I made this recipe with walnuts and 3/4 of a small banana instead of sliced apple and - WOW!!!! Also, I prefer my French Toast a bit crispier, so I cooked it uncovered at 375 on convection for 40 mins I won't be able to eat French Toast any other way now.

@MissMolly3377

3 жыл бұрын

Yeah, I don't like soggy, I prefer it on the "crispier" side, which has prevented me from making this, actually. I have seen this recipe for years, but i don't like soggy bread. However, it is New Year's Day 2021, so I figured I may as well start it out with a bang, since, I am pretty sure this year won't be any better than last year. I am not a pessimistic person, I always see the positive in any given situation, however, by the looks of things, 2021 is going to be worse, than 2020. Anyway, thank you, for sharing how long you bake yours, so it is "crispier."

@strengthexchange

3 жыл бұрын

You baked the banana or just topped it after baking?

@gloriav1236

2 жыл бұрын

I added banana and chocolate chips yummy!

@patriniacopeland6891

Жыл бұрын

Her recipe is perfect. We don't like hard crispy french toast. Preference is golden

Look's like Sunday breakfast is a go. Thanks for this video!! Looks yummy too.

Looks delicious! Can’t wait to try!

I am DEFINITELY trying this!

Looks absolutely delicious!

Love the apple add-on 🤩

Looks delicious, I'll be making this for Christmas morning.

This is beautiful. Thank you very much. Certainly will try this😊

Looks delicious. Can't wait to try it ❤️

I'm so glad this recipe was shared on my timeline. I have been looking for a baked French toast casserole for years that pleased me. I stumbled upon baked French toast in a Corner Store bakery in Chicago and I was hooked. Unfortunately, I live in Detroit so driving 4 hours to each this dish was not an option every Sunday. I love that you added apples to this dish. That's a wow factor for me! I'm definitely going to make this casserole for one of my Sunday brunches!!

Loving this station. You make cooking fun and easy. Thanks for your passion.

@IslandVibeCooking

4 жыл бұрын

Anita Turner 😊😊❤️

You are brilliant. My husband doesn’t like chunks of apple baked, but I don’t think he’ll notice if they’re shaved. I am making this on Sunday, delayed Mother’s Day brunch!

Love this!! Thank you

Thank you much🥰 I didn't have any soak time, and it still turned out wonderfully. Also I had turbines cane sugar- the top was crunchy and yummy😊

Made this for a breakfast potluck. Everyone loved it! Thank you for the recipe! It was very easy to follow 👏🏼

@yvettep1681

3 жыл бұрын

What recipe did you follow? The recipe in the description is off and I also noticed that she said she used 1c. milk but in the video it’s definitely more than 1c. I want to make it but I need a solid recipe lol.

This looks sooo good!! Trying soon.

OMG this looks friggen amazing..... going to make this weekend! Thanks for the great recipe! xo

That looks so amazing

Oh man that looks good!

Wow, looks yummy

Looks so delicious 😋😋

Looks Delicious! Can’t wait to try it 👍

Thanx for the idea of adding 🍎. Super fast recipe and delicious. I added some nuts for topping but put them in the last 3’ when was almost cooked. 😋👍🏻🧡

This look amazing ❤️❤️❤️💙

I made this for Christmas and it was sooo good! I doubled the recipe and baked it in a 9x13, but I used half the amount of nutmeg, cinnamon, butter and brown sugar and it came out perfect! Not too sweet. I also baked it at 350 for about 40 minutes covered with foil half of the cooking time.

Looks delicious!!!!

Yum. Nice video. Thanks 😊

Had some old bread in the freezer that needed to be used up (too dry to eat) so its soaking in fridge right now and going in oven for a breakfast for Dinner! Making it exactly as your recipe, just with old buns & bagels chunks!

I love this. I enjoy the way to give the instructions! Your voice is so cute!

Awesome! Great video!

