Add some smoked Gouda to that cheese roux and thank me later. 😊

@mschany4630

8 ай бұрын

I use gouda too and make it the way she does...world of difference. I'ĺl never go back to making it the regular way and wiĺl always use gouda.

@HmmYeaOk

8 ай бұрын

Word!! I make mines the same way, except I put the broth in the sauce mixture

@DrTLEvans

8 ай бұрын

@@HmmYeaOksame!

@KekePfan16

8 ай бұрын

Smoked Gouda is the best! 😍😍😍

@Speakupok

8 ай бұрын

And mustard powder too

Thanks for sharing your recipe. I made this yesterday for Thanksgiving dinner and EVERYONE loved it!

@Aj-michele

7 ай бұрын

This isn't her video, she stole it from another creator so report her

@lunaballuna

7 ай бұрын

This is NOT southern Mac and Cheese. I was born and raised as far south as you can get (hell, my states name has south in it) and have been eating southern Mac and Cheese since I was 2 (quickly because my fav food as a kid) and have had it from just about every family style restaurant in my state as well as everyone who cooks it in my family, friends families, and husbands family We make mac&cheese for every single holiday (especially new year with collard greens, good lord, so good), so I can assure you this: if it don't have egg, butter, and Velveeta in it, it ain't f@$king southern Mac. She literally just made normal bloody mac&cheese and browned the top. Wanna make it like a REAL southerner, here's a simplified version: boil elbows with salted water, drain, and mix with butter, put aside. Cut up Velveeta cheese into strips, shred both white and yellow cheddar (or just buy it shredded, same damn thing and less time), cut up cream cheese in to strips, and crack about 6-8 eggs depending on size of dish and whisk in a bowl with salt and pepper. Now layer that thing and don't forget butter. Mac, Velveeta, cream, shredded, some egg and some cut up butter (idk, like 2 tbs worth, or just wing it like a pro), Mac, Velveeta, cream, shredded, some more egg, Mac, Velveeta, cream, shredded, last bit of egg and another 2-3 tablespoons of butter chopped and placed on top. Finally, top mac off with a hearty 2-3 handfuls of shredded cheese and bake between 350° and 385° (depends on your oven, I bake at 375°) for around 25-45 minutes (again, depends on your oven, I usually bake for 25-30 mins) until top is nice and golden with some crispy edges ❤ I'm telling you right now, it's fattening, it's cheesy, and it is slap your mamma good. Wanna make it better? Add mashed potatoes with turkey gravy and corn on top or make spoonfuls with a little of each and Jesus.... I literally crave this come holidays.

@eleanorlowen7413

7 ай бұрын

​@@Aj-michele99 p pppppp]])])

@salamander6014

7 ай бұрын

it looks delicious and i want it so bad even though 3 days ago i got food poisoning from mac n cheese

@salamander6014

7 ай бұрын

@@lunaballunaok

I make mine the same exact ways. Always for over 15 years. Only thing I do is minus the Cajun seasoning. I do paprika in its place. My dad taught me about the evaporated milk and cream. I also add butter to the liquid.

@Dimples109

8 ай бұрын

Do you have to put the cheese on top?

@shellyg5705

8 ай бұрын

@@Dimples109you don’t have too

@camillep2634

8 ай бұрын

@Dimples109 No you don't. Most times I don't. The cheese mixed in will bubble and you'll know it's time to take out

@Dimples109

8 ай бұрын

@@camillep2634 oh ok thank you

@Beyloveseverybody

8 ай бұрын

That evaporated milk and that heavy cream is key ❤

An excellent Mac and cheese recipe explained in under 30 seconds. Not 17 minutes!😊 Thank you.

I'm trying this and i need that cheese grater cause I shred my cheese the hard way and I'm sick of it 😂

@TheRealEvvonne

8 ай бұрын

Yes I have that greater and it is a life saver 😂 I purchased mine on Amazon.

@supercic123

8 ай бұрын

Just ordered mine from TEMU

@leticiapruitt2413

8 ай бұрын

I make my grand kids do it!!😂😂

@leaj3359

8 ай бұрын

I just buy shredded cheese 🤷🏽‍♀️

@DelicateUno

8 ай бұрын

@@leticiapruitt2413 that’s the OG way!! 😅 whew glad I have teenagers 😂

I love this. No egg. No rue. No layering cheese. Super simple. I’ll be trying this next time I do Mac n cheese.

