Sra Janet no sabia que tiene recetas in English !!!!! Wow me dejo con la boca abierta 😂 congrats I’m proud of you 🌺🌺🌺

I have made this recipe multiple times. Without a doubt, this is the best mexican flan recipe I have tried! My family simply adores it.

@JaujaCocinaMexicana

6 жыл бұрын

Many thanks Suren, and congrats! Buen provecho, and see you back soon 🙏😍

@victoria7833

3 жыл бұрын

I’m agree with you!❤️👍🏼

This will become your favorite flan! A great recipe.

Awww I love momma Jauja!!! Thank you for the recipe!❤️

I’ve used your recipe multiple times and it works without fail! My family absolutely loves it and it was extremely easy for me the first time I made it. Also the first time I made this recipe was the first time I’ve ever made flan and it worked great I will only ever use this recipe!

I made your Flan came out perfectly!! my wife loved it !! Thank you :)

@JaujaCocinaMexicana

8 жыл бұрын

+ABEL Gonzalez Hola Abel. Many thanks for your comment. You just made my day :) I am thrilled your wife loved it, and am happy you enjoyed. Buen provecho!

Flan Friday is our kind of Happy Friday :) #happyfriday #flan #mexicancooking #mexicanrecipes #foodie

Lovely recipe, so delicious, simple, easy presentation too. Thank you !

Something sweet and simple for San Lunes. The #1 Mexican Flan in KZread. #flan #jaujacocinamexicana #mexicanfood

Tan hermosa! Multilingüe y toda la cosa ❤

Hi Janet another successful flan using your recipe. We live on the other side of the world and this is my sons favorite. Keeps him from feeling home sick. Muchas garcias Janet.

!Que rico! gracias

I made this flan and everyone loved it.

Just the recipe I was looking for thanks

LOVED THIS RECIPE EVERYBODY MAAKE THIS

Great recipe! I made this today, mey bien perfecto! Muchas Gracias!

Omg!! Señora Janet, useted always saving my life. Hahaha muchas gracias por esta receta.

You have the perfect recipe! Thank u so much! We enjoyed it!

@JaujaCocinaMexicana

4 жыл бұрын

Buen provecho 🙏🏻

this looks amazing!! I’ll be sure to bake this I miss my flan!! :)

I’m making this for dessert tomorrow, period.

Thanks for recipe ... 😘😘😘

Making this soon. ☺ my flan pan is on its way, hope it comes out good! Gracias!!

@JaujaCocinaMexicana

6 жыл бұрын

Delish Gia :) Buen provecho

You are amazing! BENDICIONES :)

OMG! Just made this flan!! It is insanely good!!!!! I used organic cane sugar (for my caramel topping), and it was so delicious!!!!!! Highly recommend. P.S my flan was wobbly, and I was worried but after cooling it for 5 hours, it was soft, creamy and perfect!!!

@yanisa1908

4 жыл бұрын

I know its over a year but I was looking for this exact answer. Because all I have is cane sugar.

Hmm so mouth watery......

@JaujaCocinaMexicana

7 жыл бұрын

Delish :) Buen provecho

Amooo el flan 🍮 usted como siempre haciendo las mejores recetas

@JaujaCocinaMexicana

7 жыл бұрын

Muchas gracias Lorena :)

I love this video ☺️💕♥️

Muy bien Jeannette!✌👍

Did you know that traditional Mexican Flan was one of Frida Kahlo's favorites? Feliz Friday! #mexicanfood #mexicanfoodrecipes #flan

Gracias donita aver como me sale mis hijos me an estado rogando ke les aga in flan aver si ase uno de choco flan 😁

Its so lovely. I will definitely try

@JaujaCocinaMexicana

8 жыл бұрын

Hola Sudha :) Many thanks for your lovely comment. It is absolutely delish, and I am pretty sure you will love it. Please enjoy, and hope to see you back soon. Buen provecho :)

I’m a big fan of yours 💓

mmm it lucks so good Im going to make it this weekend

@JaujaCocinaMexicana

10 жыл бұрын

Many thanks Maria for your lovely comment. I am sure it will come out delish! Please let me know if you have any questions. Enjoy!

Wow beautiful!

