To avoid the sugar sheet from wilting, add half a spoon of Tylose (CMC) powder. ALSO, if you don’t have Glucose syrup, you can use Corn syrup.

@Yaafi_9987

2 жыл бұрын

Thanks

@jinahsace5371

2 жыл бұрын

Thank you

@latoyathompson7940

Жыл бұрын

Is the corn syrup usually the same amount?

@ericabelcher8760

Жыл бұрын

Im sorry for asking a silly question, but how do you apply the corn syrup?

@jasminebenson7759

11 ай бұрын

Thanks

The gold edges really make a difference

@CakesbyMK

3 жыл бұрын

Yeah it really makes it pop! :)

I like the “peachy” look that “magically” appears as you put the sugar sheet up wrapped around the cake because of the off white color of the cake plus the gold foil bottom reflecting against the sugar! So pretty!

@CakesbyMK

3 жыл бұрын

Same! Thank you so much :)

The thing that make it a great sugar sheet cake is that GOLDEN PAINT.

I think I’ll try this for a Christmas cake, with (very light) blue colouring instead of pink for a cold look.

@CakesbyMK

3 жыл бұрын

That sounds very cool! Good luck with it :)

I really like the color of the sugar sheet. It is peachy and glowing, and the gold really brings it out.

This is an awesome tutorial!! And I love how dramatic your background music is- it honestly works with how intensely nervous I'd feel if I was picking up a sugar sheet to decorate 😂

@CakesbyMK

4 жыл бұрын

Thanks Jaspreet! And hahaha I'm glad that intense feeling came through because I was feeling that nervous as I picked it up! 😂

Amazing! The intro and quality of this video is phenomenal, you're a natural, I can't wait to see what's next 😊👏

@CakesbyMK

4 жыл бұрын

Thank you so much for the great feedback! I hope you enjoy what's coming up :)

@priscillanaidoo8058

2 жыл бұрын

No faffing, short and sweet, on point. Good presentation

"through trial and error" made me love you more and subscribe. You're a good teacher..

I love how detailed your videos are!! you're an amazing teacher!

@CakesbyMK

3 жыл бұрын

Thanks so much Chelsea! :)

Thank you. I loved the way you showed us how to do this. Fantastic

You are very pleasant and calming to watch. Great instructions.

I can’t be the only person who watches this and subconsciously realizes it’s not as easy as she makes it look 😅

@CakesbyMK

4 жыл бұрын

Haha I get told this a lot! xD

@Mitchieboo1970

4 жыл бұрын

😂😂😂😂😂 you are not the only one 😂😂😂😂

@AK-jt7kh

4 жыл бұрын

@@CakesbyMK Thanks for the reply!

@AK-jt7kh

4 жыл бұрын

@@Mitchieboo1970 I feel like it's a thing that comes from baking experience! Baking always looks easy...then you try. Lol.

@AK-jt7kh

3 жыл бұрын

Cassandra LeSure that sounds delicious!

Can’t wait to try this technique! So easy to follow 👍🏽

@CakesbyMK

4 жыл бұрын

I'm so glad you found it easy to follow! Would love to hear how it goes if you try it out :)

Thank you so much for sharing this video. Can’t wait to see more tutorials. Very well explained and demonstrated. 💕

@CakesbyMK

4 жыл бұрын

Thank you so much! So glad to hear you're enjoying the videos :)

This is the first time I have watched MK and she is delightful! Very clear explanation, and music wasn't too noisy. Think I will try this!

@CakesbyMK

4 жыл бұрын

Thanks so much Lynn! Glad you enjoyed the video :)

Thank you so much for this, such a wonderful tutorial. Before this sugar sheets seemed so intimidating & confusing to me. Subscribed 🙏🏼

@siphiranjeri3202

2 жыл бұрын

Hi gal I can't use the wrap on cream cake

Love the final effect of this Maryam - the sugar sheet looks like crystals! You make it look so easy - now I need to try it out for myself... 🎉🤤

@CakesbyMK

4 жыл бұрын

Thank you! Would love to hear how it goes if you try it out! :D

@adesanyatoluwalope6659

4 жыл бұрын

So easy to follow, I wish to try it out this week nd hope to get it right😢

@CakesbyMK

4 жыл бұрын

@@adesanyatoluwalope6659 good luck I'm sure you'll do great! :)

Simple yet classy, love it

I gave this a go and it turned out fantastic! Thank you for this detailed tutorial 💜💜💜

@CakesbyMK

3 жыл бұрын

That's awesome! Glad it worked out :)

Heyy!! Loved this video! Just got to work, no unnecessary talking!