@Arazulu

Ай бұрын

😂I know right! Thats that white people mac and cheese 😂

@pricelessjewels2441

Ай бұрын

Amen❤❤❤😊

@direfranchement

13 күн бұрын

Might as well have Easy Mac.

I followed this method to a tee and it was amazing lol if you’re someone who is comfortable in the kitchen you really do measure with your heart lol. I used a little less than a table spoon for each of the seasonings that she listed, except for white pepper, I did maybe half a tablespoon of that, and lastly added a dash of paprika. For the cheese she said a block so I just chalked it down to maybe 16 oz for each type of cheese she used. (I used three cheeses and did 16 oz of each one, again it came out amazing) hope this helps someone who is not the best at eye balling quantities

@tammyboss554

8 ай бұрын

I don't see her ingredients she used where is it located?🤦

@user-oz1uu2sq5i

8 ай бұрын

Its on the video. At 27 seconds.

@gmrkrm

8 ай бұрын

1lb blocks of each cheese?? I like cheese, like a lot, but 3lbs of cheese looks like waaaay more than she used

@blueshaystar

8 ай бұрын

A block is usually 6 to 8 ounces in the market

@momster5792

8 ай бұрын

Thank you!!! ❤️

Thanks! This beats kraft everyday and you know that everything in it is real food.

I love this! Simple and straightforward. Thank you.

Looks delish

@user-vt3fe2et3u

10 ай бұрын

L0ve

@rachel_espinoza

9 ай бұрын

I want to make this now!

Boil 1lbs of elbow noodles, add chicken bouillon Grate 1 block of monterrey jack.1 block of White cheddar and 1 block of sharp cheddar. Once noodles are finished dont rinse them (just strained) and add half stick of butter (mix the noodles and butter) 12 oz evaporated milk, 1 cup heavy whipping cream and all the shredded cheese Season with cajun, onion powder, garlic powder and white pepper powder (fidnt give measurment but usually you measure to taste/with your ancestors help) Give sauce a mix until cheese melts and it looks homogenous and then add to noodles and mix. (Optional she said)vvvv Add shredded cheese ontop and put in the oven on broiler setting (didnt say how long but probably till it looks melted, browned and how you want it) Then its ready to eat Edit: I actually made the recipe, it honestly wasn't bad, pretty good tho I feel with some measurments it could've tasted better or more balanced. Took me around 30-40 minutes to make so it was quick. Definitely underestimated the quantity of this Mac n cheese since it was for 3 ppl (I ended up being the only one who ate it tho :( rip)

@christ-lives-in-me

7 ай бұрын

Thank you,!!

@soniaorrantia4269

7 ай бұрын

Very helpful thank you

@melissaamos7310

7 ай бұрын

Melissa Amos

@lyndaopara2850

7 ай бұрын

Thank you

@scoobybopbop

7 ай бұрын

you're q rockstar !! thank you !!

Absolutely perfect recipe. 2024 approved ✅

@Aj-michele

7 ай бұрын

She stole this content from britscookin

@Aj-michele

7 ай бұрын

@patrickbateman8000 No, this is literally Britscookings clip. This isn't hers at all. She didn't just recreate a recipe. This isn't her voice, this isn't her kitchen, her making the food, her hands in the video, nothing in this clip is hers. So yes, she STOLE it.

Short sweet well explained and YUMMY!! Thank you! Can’t wait to make it 💯

I made this for a potluck at work and everyone couldn’t stop talking about how delicious this was!

Love the way she says boiling with that southern accent. 😌

Okay but I NEED that cheese grater in my life....

@AceParks

23 күн бұрын

Amazon or Walmart

@idkman_imjusthere

22 күн бұрын

@maxineo7392 who tf are you talking to bro? Nobody here is appropriating anything my comment was about a fucking cheese grater. 😒 grow tf up.

That grater is BOMB!! Mac & cheese looks good too

Bless you for listing out EVERY ingredient. SOOO many tiktoks don't list out measurements or anything and it's like "Uhhhh, okay???? Do you want me to cook this or not???"

@scribe712

Ай бұрын

Some people can figure out measurements based on the quantity they're making. Or know how to use Google to find the exact recipe or a similar one that gives measurements. It's not rocket science so it's not that hard to figure out. Especially, if you're a veteran cook.

That looks so good! I’ll be trying out your recipe this Thanksgiving! Thank you!