@JaujaCocinaMexicana

8 жыл бұрын

+Amy Deluca Hola Amy. It is so nice seeing you back :) Thanks so much for your comment. I am sure you will love this Flan, and hope you enjoy with your family. Buen provecho, and hope to see you back soon :)

Mi Papa is Mexican and he live flan thx soooo much🤗🤗🤗

This looks so good 😍😍

@JaujaCocinaMexicana

5 жыл бұрын

😍

Thank You so much I’m so gonna make this Flan right now Happy Mother’s Day 💐🥰❤️👍🏼

@JaujaCocinaMexicana

3 жыл бұрын

Hope you enjoy

Muchas gracias.

@JaujaCocinaMexicana

9 жыл бұрын

Luz Montoya Mil gracias a Ud Luz. Espero disfrute este Flan con su familia. Muy buen provecho, y bendiciones!

Waaaa my mouth is watering, can’t wait to make it, but first I’ll make the churros!

Flan Friday. Nuff said :) #flan #mexicanflan #mexicanfood #mexicanfoodrecipes #jaujacocinamexicana

BEST.FLAN.RECIPE.EVER.

@JaujaCocinaMexicana

9 жыл бұрын

Thanks so much Snow White. We happen to agree with your assessment :) Please enjoy!

it s so good🇲🌞🌞🌞

Gracias por la invitacion su canal, la verdad, no lo habia visto pero me han encantado sus recetas (Que aun no las he hecho, excepto esta del flan) pero que se me antojan exquisitas, que Dios la bendiga y adelante!!! Por aqui la visitare con frecuencia

@JaujaCocinaMexicana

9 жыл бұрын

Muchisimas gracias George por su comentario. Bienvenido a la familia de Jauja Cocina Mexicana. Por favor disfrute este flan con su familia. Muy buen provecho y bendiciones!

Thanks you for all you're recipes i also see you on Spanish recipes god bless you for good recipes.

@JaujaCocinaMexicana

7 жыл бұрын

Thanks so much Esmeralda :) Buen provecho, and see you back soon. Blessings :)

Thank you I'm making it for my brother and taking it to his coworkers.

@JaujaCocinaMexicana

9 жыл бұрын

Anna Pace My pleasure Anna. I am sure it will come out delish! Enjoy, and thanks again.

Good job I love it 👍👍👍👍💗❤️

@JaujaCocinaMexicana

8 жыл бұрын

+janet franso Thanks so much Janet for your comment :) This Flan is delish, and I hope you enjoy it. Thanks again, and buen provecho.

I made your flan , its amazing !. Gracias

@JaujaCocinaMexicana

6 жыл бұрын

Many thanks Elizabeth :) Buen provecho, and see you back soon :)

Can you make a video of you doubling the recipe please? This is the best recipe I’ve found!

What a wonderful looking flan you made! So, I can make this myself, using a 9 inch pan, using the exact same measurements that you used to make your flan? You made it look so simple. I think I might try to make this tomorrow, wish me luck! Thanks for the demo and your wonderful recipe. BTW, I love your accent! Bless you friend!

@JaujaCocinaMexicana

7 жыл бұрын

Hola Alice :) You can certainly use the same measurements and ingredients for a 9 '' mold, although the flan will appear a bit thinner than that shown in the video. Delish! Buen provecho, and see you back soon. Blessings :)

I've made this recipe before and it came out great. I was wondering if i double the recipe, will it get too sweet?

Do you have more recipes in english? I don't know how to speak spanish but I love your recipes.

@JaujaCocinaMexicana

4 жыл бұрын

Playlist here kzread.info/head/PL_0jAerHsjXH_I4gU4E0MQB_SkfLU4RIT

Thats came out beautifully! Will be making this for my grandma tomorrow :)

Divine!! Loved it! I make my 'flan' a little bit different...! Yours looks heavenly good!

@JaujaCocinaMexicana

9 жыл бұрын

Carmen Green Thanks so much Carmen. Happy you loved it :) Enjoy!

THANKS YOU GOODNESS 🌟 AMAZING FLAN MEXICO ✨ YUMMY 😋❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS 💜,

Senora, I have been watching your channel for a while. I love your style and receipes. I also love that you speak English. It makes much easier for some of us that are not very good with our Spanish. Gracias y que dios la bendiga. Mucho amor de California 😘😍

@JaujaCocinaMexicana

4 жыл бұрын

Many thanks 🙏🏻 Playlist in English here kzread.info/head/PL_0jAerHsjXH_I4gU4E0MQB_SkfLU4RIT Blessings 😍

I made this yesterday and it was DELICIOUS! I wanted to know if you had a recipe for pan dulce? (Conchas)

@JaujaCocinaMexicana

10 жыл бұрын

Hi Liz. Thanks so much for sharing your success, and for subscribing to Jauja Cocina Mexicana. A warm welcome to Jauja Cocina Mexican's family! Regrettably, I have not made conchas (or campechanas!) but will develop my recipe and share with you and our subscribers once perfected :)

@lizdominguez7235

10 жыл бұрын

Sounds great! Looking forward to your recipe. Que tenga un buen día.

