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Episode #1: I Love It When You Call Me Big Poppa.
Guest Chef: Roy Yamaguchi
Join Chef Mark “Gooch” Noguchi and Chef Roy Yamaguchi to experience the family-owned and -operated Shige’s Saimin Stand in Wahiawa, O‘ahu on this episode of “Saimin Says.” Although Gooch has never worked at Roy’s, Roy has always been a mentor and father-figure to him, which is why Gooch affectionately calls him, “Poppa.”
Пікірлер: 5
I just came home from a trip and found this gem while flying on Hawaiian Air. Watched the whole series and loved every episode and told my family about it, too!
So good
Shige Saimin is just wonderful! ❤️😬🤙🏾
"the mono-sacrifice" the true definition of working in catering. Oh "Gooch"
Way of ramen brought me here