Great idea with the chicken bullion! I use veggie and chicken bullion with my potatoes!!! ❤❤❤

@serene2414

8 ай бұрын

💯yum

I just made it to a teenager that only like the stuff from the box, it was a BIG success! THANK YOU, GRACIAS!

@Aj-michele

7 ай бұрын

She stole this video from britscookin, report her for stealing content

@normamartinez1671

7 ай бұрын

@@Aj-michele thank you for letting me know, what a shame especially like you said that she didn't give credit to the original creator. A lot of videos in KZread are like that, they take videos from other KZreadrs and put them in their channels and make money off of that. I don't know if is illegal or not or monitored by, but KZread allows it.

@AnaMaria-nt4bq

20 күн бұрын

@@Aj-micheleI was looking for this comment. I was about to say something too! SMH

Delicious recipe thanks for sharing. 😊

Looks tasty 😋🤤😋

Made this today for Thanksgiving, turned out great! I used different spices, and added gouda as per everyone's recommendation. Yummy! And my sister loved it too 😊

@Aj-michele

7 ай бұрын

This is britscooking video, she stole this content from that creator. Please report

I've made this so many times! My boyfriend and coworkers LOVE it! As well as me!

That looks so yummy. Wish I could eat or make something like that but my health and body just allows me to live through you all enjoying.😊

I made this today, and man, it was good. I never in my life made mac and cheese this good. Thanks

For accessibility for all your followers, please add printed recipe to the comments and pin to the top. Saying the seasonings are listed on the screen leaves out those that use screen readers or translators to other languages. ❤

@_bigdaddydiesel

8 ай бұрын

It's not her original video so I think that's why. It's @britscookin

@marie-laurence1308

7 ай бұрын

Thanks a lot

@Aj-michele

7 ай бұрын

She can't do that because this isn't her video 🤣 she stole this from britscooking

@ALT-vz3jn

7 ай бұрын

She stole the video, so she doesn’t know what the ingredients list is.

@AKhere774

6 ай бұрын

@@Aj-michele Must be, this chick is a thief getting $ views off it and it's SO FAST that noone can even follow it. shame on her dumb@ss.

This is it!!! The way my mom and grandma always made their macaroni and cheese. No eggs, no sour cream because it’s not necessary! Classic recipe for baked macaroni and cheese! ❤❤❤❤❤

@Aj-michele

7 ай бұрын

This isn't her video, she stole this content

@Aj-michele

7 ай бұрын

Except this isn't her recipe nor video 🤔 she stole this from britscookin. If you're going to upload someone else's content then you're supposed to give credit, she's letting people assume this is her and it's disgusting.

@BricaB

7 ай бұрын

Oh wow. I’ll have to check out the original creator of this video.

@Aj-michele

7 ай бұрын

@@BricaB Definitely do and report her for stealing content!!! Her views are higher than the original creators!!! Hate people like this person who steal people's work as their own. Not ONE comment has she corrected a person assuming this was her video. She just likes all the comments complimenting her!!!

@hollyroxy25

7 ай бұрын

You definitely don’t need any eggs & don’t have to add sour cream (I do use that in my mashed potatoes though & it’s delicious), BUT if you add a block of Philadelphia cream cheese to the cheese sauce it makes a HUGE difference. It’s so good, everybody always goes crazy for it 😋

You made macaroni and cheese the right way lol It was ooey and gooey like it's supposed to be and not dry and able to be cut into a square lol

@keyyt3492

8 ай бұрын

That’s when folks put eggs in it

@lexuscoleman4488

8 ай бұрын

It eventually turns into a square after the cheese gets hard

@13579hee

8 ай бұрын

@@lexuscoleman4488 no ....... I've been eating homemade macaroni and cheese all my life and I can tell you, if you make it the right way it's supposed to be made, it will never truly solidify

@shirosaki15

8 ай бұрын

That's how i like my mac and cheese. I don't like when it's made with a roux. If you reheat it right it won't be dry.

