When I was a kid my grandmother always save the glass from the mole we use it as drinking cup lol good memories

@jackielopez9192

4 жыл бұрын

I still have some of my grandmas mole glasses lol

@ElizabethHernandez-xx7ow

4 жыл бұрын

Yesi Dominguez I always still save the little cup

@lilliearvizu9447

4 жыл бұрын

Mario Ramirez : I always save the mole glasses! They make great drinking glasses like for orange juice, etc. :)

@miguelmarquez4192

4 жыл бұрын

🙋‍♂️ still do. Perfect for juice or enough to take a pill. Back in the day they had different designs in the glass now it's just the one.

@susanhouser3676

4 жыл бұрын

I was thinking the same thing. Would make a great glass for oj in the morning. 🙂

Girl all I got to say is I just turned 20 years old and I’m still learning to cook I go to your page for every recipe. I made your tres leches, your pozole, your Mac and cheese! Plus I want to try more! You helped me cook so much better! I feel so good when I cook! Your recipes are the bomb!

@musicloverbaby11

Жыл бұрын

Learning how to cook has no age limit. You learn every day. That’s no pressure.

@weramartinez6004

Жыл бұрын

​@@musicloverbaby11fury³ejéwuwízidrzzñúdidw😊fkkdkddk$((#dk Dkdididididiklbdjdjfcjriue7_7447⁴733848/||||•••√√•••••|$473939329$]€®❤

Can you please win an Emmy award or something? You saved me a lot of headache girl. I will definitely make this recipe. You make cooking so easy and simple. 😊

I use the same brand Doña Maria, but I blend with a few more ingredients to add more flavor, like tomato, onion, garlic, cumin, knorr pollo, cinnamon, chocolate abuelita, crackers, peanut butter and the baso of mole, all blender with warm water, believe me, you don't even know that is mole Doña María, and i like to brown the chicken with the respective seasonings, then pour the mix of mole into and you finish cooking all together. the idea is that the chicken absorbs the taste of mole. Good video, thanks...

@evelyntobias8081

4 жыл бұрын

A few things???? More like a gazillion things. LOL!

@valerieaguirre1843

4 жыл бұрын

Maverick Cuellar How much of each ingredient do you add! I would love to try it out. 💖

@estelamartinez9185

4 жыл бұрын

Maverick Cuellar ooo I just love those cooking tips! Sounds so delish!

@estelamartinez9185

4 жыл бұрын

Maverick Cuellar I'm the only one that loves mole in our home though...

@maverickcuellar7737

4 жыл бұрын

@@valerieaguirre1843 Hi Valerie, sorry if I didn't reply before, would be depend on the size of the tomato, I use Rome tomato, one or two, 1/4 if onion, I love garlic so I'm very generous 4 or 5 cloves but 3 would be good, around 6 saltine crackers for consistency, half tea spoon of cumin, half tea spoon of cinnamon, one cube of knorr caldo de pollo (chicken) could be two if you like, one full table spoon of peanut butter, half of the chocolate that is show on this video, and if you like a little spicy, you can add one chile Serrano, and the baso Doña María, all together in a blender with warm water, then pour over the chicken ( previously gilded) I usually Cook 8 pieces Leg and thigh, cook for about 15 to 20 minutes, you can add water to avoid getting thick. I hope you like it Valerie, beautiful name btw, It reminds me the song of Winehouse, take care... P.D. With the leftover of the mole, you can make (enmoladas) just like enchiladas but with mole, just follow the same steps, very easy...

I am Puerto Rican and my husband is Mexican. I absolutely love your channel and it is always my go-to for your Mexican recipes! He loves when I make PR food but when he gets a hankering for Mexican I always try to get an authentic but simple recipe. And with your channel, I never have to worry about it tasting off or...American lol. One of my favorite's is your Tres Leche's recipe! And its hubby's too! Thank you for all your help and simple instructions! I will have to surprise him with this one!

@josam5135

3 жыл бұрын

What a sweet comment. I love her channel too.

@user-zw1gz8ue7q

3 жыл бұрын

X

@orson6394

2 жыл бұрын

You fine as hell, your husband is a lucky man

@candetko

Жыл бұрын

Hey, I’m a Mexican good looking guy by the way, lol do you have a sister that’s available I’d love to meet her I am single😅

Thank you for explaining the recipe and not dragging it out like other KZreadrs. I'm usually on the go so I need a simple, easy & direct video! Thank you. Cheers!

@microbios8586

4 жыл бұрын

She's great. She gets straight to the point.

