the coconut vendor said beth looks like dayanara torres, former miss universe who lived in the philippines for awhile in the 90's.

@ejnrose

3 ай бұрын

I think that lady vendor has a problem thats why she can concentrate on the customer

Little girl said Thank you po......sooo adorable!!!🤗🤗

Ube (oo-bay) is a root vegetable similar to sweet potato. Most asians compare it to taro. It is naturally purple in color and used in desserts. So if you see anything purple ex. drinks, cakes or other desserts, it’s usually made with ube.

@zhiarempola

3 ай бұрын

its actually pronounced as OO-BE not oo-bay. Just a short E, no ei or ey. ✌🏻

@scr1m844

3 ай бұрын

@@zhiarempola its the right pronunciation in english

@myst9261

3 ай бұрын

@@scr1m844 it's not

You guys are very nice couple. Even they hardly understand you (British accent) , you still go on with your conversation with a smile 😊. Enjoy the Philippines and be safe.

I think you are like the new juicy vlog 👍🏻 many have tried but only a few really explored the philippines, its food and its culture and you are one of the few who are really diving into into it ❤️. if you stay longer your channel will grow faster!

Leche Flan is indeed Creme Caramel! Leche flan can be a dessert as it is sweet. I think it can also be better paired with a black coffee. You should try Ube bread, Ube-cheese bread or Halo-Halo with Ube. You won't regret trying Ube. Ube is like a purple yam in english.

Try kwek-kwek ( quail egg), isaw( chicken intestine), real pork barbeque)

Nays one... love u guyz more videos❤❤❤

Aww cute doggies and brilliant vlog as always. Love you guys 😊

Very authentic and entertaining 😊

Great blogs needs great features of undiscovered, but routine ordinary life of Filipinos hidden on plain site. Kudos

Hi, watching from the U.S. and enjoying your Philippines travel. Hope you stay longer, for many adventures👍

Ube is yam-- purple yam. It's naturally purple. A big favorite among Filipinos as flavor for drinks, cakes, pastries, etc.

You should have tried to check the oldest chinatown in the world located in Binondo, Manila (next to Divisoria). You’ll surely enjoy authentic filipino-chinese dishes serve by many restaurants.

Thanks to you for apreciating our country and its people mabuhay

That's awesome ❤

Ube is a root crop. Like sweet potato etc. But it color is naturally purple which makes ube products purple too. I think they call it in english as purple yam, mostly mistaken as taro.

I'm watching your vloggs visit street food at manila goodluck ang keep safe.

*_everytime i watch ur vlogg, goerge and lucy of the juicy vlogg comes on my mind. they are also from UK whom loved to stay here in the PH!_*

Coconut vendor guy says Beth looks like the Miss Universe 1993, Dayanara Torres.

I think the seller was confused about your question. Ube is purple yam in Tagalog. It is naturally purple.

Feels like im watchin Juicy Vlog and am lovin it ! Lovely Couple ❤️

If you haven't yet tried halo- halo, it's a must during summertime. Street foods such as kwek-kwek, isaw, fish ball, adidas, barbecue, etc. are must-tries. People who are fond of animals are kindhearted people and this lovely couple are showing it hands down. Enjoy your stay in the Philippines.

Hi ! Dan and Beth leche plan is a dessert and that is pretty good if cooled from the refrigerator.

The leche flan looks really well made. A good leche flan, when you slice it, should be smooth all the way through. Should have minimal holes or none at all. It's nice that you stayed around that place because a lot of small businesses selling a variety of goodies are there. These are Filipino goodies which will be hard to find or can't find at all in Makati or BGC. If ever you find them, they'll be very expensive.

I will try to cook the banana que my favorite snack and with coffee or soft drink 😊watching you from 🇦🇺🇵🇭

Taiwan is just 30 mins ride in a boat in such particular location of the philippines.. Thank you for visiting our country God bless your channel..

Nice vlog so far I like pilipino food.

These the look amazing 😮

Enjoy

Divisoria is packed o e gills and I love it! It could be overwhelming specially for a foreigner, but it's an adventure. 😅👍

That purple one is ube flavor which is a variety of root crop same as taro and sweet potato in purple color, it's basically use as flavoring for natural color and the blending of taste and texture as well.

