Laura, Laura, Laura... I am 61 and hail from the tiny country of Lebanon. We ate this exact potato salad all the time. The only difference was that we added green onion to it. And when you said, "add tuna" to it, I felt we must be related! Thank you for your sharing, I love your recipes.

@maryyyyn

9 жыл бұрын

lebneneeeeee ahlen fik ya 3ame ;)

@zeindrella

9 жыл бұрын

green onion and fresh bell pepper :D (it's my mom recipe)

@ahmadghalayini6964

9 жыл бұрын

Melissa Hamilton marhaba to you too ;)

@ahmadghalayini6964

9 жыл бұрын

Zeina ABDALLAH even better... yum!

@0302haddaddy

9 жыл бұрын

Kifak

I've grown up eating this as well, it's a salad we eat a lot here in Morocco. That's the exact same recipe as my mom's ! Here a story: I'm very thankfull to you Laura and I love you so much. I started watching your videos and I became obsessed. I started cooking in my engineering school and there was that classmate who was always brought by the smell. We started eating together, and then cooking together every evening. We watched your videos and tried different recipes. Cooking brought us closer and we fell in love with each other like little crazy toddlers. That's since 2013. We are getting married this summer :) Thank you Laura (l)

I'm from Syria and this is just how my mama made this and still makes it to this day, with the addition of some chopped scallions. This recipe brigs back fond memories of my childhood :') thanks Laura!

So glad you posted this recipe! I lived in Germany for a year back in the 1990s and my landlady used to make this kind of dressing for all of her salads-potato or green-that she served at ever lunch and dinner. Brings back great memories! The only difference is she put a pinch of sugar in her's to reduce the acidity.

This is nostalgic! When I was in boarding school and the canteen was closed, I made this for everyone! We enjoyed them a lot!

This is how we ate potato salad in the middle east. It was always prepared this way, until we came to America. Thanks for sharing and bringing back memories.

My Nonna made this for us on Saturday afternoons for lunch.... Best memories ever!!!

That is what I know as Italian style potato salad. However I was introduced to southern style potato salad about 20 years ago and never looked back. That latter uses mayo, mustard, eggs, etc. Delicious!

@kyllie1234

9 жыл бұрын

Yes! I'm not from the south, but that's how my family's potato salad consisted of.

@stephmendoza2452

9 жыл бұрын

Southern potato salad!!

@NatashaGraves555

9 жыл бұрын

kd1s That's how we make our potato salad :) Texas here lol

@stainless1175able

9 жыл бұрын

kd1s We use sour cream in place of mustard mixed with cooked egg yolk. Everyone loves it. Also plenty of garlic.

@MymomentsinenglishBlogspotEs

9 жыл бұрын

kd1s In Spain we make with hard boiled egg, tuna fish and onion. Delicious too!!

This is exactly the same thing as my Lebanese grandmother used to make for us. It's like Mediterranean potato salad. Very good and a childhood favorite for me.

Looks yummy. I'm Puerto Rican and the way we make our potato salad is with eggs, mayo, peppers, olives, onions and I like to add apples yum so good

@lasexymami121

9 жыл бұрын

And carrots, seasoned with sason con achiote. So good! Wepaaa!

I always watch her video when I am eating and idk why.!!

@Anuradha1118

9 жыл бұрын

sreng chinhseng me too

@meryag

9 жыл бұрын

OMG SAMEEEE😱😝

@CHNHH

9 жыл бұрын

yasss

@ayaaburouman6167

9 жыл бұрын

I do it so that I don't get hungry while watching 😂

@vasilelucia3665

9 жыл бұрын

sreng chinhseng OMG me too:)))

I'm lebanese and i grew up eating this. We do the same dressing with chickpeas or zucchini as well. =)

Growing up, one of the very first things I ever did in the kitchen was help my grandmother prepare macaroni and southern-style potato salads. It was a tradition every holiday that we would make it together before the family came. In recent years her declining health limits what she can do physically so I have taken over full duties for the "holiday salads" if you will. I love the memories attached with such a simple dish and how it can get someone interested in cooking :)

My(ex) MIL used to make this. She added some red onion and black olive slices. She called it "Italian potato salad" and it was to die for :)

Love how easy and simple this recipe is :)

I grow up eating with dill in stad of parsley I love it.

