Damn - two great drinks!! It was too hard to pick a favourite... what would you pick... GIN or WHISKEY?

@MissMalfoy77

3 жыл бұрын

gin allll the way 🙌🏾

@DPapDpap

3 жыл бұрын

Love these videos man really well done

@wesleymidgley4699

3 жыл бұрын

Whiskey for me, but both sound delicious

@josho.9530

3 жыл бұрын

Gin all day.

@boozeontherocks

3 жыл бұрын

Probably the gin, but that would depend on which one I was using.

Came for the cocktails, stayed for the shake-smile

@paigemitchell6055

3 жыл бұрын

IKR? That sweet grin!! Swoon! 💕

@jasminecherry892

3 жыл бұрын

Same 😉

I just tried this with Cherries instead of grapes and I think I’m in love. Highly recommend!

the cut with "one hour later" and you starring at the drinks almost killed me :D

@StevetheBartender_

3 жыл бұрын

Haha, I was taking my sweet time!!

Steve looked like he was asked to choose one of his children 😂😂

Love the mutual respect you and Leandro have for each other’s channels & craft

Always a great day when Steve the Bartender uploads a video!

Steve I'm loving the new editing techniques and the ingredient list as you mix the drink. Keep it up!!

I love the placement of the fruit for decor. Very nice touch. Very classy. As always... love the smile. Especially the second one, cheeky lol. 👍👍

Just started watching Steve last night and binged like 10 videos. Hilarious how I picked up on the shake smile very quickly and so does everyone else 😂

I'm definitely loving the Fall and I really loved the original. WOW what an awesome cocktail. Thanks Steve for what you do. You inspire me to make all sorts of drinks. Cheers!

delicious cocktail Thanks Steve

This sounds like and interesting riff! Like the "warmth" of the Rye for the Fall. Great video

After I watched the first Enzoni video we went through so many grapes and lemons. It was my summer drink. Made the fall version tonight. It will be my fall drink. I used Rittenhouse Rye, had it on hand. So good. Thank you so much!

Cool tune. I like the quotes from Autumn Leaves in there. Fits the Fall drink well!

By now it is iconic for him to smile while shaking.

u got me addicted to the enzoni after the first video. obsessed.

Fabulous!!! Love this! Gin is my fave, then bourbon and scotch, but rye whiskey would definitely work!

What a beautiful cocktail! Definitely gonna try both. :)

I love the Enzoni and I love Boulevard Negronis. Maybe this is the perfect compromise. Will need to try it. Enjoy your videos.

Amazing ! I made it today and I m drinking it at this moment. I replace the rye wiskey by Maker's Mark bourbon, so good balance between all the flavours. It will be sure one of my prefered cocktail. Thanks a lot for this recipe Steve.

These both look great, I think I’d lean toward gin as well. I’ll let you know after I’ve tried 2 or 3 of each.. and wake up from a nap 😂

@richardbirdsong1762

3 жыл бұрын

Nice!! 😂

@TheSpiritoftheCocktail

3 жыл бұрын

A nap????? Nevermind....

Need to try! Enzoni is great one so Fall Enzoni sounds delish

Steve, love the upgrades you have to the camerawork and cuts. you still keep the small mistakes and other quirks which add levity, but the professionalism of the shot is much higher compared to the older videos with autofocusing cameras

That grin gets me every time! 😁

Hey steve, this is my favourite cocktail too. Discovered it on Leandro's channel. Cheers from Paris

I made this with Aperol and Luxardo cherry juice vice Compari and grapes - it was amazing!! I used a double rye whiskey called High West

Loved this video. Both the drinks sound perfect so I guess I need to get myself some grapes and lemon. Luckily I have all the other ingredients.

This is why KZread needs to add a Taste-O-Vision extension! I’d very likely go with the Rye but both can get it! 🥃

Great video!

4:00 - Me: Steve, c'mon man! Don't leave me hanging! 4:02 - Steve: I'm forgetting something. Gin? Check. Campari? Check. Grapes? Check. Lemon? Check. Simple syrup? Check. Still seems like I'm forgetting something... 4:03 - Steve: Ohhhhhh !@#$!!! 4:04 - Steve: *GRIN*

These both look good. I like the vibrant color of the campari. "Fine strain just like I definitely did the first time." This made me laugh. Cheers!

Just tried it, and I must say, this is my favorite whiskey cocktail yet! I don’t know if it’s the time of year, but I definitely prefer it over the regular enzoni.

Gotta try both for sure!