@tarikviaer-mcclymont5762

6 ай бұрын

​@keyyt3492 no its when you bake it for 40/45 minutes at 350 that squares is it up. Notice this lady only broiled it for a few minutes

Thank you so much!!!! 🙏🏻 I made this recipe with Gouda cheese for my senior citizen parents, ( I never married and never had children - no abortions either). We ABSOLUTELY LOVE IT!!!! ❤️❤️❤️❤️

Thanksgiving will be here soon I am going to make my mac an cheese just like this thanks for sharing

First time I make Mac and cheese your recipe for my sons 32nd bday and thanksgiving dinner 2023 ... Omg the best . thank you it was a hit !!!❤❤

@thestarinstitute

7 ай бұрын

Happy Birthday 🎉🎉

Gonna forget about my diet and make this for Thanksgiving- it looks great. I love mac and cheese so much!

That looks delicious and like it was made with love.

So yummy 😋 Gotta try this . 😮 Thanks for sharing!😊

Soon as I heard beloved speak I knew these ingredients was gone create a mighty fine dish 😂💯

I need an ingredient list with specifications 😍😍😭😭😭

@valerief1231

8 ай бұрын

1 pound pkg macaroni (cook according to pkg directions, and add chicken bouillon, I suggest 2-4 cubes) 1 block cheddar 1 block white cheddar 1 block sharp cheddar (See note below) 12 ounce can evaporated milk 1 cup heavy whipping cream Seasonings: Cajun, onion powder, garlic powder, and white pepper. Season to taste, you can add more, but you can’t take it away start with 1 teaspoon each, then go from there. Boil noodles, drain, but don’t rinse, place in pan and add 1/2 stick butter cubed up and stir until melted. In a sauce pan, add the evaporated milk, heavy whipping cream and cheese, stir until melted, add in seasonings. Pour over macaroni, and stir until combined. Notes: another commenter made this and used 16 ounce bricks of cheese and said it was perfect, the creator of this video didn’t specify. Also if you want to top your dish with more cheese, I suggest holding back 1/4 to 1/2 a cup of each variety to top with, it will be scrumptious. Also another commenter said to swap out one of the cheddars for smoked Gouda. That’s what I will be doing. Hope this helps, you’re about to be “The Mac & cheese master” after you show up with this!

@Liz-li1qw

8 ай бұрын

@@valerief1231thank you ❤️❤️

@antoinettehill577

8 ай бұрын

I agree with the smoked Gouda. It’s a game changer.

@Oliviat1213

8 ай бұрын

Thank you so much 😭

@brandylee1525

8 ай бұрын

​@valerief1231 thank you so much for taking the time to write all of this down. It's really appreciated!!

I love Mac n cheese. Great recipe. Thank you for sharing. 💋❤️💐🙏✝️

Easy and it looks great. Thanks for sharing!

Raise ya hand if you are making this TODAY FOR THANKSGIVING! (Happy Thanksgiving/Happy Gathering to you all!)

@philipfranklin8273

8 ай бұрын

Did you try it, if so how was it. I was thinking about making it myself.

Looks good and delicious 😋 😍 👌 😊

Simplest recipe I've seen yet, not a thousand steps ty!

if you add panko or bread crumbs into the cheese before topping it, it is amazing

@edinb1105

7 ай бұрын

Hell no it ruins it

@babysully1791

7 ай бұрын

That's exactly what you shouldn't do

@schnitzel_enjoyer

7 ай бұрын

Add sushi to it, why not

@princesssakuraxo

7 ай бұрын

white the heck

@MYL-ix5qq

7 ай бұрын

NO

Yummy 😋 nice and creamy.

This is exactly how I like it, still creamy with a nice “crust” on the top 😊

Looks yummy! But this is Not southern Mac n cheese, way too saucy n wet.

@carlawilson8806

6 ай бұрын

I never liked the way my dad and now my daughter make theirs bcuz it’s so stiff and dry to me, and I think that’s from adding eggs? I’m all for saucy cheesy Mac and cheese so I never add eggs.

This looks so delicious I’m going to have to give this recipe a try ❤

I made this it turned out great!

Yaaasss ma'am!!!! I love a good mac & cheese with no flour or egg added. Cause real good mac & cheese don't really need all that. And I love when heavy whipping cream is added. I can't wait to try this one.

@shining-piece-e4934

10 ай бұрын

Just did Mac and cheese and regret it instantly after. I am going to have to try this recipe.

@GavinSmith-bh7yx

10 ай бұрын

@@shining-piece-e4934huh

@sheasmith3035

9 ай бұрын

Yep.. you don't need to be doing all that extra stuff. The women on my Mom's side of the family can cook and they always keep/kept it simple and the food be on point!