My Nonna & Mother always make this, but we put in some string beans and my nonna uses vinegar but OMG! So many memories came back to me from Nonnas kitchen! ❤️ much love!

Thanks so much Laura! I will forever be grateful of the things you do for your viewers!! Love love love this recipe xx 💋💓

I made this for Easter dinner and it was AMAZING !!!! Thank you for such a quick and delicious recipe !

Hi Laura I'm Greek Australian and my mum makes her potato salad like you do brings back happy memories. xx

@berry7590

9 жыл бұрын

and I'm Palestinian and my mom makes the same salad sometimes she uses coriander instead of parsley... Greetings from Finland also ...

@efpol5918

9 жыл бұрын

Enzopaschi Yes they are very similar :)

A healthy and refreshing alternative to the traditional classic southern potato salad we all grew up on, mayo, boiled eggs, pickles etc. I love the simplicity, has an Italian/Mediterranean feel. I'm definitely making this for Easter.

You are literally my favorite person ever. You have no idea how much time I spend watching your amazing videos, You are SUCH an inspiration to me and I absolutely love your personality and your passion for cooking

I grew up eating this and still do, literally my favorite thing to eat on any occasion.

I grew up eating a very similar recipe! We are Lebanese, and call it "Lebanese potato salad." We actually serve it cold, which is delicious. Mediterranean areas like Italy, Greece, and Lebanon have a lot of similarities in their cuisine. Olive oil and lemon juice runs through our veins!

Love it my Mom would roast the garlic with a sweet onion. My granddaughter just loves this. She is a lemon fanatic. Thank you for sharing. Happy Easter

Just made this for dinner tonight! Taste tested! So Good! Simple, yet flavorful!

Completely forgot about this dish that my grandmother and Mom made. Always liked it. Will have to make some.

I remember potato salad like this when I was growing up from a neighbor across the street who I loved to watch cook. She was from Yugoslavia and I loved her simple, delicious European dishes... I LOVE this salad and had forgotten about it. Thanks for the memory, I will be making this weekend :)

Wow. I just used this recipe and it's awesome.

Im from turkey but i live in the uk and we make this salad alot, when i go turkey its always next to a meal thast served to me when i visit family :) i love it and i can have it everyday

So simple yet so delicious! Love it

Hi Laura! Made this delicious recipe for Easter dinner. My son loved it and called me back the next day for the recipe! Will be making this again for my daughter's baby shower in a couple of weeks instead of pasta salad. This is a new family favorite! I am pretty sure my Nonna made this (or something like it) for Sunday dinners when I was growing up. I miss her cooking so much! She would have loved your videos! Ti amo, Laura!!! ~ Maria in N.C.

Awesome! My kind of recipe! Thanks! ❤️

I'm making this tommorow for my husband lol. I started watching you because you make simple and easy to do recipes. I have a 6 year old and a 5 month old. Your re ipes are got up when I just need to whip something up. Thanks!!!

Hi laura, my mother and grandmother have made this recipe during my childhood every time we had a bbq or cookout. They are from Jordan so this is somewhat arabic as well. The only difference is that they finely chopped onion and added it. This recipe is fantastic!

I am Algerian and I grow up eating that potato salad it was my mom and grandma go for dinner it was yummy with boiled eggs aside and now my kids really enjoyed it I am gonna to make it for dinner tonight thanks laura

This looks so simple yet delicious! It's Eastet Sunday, and I can't wait to try it... Thanks, Laura!

Laura I love your recepe and your personality.Thank you.

My mom would cook this on good Friday and Easter I remember eat this all even for cookout at Auntie house thank you Laura for the memories love you

Yum! Nice job!

My Mother and Grandmother made this salad but also added string beans, red onions and black olives. It is truly a delicious side to any dinner I especially like to make this in the summer instead of the traditional mayo potato salad.

Gorgeous recipe.

I love potato salad so this is perfect! Yay! Thanks lara

My step grandmother use to make potato salad like this. So good.

Hello Laura ! I'm French and I grew up eating this too ! My mom add tuna, or a sausage we have here called "cervelas" to the salad :)

I ate this growing up except...The garlic was mashed in to the bowl you are going to toss it in and it picks up the garlic and we also added finely diced green onion. Oh, and we ate it cold, and you're right, after it sat in fridge for a few hours...sooooo much flavour. Even better next day!