Leche plan is like custard cake it was made with egg yolk, and condensedand evaporated milk, it's like creme brulee

try to go in ugbo tondo lots of streets foods there😊welcome to the philippines🎉

Love it

Flan is a popular Mexican dessert. I wonder it this came to the Philippines via the Spanish or Portugese colonist. It is so interesting to see how food all over the world can sometimes be a very shared experience. I am an American, and we being the melting pot country of the world are very blessed to have people from every nation building our nation, and bringing some of the best cuisine with them. I am fortunate to have been raised by parents who love every type of cuisine. I am now getting cookbooks, and searching the internet for different types of food to cook. Cooking is its own reward 😊

Ube is a tuber. It's a purple yum which originates here in the Philippines. It's somehow akin to the purple sweet potato..

Try halo-halo. It’s a very colorful icy dessert, but you have to make sure you mix it completely before eating to get the best flavor.

Try the balut, lechon kawali, sisig and many more

Ohyummyyyy❤❤❤❤

That food in stick we call that banana cue and the other you taste was camote cue sweet potato. That sweet cover around is brown sugar it is fried with brown sugar im so happy you enjoy our street food

The first dessert you guys ate called Flan, kind of cream brulee 😋

Ube is a root craft that is purple in color ( sweet potato) try the ube jam if you can find one. The dog seller doesn't understand your question. In the early years you can't hold your cellphones just like that while walking, someone will snatch it away from you. Better place it in your pocket. Try the TURON banana wrap in lumpia wrapper

May I suggest, You must try Turon brad,..made from banana and jackfruit.

You should try ube (purple yum) it’s a very popular Filipino dessert.

Try arroz caldo, pansit, palabok, sopas, beef pares etc. As possible eat everything in the Philippines, you would love it.

Try Banana Turon also delicious 😋

Wow❤❤❤❤❤❤

guys visit Ugbo Tondo Manila...famous street foods

What camera do you guys use to record?It’s so clear

You can try grilled banana coated with margarine and white sugar...

should try Ugbo food strip it’s near that area. Variety of Filipino food out there. tc 🇵🇭❤️

Leche plan is a popular dessert. It's everyone's favourite. People bring leche plan to birthday🎉 parties and special occasions. Enjoy Fil food. Please keep safe always.

@JugsPerspective

3 ай бұрын

Leche flan not plan

@lermadonnachie735

3 ай бұрын

@@JugsPerspective typographical error thanks

@marlonmiranda6358

3 ай бұрын

Just a friendly advice guys when you try to eat our Halo Halo better mix it well before you eat to enhance the flavor and you will love it guys.

Hmmm.. Leche Flan 🍮 ube flan also very delicious 😋

Next time try Binondo...the Old China Town....it's a Chinese food crawl there...

Now that’s a good hat,any Chicago caps team stands out specially the cubs!

Popular street food choices are kwek-kwek (quail egg), isaw (chicken intestine) and balut (fertilized duck egg)

@dunneytravels

2 ай бұрын

Oh wow! Much different to what you would see on the streets in England haha

Anongggyrr palanggiiiyyaaaaann mooo😂😂😂

enjoy your stay in my home country. im a filipino and im here in stratford London👍

New subscriber here 🤗

you guys should go to ugbo there's a lot of food there ❤️

Go to Cartimar Pasay the biggest petshop in the Philippines! ❤️❤️❤️❤️

Now I’m hungry😂

Pilipino street food: balot and penoy egg, mami and siopao, pinatog, taho, fried ballot and penoy covered by orange flour, fish ball, squid ball, kikiam, kalamares, fried kwekkwek, barbeque, grilled in hot coal chicken small intestine or isaw, grilled in hot coal pork belly, grilled in hot coal pork balunbalunan, grilled in hot coa pork blood or dinuguan, grilled in hot coal pork intestine,, grilled in hot coal dried squid pares aroscaldo, goto with pork belly, tofu, and egg, chicharon pork belly, chicharon shrimo, chicharon chicken skin, swet corn pop corn, peanut, green peas, cornick, suman sticky rice, suan cassava, sweeteed bibingkac sticky rice, sweetened bibingka pjnahiran, sweetened biko sticky rice, puto rice, puto flour, kutsinta, puto bungbong, bibingka puto, palitaw, piche piche, sapin sapin, tikoy, maha with latik, kalamay, maruya, pilipit, empaada, espasol, turon, bananaqe, camote que, cassava puding, niobak cassaa

UBE is purple yam .. its used very commonly in filipino sweets .. ube can be anything! ice cream, cake, cupcake, icing, almost all filipino sweets has an ube flavoured version ..

