(ENG SUBS) Fiesta Special Torta Recipe | Simple & Easy - Eve's Gourmet | Authentic Filipino Cooking

#26 - Fiesta Special Torta
Hi everyone! I'm so excited to share this recipe with you because it's my own personal recipe that I've experimented with over the years. It's a simple and delicious cake with a familiar secret ingredient. If you use this recipe, please give me a shout out and some credit! I'd love to see the results ❤️
Thank you for watching and supporting my channel!
Producer Credit: k.os productions

Пікірлер: 24

  • @ellensalomonsson2859
    @ellensalomonsson28593 ай бұрын

    kalami jud ana oi😋😋😋

  • @EvesGourmet

    @EvesGourmet

    3 ай бұрын

    Pagluto kodake dayon haha

  • @jessak369
    @jessak3692 жыл бұрын

    Looks delicious! Can't wait to try it! 😋

  • @atejoyngmoscow863
    @atejoyngmoscow8632 жыл бұрын

    Wow looks delicious mate❤

  • @gabriellechistinedimmitt9285
    @gabriellechistinedimmitt92852 жыл бұрын

    😍

  • @EvesGourmet

    @EvesGourmet

    2 жыл бұрын

    Hahaha, waka ka nakatilaw ana nga torta Day Silv kay nagalibog na unsay puniton sa kadaghang desserts sa imong birthday. Si Gesil nakatilaw ra.

  • @lilyopamin9626
    @lilyopamin96262 жыл бұрын

    Ako gyud ning sinahon eb

  • @EvesGourmet

    @EvesGourmet

    2 жыл бұрын

    Oo Lily very special kaayo ni.

  • @roniedaligdig1611
    @roniedaligdig16116 ай бұрын

    Tortang Argao Inspired ni Maam? I am from Cebu also. Thanks po.

  • @EvesGourmet

    @EvesGourmet

    6 ай бұрын

    It’s worth trying lami gyod kaayo siya basta kanang True Orange isabaw! One of my best selling products ni siya!

  • @roniedaligdig1611

    @roniedaligdig1611

    6 ай бұрын

    Thanks, Maam.

  • @emmanuelmiel2006
    @emmanuelmiel20062 жыл бұрын

    Hi Ate, pila ka degrees sa oven and how long ang baking time? Looks so delicious! ☺️ - Gesil

  • @EvesGourmet

    @EvesGourmet

    2 жыл бұрын

    Bake at 350 F for 25 minutes. Note: Baking time varries according to the size of your moulders.

  • @emmanuelmiel2006

    @emmanuelmiel2006

    2 жыл бұрын

    Thank you :)

  • @rosendoquinones5826
    @rosendoquinones58262 жыл бұрын

    murag makapamista napod ta ana Day ang butangan lng ug torta kadto mga bigatin na besita

  • @EvesGourmet

    @EvesGourmet

    2 жыл бұрын

    Oo Noy Sendo tinoud na!

  • @Pengkaiskitchen

    @Pengkaiskitchen

    6 ай бұрын

    ​@@EvesGourmetAsa dapit inyo ma'am sa Mindanao?

  • @alroberts193
    @alroberts193 Жыл бұрын

    Where did you buy those colored parchment paper? I believed you live in the States because you are using ingredients from generic Great Value Walmart products.

  • @EvesGourmet

    @EvesGourmet

    Жыл бұрын

    Those are wrapping tissues. They are called Japanese paper in the Philippines. Yes, I use store brands on some ingredients!

  • @linabethege5769
    @linabethege57699 ай бұрын

    Sana binigay mo na ungga ingredients para naman magaya rin kaso wala dito

  • @EvesGourmet

    @EvesGourmet

    9 ай бұрын

    Please watch the video. The list of the ingredients is in the beginning.Thank you.

  • @EvesGourmet

    @EvesGourmet

    9 ай бұрын

    The entire list of the recipe is after lining the moulders.

  • @vilmazozobrado1220
    @vilmazozobrado12205 ай бұрын

    Asa man makita recipe oi

  • @EvesGourmet

    @EvesGourmet

    5 ай бұрын

    E-watch ang video naa diha ang measurements sa recipe!