still my Heart. That looks Amazing and Yummy.

@TatyanasEverydayFood

3 жыл бұрын

Thank you so much!! 😋

You bake some of the best cakes. This one is no exception.

@TatyanasEverydayFood

3 жыл бұрын

Thank you so much! :) I'm so glad you enjoy them!

Chocolate is a classic favourite!

@TatyanasEverydayFood

2 жыл бұрын

And so delicious! :)

This Cake looks so delicious 🎂🎂🎂🎂🎂🎂🎂

@TatyanasEverydayFood

3 жыл бұрын

Thank you 😋

that looks super rich and super delicious tatyana :)

@TatyanasEverydayFood

3 жыл бұрын

It was soo amazing!!! :) Thank you!

Oh my god 😍😋👌 thank you for recipe 🌹

@TatyanasEverydayFood

3 жыл бұрын

My pleasure 😊 Enjoy!

@farahnazbagherzadegan5470

3 жыл бұрын

@@TatyanasEverydayFood that's kind of you 🌼🌸, thank you 🌹🥰

Your hair looks gorgeous and that cheesecake looks fantastic! Such a creative way of making German chocolate cheesecake! 😍

@TatyanasEverydayFood

3 жыл бұрын

Thanks so much! 😊 Trying out something new!

This looks so delicious! 🍫 🍰 🥥 and your hair looks gorgeous! 😍😍

@TatyanasEverydayFood

3 жыл бұрын

Thank you 😋 Needed something new for the hair!

Omgsh that custard 😍

I'm enjoying watching you my dear ,so sweet recipe I like it,

@TatyanasEverydayFood

3 жыл бұрын

Thank you so much for watching! :)

What a great recipe 👌❤❤ I love your hair

@TatyanasEverydayFood

3 жыл бұрын

Thank you so much! :)

Nuts with coconut on the top WOOOOOOOOOOW of a chocolate cheese cake . I’m making this ASAP I’m gonna Love this . Thank-you Darling .

@TatyanasEverydayFood

3 жыл бұрын

It's so amazing!! :) Hope you enjoy the recipe! Happy baking :)

New hair color? 😱🔔❤️ I love it, so beautiful!! 😍😍😍😱😱

@TatyanasEverydayFood

3 жыл бұрын

Yes! Thank you so much! :) Trying out something new!

Oooooooh your highlights are cute!

@TatyanasEverydayFood

3 жыл бұрын

Thank you so much! :) Finally tried something new!

Lovely. Mm

@TatyanasEverydayFood

4 ай бұрын

Thank you 😋 Enjoy!

I couldn't have that in my house... ZERO SELF CONTROL...looks 😋 yummy 😋 😍

@TatyanasEverydayFood

3 жыл бұрын

Haha! I have to share mine with the neighbors! :)

DElicious ❤️❤️

@TatyanasEverydayFood

3 жыл бұрын

Thank you so much!! 😋

Hi Tatyana! 🙂 I like coconut and in this delicious combination of a chocolate cheesecake....to die for!! Your chocolate cheesecake looks sooo airy!! 🥰 Another fantastic dessert, you really can make it hard for me to watch my eating habits...LOL!! I LOVE sweets soooo much and yours are always very tasty! Life is short so dessert is always first, it's always at #1 on my list. 😉😋 Just letting you know that I did make your EASY CARAMEL APPLE CAKE WITH APPLE BUTTER.. WoW!! Easy to make and the taste was amazing for an apple cake. Thank you Tatyana for sharing your delightful gems! Have a lovely weekend with hubby! 🌹

@TatyanasEverydayFood

3 жыл бұрын

Hi Dalila!! Thank you so much - the cheesecake turned out even better than I imagined! Life is definitely too short! Enjoy the desserts without any guilt! :) I'm so glad you enjoyed the apple cake!! It's so perfect for fall and we love it, too! :) Have a great week! :)

I love all your recipes 🥰can you tell me where you bought the mold?

@TatyanasEverydayFood

3 жыл бұрын

I'm so glad to hear that! :) Thank you! My favorite cheesecake pans are: 1. Williams Sonoma GoldTouch springform 2. Fat Daddios springform. I use the 9-inch pan

one day i will start baking lol .

@TatyanasEverydayFood

3 жыл бұрын

Haha, one I'll post something to convince you!! :)

Mmm mm mmmmm looks wonderful. I’m sure it’s delicious. Pass the Milk... 😊👌

@TatyanasEverydayFood

3 жыл бұрын

So good!! :)

Вы классная!!!!!!!

@TatyanasEverydayFood

3 жыл бұрын

Spasibo!! :)

Spaceba tanya...you are so pretty as your chocolate german cheesecake♥️

@TatyanasEverydayFood

3 жыл бұрын

Thank you! I'm glad you enjoyed the cheesecake!

Your hair 😍

Can I use heavy whipping cream instead of evaporated milk for the German chocolate topping?