@JaujaCocinaMexicana

10 жыл бұрын

Mil gracias Liz por su lindo comentario. Muy buen dia y bendiciones.

Hey what can i use as a substitute for evaporated milk?

Hello, can I replace the 1/2 cup of milk with heavy cream?

Did you add any water to the sugar??? To make the caramel? Or just sugar only?

Hello Would you be able to list the measurements for all the ingredients? Most great cooks don't measure, however I'm not quite there yet. I would really love to try your recipe. Thank you

@JaujaCocinaMexicana

9 жыл бұрын

Anna Pace Hola Anna. My pleasure, and sorry for the trouble. I have turned on the annotation which now shows the ingredients. Also, please see below:1 can condensed milk3/4 cup evaporated milk1/2 cup milk1 Tbsp vanilla3/4 cup granulated sugar4 eggsI completely agree with you that this is a must-try Flan, and I am pretty sure it will turn out delish! Please let me know how else I could help. Enjoy, and thanks again :)

I am going to follow your recipe. Tomorrow, my flan pans arrive! I have one question: why does a flan pan - like the ones I have ordered - have a lid, with clips to hold the lid on? Yours has a lid, but you do not use it. Thank you foe wonderful video!

@JaujaCocinaMexicana

7 жыл бұрын

Hola TheStockwell. Most have lids, but have found these unnecessary for flan :) Delish, and buen provecho :)

@TheStockwell

7 жыл бұрын

Thank you! I have written out your recipe and my flaneras have arrived! I am ready to make my wife flan, the flan her mother made when my wife was a little girl! I will tell you all about it, soon. :)

@TheStockwell

7 жыл бұрын

I will know tomorrow if the recipe worked. Sadly, it is impossible to order 9-inch flaneras. Everyone sells 7 inch! So, my flanera was very deep with the mix - and took almost two hours to cook - and I do not know if it cooked completely. I am letting cool. Then, into the refrigerator. I will know tomorrow morning.

@JaujaCocinaMexicana

7 жыл бұрын

Fingers crossed :)

Was it sweetened condensed milk?

@JaujaCocinaMexicana

8 жыл бұрын

+Marion Smith Hola Marion :) Many thanks for reaching out. Yes. Sweetened condensed milk in the ingredients at 00:25, and 01:16. For your convenience, you may also see the complete list of ingredients in the video description, immediately below the video itself. You will love this Flan! Please enjoy, and hope to see you back soon. Buen provecho :)

Where can I get that pan?

how did you make the caramel? Is it just sugar by itself?

@JaujaCocinaMexicana

9 жыл бұрын

Roman Sabrina Yes indeed. From 2'41" to 3'03" you will see the process of caramelization of sugar for this Flan. Please enjoy. It will come out delish!

Hello again... well I made this and it is delicious. I made it in small ramekins instead of a whole pan. My question for you is... it was not as custardy and I've had in past and... the carmel sugar stuck to the bottom of the dishes. Any suggestions for me to correct this?

@JaujaCocinaMexicana

8 жыл бұрын

+Mike Ferguson Hola Mike. Many thanks for your comment. Your experience is not at all uncommon when using small containers, and it is likely due to overcooking. Suggest you monitor cooking time frequently, and check level of doneness with a toothpick as shown in the video :) What time and temp did you use?

@JaujaCocinaMexicana

8 жыл бұрын

+Mike Ferguson Hola Mike. Many thanks for your comment. Your experience is not at all uncommon when using small containers, and it is likely due to overcooking. Suggest you monitor cooking time frequently, and check level of doneness with a toothpick as shown in the video :) What time and temp did you use?

hi! i am from India, would you please tell me, what you did after pouring the sugar in the pan? it would help me,since i don't have an idea. Thank you.