Dear Laura, you are a genius! I've been looking for a quick and easy potato salad for ages! :) This is very similar to the potato salad my grandma makes (I'm from southern Germany). Thank you so much for this video! Love it!!!

My mom makes this all the time. I might just make this to bring to my MIL for Easter.

@rupenzelssister1613

9 жыл бұрын

What's an MIL

@Printpaperandco

9 жыл бұрын

Mother In-Law

@rupenzelssister1613

9 жыл бұрын

Thanks

We are Christian Armenians from Iran & what we usually have on Easter dinner table is the same as our Christmas dinner (Jan. 06) which is fish (usually fried but I prefer roasted), chicken, white pilaf (often with barberry) or pilaf cooked with dill & broad beans (both of these pilafs are Iranian traditional dishes), & another Iranian traditional dish called "Kookoo" which is made with chopped parsley, dill, garlic chives (this one is a green which is very common in Iran but not in other countries & the closest thing to that is garlic chives) & other optional greens, eggs, salt & pepper & it is cooked like frittata. Armenians cook the "kookoo" with these ingredients but iranian muslims often add barberry & walnuts. I hope you like our tradition :) Happy Easter!

Laura, I am making this today. My mother, who was Italian, made this a lot. She passed in 2015 and I had the cravings to make this. BTW, her way of making it is just like yours. Sometimes she used apple cider vinegar, but usually it was lemon.

Great, I need to try this! I grew up eating the potato salad of my grandmother and still love it! But I never seem to make it the way she did or does, so I will try your recipe!!

Wow, so simple and easy, looks really delicious.

thanks for another vegan friendly recipe!

@justinfung4351

9 жыл бұрын

lol... BRING IN THE MEAT LAURA

@ilovefood2435

9 жыл бұрын

Justin Fung 😂😂

@VeganPanda4

9 жыл бұрын

I always think the same thing! Love the accidentally vegan recipes. :)

@fretingtopolice

9 жыл бұрын

Erin A You should see the VEAL recipes then

Stuffed artichokes are one of my favorite. my mom and grandma made them and we would sit around the table and eat them and talk. we ate them like a snack my kids love breadcrumb on each leaf, so i stuff theirs alot. we all fight over the heart.

When I was small I ate it it was so good

I cannot wait to make this potato salad. Thank you......look delightful and delicious!

This looks so good. I'm going to try it with and without tuna.

Ohh , I forgot about this recipe, Yes Laura , my mother used to cook this when we lived in Europe. Simple and delicious, great side dish for almost everything. Thank you ! :)

Made these tonight and they were soooo good. These are going in my regular rotation.

I just watched your poato salad video with lemon and olive oil vinigarete.I love it that way. My very favorite potato salad is with tuna fish, sliced red onion olive oil and vinager. Salt and pepper to taste mix it all together for me its the best salad to have for lunch or dinner. With a green salad some crusty bread im in heaven. I love your cooking shows.I had tried many recepies and enjoyed them very much, catch you on You tube love all your recepies.

Laura and Joe, love how much work you put into your videos and blog post. One question: would you ever link the youtube recipe video to the exact blogpost? I think it would be so helpful!

Wow it tastes so good! Try it people!!

I JUST MADE THIS. IT WAS SOOOOO GOOD. LOVE THE LEMON TASTE. I JUST USED TWO POTATOES . ONLY TWO OF US. SO SIMPLE.

My mom always made it with eggs, celery, mayo, mustard, onion, lots of stuff like that. So I wouldn't call this a potato salad in my house but I WOULD make it as a beautiful potato side dish!

I make this salad with onions and vinegar, and serve it with fish. Its delicious. I love your recipes Laura :)

I always put lemon zest in my mashed potatoes - Soooo good!

The lemon sounds GREAT for this! My family always tossed in olives and a few diced up hard-boiled eggs. :-)

I am going to make this for lunch right now !!!!! THANKS Laura

Delicious Laura. We make this in my native Lebanon too. My late mother used to add green onion to it and sometimes instead of parsley, we use coriander (cilantro) as a variation. Thanks for sharing with us.

