Mmmm yummy yummy 😋...Thanks for sharing this recipe dear.

@nancyskitchencorner

Жыл бұрын

Thank you so much dear

Wow, yum

@nancyskitchencorner

Жыл бұрын

Thank you

Very beautiful upload enjoyed watching stay connected 🤍

I ĺove how your recipes always are yet still yummy💞💞💞

@nancyskitchencorner

Жыл бұрын

Thank you so much sweetie

My favorite I love way you cooked it very interesting learning something new love the content stay connected thanks

@nancyskitchencorner

Жыл бұрын

Thank you so much stacy

I never knew you can fry nduma looks so nice 👌

@nancyskitchencorner

Жыл бұрын

Yes you can and they are so yummy

I only eat nduma when fried.👌👌🔥🔥

@nancyskitchencorner

Жыл бұрын

Same Whatsapp 🥰

Hi looks really delicious thanksgiving for sharing l connected to your channel see you soon Connect thanks new fam let’s stay connected ❤

@nancyskitchencorner

Жыл бұрын

Thank you for stopping by I really appreciate... visiting you soon

Wowww!!!this ndumaaaa looks sooo delicious and incredible , your preparation it's too good great effort enjoyed it 🤗 stay in touch dear friend 🤝 🥰

@nancyskitchencorner

Жыл бұрын

Thank you so much🙏

I fry mine directly, will try adding the cornstarch, paprika and salt. Looks yummy

@nancyskitchencorner

Жыл бұрын

Yeah pliz do, cornstarch helps nduma to become more crunchy outside

This is a new one to me, never eaten or seen these duma recipe anywhere. They really look yummy.

@nancyskitchencorner

Жыл бұрын

Thank you so much dear, pliz try they are so yummy

This goes so well with strungi😍..me i peel first then boil🙄

@nancyskitchencorner

Жыл бұрын

Thank you aggy's, I always boil mine with peels