@CakesbyMK

4 жыл бұрын

Haha thanks Nida! Glad to hear you enjoyed the video :)

@FatiMa-qh2fr

3 жыл бұрын

Rude

Looking forward to trying this technique out! Thanks for the easy to follow tutorial 👍🏽

@CakesbyMK

4 жыл бұрын

Thank you! I'm glad to hear that you found it easy to follow :) would love to hear how it goes for you if you try it out! :D

@thermomixbyfadila6934

4 жыл бұрын

La recette en français svp

I am always looking up for new techniques to try on. This one looks really amazing can't wait to try.

@CakesbyMK

4 жыл бұрын

Thanks Saloni! Good luck with it :)

Wonderful tutorial! Thank you for all the detail!

Congratulations maryam!!! Way to go🥳 and of coz a great tutorial🍰🎂will try to giv it a shot...all da best in ur next💖

@CakesbyMK

4 жыл бұрын

Thank you so much Jennifer! :D

Such an awesome kick off bro ❤️!

@CakesbyMK

4 жыл бұрын

Thanks bro! Appreciate the support :)

Fab tutorial, cake looks amazing, we be having a go at this.

Thanks MK...easy to follow tutorial and very useful tips. Cant wait to try. Love your apron.

@CakesbyMK

4 жыл бұрын

I'm so glad to hear you found the tutorial useful and easy to follow! Would love to hear how it goes if you try it out! :D

Thats really awesome tutorial, how long can the sugar sheet stay before it dries. If I dont want to keep in the oven how long can I keep it out to dry.

@CakesbyMK

4 жыл бұрын

Hi there! Thank you so much :) Do you mean before you can wrap it around the cake?? After its been placed in the oven it will take about 30 mins or so to cool down before you can wrap it around the cake :). If you mean before it starts wilting after you've already wrapped it around the cake, then it really depends on the weather but even in humid weather it should stay up for atleast 5+ hours :) If you'd like to let it dry on its own without placing it in the oven, then leave it for about 4 hours, then check it and if it needs longer then keep checking it ever hour (you don't want to leave it for too long otherwise it may become too stiff to wrap around the cake). Hope that helps! :)

@khouloudbouanani4772

3 жыл бұрын

Is the glucose is corn syrup ?

@nishadaziz7333

3 жыл бұрын

Hi ,love the tutorial but I tried to make the sugar sheet took it out of the oven let it cool after applying it to the cake and it failed ,it all crumbled up back into the sandy texture after drying please advise me what Im doing wrong .thanks

@tutwochengtv6768

3 жыл бұрын

Check video again on 5:15 to 5:19 mins for avoiding crumbling/breaking. I think you may not have put enough glucose or maybe under dried timewise 🤷‍♀️

Maashallah 😍😍👌👌👌👌

@CakesbyMK

4 жыл бұрын

Thank you! :)

@tiktokseriescompilation5030

3 жыл бұрын

Hello! people of GOD, please watch this too.. kzread.info/dash/bejne/nYGhyZOykbPVZNI.html

Absolutely stunning! Thank you for sharing this technique

@CakesbyMK

4 жыл бұрын

Thank you so much! And no problem, glad you enjoyed the video :)

Awesome tutorial! I’m using this for my daughters 5th birthday cake 😊

Looks so eazy to see you make it. Verry interesting 😍

@CakesbyMK

3 жыл бұрын

Haha yes I promise it is not that difficult to make! :)

@tiktokseriescompilation5030

3 жыл бұрын

Hello! people of GOD, please watch this too.. kzread.info/dash/bejne/nYGhyZOykbPVZNI.html

After I apply the sugar sheet to the cake, How long will it last on the cake? Will it begin to break down?

@CakesbyMK

4 жыл бұрын

Hi there :). It really depends on the humidity levels. In colder places it will last longer, but it should stay up for at least a few hours. The parts where the sugar sheet is touching the cake will stay together, however any of the sheet that is above the cake will start to wilt and break off. I am working on a new recipe which will hopefully get rid of the wilting problem so lets see how it goes! :)

@keertikashyap2494

3 жыл бұрын

Can we freeze the cAke to prevent sugar sheet from breaking down?