@veronicaBolanos-mc4fc

8 ай бұрын

I never understood the reasoning behind putting eggs in mac and cheese. I never do

@ebonyeverything2751

8 ай бұрын

​@@veronicaBolanos-mc4fcthe same reason u put them in cake, they're for binding. That's why most baked Mac and cheese made by black people is less liquidy than this.

Listen I heard the accent, and I trusted that she was going to make some really amazing mac & cheese !

You made that simple & easy to understand. Very good 👍🏽

Looks amazing! I add shredded smoked ham in my Mac & cheese ✌😋

@Diamondlife13

7 ай бұрын

yum

I love how creamy it is. Not thick like the other ones ppl make. So nasty when reheated up. Ima have to make this for sure.

@GodzillaKaijuGK

10 ай бұрын

thick is better

@chaoswitch1974

8 ай бұрын

This trick for a creamy Mac is to first create a roux. Then you need much less cheese, but you still get that cheesy, creamy texture.

@serenequeen1125

8 ай бұрын

@@chaoswitch1974Don’t need a roux for it to be creamy

That look good yummy 😋 ❤❤❤❤❤❤❤❤❤❤❤❤❤

This looks amazing I can't wait to try this it looks so 🔥

As a Mississippian I approve this recipe! I love to cook soul food its in my blood this looks amazing

@jmfia2391

8 ай бұрын

Yup!

@taetv8314

8 ай бұрын

What’s on your thanksgiving menu this year? Just asking as a curious Ohioan, you sound like you can cook amazingly lol.

Looks delicious and creamy!

This looks so good

Girl Ty for making this so good and simple and fye ❤❤❤❤❤

I've always made my M&C like this. However I always add "Moutarde à l'ancienne" to my cheese sauce. I don't know who taught me to make it like that but I've been making it like that since i was about 12 and my parents who were together at the time loved it. I miss making food for both my parents and how they would be looking forward to eating my food.

I love me some macaroni and cheese soooo muchhhh 😍😍😍😍🥰🥰🥰🥰😊😊😊😊💃💃💃💃!!!!

It's Feb & i made it! Wow, 109/10 do it, yall! THANK YOU SO MUCH FOR THIS Delicious recipe🎉 yummy 😋 😊

OMGOSH 😮 THIS LOOKS ABSOLUTELY DELICIOUS 🙏thank you

Finally !!! A Mac n cheese that is creamy. I see so many that look like a clumpy thick stuck together mess. Thank you

@_officiallyerica4420

9 ай бұрын

Lmao

@ebonyeverything2751

8 ай бұрын

That's because SOUL FOOD style Mac and cheese requires an egg or 2 for binding.

@88Sabe

8 ай бұрын

No that's stiff stuff is hoodrat style, the soul dried out. I can't stand stiff Mac n cheese the only thing that should have a crust is the top and that's it.

@krystala17

8 ай бұрын

I can’t stand looking at mac n cheese on clunky and dry. I like mines creamy also! And I don’t want it tasting like meat either. So cooking content has way too many seasonings in it.

@88Sabe

8 ай бұрын

@@krystala17 it just feels so wrong eating it, you have only 2 minutes to eat it before it turns into a Lego block.

IMMA MAC AND CHEESE LOVER THAT LOOKS AMAZING 🤩

I love this simple recipe as my base.. I like to add a nice tablespoon of mustard (or sprinkle some dry mustard), nutmeg, and smoked paprika to the sauce mixture. Gives the flavor quite a boost.

@aligaines8476

Ай бұрын

Same here.

Recipe is bomb!!! It was a hit! Thank you!!

That looks fire

What’s the measurements for seasonings? I want To try this tonight. It looks amazing

@SHANELL032007

8 ай бұрын

No measurement, you season to your taste. Start with a little, taste if it needs more add more. Cajun seasoning= Tony Chachere's or Slap ya Mama.

@paigesommars7096

8 ай бұрын

Uhh as someomne who currently can't taste/smell (sinus infection) and in charge of mac and cheese tomorrow can I please have the measurements haha

@JaneForevermore47

8 сағат бұрын

I’d like to know too. How do you try it when it’s already in the mix… would’ve liked a quick answer to that. I cook better with measurements

Yes ma’am!!!! Loved this recipe so good and creamy

Thanks a lot! I will try this thanksgiving

Love this recipe! No eggs! It looks yummy! ❤😋

I don't like it when it's too runny.

