Hanoi is the political and cultural center and the capital of Vietnam. On the outskirts of here, there is a village specialized in snakes. Not only people who make a living by catching snakes that are so poisonous that they can even take lives, but also people who breed dangerous cobras. It is said that generations of ancestors have been catching snakes to make a living for their families! We follow the workers who risk their lives by going into the mountains for their families. Groundhog snakes, which capture deadly venomous snakes with their bare bodies, can be commonly seen throughout Vietnam, and it is said that Vietnamese people have been eating them for good health since ancient times. Snake village outside Hanoi. There are people who make a living here by catching snakes. A dangerous field where you have to wander the mountains all day long and catch a highly venomous snake with your bare body, without any protective equipment. I wander around the thicket of the bushes indefinitely, looking for traces of snakes, but I often end up in vain. Even if you manage to encounter a snake, the process of capturing it is not easy. If you are bitten by a snake, your hand may swell severely and, in the worst case, your finger may need to be amputated. Therefore, it is a dangerous work that even veteran workers with over 30 years of experience must always be nervous about. We go to the work sites of those who risk their families' livelihoods by hunting snakes. In Snake Village, you can enjoy a variety of snake course meals, from stew to grill. There are restaurants specializing in snake dishes of both large and small sizes. Locals, of course. It is said to be popular with foreigners as well. Here, once you decide on the type of snake you want and how to cook it, you can enjoy a variety of dishes using snake as a course. Stir-fry and stew are the basics, and there is a wide variety of food, from Vietnamese wrap with snake and charcoal grill. Especially when making snake dishes, if the bones are not properly removed, guests may get hurt while eating the food, so it is more important to remove the bones carefully and meticulously. Since food is made using snakes, which are dangerous ingredients, only those who catch snakes and cook them can do the work. We meet people who make special snake dishes that are difficult to taste anywhere else. A dangerous snake farm from cobra hatching to shipping In Vietnam, there is a farm that hatches and raises snakes artificially, as well as snakes found in nature, and then sells them. A snake farm in Hanoi. A total of 2,000 snakes are kept here. The process of raising them is not at all risky. You have to clean the inside of the enclosure where the highly venomous cobras are coiled, and even have to manually remove the skin of the snakes when they are shedding. So, if you don't concentrate your mind while working, you might get bitten by a snake. It is said that once bitten, the poison can spread throughout the body in an instant. Although it is such a dangerous and arduous job, we visit the dangerous snake breeding site where fish farm workers say that they are grateful for the work that allowed their children to study at university, and that they want to protect it until the end. #Extreme job #Vietnam #Snake villagers #Snake hunting #Landman #Snake cooking #Cobra #Snake farm #Snake hatching #Extreme field #Danger of deadly poison