@CakesbyMK

3 жыл бұрын

@@keertikashyap2494 Hmm this may help initially but as the buttercream begins to soften it will have the same effect :)

Beautiful!!! Great video!!! Thank you for all of the tips!! Can't wait to try it!

@CakesbyMK

4 жыл бұрын

No problem at all! Glad you enjoyed the video :)

Amazing tutorial, thank you so much! Can't wait to try this technique 😍

@CakesbyMK

4 жыл бұрын

Thank you Anastasiya! No problem good luck 🤗

Can't wait to do a collab ;D

@CakesbyMK

4 жыл бұрын

Yessssss!! Can't wait! :D

This video is lovely the quality and the information is amazing. But your wearing white on white.. and you’re kinda a floating head depending on the lighting setting on the screen! Everything else is amazing though!

@CakesbyMK

4 жыл бұрын

Hi Talia! Thank you for the lovely comments :) and lol yes I can understand how that can happen re the floating head xD

Oh, my God! This Cake is very nice! If I could get such a nice cake, I would be very happy. Thank you for sharing. Looking forward to your other videos.

A lot of great tips and tricks for doing this technique, feel confident to give it a try.

@CakesbyMK

4 жыл бұрын

Thank you Noreen! Good luck I'm sure you will do awesome :)

Saaah mary where can we buy the roti belna and MK apron from cuzzy

@CakesbyMK

4 жыл бұрын

Lotus should have some! 😂 And don't worry I have a special apron coming just for you! 😎

@bilaalrfb8667

4 жыл бұрын

@@CakesbyMK abhi tak wait karta reh. Aishu ke mil ge apron huma nahi mila... 😥

@CakesbyMK

4 жыл бұрын

@@bilaalrfb8667 hahahaha don't worry cuz you're getting a real MVP one soon! 😁😁

The cake looks awesome but I feel bad when there is a part of a beautiful cake that will not be eaten.

Beautiful as always!

Absolutely beautiful! Cake and all around video ♡

👍🏽 👌🏽

@CakesbyMK

4 жыл бұрын

:D :D :D

UPDATE: Hey everyone! If you're looking for a stronger sugar sheet that can withstand humid weather for longer, then check out my updated recipe/video for the sugar sheet technique here: cakesbymk.com/recipe/sugar-sheet-technique/ Thanks again for all the support and hope you enjoy this new sugar sheet recipe! :)

@rukizee3739

4 жыл бұрын

We can't use gelatin?

@CakesbyMK

4 жыл бұрын

Hi there! :) Do you mean gelatin in the sugar sheet? I've never tried this before so I'm not too sure sorry!

@ivyjiang5

3 жыл бұрын

after decorating the cake with the sugar sheet can you keep it in the fridge ? Or how should it be stored if for a customer

@CakesbyMK

3 жыл бұрын

@@ivyjiang5 Hi there! :) refrain from putting this sugar sheet in the fridge, as the humidity in the fridge will cause it to become soft. The best thing would be to place it on your cake after the cake has been chilled, and close to when your customer is collecting the cake so then you won't need to place the cake back in the fridge after applying the sugar sheet. Hope that helps!

@CakesbyMK

3 жыл бұрын

@Hasna Hena Lata Hi there! :) I don't think whipped cream will work so well as whipped cream releases a lot of moisture. You could try my updated recipe with it that is a stronger sugar sheet and this may hold up okay but I haven't tried it myself sorry! Here is the link to the updated recipe: kzread.info/dash/bejne/pnV5p82sYqatfLw.html

MK, you're amazing. I love your videos! I'm learning so much. You're the best teacher ever.

@CakesbyMK

3 жыл бұрын

Aww thank you so much! I'm so glad to hear you're learning from the videos :)

this is soooo beautiful!! Thank you!

theoretically, i could do this. realistically, on the other hand...

@CakesbyMK

3 жыл бұрын

😂😂

I have never seen this. Lovely decorating idea

The cake is beautiful especially the color. So dramatic!

Wow. Best thing I've seen in ages.. will definitely try this out 👌

MashaAllah you’re so talented!

Interesting technique and clear instructions! Thank you!