My family recipe consisted of potatoes, chopped boiled eggs, mayo, celery, and mustard. Mostly just a basic potato salad, but my mom sneaked in protein and some crunch. So good!

Yummm! I love all your recipes, I sometimes sit for hours watching your videos! I love to learn new things especially new recipes, but my all time favorites are your baking recipes! I am a sweet addict, anything that is sweet and hot LOVE IT

Exactly what I was looking for. Thank you.

we make our potatoe salad with veggie broth, lemon and olive oil. For easter dinner we had Ragu with Spaetzle

Hey Laura! I love this salad and make it all the time, but I always add fresh chopped mint leafs and red onions. Yum!! 😋😋

This amazing lady needs to be on the food network!!! Not the cooking network! Omg!!! She is so amazing!! Wow!!!

@pedro_gina

9 жыл бұрын

She is.

@ilangarcia5019

9 жыл бұрын

Is she on the food network? I work too much and don't have the time to watch, but if she is. Then move over Rachel Ray and the others, this lady is going to out do them all. God bless you Laura.

@SuperDahlee

9 жыл бұрын

ilan garcia yeah, Laura is my favorite . She is always happy to demonstrate her recipes and the part I love most is her tasting what she prepared/cooked. Very convincing that what she cooked is delicious.

Yummmm! That looks so good!

im excited to try this! Thanks for sharing Laura! :)

in morocco we like to season our potato salad with salt and cumin. yuuuum

Looks wonderful and just in time for Easter!

Needed a no mayo potato salad. Trying this tonight, i'm sure it will be great. Love your recipes, love you.

Grazie, lo proverò sicuramente.

so good

We are in New Zealand [I am American & hubby is a Kiwi] we of course had a gorgeous leg of lamb. We also had Kumera which is native sweet potato and a few other sides but that was the heart of it. Thanks for asking. I will definitely be trying this recipe, I think it will be a great side for any type of meat main. Thanks Laura!

i always had this when i was younger and still now!! my parents are syrian. BTW my mother always grated the garlic fresh and added a little bit of cumin ( which is a very common spice used in syria)

@carmen-kz6li

9 жыл бұрын

Are you assyrian and speak the language or just syrian

@MyAssyrianNation

9 жыл бұрын

c. PatronusKey I am Assyrian and I speak, read and write the language :)

@carmen-kz6li

9 жыл бұрын

Me too😊

Warm potato salad is the best !! All the flavors comes out better when eatten warm

This is the bomb digity potato salad Laura!!! Count me in on making this for sure!!!

My Nana used to make this but she used to add green onion and some hard-boiled egg with paprika on top too. Ohhhhh my goodness this takes me back to my childhood. Brb, making this asap!

I LOVE your food, especially in the intro I get hungry! I must visit you now :D

That's beautiful. I want some

My mother made something similar. No lemon no garlic. It was Potatoes, EVOO, fresh spearmint, salt & pepper. Delicious. She called it Italian style potato salad. I make it all the time. I might try adding the garlic the next time I make it.

I grew up eating potato salad with mayonnaise, some salt&pepper and chopped onions! It's even easier and super delicious.. Brings up a thousand memories

I'm Croatian and I grew up eating that exact thing but with paprika in it. delicious

Easter meal: one frozen fish and oven chips!

@stunninglad1

9 жыл бұрын

Julia Dubitz I might boil up some canned peas to go with it - but no promises.

@mamande4800

9 жыл бұрын

Some people like easy recipes. Thanks Laura!

We ate this growing up but we used red wine vinegar not lemon and added fresh green beans to the mix. Love this recipe.

I really liked this... My mother always makes potato salad with mayo not lemon with olive oil, but I like this version thanks Laura

Would love to try this but putting rosemary in with the garlic to infuse the potatoes while boiling to have as a side with some kind of barbecued lamb

I'll be making this for lunch!

My mom made this for me when I was little but except for parsley she used cilantro because she knows I LOVE cilantro so much but now since I tried this recipe I would put in half parsley half cilantro because I love both now I can't help it

add spring onions and this my childhood dream! love you laura xx

Haha Laura even if i dnt want to try a recipe out, after watching u taste it.... I have to try it!! You eat everything with such passion, such a joy to watch :) thank you. And i will def try this out coz i love potatoes and this sounds like such a fresh recipe.