Thank you for this recipe, I have been searching for one 😁

@IslandVibeCooking

4 жыл бұрын

ċһoċoɢʟoɰ you’re welcome let me know how it turns out 😊

that looks so good!! I think I will make this tomorrow morning!

@IslandVibeCooking

4 жыл бұрын

Miss Dee ❤️😋

Cool way to do those apples

Omg the french toast looks so so good!!;

@pamelajohnson6498

4 жыл бұрын

Can’t wait to try looks delicious 😋 a easy to make 🙏 for sharing will be my go to recipe 😍👍❤️

OMG, Genius!!!!

Much love!!!

Looks so good!!

@IslandVibeCooking

4 жыл бұрын

darrell foster ❤️

Omg!!! I am definitely doing this today!! Thank you!!!

You have so many recipes that are unique. I love your channel & will be making this soon.

@IslandVibeCooking

4 жыл бұрын

ohmbug1 thank you for watching I appreciate it

I'll be making this tomm morning. Will be snowing here on the East Coast so this will be a good and cozy food

I just made your 44th like which is actually my lucky number, and on top of that my dad makes a nice breakfast every Sunday for us since forever, and just so happens we are having French Toast Casserole too! He has only made this a few times over the course of a few decades. Just proof there is a "centralized consciousness" for lack of a better term, that we all tap into. Ha and I just noticed this video is 4:44 length, this is craziness! If I only knew what it meant! LOL

@IslandVibeCooking

4 жыл бұрын

budrig thank you I appreciate all the love

Made this today.. It was so delicious.. kids and man approved

@maureenshaw9276

Жыл бұрын

Did you soak it overnight?

This is perfect 😍

Perfect because I was just about to make breakfast then saw this!!!!!

@IslandVibeCooking

4 жыл бұрын

RaeThe Queen right on time thank you for watching

making it right now

Never thought to use a peeler on apples, that's brilliant! Gonna try a version of this tonight, yum! Thank you! =)

Umm...looks so good! Very easy to make.

@IslandVibeCooking

4 жыл бұрын

Thank you

Soooo delicious 😋 😁

I'm making next weekend.

Looks good I will try this...Peace

Thank you!

I just had this at a gathering and holy crap uhMayZing!!! 🤯🤯🤯🤤🤤🤤

Great video 🤩😋

I used your topping on mine and it was BOMB

Awesome 🌹

Lip smacking recipe! Wow 🤩

Mine is going in the oven now. Soaked it for 2 hours but I'm sure it's still gonna taste amazing. Thanks for the recipe 😊

@maureenshaw9276

Жыл бұрын

How did it turn out? Did you use 1 cup of milk?

I am so glad I came across this page. Subscribed! My French toast casserole came out wonderful! The only thing I did differently was used cinnamon raisin bread & instead of whole milk I used macadamia milk. It’s so delicious 🤤

Nice!!!

Made this it was really good. Added walnuts. Next time not so much butter. Husband raved. We ate the whole thing!

Egypt here, we fey the French bewad cubes, in oil or been tter ghee, and add it and o lentil soup, magnificent winter warming meal...try it , and herbs are added... Makes us a creative meal video , with lentil soup

Bread pudding. We ate for dessert. Ill try for breakfast

Perfect timing! Just bought brioche bread yesterday. Definitely trying this tomorrow 😁 TFS

@brendasimmons1639

3 жыл бұрын

I just bought brioche bread today and my exact thought with my loaf!

@courtneywalmsley8284

Жыл бұрын

Yes, brioche or challah bread are great. If you live in San Francisco Bay Area (United States, Semifreddi’s cinnamon twist challah bread is perfection).

I love your videos! What can I use to replace the Island seasoning? Every time I tried to order it says out of stock..😔

This is bread Pudding…. Mmm good !!!

I'm coming for breakfast to

@IslandVibeCooking

4 жыл бұрын

😂😂😂

It's like a bread and butter pudding without the rum..

