Hello everyone, welcome back to my channel. This time around, we will be making a beginner's nasi lemak. Nasi lemak is Malaysia's national dish and it is delicious! This recipe is made with easy to obtain ingredients and it is suitable for beginners to try!
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Ingredients for Rice :
5 cups white rice
Small slice of ginger
1/2 tsp pinch of salt
3 cups Coconut Milk/Santan
Pandan leaves (optional)
Ingredients for Sambal Paste:
1cup anchovies that has already been cleaned
8 Red chillies
8 Dried chillies cut and deseed
2 Onion
5 cloves of Garlic
Small Piece of Shrimp Paste/belacan
1 Lemongrass
Small slice of ginger
Some tamarind
1tsp salt
4tsp sugar
1 1/2 tsp anchovies stock
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