@CakesbyMK

4 жыл бұрын

Thank you Severina! I'm glad you found it helpful and easy to understand :)

This looks pretty, stylish and expensive but is quite easy to make as you have made the mistakes for us. Thank you for sharing this.

that is such a beautiful result. thank you for sharing it with us :)

Very pretty results!

I love this!

Thankyou so much mdm.....love the way you doing things

Oh wow that's so pretty! I'll have to try it the next time I make a cake

LOVE this! awesome content!

Gorgeous ‼️

Stunning

Outstanding time you spent to bring us this wonderful

Thank you for the tutorial, I loved the cake!

@CakesbyMK

3 жыл бұрын

You're welcome! Glad you enjoyed the tutorial :)

Masha Allah very easy and creative ❤️

This is a great idea! I’ll try in the next cake. Congratulations!

@CakesbyMK

4 жыл бұрын

Thanks so much Rosa! Good luck with the cake :)

MashaAllah your accent is awesome!! thanks I've been looking for an alternative to the sanding sugar

@CakesbyMK

4 жыл бұрын

Haha thank you it is a New Zealand accent :). And no problem glad I could help!

love this tutorial very helpful

Thank you very much.... I recently started up a cake shop and I find your videos really interesting 🙏🏻

@CakesbyMK

4 жыл бұрын

No problem Kanu! Glad to hear the videos have been interesting and good luck with your cake shop :)

Fabulous! Thank you for your time and recipe. 😎🤟

Great idea. Will try thanks!

You gave us a priceless vedio..hats off dr..

Awesome!! Looks so good Maryam..Looking forward to more videos❤ Doreen.

@CakesbyMK

4 жыл бұрын

Thank you so much Doreen! :)

Such an amazing tutotial!!!

Thanks Mk… got an amazing tutorial from u❤

Your cake is so beuatiful! I want to taste it!

Sooo beautiful MK. 😍

Thank you so very much I really enjoy watching your show very much an amateur but want to be self-taught taught from some of the wonderful people that have the greatest talent hopefully one day I will succeed thank you so very much

@CakesbyMK

2 жыл бұрын

Thank you so much Donna! So glad to hear you're enjoying the videos :D with time and practice I am sure you will continue to excel and surely succeed! :D all the best with your baking/cake decorating journey xx

Love this! Looking forward to more videos 😊

@CakesbyMK

4 жыл бұрын

Thanks Zoe! Glad to hear you enjoyed the video :)

Just amazing sister.. every bit information was indepth.❤️ Very useful 👍

Amazing tutorial... Thank you very much.. Glad to subscribe

Amazing videos!!!!! 🤩✨

You are super talented! Thank you for this video!!👍🙏🌹

Very well explained. Thank you 😊

I really love it ❤️❤️❤️

beautiful and easy to follow thankyou

Thank you is amazing job!

This is beautiful

Beautiful cake.

Easy to watch and follow. Looking forward to a gluten free cake :)

@CakesbyMK

4 жыл бұрын

I would love to experiment with a gluten free recipe! Hopefully I'll be able to try it out soon :) :)

That’s so pretty! Love it!

@CakesbyMK

3 жыл бұрын

Thanks Amra! :)

@tiktokseriescompilation5030

3 жыл бұрын

Hello! people of GOD, please watch this too.. kzread.info/dash/bejne/nYGhyZOykbPVZNI.html

Love your video...thank you

This is sooooo pretty, MK! 😍

Beautiful! Thank you so much!❤️

@CakesbyMK

4 жыл бұрын

You're welcome Hamideh! :)

@tiktokseriescompilation5030

3 жыл бұрын

Hello! people of GOD, please watch this too.. kzread.info/dash/bejne/nYGhyZOykbPVZNI.html

This is cool! Thanks for your knowledge 🙂

@CakesbyMK

4 жыл бұрын

No problem Rosalinda! Glad you enjoyed it :)

thank u so much for sharing this video.good idea keep it up sister 🌷💕

Love your style!!

@CakesbyMK

4 жыл бұрын

Thank you! :D

Wow well explain and good job Thank you

Hoy me apareció en mis búsquedas tu canal , y aunque no hablo inglés déjame decirte que tu canal me encanto y me suscribí 😊🤩🤩

@CakesbyMK

3 жыл бұрын

I am so happy to hear that! Thank you so much :)