Yes, a bottle opener works great on jars with lids like this. This looks absolutely amazing. Thank you for this simplified version.

this is exactly the recipe i need ,,,i was watching other mole videos and my head was.spinning ...thank you from a dorky white boy !

Made this in my crock pot and was the first time I ever tryed to make this. It was SOOO GOOOOOD and sooooo easy. THANK YOU. Your the BEST. Stay safe and healthy.

My mom used to make this for me growing up. It was one of our favorite meals. She passed away in 2019. She would use this jar too but it was SO GOOD💜thank you for this recipe

I come here for cooking for dummies 101, because i can't cook for crap, and these videos are absolutely thee best simplest instructions for people like me that cannot cook for anything. Love them, she is my to go to cook book.

Muchas gracias: I’m a regular construction worker And today was a rainy day so I cooked nopales en mole Maria followed your recipe.

Looks simple enough. As a single dad I look for easy recipes. Gonna give this one a try n make some enchiladas de mole with your sauce recipe. Haber como me va.

@esmeraldaflores5617

3 жыл бұрын

Como te fue 🤣

@JuanMoreno-wo5yb

2 жыл бұрын

@@esmeraldaflores5617 He sounds like me, just toss whatever you have in the refri and gabenetta... Es como yo lo hice todo

Made mole for the 1st time and my family loved it. Thank you for sharing this recipe. The little glass jars definitely brought back memories 🥺❤️ from my childhood.

Thank you so much. My husband asked me last minute to make Mole and this receipt came out so good. ❤️❤️❤️🙏🏽🙏🏽🙏🏽

I got a jar of this the other day. i went looking for how to use it. I was so happy to see MAMA using it!! If she approves it's got to be good.

I'm so glad I watched this before making dinner I thought you can just add the mole sauce to your chicken I didnt know you had to add more to it thank you for sharing

@deannapaulin8556

2 жыл бұрын

You don't have to add other ingredients. I'll just add a little sugar?, because I like it sweet. I am going to try this recipe though, for a different flavor.

Just made it today it’s very delicious I love it 😻 I had my husband try it and rate from 1 to 10 he said it was a 9. This is coming from a person that has legit mole coming from my suegra soooo it stick to this recipe better ! Thank you so much 😊

This is seriously amazing! 10 out of 10!! The mole sauce out of the jar didn’t taste good to me but once I added all the additional ingredients it took it to the next level. So glad I found your recipe 😋

You’re a life saver, I’m always in a rush and this looks so easy to make and pack some for my lunch for work!

Girl I LOVE your channel! I can not stop watching your videos. Not cringe, good explanations. I’m also a home chef and you are one baaaaad mama! So happy you were in my Recommend!

4 жыл бұрын

Thank you! I appreciate that. 😁

I use a bottle opener to open the jar.

@maverickcuellar7737

4 жыл бұрын

Me too...

@jimmie200

4 жыл бұрын

She needs a church key.

@marthaparanda7887

4 жыл бұрын

Gerardo Leon me too! Opens really easy/quick.

@panchitoborja

4 жыл бұрын

Soy de Ecuador y recién regrese de México. Amo (adoro) el mole pero no tengo idea como abrir una de esas latas. Me podrías explicar cómo? Gracias!!

@esmeraldacovarrubias5558

4 жыл бұрын

@@panchitoborja se abre con un destapador de refresco 😊

Oh wow!!! This dish has all my faves but I never heard of it before. Thank you!!!

I found one of your videos one night while being high, and honestly you have the best cooking channel I’ve seen!

@pineapplepinup2520

4 жыл бұрын

Fiesta SalsA best comment ever

@valevale1833

4 жыл бұрын

@@pineapplepinup2520 hahah

@madisonelyse

4 жыл бұрын

Lmao!!!

@mariamunguia1451

3 жыл бұрын

Me too 🤣🤣

@StoneyMonkRaps21

3 жыл бұрын

bro same i literally found it tho to see if she would say how many calories are in it 😂

I cooked this today and my husband said it was delicious. Thank you so much!

I was all kinds skeptical with the peanut butter but this was sooo damn good. Thank you so much! 🖤🖤🖤

I’m about to make it for the first time for my Mexican baby father and he always wants me to make food by scratch but I’ll give this one a try 👍 it looks simple

Yes! Thank you so much for making it!

I love the simplicity of your instructions and also how clean you are! My wheto husband watched a couple of your videos with me and asked me to make this for him! Thanks! 🤩

We just tried your recipe and it was so delicious! Thank you now I feel confident making this for my husband.

I use this video every time I make my family molé. It's their favorite.

I made this mole sauce tonight and it was delicious. It's simple, easy, and VERY tasty...this is my go to going forward. Thank you for posting it❤

Girl Thank you thank you thank you. You just don't now how much I love you videos !

