Snowy moon cakes are the food for the Mid-Autumn Festival. They have a variety of flavors, including white lotus paste, red bean paste, mung bean paste, and custard. Snowy mooncakes are difficult to buy in foreign countries. You can make DIY snowy mooncakes at home. The method is very simple. The materials and molds for snowy mooncakes are readily available. People and the moon are reunited, I wish a happy Mid-Autumn Festival, remember to eat snowy moon cakes to enjoy the moon!
Ingredients for snowy mooncakes:
◆Glutinous rice flour: 50 grams
◆ Sticky rice noodles: 50 grams
◆Orange powder: 30 grams
◆Sugar: 50g
◆Milk: 230g
◆Condensed milk: 30 grams
◆Oil: 30g
Red bean paste:
◆Red beans: 200 grams
◆Vegetable oil: 100g
◆Sugar: 500g
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