Wow. Thanks. This is an easy way to flood cookies without using a piping bag.

@donnasimons6218

3 ай бұрын

Easier on your hands too

Been using a spoon for decades. It's just easiest for me. I prefer it over using a bag.

@donnasimons6218

Ай бұрын

I’m with you, so much easier on my old hands and wrist 🥰

This is so interesting. . . . !

So much faster than flooding with a bag.👍👍

@donnasimons6218

3 ай бұрын

I love doing it this way!

Yup shaky hands here mostly from a broken elbow that affected my entire right arm. Great idea I'll have to try it! Thanks you

@donnasimons6218

3 ай бұрын

Oh dear, yeah you need an easy way. This is my fave

Can you tell where you got that cookie cutter? The pattern is so interesting, and I have never seen it before. Thanks.

@donnasimons6218

7 ай бұрын

It’s an Ann Clark metal one !

Do you have recipe for icing?

@donnasimons6218

10 ай бұрын

I use the standard recipe on the back of the meringue powder and add 2tbl of corn syrup ❤

@loriann9245

8 ай бұрын

Doesn't the icing dry out kept uncovered like that?

@carolynharris5363

7 ай бұрын

​@@loriann9245 Good question?

@donnasimons6218

3 ай бұрын

@@loriann9245 no it doesn’t, I’m constantly using it while uncovered, stirring it