I love mole - I add pepitas & peanut butter to it but my daughter always tells me it taste bitter to her. Tonight, I followed your recipe & my daughter said it was delicious. Great recipe. Thank you!

i’m so glad you used peanut butter and chocolate just like my Tia and june made fresh tortillas the very best food

I work in a group home and just made this! My first time making mole ever and it came out sooooooo good! Everyone loved it!! I shredded some chicken breast and seasoned it similar to the thighs you made and *chefs kiss*

This is the first Mole I ever had, about 40 years ago, and still love it. With homemade corn tortillas.Mmmm!

Great recipes, great instructions, your just awesome! I don't understand why you don't have your own tv show.

Boy that looks delicious. I'm going to buy the ingredients tomorrow and eat it for dinner. Thanks a lot.

I love your way of doing it. Easy and delicious. Thank you!

Thank you so much! I was intimidated by the original recipe for mole. Must try this. I love your videos!

OMG! I had made the Dona Maria Mole before, but just by adding the water and a tablespoon of sugar to cut out the bitterness, but this recipe was so much better and still so easy. I could just drink this stuff lol this goes in my favorite recipe folder. Thanks!

Very helpful. I was looking for a semi homemade mole hack. Thanks!! ❤

Where have you been all my life? Simple and to the point! Making this now.

As always you share great recipes for us to follow, thank you!

Thank you Mamá!!😘😄 Just made this for the first time for dinner. Came out fabulous! I impressed myself, Lol😀😊😀

Thank you ☺️ for showing how to do this . My mom made this years ago when I was younger but it never came out right so she stop trying. Now I have older aunts on my father’s side that can make it and it’s fantastic. But they all live in Texas 🤦🏻‍♀️ and poor me up here in Colorado. My mom has past and it’s brought back memories of her cooking. Im going to try this for my family soon and teach my daughter who’s half mex and white how to make this so she can do this for herself and future family 🥰💗☺️

This móle recipe was amazing! I loved the baked chicken idea, it came out almost exactly like you made it and my husband loved it!!!

@JuanMoreno-wo5yb

2 жыл бұрын

I use boneless skinless chicken and shred it kind in bite sizes. I do not know about having the skin on the chicken for mole, but that flavor of skin is to die for. I know you wrote a year ago but I want to talk to all the people who are cooking and writing. Maybe I need to make some videos... Dios le bendiga.

Brought the sauce and the chocolate home from Mexico and making some chicken today. Exactly what I was looking for gracias!

You are a life saver and I can’t wait to make this on Sunday for the family!

Made this for dinner tonight! Added a bit of Cayenne pepper for a kick. Thanks for always encouraging me to cook and wonderful ideas 😋

Love molllleeee but never could make it. Thank you for this easy version. Its a life saver

Thank you thank you that is so good I love mole can't get enough of it.

Me gustó lo de peanut butter, ya hice la receta lo probé así y me encantó, Gracias 👍💕

Thank you for sharing it really helped me i followed your whole video as i was making Molle today.

I wanted to thank you for this recipe. Like you, I really enjoy cooking for myself (a forgiving audience of one, age almost 70!), and it helps with my dietary restrictions too. My attempt was maybe very non-traditional -- I used brown rice, subbed Scharffenberger's for the Mexican chocolate, added a bit of cinnamon and a dash of almond extract, my mole sauce jar came from Whole Foods, and I used my own home-made chicken stock -- but the chocolate-peanut-butter combination was inspired, and really leant a lot of depth to the sauce I felt! I also appreciated the guidance of cooking the chicken separately from the sauce. I had originally thought I would just put them in a dish and bake, but I'm glad I didn't. And since I was cooking for one, I scaled it down a bit, and probably missed the proportions some, but the sauce is very forgiving. I found that I needed to boil off some of the water (I didn't add extra, only used 2 cups of broth), and I worried if that would affect the flavor, but it turned out just fine. So thank you again, and next time, maybe I'll use your rice recipe as well! And if you don't yet have one, please add one. Thank you again.

Hola Angelica🤗 gracias mil por compartir esos deliciosos platillos culinarios todos muy deliciosos , y si naturalmente voy a preparar este mole que se ve riquísimo 😋yummm

LOOVE THIS RECIPE BTW! ALWAYS MY "GO TO" RECIPE FOR MOLE SINCE I FOUND IT! THANKS SO MUCH FOR PUTTING THIS OUT THERE :) @Simply Mamá Cooks

I’ve made my mole with Peanut butter since 1962 when we lived in Alaska. I had to improvise a lot when I lived there. But first I toast the peanut butter to get that nutty taste. Then the mole paste, but not a whole can. I use garlic, black pepper and cumin, just a hint.and just half of the chocolate. Add your broth and simmer till it thickens. I don’t use any oil or grease, just toast the pbutter in warm pan, then add everything else. Sometimes I will add Chile powder for a darker look. It is so good, I fooled my dad with it years ago.he said it was the best. Just like grandma used to make it. Yours looks amazing too..