Go back to where u bought ur leche flan and try the ube. Ube Halaya is really delicious that's why they keep on putting it in flavoring

The Banana Que I missed it 😋 🤤

The cute little ducks are just the craze of Filipinos today. We find it cute to wear 🐤🐤🐤🐤

More fun here in the Philippines 🇵🇭 enjoy your journey amigo

Try balut, dried pusit.

Eat rice cakes in different shapes and forms, they are popular snacks and desserts

you can't leave the Philippines without trying Ube, it is a purple yam, and is basically kinda like the Philippine's version of vanilla, it's a well known flavor used in ice cream, breads, cakes, and other desserts. As you can see, you already encountered UBE flan, and UBE bread 6:00, kinda gives you an insight on how common Ube is on our culture 😊 btw the purple color is caused by the Ube itself, Ube has an intense purple color

i see a lot of vlogs that when asked what a particular food is, vendors would normally say the name instead of telling what it is made of, which i believe what the buyer is hoping to hear. Ube is purple yam and it has that natural color to it, hence the name. not saying anything bad about those vendors, they're amazing, doing their best to answer tourist the best way they can. would be nice though to see if they can explain how it is made and what the food is made of.

Wow

Hellow welcome to the philippines guys enjoy your tour let's go to the BGC area there is so good place guys

You guys reminds me of Mike and Lucy "TheJuicyVlogs" 😊

Then you have to go to the most beautiful island 🏝 in the Philippines called BATANES. I promise, it's breathtaking avatar. Sort of Ireland and Scotland only in tropical settings.

❤GOD BLESS😁

This couple reminds me of Nelly and Mike (MAKE IT HAPPEN BLOGS) Enjoy guys..

that coconut was cheap!. you got like 50 pesos thats cost you 1USD . in some places like Siargao or Boracay and in Palawan.. It's way more expensive

Next time you want to try bbq sticks make sure you get it from a night or farmers market event. Bbq sticks from the poorer areas use all parts of the pig and chicken. Nothing goes to waste. I suggest you go to Salcedo (sat) or Legaspi(sun) markets they are in the morning. Both in the Makati area. They have more upscale food and street food there. More for a foreigners palette.

@ohigho9717

3 ай бұрын

@dlpro619 Everything but the oink or the cluck on a skewer 😁

I like the banana cue. I envy you guys cuz theres no street foods here in the US

❤❤❤

Hahaha that exactly cream caramel or creme Brule is same but deferent procedures.

Go to Ugbo in Tondo Manila

ENJOY sHOPPING IN DIVISORIA guys..BECAREFUL ON YOUR THINGS AND MONEY..BE SAFE

Oh you came across one of those digusting puppy mills. And the coconut vendor was saying Beth looks like Dayanara Torres, who won Miss Universe 1993 and lived in the Philippines for a while.

Haha great feat in eating street food 👋👋👋🫰

Kwek kwek is the best street food in the philippines sa the orange egg ❤

Leche flan is made from egg yolk and condensed milk same as cream caramel or pudding.

guys plsss try the SOUP NUMBER FIVE best soup in the philippines, take care enjoy our country,. GOD BLESS

It is always busy on any day in Metro Manila. The most populated city in the world.

I always travel around with pinoy friends. They know what to do.

I hope you streetfood dynamite kwek kwek fishball isaw barbecue

Most of our savory food is best paired with a condiment. Ask what condiment suits the dish. That sweet potato is not just a normal potato covered with sugar.. thata a sweet potato covered with sugar

🥰🥰🥰

Got it.xx

Try TURON BANANA CUE

You should go to the Islands they just fall off the trees and they are free. Coconut 🌴

LAST ONE IS BARBEQUE PORK SKIN...WE LOVE IT....TRY IT FOR SECOND TIME AND YOULL LOVE IT....DONT FORGET TO DIP IN VINEGAR😊😊😊😊😊😊😊