I just had the Gin based Enzoni last night. Light, fruity and refreshing. I am looking forward to doing the Fall Enzoni tonight

I love it when he shakes and he smiles at the camera i find it pretty funny 😂

Two of my favorites.

Both sound good! I'd go for the rye I think, especially now, you know, in the fall.

You need to zoom with the educated barfly. Love to see you both on one episode together

great vid!!!!!!!

One hour later !!! omg make me cry !!!

The Enzoni became an instant favorite for me from the moment I tasted it. I'm definitely trying this version tonight! Thanks Steve for sharing!

@Aimtofflan

3 жыл бұрын

Crazy how much the grapes add in terms of flavour right? I did not expect it! :D

@LeTopShelf

3 жыл бұрын

@@Aimtofflan You definitely taste the grapes in there. They add a little bit of sweetness and different types of acids that complement the sourness of the lemon real nice.

Awesome clip bro! I’m still working up to the full recipe with Campari for this! Lol

Loved both these recipes. I'm gonna to try sub out the simple syrup for raspberry syrup just because i'm trying to use up the raspberry syrup. Hoping it will give a more vibrant color too as the campari alone didnt make mine pop as much as i thought...

I prefer the gin, but this a great cocktail. The Enzoni has become a favorite. I serve it straight up in a coup with a lemon and orange peel twist to finish. No garnish. Really turns it in to something else. Love the content amigo.

Knob Creek all the way definitely one of my favorite whiskeys. Fall Enzoni for the win!

Love you !

Gin all the way!! Also love your content keep it up🥳😊

I see you used the red grapes!!!! Awesome they both look good. I think the gin would be lighter as well.

I'm having an Enzoni now made with green grapes and freakin' can't wait 'til my summer porch parties! This drink is now on my short list mate!

@StevetheBartender_

3 жыл бұрын

They’re great aren’t they!?

@mattcero1

3 жыл бұрын

@@StevetheBartender_ Indeed they are Steve! Keep up the great work and don't forget that psychotic shaker smile!

I'll make one or the other depending on what type of grapes I have haha I think I prefer the Enzoni for being a brighter more refreshing cocktail but both are great! The fruit sweetness of the grapes really balances and plays well with the Campari.

I surprised my husband with this and he loved it!

Steve - try this ratio: 45mL Rye (I used Sazerac, which is 45%) 30mL Campari 22.5 mL Lemon 10 mL Simple (1:1) 5 Muddled Red Grapes Probably one of my favs of all time--perfectly balanced. Thank you for all of the great content!

Perhaps you should make a video comparing the Fall Enzoni vs Italian Gentleman vs Boulevardier. All great cocktails!

The sponge-bob cut was hilarious. Gin ftw for me

I live in an isolated mountain town in the Rockies of Canada, and can't always get the ingredients you or my bartender's guide call for. So I had to come up with a variation for the Enzoni. It's as close to the real deal as I could manage with what we get at the local store. I use a 1 to 1 measure: 1oz/30ml Gin. 1oz/30ml Campari or Aperol (whatever you can get.) 1oz/30ml Lemon juice. 1oz/30ml white grape juice. No need for simple, the grape juice is sweet enough, and 1oz/30ml is about the amount of juice you would get from 5 grapes.... probably. Like I said, when your supplies are limited, you do the best with what you have. Hope someone tries this and likes it.

How about going FULL fall (at least here in the States) and swap out the grapes for fresh cranberries!!!!

OG Enzoni frw!👍🏼👍🏼

Fall Enzoni might be my favorite drink ever since I saw it on Leandro’s channel. Edit: I definitely recommend trying it with 80-proof rye, also. It ends up a little more balanced than with 100-proof in my experience. This one drink is the only reason I keep a bottle of 80-proof rye on hand.

I will have to make the fall Enzo I as soon as I get time to get some lemons. I'm betting that one will be my favorite, as rye whisky is my favorite spirit.

Steve.. My man.. You had med ENZONI!

you are my man!

Salud🍻from mexico

A video using all the Créme de variations e.g Cassis, Banenne, brown and white cacao, Violette etc

Great video Steve! Your personality has really been coming out in your recent videos, more playful, lighthearted maybe? I don't know, but it's good. Even if I have no intentions of making the cocktail, I enjoy watching you create them. Any idea when we get to see the be set up and Kat-cam? (Is it Kat or Cat?)

Cheers, my preference would be with Rye where strong flavors amalgamate with grapes bitter sweet sourness and the orange flavor from campari. Gin florals notes get mild when its combined with full and natural juices. Gin's flavor can be better enjoyed with ice, infused fruits or fruit feels and soda water or artificial flavored tonic water.