@TatyanasEverydayFood

3 жыл бұрын

I haven't tried making it with the heavy cream but it might work! :)

Can I use a 10-inch springform pan instead?

@TatyanasEverydayFood

2 жыл бұрын

Yes, a 10-inch pan will also work well. Just keep in mind the cheesecake will be slightly shorter. Bake it for about 15 to 20 minutes less.

Thank you for the great recipe and positive energy. I wish you’d give the measurements by grams and centimeters 🙏

@TatyanasEverydayFood

3 жыл бұрын

My pleasure! :) I actually have almost all my recipes with metric measurements on my website! Here is this one: tatyanaseverydayfood.com/recipe-items/german-chocolate-cheesecake/

@minoosadri6026

3 жыл бұрын

@@TatyanasEverydayFood you’re great 😊 h

😍😍😍😍😍

This cake looks so tasty. I hadn't receive your last notifications, but i'm going to watch your last videos. I love you hair too, i want long hair again

@TatyanasEverydayFood

3 жыл бұрын

Thank you so much 🤗 Hope you enjoy all the latest videos!

@vanessafuentesm.8380

3 жыл бұрын

@@TatyanasEverydayFood absolutely!.❤️☺️

Hi dear Tatyana!🍂🍁 Thanks for this delicious and beautiful cheese cake. Wow, your hair color is very beautiful and it comes to your face, you are beautiful. God protect you with your loved ones.🌹 Sunday is my husband's birthday I have to try to make one of the delicious cakes you shared Thanks for the cakes you made.I like to make opera cake for him, I feel it is very tasty. But he does not like very sweet things.What do you think I can do? What cake can I make to make her happy?

@TatyanasEverydayFood

3 жыл бұрын

Hi dear! Thank you so much 🤗 Trying out something new for the hair! Happy birthday to your husband! You can try making the Opera cake but cut the sugar in half. It will still turn out well and be less sweet!

@mahsamohebbi6506

3 жыл бұрын

@@TatyanasEverydayFood I have long hair like you, The color on long hair becomes very beautiful. Thank you very much. He also thanks you for your congratulation. Thank you very much Tatyana for helping me.🌹 I hope I succeed in making it. Have a lovely weekend like the beautiful colors of autumn.💛

I love your earrings! Where are they from?

@TatyanasEverydayFood

3 жыл бұрын

Thank you! :) I honestly don't remember! I've had them for a while now!

I made this, and followed the recipe exactly, and it cracked and was over baked at 2hr bake time. Not sure what I did wrong. This was the first cheesecake that whipped so much air in the batter. The custard was amazing though.

@TatyanasEverydayFood

3 жыл бұрын

Oh, no! I'm so sorry that the cheesecake cracked! Every oven bakes a little bit differently so it could be that your oven is running hot. Try baking about 10 degrees less. Did you also do the water bath?

@larryroberts4257

3 жыл бұрын

@@TatyanasEverydayFood thank you, for the reply, and wanted to say as well, that the cheesecake tasted great, and with the custard on top, no one noticed the cracks, but I knew… lol. I have a convection oven, and bake constantly. I did use a water bath as well. The water in the bath was completely evaporated afterwards, but that has been the norm for me, since I started using the water bath, vs just having a pan with water in on the rack below. I want to try this recipe again, so I can see what I can do, since it was so good, I am definitely making this again.

Hello what can i do to avoid that greasy taste from my butter cream? Thanks

@TatyanasEverydayFood

3 жыл бұрын

Hi! The trick is to whisk the butter enough. I usually whisk my butter for 7 to 8 minutes before adding anything else. Once you add the confectioner's sugar, keep whisking for a few minutes until the frosting is light and fluffy.

@Ad-wr8bt

3 жыл бұрын

@@TatyanasEverydayFood thanks, which one does taste better whipped cream or butter cream?

@TatyanasEverydayFood

3 жыл бұрын

@@Ad-wr8bt Buttercream is thicker and heavier but holds its shape better. Whipped cream is lighter and fluffier but doesn't pipe as well. I personally like French Buttercream and whipped cream as my favorites :)

My mother would like it. The ONLY chocolate dessert she likes is German Chocolate Cake -- she loves coconut.

@TatyanasEverydayFood

3 жыл бұрын

Perfect!! :) I'm sure she would love this, too :)

Yami yami. 😭 send me a piece

I'm on a diet, I'm on a diet. 5 seconds later diet is a 4 latter word

@TatyanasEverydayFood

3 жыл бұрын

Haha :)

And I guess you're not worrying about cracks because over mixing the eggs like that but so much air in it that your s*** would crack like the Grand canyon

@TatyanasEverydayFood

2 жыл бұрын

Lol did you see any cracks on that SMOOTH cheesecake? I've been making cheesecakes for years and never have cracks or other issues.

7 to 10 minutes mixing your cream cheese lady are you crazy I'm a pastry chef let your cream cheese get to room temperature blend it and a food processor for one to two minutes done seriously 7 to 10 minutes you're over working your mixer