@MsLILYANA7

8 жыл бұрын

+Poulomi Saha After you cook and melt the sugar to a caramel color. you placed it in the pan you're going to use , then you put the milk mixture on top and put it in the oven in a bain marie bath to cook. I hope this helps.

@JaujaCocinaMexicana

8 жыл бұрын

+VIDA ROSAS Excellent Vida. Thanks so much :) Buen provecho.

Where can I get the flan pan?

Can it be made without vanilla extract?

Please post a link to this recipe?

@JaujaCocinaMexicana

8 жыл бұрын

+Mike Ferguson Hola Mike. Many thanks for reaching out. This video kzread.info/dash/bejne/p5163LyIkaade5c.html of Flan presents the actual complete recipe, ingredients and tips. You may also find the list of ingredients in the video description, immediately below the video itself. You will love it! Please enjoy, and buen provecho.

@golf18mike

8 жыл бұрын

+Jauja Cocina Mexicana I see the ingredients posted below the video but not the directions. 😕

@JaujaCocinaMexicana

8 жыл бұрын

+Mike Ferguson Hola Mike. The video itself describes the recipe, steps and directions for preparing this Flan :)

She has that Salma Hayek accent. 🥰 arriba los latinos 🇲🇽

How do keep the Carmel from hardening up like candy

@LIZTHELIZARD100

Жыл бұрын

If you’re talking about washing your pans and stirring spoons afterwards, just soak them in water overnight. Comes right off!

can u tell me how much of each ingredient do you need please

@JaujaCocinaMexicana

8 жыл бұрын

+Yesenia Sanchez Hola Yesenia. Many thanks for reaching out. You can find the complete list of ingredients in the video description immediately below the video itself. I also list the ingredients below for your convenience: 3/4 cup evaporated milk 1/2 cup milk 1 tbsp vanilla 3/4 cup granulated sugar 4 eggs I am sure you and your family will love this. Please enjoy, and buen provecho.

@yeseniasanchez5936

8 жыл бұрын

Muchas gracias alrato lo voy aser aver Como me queda :)

Hello, I copied your every step, but my flan came out watery hahaha maybe I should've left it baking longer than 45 minutes?

@JaujaCocinaMexicana

8 жыл бұрын

Hola :) Many thanks for reaching out. I suggest you please double check the proportions and volumes of ingredients, and that you test with a toothpick for consistency as shown at 03:55. If runny/watery, it may well need a few more (5-15) minutes in your oven. Hope this helps, and please let me know how the next one turns out. Please enjoy, and see you back soon. Buen provecho :)

Janet here's un estuche de monerías hablas bien el ingles.

@JaujaCocinaMexicana

6 жыл бұрын

🙏🏻

so it's a 3/4 cups of evaporated milk and 1/4 cup of regular milk with a pinch extra of regular milk??

@JaujaCocinaMexicana

9 жыл бұрын

Hi Angie. Thanks so much for your visit! You are right; 3/4 cup evaporated milk, but the accurate measurement of total regular milk is 1/2 cup (the 1/4 + extra). I am pretty sure this will come out delish. Please enjoy, and let me know how else I can help.

@aiavila2010

9 жыл бұрын

Thank you!!!!! I'm making it this weekend!!!! I'll let you know!!!

@JaujaCocinaMexicana

9 жыл бұрын

Angie Avila Yes please :) And I invite you to post your flan in Jauja's Facebook page as well. Enjoy!

@aiavila2010

9 жыл бұрын

Angie Avila

@JaujaCocinaMexicana

9 жыл бұрын

+Angie Avila Hola Angie. Hope you had fun and that the flan was a complete success! Enjoy, please.

Transferring the carmel to a separate pan did not work well at all. It hardens way too fast. Getting a flan pan is necessary.

hi! i am from India, would you please tell me, what you did after pouring the sugar in the pan? it would help me,since i don't have an idea. Thank you.

@JaujaCocinaMexicana

9 жыл бұрын

Poulomi Saha Hola! Many thanks for reaching out. Of course! After heating the sugar and he caramel is formed in the flan mold, allow to cool to prevent mixing when the flan mix prepared in the blender is poured. Is this helpful?

@maelkwpo

9 жыл бұрын

Jauja Cocina Mexicana thank you very much and it helped me alot... or for my mother. Thank you again. Have a good day!!!!!!

@JaujaCocinaMexicana

9 жыл бұрын

Poulomi Saha Thank you. Hope you and your mother enjoy! Have a good weekend!