Dude you're almost at 500k subscribers! What are you gonna do for it? That's half a million freaking subscribers!!!

This might be the perfect drink for the Waterloo Distillery Antique gin

Could you do an updated video of old fashions. Thanks

Ill try both please, thank you

I don't think I could just between the two. Will always have to drink both of them.

If you are doing fall cocktails would you consider making a compilation with sloe gin. Would love to learn more about it.

Hello all. Steve, first off, I like your videos. I even took the time to download the "Shake and Strain" app. In search for a blueberry ingredient in the "My Bar" the subcategory "Fridge/Pantry" I noticed you have two options for one fruit, the Blackberry. Perhaps one was meant to be blueberry, only because I was in search for such, he he. Just a note to you about it. Keep up the good work. Also, looking to get a bottle of the Mr Coffee for the holidays. Nice.

Hey @steve, can I use makers mark bourbon instead of rye whiskey?

I see what you did there with Autumn leaves in the background

Nice video. I'm surprised you didn't choose the gin version, being youre a gin guy. I'll try both, and see how that works out for me.....

Steve can u pls make some winter cocktail pls

Cold weather = fall Enzoni!!!

Aren’t the seasons opposite in Australia? It’s just getting into spring down there isn’t it?

May I suggest a particular Gin for the classic Enzoni? Try Nordés.

I like your smile. She is super, I wait for her every video

Hmm looks like Whiskey's answer to thr Enzoni just the way the Bouveladier is Whiskey's answer to Negroni (my personal fav). I'm intrigued

What is with the tag on the Knob Creek?

Can you please post a video making an entire pitcher of a classic margarita?

I´m literally a 15 year old and I love your videos ( I don´t drink, but I make drinks form my mom and dad)

@Barprints

3 жыл бұрын

That's how I got started! Making them for my dad and his friends!

Hi Steve, in the version with the Gin you used 15 ml Simple Syrup. Would you still do it for the gin or have you changed this aswell as the fall enzoni asks for 22,5 ml?

Really cool video. It looks like a tough decision which one is better. Thanks for the idea. Now I guess the Campari sales will rise, with everyone comparing at home/ hehe Cheers!

@StevetheBartender_

3 жыл бұрын

Definitely a tough call on these two!

Enzoni is a cocktail every Negroni lover must try, or as STB said a first time Campari experience. The balance of muddled grapes with Campari is brilliant. But if whiskey replaces gin it was a boulevardier? LOL! Anyway this one will be enjoyed by many. TY STB!

@meganlombardi3882

Жыл бұрын

The Enzoni definitely has similiarities to a Negroni and of course with that cocktail, swapping the gin out for whiskey makes for a Boulevardier. However, the Enzoni in either iteration lacks sweet vermouth. I agree though, whichever version of a negroni/enzoni its absolutely fantastic!

Oh no! Now I'll have to make both😂💃🏿

@StevetheBartender_

3 жыл бұрын

definitely worth a try! these are delicious! We used red grapes but maybe also worth trying with green to mix it up?

@musicmouse25

3 жыл бұрын

@@StevetheBartender_ I've already tried it with the red grapes. So good😍 Can't wait to try it with the green

@Barprints

3 жыл бұрын

Good problem to have the way I see it! 😋

What if you combine them? Half gin half whiskey?

Nice :)

I’ll take both, please 🍹

What are the little tags in the background thare are tucked to the bottles?

@StevetheBartender_

3 жыл бұрын

It's Buy the Backbar - they're the names of the bottle owners, here's some more info: stevethebartender.com.au/buy-a-bottle/

As always Steve, great video man. I do have a question. Can I substitute Campari with Capalletti?? Don’t stop what you do good sir!!

@kevinluiz422

3 жыл бұрын

No it’s against the law

Is this Boulevardieroni or Enzodier?

Not only does the color of the gin drink look brighter but gin also works better here imo

I would choose the whiskey. Gin makes me crazy 😜

Enzoni is one of my favorites. But isn´t the gin one traditionally made with green grapes? I´ve tried both versions (gin and rye) and they are both amazing. Gin with green, rye with red. It also adds to the depth of the cocktail.

@StevetheBartender_

3 жыл бұрын

Vincenzo made it with green originally but uses Concord (red) grapes when they’re in season..

I’d like to know how many drinks later 😉

Where are those old fashioned glasses from! its nice!

@StevetheBartender_

3 жыл бұрын

They're Flashbacks by Libbey.. inexpensive too.. should be easily acquired in the US... I stock them on my website in Australia (cocktailkit.com.au)