So many easier ways to put this together. Good starter tho

Nice vidéo rosie

Okay girl... came with a closed mind left with my brain WIDE open. Yes! Making it in the morning will return with update.

@maureenshaw9276

Жыл бұрын

How did it turn out? Did you soak it overnight?

I want the right now casserole recipe not overnight!

🔥🔥🔥🙏

I’m trying this using left over Krispy Kreme doughnuts instead of bread. Will update in the morning 🤞

@emmettab1

3 жыл бұрын

Bad idea. Too soggy. Abort!

@terramarini6880

3 жыл бұрын

@@emmettab1 bet it works well with stale cinnabons

@dct90210

2 жыл бұрын

I've done this recipe with left over cinnamon rolls and it was very good

❤

@IslandVibeCooking

4 жыл бұрын

A.M.S Ralph good morning ☀️ Ralph

🙏

Do I have to let it sit overnight before baking? I'm sooo excited to try this lol and impatient! It looks so delicious omg!!

@IslandVibeCooking

4 жыл бұрын

Yes let it sit over night.

@warriorwoman137

4 жыл бұрын

@@IslandVibeCooking Ok Thank you for sharing this recipe!

Do you have to refrigerate it?

Does it have to set for hours? Could I just bake it asap?

Try using pumpkin pie spice!

I think I did something wrong mine was soggy. Do you bake it covered with foil?

Do you have to wait overnight

Can I use cream instead ?

You could use your cheese grater

If I put the apples in with the bread and the mixture for 6 hours in the fridge, are the apples going to get brown or do you think they’ll be fine?

I would love to make this for Christmas morning but almost no quantities are given. Is there somewhere that I can get more complete information?

Would almond milk work?

Hi rose. Please ou k fe konnen reset visaj ak tumeric ou t fe a stp. Map chehel poum fe m pa k jwen li. Mesi

Do you butter the dish at the bottom so that the bread won’t stick …😊

Is it 2 cups of milk or 1

I am going to make this, then top it with the caramel sheets, that you use to make caramel apples, that you can buy, by the apples in the grocery store. Caramel apple French toast. Yum. I am, also, going to use the Pepperidge farm Cinnamon bread and thank you for making that topping, some of the recipes I see, do not use a topping, or, instead, say to sprinkle cinnamon and sugar over it after it bakes. It should be baked with it, that will make a nice crispy top to it. TYFS.

First 😍😍♥️💋💋💋

@IslandVibeCooking

4 жыл бұрын

Rosana Elissant notification gang 😍😍

can it be frozen after completely baking it in the oven

@IslandVibeCooking

2 жыл бұрын

Umm not sure never tried it before

I was trying to follow your recipe but was confused with the measurements in recipe in the description box & what I saw you actually put in the recipe. Recipe said 2 cups of cut bread…but you said 4 cups during video? 1 Tablespoon of cinnamon? But you didn’t use the Tablespoon size you used for maple syrup. Don’t remember if the nutmeg or vanilla was confusing too?

Where do you find the recipe

Hi! This recipe has great flavor, minus the apples for me. However, your ingredient list above says two cups of bread, while in the video you say 4 cups. I am guessing really mean 4 cups? Thanks!

@IslandVibeCooking

4 жыл бұрын

4 cups

@ef4zsv

4 жыл бұрын

@@IslandVibeCooking Yeah I thought so. Your ingredients list says 2 cups though. You might want to update it. Just a thought, in case someone only reads it and does not watch the video. Thanks!!!

Hi Rose

Slight to much nutmeg, but other than that, fantastic!

Honey, that's called Bread Pudding with apples.

YUMMY 😋 THANKS YOU GOODNESS 🌟 FRENCH TOAST CASSOLE ÀMAZING🍎 ❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS 💜 AWESOME BEAUTIFUL ✨,

Are you sure it’s a teaspoon of nutmeg?