@YagirlLia22

8 ай бұрын

Same here

@Lobos00

8 ай бұрын

Add egg

@delanabrown28

8 ай бұрын

That's not runny mac and cheese though, it's loose but not runny

@Liberalism-is-a-mental-illness

8 ай бұрын

It thickens up as it cools down.

@Cappazo

8 ай бұрын

Then don’t eat

This looks absolutely amazing ❤

Thank you for sharing with us!

Let’s be clear we r all talking abt how good it looks but never even bother to tried making it👁️👄👁️

Yummy yum!!!!!😀

That looks so delicious good job

This looks SO good! 🧀🧀🧀

HOW CAN I GET THE FULL RECIPE ?

@ariannasaucedo1152

8 ай бұрын

I'm looking for it too I'm over here rewatching so I can get all the deets but I need me a lissst 😂

@avam7385

8 ай бұрын

@@ariannasaucedo1152 follow britscookin, this is actually her recipe

Have mercy hunny 🤤🤤💕💕

thank you for not overcooking it. i cant believe all the mac and cheese videos where its dry to the bone!

Made this for my family. Thank you it was really good!! ❤️

The main difference between this and my mom's recipe is that she added a few eggs. This looks SOOOO GOOD!

@CHAZZ08

7 ай бұрын

Eggs are the key

This recipe looks amazing, and I would so eat it for sure! I just think a true Southern baked Mac and cheese has eggs in it.

@egyptthegoddess2878

8 ай бұрын

For sure , I'm like so where is the eggs 😅

@janetbrowntlc

2 ай бұрын

​@@egyptthegoddess2878This is not the way I make it. Got to have the eggs in mine to make it or it just won't do. 😮

Came out beautifully. Thank you.

Mac and cheese is one of my absolute favorite recipes

did you let it sit before scooping into it? tryna figure out how wet it ends up coming out. the recipe looks good!

I add 2 eggs to mine just to give it that baked texture and flavor

@kristencastillo3852

8 ай бұрын

How do you add eggs like when don’t it put the eggs in and what part

@hailiniallapanna

8 ай бұрын

@@kristencastillo3852 pour the cooled down noodles in the baking pan, then pour the beat up eggs with milk mixture over the noodles BUT THE NOODLES GOTTA BE ALMOST COLD OR THE EGGS WILL SCRAMBLE AND FIGHT THE MAC. okay then pour… add the cheese sauce HEAVILY GIRL!!! if the sauce ain’t heavily it ain’t heavenly. Because what will happen is the sauce will elope with the eggy noodles & seep down where it’s supposed to if you do a lot of sauce. Then cover that hoe with some more cheese and bake that sumbitch until that cheese is golden brown, you can get a blow torch and make it golden yourself, or you can add your Mac and cheese to METAL pan and then Broil it. Glass will shatter. :)

@nyaj754

8 ай бұрын

@@kristencastillo3852you add the eggs last. Because you are going to want to taste it after you put you cheese, heavy whipping cream and seasoning. If you like the taste. Than you add your eggs. Stir it up well and add smoked cheddar cheese on top

@tawana2inspire

8 ай бұрын

Texture is everything. Definitely need eggs.

@vw8407

8 ай бұрын

​@@hailiniallapannalmfaooo 😂😂😂 omg your comment is hilarious. Instantly read it a southern accent/ voice.

That looks amazing!

Oh wow that looks delicious 😋 I'm gonna try it ...

I have no idea how to find that grater. I’ve been looking for one. This one looks easy.

@LadyBrown88

8 ай бұрын

Olive garden sells them

Girl! That looks like the luby's Mac n cheese!

As someone who's favorite food is Mac n cheese and is obsessed with it. This is definitely 5 stars.

Simple recipe ❤ thx looks yummy

Im gonna make this add 2 blocks of cream cheese. Looks amazing

looks bomb asf

@user-wc9oz2ft7c

11 ай бұрын

Keep your comments to yourself if you don't like it just pass it.🤔

@charlie_mk7.5

11 ай бұрын

@@user-wc9oz2ft7c it was literally a compliment wtf are you on

@yuotube5003

11 ай бұрын

@@charlie_mk7.5they’re high on crack and can’t read

@zerglingx19

10 ай бұрын

​@@user-wc9oz2ft7c.... lol

@25_iq_gnarp_gamer

10 ай бұрын

looks like im gonna bomb the bathroom

Love this looks delicious

Look absolutely delicious 😋