Oh that looks scrumptious! I had no idea peanut butter could go in it, but makes sense now to add that flavor and rich creamy texture. Gonna give this a try! 👌🏼

I’m cooking this recipe right now and it’s amazing thank you so much

I have got to try this, Mole recipe. It looks delicious. Thank you for sharing.

I am going to use you great simple recipe. Today is going to be the first time make mole poblano for my family. Thank you Luis Gutierrez

I bought some of this because I saw you using it. My husband and I love Mexican food, I am of German descent, my husband is Scottish and English and my cooking has always been very basic. Since I found your channel, we have been eating mostly Mexican recipes, and they have all been really good! Thanks for sharing!

Muchas gracias por tú receta la hice y me quedo muy bueno. 🙏🙏👍👍

This recipe is a must to keep! I’m trying this for sure. Thank you.

Love your recipes! Thank you

Thanks for the recipe! It came out perfect 😊 I used everything but the PB

I made this mole tonight, it was awesome. Thank you for sharing.

Simple but super tasty. Thanks for sharing!

Thank You for this fast yet tasty mole. Now I am by myself it is going to be cut in half for 2 meals!! Yes the glass is re usable for drinking Orange Juice or Cutting out Biscuits! Bless you and your family!! Keep the new videos coming.

Thank you so much for this recipe! My picky son loved it and even asked for seconds!

Thank you for showing this ! I will cook this tonight for supper!looks very yummy!

This looks delicious and easy to make. I will definitely try this recipe soon!

I love chicken mole! I will be making your recipe soon. Thank you❤️

Thank you so so so much it came out so amazing !!

One of my favorites!!! ❤️😋❤️😋❤️

Your such a great cook. I love Mole. You taught me how easy it was to prepare...I will be making some. Thank You..🌷

Thank you Simply Mamá. Your mole dissolves better than mine. I'm using the same Doña María mole from a jar that you're using. I don't bother with chocolate and peanut butter. I just add 3½ jars of water and heat. I'll try it your way next time. Mil gracias.

Just made this right now! Came out super good! Ty for the recipe.

Thank you for sharing recipe I made for my wife it was delicious and easy.

Thank you for actually posting a recipe that is easy with simple ingredients. I've been looking for a simple mole recipe and they always contain weird ingredients that are not easily accessible or 45 steps. :)

@microbios8586

4 жыл бұрын

Mole is essentially everything in your cupboard except the kitchen sink. Lol Just buy the premade stuff like she says on the video.

I just tried your exact method and it was fantastic!

This was very helpful! Thank you! I always wondered how to use dona maria.

Thank you! That looks delicious!

So easy & so delicious!! This is my go to recipe for Mole. 😋

Was missing my friends mole,...we decided to follow your instructions,...Ohhhh my,...DELICIOUS!!,...🤠

I'm so glad I watched this it was real easy to make and it was delicious thanks mija

One time i bought this brand of mole sauce and i didn't succeed into making it taste good. But by watching your recipe. I'm definitely going to try it. Thanks!

I cannot wait to make this recipe. It looks so good. I have not had good mole in years. Thanks for sharing this recipe.

GIRL! this was exactly what I needed! Going to cook it up tonight THANKS :)

OOOO EMMMM GEEEE I remember that envase from my childhood!!! My mom is from Puebla and makes it from scratch. Ty Ty Ty I will Definitely be making this soon💖💖💖

That looks so yummy. I also grew up with mom and gramma using that. It's so yummy especially chicken an mole, yum. Thanks😊

I had bought a jar of mole and I had no idea how to use it. This recipe is on time. I'm still not sure how it will taste but I'm going to make it and find out. Thanks for the easy recipe. ❤️

Thank you for the easy recipe I'm making it right now!

Thank u I love my mole sweet with a little spice... this is definitely a easy way

I didn’t know how to make this properly, thank you! ❤❤❤

Man i loved it !!! Cant wait to make it again 😋 thanks alot !

I'm going to try this today, because I'm somewhat of a lazy cook and don't like doing everything from scratch. Hopefully I will like it and try the homemade recipe later.

Thank you for making this easy I going to try this in the crock pot